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| Registros recuperados : 90 | |
| 19. |  | SILVA, G. B. da; POLTRONIERI, M. C.; ALBUQUERQUE, F. C.; POLTRONIERE, L. S. Avaliação de dois métodos de polinização em pimenta-do-reino (Piper nigrum L.). In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA PARA O PROGRESSO DA CIÊNCIA, 49., 1997, Belo Horizonte, MG. Anais... Belo Horizonte: SBPC: UFMG, 1997. v. 2, p. 22.| Biblioteca(s): Embrapa Amazônia Oriental. |
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| Registros recuperados : 90 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
03/08/2020 |
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Data da última atualização: |
03/08/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
SILVA, M. A.; NASCENTE, A. S.; FILIPPI, M. C. C. de; LANNA, A. C.; SILVA, G. B. da; SILVA, J. F. A. e. |
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Afiliação: |
MARIANA AGUIAR SILVA, UFG; ADRIANO STEPHAN NASCENTE, CNPAF; MARTA CRISTINA CORSI DE FILIPPI, CNPAF; ANNA CRISTINA LANNA, CNPAF; GISELE BARATA DA SILVA, UNIVERSIDADE FEDERAL RURAL DA AMAZONIA; JOSE FRANCISCO ARRUDA E SILVA, CNPAF. |
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Título: |
Individual and combined growth-promoting microorganisms affect biomass production, gas exchange and nutrient content in soybean plants. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Revista Caatinga, v. 33, n. 3, p. 619-632, jul./set. 2020. |
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ISSN: |
0100-316X |
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DOI: |
http://dx.doi.org/10.1590/1983-21252020v33n305rc |
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Idioma: |
Inglês |
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Conteúdo: |
The use of beneficial microorganisms in crop systems can contribute to sustainable agriculture by promoting improvements in crop development and grain yield without damaging the environment. However, there is much uncertainty surrounding the effects of using a combination of microorganisms to promote plant development. The objective of this work was to determine the effects of microorganism species individually and in combination on the biomass production, gas exchange and nutrient contents in the shoots and roots of soybean plants. The experimental design was completely randomized, with 30 treatments and three replicates. The treatments consisted of the application of the rhizobacteria BRM 32109, BRM 32110 and 1301 (Bacillus sp.); BRM 32111 and BRM 32112 (Pseudomonas sp.); BRM 32113 (Burkholderia sp.); BRM 32114 (Serratia sp.); Ab-V5 (Azospirillum brasilense) and 1381 (Azospirillum sp.); the fungus Trichoderma asperellum (a mixture of the isolates UFRA. T06, UFRA. T09, UFRA. T12 and UFRA. T52); 19 combinations of these microorganisms, and a control (no microorganisms). At sowing, the soil was treated with Bradyrhizobium, and then the soybean seeds were inoculated. The microorganism suspension was applied in each treatment at 7 days after planting (DAP) in the soil and at 21 DAP on the seedlings. The Trichoderma pool, Ab-V5, 1301 + 32110, 1301 + 32114, 1301 + Ab-V5 and 32110 + Ab-V5 treatments resulted in significantly higher total biomass accumulation in the soybean plants, with values that were, on average, 25% higher than that in the control treatment. Our results suggest that the use of beneficial microorganisms in cropping systems is a promising technique. MenosThe use of beneficial microorganisms in crop systems can contribute to sustainable agriculture by promoting improvements in crop development and grain yield without damaging the environment. However, there is much uncertainty surrounding the effects of using a combination of microorganisms to promote plant development. The objective of this work was to determine the effects of microorganism species individually and in combination on the biomass production, gas exchange and nutrient contents in the shoots and roots of soybean plants. The experimental design was completely randomized, with 30 treatments and three replicates. The treatments consisted of the application of the rhizobacteria BRM 32109, BRM 32110 and 1301 (Bacillus sp.); BRM 32111 and BRM 32112 (Pseudomonas sp.); BRM 32113 (Burkholderia sp.); BRM 32114 (Serratia sp.); Ab-V5 (Azospirillum brasilense) and 1381 (Azospirillum sp.); the fungus Trichoderma asperellum (a mixture of the isolates UFRA. T06, UFRA. T09, UFRA. T12 and UFRA. T52); 19 combinations of these microorganisms, and a control (no microorganisms). At sowing, the soil was treated with Bradyrhizobium, and then the soybean seeds were inoculated. The microorganism suspension was applied in each treatment at 7 days after planting (DAP) in the soil and at 21 DAP on the seedlings. The Trichoderma pool, Ab-V5, 1301 + 32110, 1301 + 32114, 1301 + Ab-V5 and 32110 + Ab-V5 treatments resulted in significantly higher total biomass accumulation in the soybean plants,... Mostrar Tudo |
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Palavras-Chave: |
Bioagente. |
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Thesagro: |
Biomassa; Fator de Crescimento; Glycine Max; Microrganismo; Soja. |
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Thesaurus NAL: |
Biomass; Gas exchange; Growth regulators; Soybeans. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/215074/1/CNPAF-2020-rc2.pdf
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Marc: |
LEADER 02668naa a2200325 a 4500
001 2124154
005 2020-08-03
008 2020 bl uuuu u00u1 u #d
022 $a0100-316X
024 7 $ahttp://dx.doi.org/10.1590/1983-21252020v33n305rc$2DOI
100 1 $aSILVA, M. A.
245 $aIndividual and combined growth-promoting microorganisms affect biomass production, gas exchange and nutrient content in soybean plants.$h[electronic resource]
260 $c2020
520 $aThe use of beneficial microorganisms in crop systems can contribute to sustainable agriculture by promoting improvements in crop development and grain yield without damaging the environment. However, there is much uncertainty surrounding the effects of using a combination of microorganisms to promote plant development. The objective of this work was to determine the effects of microorganism species individually and in combination on the biomass production, gas exchange and nutrient contents in the shoots and roots of soybean plants. The experimental design was completely randomized, with 30 treatments and three replicates. The treatments consisted of the application of the rhizobacteria BRM 32109, BRM 32110 and 1301 (Bacillus sp.); BRM 32111 and BRM 32112 (Pseudomonas sp.); BRM 32113 (Burkholderia sp.); BRM 32114 (Serratia sp.); Ab-V5 (Azospirillum brasilense) and 1381 (Azospirillum sp.); the fungus Trichoderma asperellum (a mixture of the isolates UFRA. T06, UFRA. T09, UFRA. T12 and UFRA. T52); 19 combinations of these microorganisms, and a control (no microorganisms). At sowing, the soil was treated with Bradyrhizobium, and then the soybean seeds were inoculated. The microorganism suspension was applied in each treatment at 7 days after planting (DAP) in the soil and at 21 DAP on the seedlings. The Trichoderma pool, Ab-V5, 1301 + 32110, 1301 + 32114, 1301 + Ab-V5 and 32110 + Ab-V5 treatments resulted in significantly higher total biomass accumulation in the soybean plants, with values that were, on average, 25% higher than that in the control treatment. Our results suggest that the use of beneficial microorganisms in cropping systems is a promising technique.
650 $aBiomass
650 $aGas exchange
650 $aGrowth regulators
650 $aSoybeans
650 $aBiomassa
650 $aFator de Crescimento
650 $aGlycine Max
650 $aMicrorganismo
650 $aSoja
653 $aBioagente
700 1 $aNASCENTE, A. S.
700 1 $aFILIPPI, M. C. C. de
700 1 $aLANNA, A. C.
700 1 $aSILVA, G. B. da
700 1 $aSILVA, J. F. A. e.
773 $tRevista Caatinga$gv. 33, n. 3, p. 619-632, jul./set. 2020.
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Embrapa Arroz e Feijão (CNPAF) |
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