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| Registros recuperados : 90 | |
| Registros recuperados : 90 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Amazônia Oriental. |
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Data corrente: |
28/02/2020 |
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Data da última atualização: |
17/04/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
C - 0 |
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Autoria: |
LOPES, M. J. dos S.; DIAS FILHO, M. B.; CASTRO, T. H. dos R.; SILVA, E. F. da; RÊGO, M. C. F.; SILVA, G. B. da. |
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Afiliação: |
Monyck Jeane dos Santos Lopes, MPEG; MOACYR BERNARDINO DIAS FILHO, CPATU; Thomaz Henrique dos Reis Castro, UFRA; Edilson Ferreira da Silva, MPEG; Marcela Cristiane Ferreira Rêgo, UFRA; Gisele Barata da Silva, UFRA. |
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Título: |
Impacts of plant growth-promoting rhizobacteria on tropical forage grass in Brazil. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Journal of Agricultural Studies, v. 8, n. 1, p. 342-356, 2020. |
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Idioma: |
Inglês |
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Conteúdo: |
The aim of this study was to evaluate the effects of plant growth-promoting rhizobacteria effects on anatomical characteristics and nutritional value of Brachiaria (Syn. Urochloa) brizantha cv. BRS Piatã. The experimental design applied was completely randomized design with three treatments: (1) non-inoculated unfertilized-control plants (C-), (2) non-inoculated fertilized-control plants (C+) and (3) B. brizantha inoculated with Pseudomonas fluorescens (BRM-32111) and Burkholderia pyrrocinia (BRM-32113). The following parameters were evaluated at 35 days after seedling emergence: biomass production, plant height, net photosynthesis (A), water-use efficiency (WUE), chlorophyll (SPAD), anatomical and nutritional. The rhizobacteria modified the anatomy of the leaf, culm and roots of B. brizantha. They also increased the chlorophyll content, A, WUE, total soluble carbohydrates, starch and crude protein contents, N, P, Mg and Fe concentrations, plant height, root area and biomass production. Therefore, we conclude that co-inoculation with P. fluorescens (BRM-32111) and B. pyrrocinia (BRM-32113) modified the anatomy and biochemistry of B. brizantha, promoting growth and nutrient accumulation. Therefore, these findings set up the basis for additional exploratory studies, using these rhizobacteria as biotechnological innovation with potential of use as biofertilizer in B. brizantha, aiming higher productivity and nutritive value in a more eco-friendly and sustainable pasture production system. MenosThe aim of this study was to evaluate the effects of plant growth-promoting rhizobacteria effects on anatomical characteristics and nutritional value of Brachiaria (Syn. Urochloa) brizantha cv. BRS Piatã. The experimental design applied was completely randomized design with three treatments: (1) non-inoculated unfertilized-control plants (C-), (2) non-inoculated fertilized-control plants (C+) and (3) B. brizantha inoculated with Pseudomonas fluorescens (BRM-32111) and Burkholderia pyrrocinia (BRM-32113). The following parameters were evaluated at 35 days after seedling emergence: biomass production, plant height, net photosynthesis (A), water-use efficiency (WUE), chlorophyll (SPAD), anatomical and nutritional. The rhizobacteria modified the anatomy of the leaf, culm and roots of B. brizantha. They also increased the chlorophyll content, A, WUE, total soluble carbohydrates, starch and crude protein contents, N, P, Mg and Fe concentrations, plant height, root area and biomass production. Therefore, we conclude that co-inoculation with P. fluorescens (BRM-32111) and B. pyrrocinia (BRM-32113) modified the anatomy and biochemistry of B. brizantha, promoting growth and nutrient accumulation. Therefore, these findings set up the basis for additional exploratory studies, using these rhizobacteria as biotechnological innovation with potential of use as biofertilizer in B. brizantha, aiming higher productivity and nutritive value in a more eco-friendly and sustainable pasture product... Mostrar Tudo |
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Thesagro: |
Biofertilizante; Brachiaria; Gramínea; Gramínea Forrageira; Nutriente; Pastagem; Produção. |
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Thesaurus NAL: |
Forage; Plant growth-promoting rhizobacteria. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/211282/1/16077-59028-1-PB.pdf
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Marc: |
LEADER 02352naa a2200289 a 4500
001 2120640
005 2020-04-17
008 2020 bl uuuu u00u1 u #d
100 1 $aLOPES, M. J. dos S.
245 $aImpacts of plant growth-promoting rhizobacteria on tropical forage grass in Brazil.$h[electronic resource]
260 $c2020
520 $aThe aim of this study was to evaluate the effects of plant growth-promoting rhizobacteria effects on anatomical characteristics and nutritional value of Brachiaria (Syn. Urochloa) brizantha cv. BRS Piatã. The experimental design applied was completely randomized design with three treatments: (1) non-inoculated unfertilized-control plants (C-), (2) non-inoculated fertilized-control plants (C+) and (3) B. brizantha inoculated with Pseudomonas fluorescens (BRM-32111) and Burkholderia pyrrocinia (BRM-32113). The following parameters were evaluated at 35 days after seedling emergence: biomass production, plant height, net photosynthesis (A), water-use efficiency (WUE), chlorophyll (SPAD), anatomical and nutritional. The rhizobacteria modified the anatomy of the leaf, culm and roots of B. brizantha. They also increased the chlorophyll content, A, WUE, total soluble carbohydrates, starch and crude protein contents, N, P, Mg and Fe concentrations, plant height, root area and biomass production. Therefore, we conclude that co-inoculation with P. fluorescens (BRM-32111) and B. pyrrocinia (BRM-32113) modified the anatomy and biochemistry of B. brizantha, promoting growth and nutrient accumulation. Therefore, these findings set up the basis for additional exploratory studies, using these rhizobacteria as biotechnological innovation with potential of use as biofertilizer in B. brizantha, aiming higher productivity and nutritive value in a more eco-friendly and sustainable pasture production system.
650 $aForage
650 $aPlant growth-promoting rhizobacteria
650 $aBiofertilizante
650 $aBrachiaria
650 $aGramínea
650 $aGramínea Forrageira
650 $aNutriente
650 $aPastagem
650 $aProdução
700 1 $aDIAS FILHO, M. B.
700 1 $aCASTRO, T. H. dos R.
700 1 $aSILVA, E. F. da
700 1 $aRÊGO, M. C. F.
700 1 $aSILVA, G. B. da
773 $tJournal of Agricultural Studies$gv. 8, n. 1, p. 342-356, 2020.
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Embrapa Amazônia Oriental (CPATU) |
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