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Registro Completo |
Biblioteca(s): |
Embrapa Milho e Sorgo. |
Data corrente: |
03/05/2018 |
Data da última atualização: |
05/02/2019 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
SILVA, M. J. da; PASTINA, M. M.; SOUZA, V. F. de; SCHAFFERT, R. E.; CARNEIRO, P. C. S.; NODA, R. W.; CARNEIRO, J. E. de S.; DAMASCENO, C. M. B.; PARRELLA, R. A. da C. |
Afiliação: |
Michele J. da Silva, Bolsista; MARIA MARTA PASTINA, CNPMS; Vander F. de Souza, Bolsista; ROBERT EUGENE SCHAFFERT, CNPMS; Pedro Crescêncio Souza Carneiro; ROBERTO WILLIANS NODA, CNPMS; José Eustáquio de Souza Carneiro; CYNTHIA MARIA BORGES DAMASCENO, CNPMS; RAFAEL AUGUSTO DA COSTA PARRELLA, CNPMS. |
Título: |
Phenotypic and molecular characterization of sweet sorghum accessions for bioenergy production. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
In: SORGHUM IN THE 21st CENTURY, Cape Town, 2018. Food, feed and fuel in a rapidly changing world: abstracts. Cape Town: [s.n], 2018. |
Idioma: |
Inglês |
Thesagro: |
Bioenergia; Sorgo Açucareiro. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/176217/1/Phenotypic-molecular.pdf
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Marc: |
LEADER 00770nam a2200217 a 4500 001 2091103 005 2019-02-05 008 2018 bl uuuu u00u1 u #d 100 1 $aSILVA, M. J. da 245 $aPhenotypic and molecular characterization of sweet sorghum accessions for bioenergy production.$h[electronic resource] 260 $aIn: SORGHUM IN THE 21st CENTURY, Cape Town, 2018. Food, feed and fuel in a rapidly changing world: abstracts. Cape Town: [s.n]$c2018 650 $aBioenergia 650 $aSorgo Açucareiro 700 1 $aPASTINA, M. M. 700 1 $aSOUZA, V. F. de 700 1 $aSCHAFFERT, R. E. 700 1 $aCARNEIRO, P. C. S. 700 1 $aNODA, R. W. 700 1 $aCARNEIRO, J. E. de S. 700 1 $aDAMASCENO, C. M. B. 700 1 $aPARRELLA, R. A. da C.
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Embrapa Milho e Sorgo (CNPMS) |
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![](/consulta/web/img/deny.png) | Acesso ao texto completo restrito à biblioteca da Embrapa Agrobiologia. Para informações adicionais entre em contato com cnpab.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Agrobiologia. |
Data corrente: |
12/12/2022 |
Data da última atualização: |
07/03/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 1 |
Autoria: |
GOULART, J. M.; ESPINDOLA, J. A. A.; GUERRA, J. G. M.; ROUWS, J. R. C.; SANTANNA, S. A. C. de; ARAUJO, E. da S. |
Afiliação: |
JHONATAN M. GOULART, UFRRJ; JOSE ANTONIO AZEVEDO ESPINDOLA, CNPAB; JOSE GUILHERME MARINHO GUERRA, CNPAB; JANAINA RIBEIRO COSTA ROUWS, CNPAB; SELENOBALDO AC DE SANTANNA, Centro Universitário Cesmac; EDNALDO DA SILVA ARAUJO, CNPAB. |
Título: |
Green manure with fabaceous species in monoculture or intercropped with corn in the organic cultivation of pumpkin in succession. |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
Horticultura Brasileira. v. 40, n. 4, October - December, 2022 |
ISSN: |
1806-9991 |
Idioma: |
Português |
Conteúdo: |
The aim of this study was to evaluate, in three consecutive cycles, the phytotechnical performance of herbaceous fabaceous plants cultivated in monocropping or intercropped with corn and the pumpkin productivity in succession. The statistical design was of randomized blocks in a factorial arrangement 2 (monocropping or intercropping) x 3 (fabaceous species) + 1 (corn monocropping). The treatments consisted of gray velvet bean monocropping; gray velvet bean intercropped with corn; sunn hemp monocropping; sunn hemp intercropped with corn; jack bean monocropping; jack bean intercropped with corn and corn monocropping. After cutting the fabaceous and corn, Itapuã 301 pumpkin cultivar was planted. The authors verified that fabaceous monocropping reached higher dry biomass productivities, especially sunn hemp in the first and second years and provided greater accumulation of N, P and K. In the first year, fabaceous pre-cropping, regardless of the arrangement, provided an increase in pumpkin productivity up to 65.87% higher comparing with corn pre-cropping, whereas in the second and third years, no pumpkin production associated with corn monocropping was observed. The three Fabaceae species showed potential to be used as green manure in pumpkin growing when compared with corn pre-cropping. |
Palavras-Chave: |
Fazendinha Agroecológica km 47. |
Thesagro: |
Canavalia Ensiformis; Crotalária Juncea; Cucúrbita Moschata; Mucuna Preta; Zea Mays. |
Categoria do assunto: |
A Sistemas de Cultivo |
Marc: |
LEADER 02152naa a2200265 a 4500 001 2149477 005 2023-03-07 008 2022 bl uuuu u00u1 u #d 022 $a1806-9991 100 1 $aGOULART, J. M. 245 $aGreen manure with fabaceous species in monoculture or intercropped with corn in the organic cultivation of pumpkin in succession.$h[electronic resource] 260 $c2022 520 $aThe aim of this study was to evaluate, in three consecutive cycles, the phytotechnical performance of herbaceous fabaceous plants cultivated in monocropping or intercropped with corn and the pumpkin productivity in succession. The statistical design was of randomized blocks in a factorial arrangement 2 (monocropping or intercropping) x 3 (fabaceous species) + 1 (corn monocropping). The treatments consisted of gray velvet bean monocropping; gray velvet bean intercropped with corn; sunn hemp monocropping; sunn hemp intercropped with corn; jack bean monocropping; jack bean intercropped with corn and corn monocropping. After cutting the fabaceous and corn, Itapuã 301 pumpkin cultivar was planted. The authors verified that fabaceous monocropping reached higher dry biomass productivities, especially sunn hemp in the first and second years and provided greater accumulation of N, P and K. In the first year, fabaceous pre-cropping, regardless of the arrangement, provided an increase in pumpkin productivity up to 65.87% higher comparing with corn pre-cropping, whereas in the second and third years, no pumpkin production associated with corn monocropping was observed. The three Fabaceae species showed potential to be used as green manure in pumpkin growing when compared with corn pre-cropping. 650 $aCanavalia Ensiformis 650 $aCrotalária Juncea 650 $aCucúrbita Moschata 650 $aMucuna Preta 650 $aZea Mays 653 $aFazendinha Agroecológica km 47 700 1 $aESPINDOLA, J. A. A. 700 1 $aGUERRA, J. G. M. 700 1 $aROUWS, J. R. C. 700 1 $aSANTANNA, S. A. C. de 700 1 $aARAUJO, E. da S. 773 $tHorticultura Brasileira.$gv. 40, n. 4, October - December, 2022
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