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| Registros recuperados : 126 | |
| 64. |  | FAGHERAZZI, A. F.; COCCO, C.; ANTUNES, L. E. C.; FAEDI, W.; BARUZZI, G.; RUFATO, L. Novos genótipos de morangos italianos com potencial de cultivo no brasil. In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 22., 2012, Bento Gonçalves. Anais... Bento Gonçalves: SBF, 2012.| Biblioteca(s): Embrapa Clima Temperado. |
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| 65. | | SILVA, L. C. da; KRETZSCHMAR, A. A.; RUFATO, L.; BRIGHENTI, A. F.; SCHLEMPER, C. Níveis de produção em vinhedos de altitude da cv. Malbec e seus efeitos sobre os compostos fenólicos. Revista Brasileira de Fruticultura, Jaboticabal, v. 30, n. 3, p. 667-674, 2008.| Biblioteca(s): Embrapa Uva e Vinho. |
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| 67. | | MUNIZ, J.; LUZ, A. R.; KRETZCHMAR, A. A.; RUFATO, L.; JESSÉ, J. G.; DUARTE, A. E. Phusalis peruviana L.: alternativa rentável de produção. Agapomi, Vacaria, n. 217, p. 11, jun. 2012.| Biblioteca(s): Embrapa Uva e Vinho. |
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| 69. | | LUZ, A. R.; BRIGHENTI, A. F.; MARCON FILHO, J. L.; MARCHI, T.; RUFATO, L. Reguladores de crescimento e frutificação das pereiras Packham's Triumph, William's e Red Bartlett em São Joaquim. Jornal da Fruta, Lages, v. 19, n. 241, p. 6-8, jun. 2011.| Biblioteca(s): Embrapa Uva e Vinho. |
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| 70. | | SILVA, L. C. da; RUFATO, L.; KRETZSCHMAR, A. A.; MARCON FILHO, J. L. Raleio de cachos em vinhedos de altitude e qualidade do vinho da cultivar Syrah. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 44, n. 2, p. 148-154, fev. 2009. Título em inglês: Cluster thinning in high altitude vineyards and wine quality from the cultivar Syrah.| Biblioteca(s): Embrapa Unidades Centrais; Embrapa Uva e Vinho. |
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| 71. | | CARMINATTI, J. F.; MICHELON, M. F.; SANDER, G. F.; RUFATO, A. de R.; RUFATO, L. Raleioquímico de macieiras "Maxigala"' com aplicação de metamitron em diferentes doses e épocas de aplicação. In.:ENCONTRO NACIONAL SOBRE FRUTICULTURA DE CLIMA TEMPERADO, 14., 2015, Fraiburgo, SC. Anais...(v.2 - Resumos). Caçador: Epagri, v. 2 (trabalhos), 2015. p. 49.| Biblioteca(s): Embrapa Uva e Vinho. |
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| 74. | | TURMINA, A. G.; LIMA, A. P. F. de; FAGHERAZZI, A. F.; MARIO, A. E.; RUFATO, A. de R.; RUFATO, L. Produtividade e características física de frutos de macieira com aplicação de extrato de alga e fertilizante orgânico. In: ENCONTRO NACIONAL SOBRE FRUTICULTURA DE CLIMA TEMPERADO, 13., 2013, Fraiburgo. Anais... Caçador: Epagri, 2013. p. 54. Resumo.| Biblioteca(s): Embrapa Uva e Vinho. |
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| 75. | | ANDRADE, S. B. de; LIMA, C. S. M.; GAUTÉRIO, G. R.; RUFATO, A. de R.; RUFATO, L. Polinizações interespecíficas para obtenção de seedlings de pereira. In: CONGRESSO DE INICIAÇÃO CIENTÍFICA, 12.; MOSTRA CIENTÍFICA UFPEL, 3., 2011, Pelotas. [Anais...] [Pelotas: UFPEL, 2011]. 4 p.| Biblioteca(s): Embrapa Uva e Vinho. |
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| 78. | | MUNIZ, J.; KRETZSCHMAR, A. A.; RUFATO, L.; PELIZZA, T. R.; RUFATO, A. de R.; MACEDO, T. A. de. General aspects of physalis cultivation. Ciência Rural, Santa Maria, v. 44, n. 6, p. 964-970, jun. 2014.| Biblioteca(s): Embrapa Uva e Vinho. |
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| 79. | | BALZAN, G. D.; AMORIM, C.; OLIVEIRA, P. R. D. de; GEBLER, L.; RUFATO, L.; ANTONIOLLI, L. R. Método não destrutivo para inferência da maturação em maçãs "Gala" In: ENCONTRO DE INICIAÇÃO CIENTÍFICA, 18., ENCONTRO DE PÓS-GRADUAÇÃO DA EMBRAPA UVA E VINHO, 14., 2020, Bento Gonçalves. Anais... Bento Gonçalves: Embrapa Uva e Vinho, p. 22, 2020. (Embrapa Uva e Vinho. Documentos, 124).| Biblioteca(s): Embrapa Uva e Vinho. |
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| 80. | | BUENO, M. E. B.; MEYER, G. de A.; ABREU, J. T. de; RUFATO, L.; BIFFI, L. J. Mapeamento da variabilidade e análise espacial de atributos de qualidade físico-químicos dos frutos em pós-colheita, atributos de vigor da planta e produção na cultivar Maxi gala sobre o pomar comercial em vacaria/RS. Agapomi, Vacaria, n. 229, p. 10-11, jun. 2013.| Biblioteca(s): Embrapa Uva e Vinho. |
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| Registros recuperados : 126 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Uva e Vinho. |
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Data corrente: |
27/12/2019 |
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Data da última atualização: |
27/12/2019 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
MACEDO, T. A. de; SILVA, P. R. da; SANDER, G. F.; WELTER, J. F.; RUFATO, L.; RUFATO, A. de R. |
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Afiliação: |
Tiago Afonso de Macedo, a Agronomis Engineert, PhD in Plant Production, Department of Biotechnology, Santa Catarina State University, Brazil; Pricila Santos da Silva, b Agronomist Engineer, postgraduating in Plant Production, Department of Biotechnology, Santa Catarina State University, Brazil; Guilherme Fontanella Sander, b Agronomist Engineer, postgraduating in Plant Production, Department of Biotechnology, Santa Catarina State University, Brazil; Juliana Fátima Welter, Agronomist Engineer, postgraduating in Plant Production, Department of Biotechnology, Santa Catarina State University, Brazil; Leo Rufato, c Agronomist, Professor in Plant Production, Department of Biotechnology, Santa Catarina State University, Brazil; ANDREA DE ROSSI RUFATO, CNPUV. |
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Título: |
Productivity and quality of 'Fuji Suprema' apple fruit in different rootstocks and growing conditions. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Scientia Horticulturae, n. 256, e-108651, 2019 |
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Idioma: |
Inglês |
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Conteúdo: |
Planting density increasing with the use of dwarf rootstocks it is a fact that has changed the scenario of the pome culture in Brazil. The objective of this work was to evaluate the plant growth, productivity and fruit quality of the Fuji Suprema cultivar grafted on the rootstocks G.213 and M.9 in a new area (virgin soil) and in the replanting area of apple trees in Vacaria City in Rio Grande do Sul state, Brazil. The cultivar Fuji Suprema grafted on the rootstocks G.213 and M.9 was used, being the experiment 1 in new area and the experiment 2 in area of replanting of apple trees. In both experiments, the orchard was implanted in 2014. The spacing adopted was 4.0 m between rows and 0.9 m between plants, totaling a density of 2,777 plants per hectare. Vegetative/productive evaluations were carried out in the 2014, 2015, 2016, 2017, 2018 and 2019 harvests in commercial orchards of the company Rasip Agro Pastoril S/A. In the experiment 1, the G.213 rootstock was highlighted for the variables accumulated productivity, accumulated productive efficiency, ASTT, number of branches and scion volume. In this same experiment, the M.9 rootstock was overestimated in some crops for the variables fruit mass and pulp firmness. In the experiment 2, the G.213 rootstock was highlighted as to the accumulated productivity, accumulated productive efficiency, ASTT, number of branches and scion volume. In the 2016 crop, the rootstock M.9, stood out for the diameter and mass of fruits and soluble solids and in the 2017 harvest for pulp firmness. In order to cultivate Fuji Suprema, both in the new area and in the replanting area of apple trees, the G.213 rootstock is a new dwarf rootstock option for the southern region of Brazil. MenosPlanting density increasing with the use of dwarf rootstocks it is a fact that has changed the scenario of the pome culture in Brazil. The objective of this work was to evaluate the plant growth, productivity and fruit quality of the Fuji Suprema cultivar grafted on the rootstocks G.213 and M.9 in a new area (virgin soil) and in the replanting area of apple trees in Vacaria City in Rio Grande do Sul state, Brazil. The cultivar Fuji Suprema grafted on the rootstocks G.213 and M.9 was used, being the experiment 1 in new area and the experiment 2 in area of replanting of apple trees. In both experiments, the orchard was implanted in 2014. The spacing adopted was 4.0 m between rows and 0.9 m between plants, totaling a density of 2,777 plants per hectare. Vegetative/productive evaluations were carried out in the 2014, 2015, 2016, 2017, 2018 and 2019 harvests in commercial orchards of the company Rasip Agro Pastoril S/A. In the experiment 1, the G.213 rootstock was highlighted for the variables accumulated productivity, accumulated productive efficiency, ASTT, number of branches and scion volume. In this same experiment, the M.9 rootstock was overestimated in some crops for the variables fruit mass and pulp firmness. In the experiment 2, the G.213 rootstock was highlighted as to the accumulated productivity, accumulated productive efficiency, ASTT, number of branches and scion volume. In the 2016 crop, the rootstock M.9, stood out for the diameter and mass of fruits and soluble so... Mostrar Tudo |
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Palavras-Chave: |
Accumulated productive efficiency; Fuji Suprema. |
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Thesagro: |
Malus Domestica. |
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Thesaurus NAL: |
Apples; Rootstocks. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/207881/1/1-s2.0-S0304423819305400-main.pdf
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Marc: |
LEADER 02444naa a2200241 a 4500
001 2117775
005 2019-12-27
008 2019 bl uuuu u00u1 u #d
100 1 $aMACEDO, T. A. de
245 $aProductivity and quality of 'Fuji Suprema' apple fruit in different rootstocks and growing conditions.$h[electronic resource]
260 $c2019
520 $aPlanting density increasing with the use of dwarf rootstocks it is a fact that has changed the scenario of the pome culture in Brazil. The objective of this work was to evaluate the plant growth, productivity and fruit quality of the Fuji Suprema cultivar grafted on the rootstocks G.213 and M.9 in a new area (virgin soil) and in the replanting area of apple trees in Vacaria City in Rio Grande do Sul state, Brazil. The cultivar Fuji Suprema grafted on the rootstocks G.213 and M.9 was used, being the experiment 1 in new area and the experiment 2 in area of replanting of apple trees. In both experiments, the orchard was implanted in 2014. The spacing adopted was 4.0 m between rows and 0.9 m between plants, totaling a density of 2,777 plants per hectare. Vegetative/productive evaluations were carried out in the 2014, 2015, 2016, 2017, 2018 and 2019 harvests in commercial orchards of the company Rasip Agro Pastoril S/A. In the experiment 1, the G.213 rootstock was highlighted for the variables accumulated productivity, accumulated productive efficiency, ASTT, number of branches and scion volume. In this same experiment, the M.9 rootstock was overestimated in some crops for the variables fruit mass and pulp firmness. In the experiment 2, the G.213 rootstock was highlighted as to the accumulated productivity, accumulated productive efficiency, ASTT, number of branches and scion volume. In the 2016 crop, the rootstock M.9, stood out for the diameter and mass of fruits and soluble solids and in the 2017 harvest for pulp firmness. In order to cultivate Fuji Suprema, both in the new area and in the replanting area of apple trees, the G.213 rootstock is a new dwarf rootstock option for the southern region of Brazil.
650 $aApples
650 $aRootstocks
650 $aMalus Domestica
653 $aAccumulated productive efficiency
653 $aFuji Suprema
700 1 $aSILVA, P. R. da
700 1 $aSANDER, G. F.
700 1 $aWELTER, J. F.
700 1 $aRUFATO, L.
700 1 $aRUFATO, A. de R.
773 $tScientia Horticulturae$gn. 256, e-108651, 2019
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Embrapa Uva e Vinho (CNPUV) |
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