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 | Acesso ao texto completo restrito à biblioteca da Embrapa Milho e Sorgo. Para informações adicionais entre em contato com cnpms.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Milho e Sorgo. |
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Data corrente: |
14/07/2015 |
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Data da última atualização: |
26/09/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
QUEIROZ, V. A. V.; SILVA, C. S. da; MENEZES, C. B. de; SCHAFFERT, R. E.; GUIMARÃES, F. F. M.; GUIMARAES, L. J. M.; GUIMARAES, P. E. de O.; TARDIN, F. D. |
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Afiliação: |
VALERIA APARECIDA VIEIRA QUEIROZ, CNPMS; CAMILA SANTANA DA SILVA, Estagiária; CICERO BESERRA DE MENEZES, CNPMS; ROBERT EUGENE SCHAFFERT, CNPMS; FLÁVIA F. MENDES GUIMARÃES, BOLSISTA; LAURO JOSE MOREIRA GUIMARAES, CNPMS; PAULO EVARISTO DE O GUIMARAES, CNPMS; FLAVIO DESSAUNE TARDIN, CNPMS. |
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Título: |
Nutritional composition of sorghum [sorghum bicolor (L.) Moench] genotypes cultivated without and with water stress. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
Journal of Cereal Science, London, v. 65, p. 103-111, 2015. |
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DOI: |
10.1016/j.jcs.2015.06.018 |
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Idioma: |
Inglês |
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Conteúdo: |
The carbohydrates, proteins, lipids, fibers (Neutral Detergent Fiber e NDF) and ash contents of 100 sorghum genotypes were evaluated and superior materials for each nutrient were identified. The genotypes were grown in environments without (WoWS) and with post-flowering water stress (WthWS). Tocher analysis grouped data into 9 clusters showing great variability for the nutritional characteristics, which were not influenced by race or place of origin. The carbohydrates, proteins, lipids, fibers and ash contents had, respectively, the following variations: 55.2e75.2%; 8.6e18.9%; 1.7e4.9%; 9.3e25.2% and 1.1 e2.4%, in both environments. The best results were identified in the genotypes BR007B, SC59 and SC1033 for carbohydrates, SC325, SC320 and SC124 for proteins, SC35, N268B and Lian Tang Ai for lipids, SC673, SC467 and (SN142) REDBINE SA386-60 (ASA N98) for fiber and SC224, SC566, SC467 and SC1356 for ash. The carbohydrate, protein and ash contents were lower and the fiber was higher in samples grown in the environment with water stress. Lipids were not affected by the water stress. The genotypes listed above have great potential to develop cultivars with high nutritional value, especially to arid and semi-arid regions and may contribute to food security. |
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Palavras-Chave: |
Composição nutricional; Nutritional composition; Variabilidade genética. |
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Thesagro: |
Sorghum bicolor. |
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Thesaurus Nal: |
Genetic variation. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02174naa a2200277 a 4500
001 2019717
005 2017-09-26
008 2015 bl uuuu u00u1 u #d
024 7 $a10.1016/j.jcs.2015.06.018$2DOI
100 1 $aQUEIROZ, V. A. V.
245 $aNutritional composition of sorghum [sorghum bicolor (L.) Moench] genotypes cultivated without and with water stress.$h[electronic resource]
260 $c2015
520 $aThe carbohydrates, proteins, lipids, fibers (Neutral Detergent Fiber e NDF) and ash contents of 100 sorghum genotypes were evaluated and superior materials for each nutrient were identified. The genotypes were grown in environments without (WoWS) and with post-flowering water stress (WthWS). Tocher analysis grouped data into 9 clusters showing great variability for the nutritional characteristics, which were not influenced by race or place of origin. The carbohydrates, proteins, lipids, fibers and ash contents had, respectively, the following variations: 55.2e75.2%; 8.6e18.9%; 1.7e4.9%; 9.3e25.2% and 1.1 e2.4%, in both environments. The best results were identified in the genotypes BR007B, SC59 and SC1033 for carbohydrates, SC325, SC320 and SC124 for proteins, SC35, N268B and Lian Tang Ai for lipids, SC673, SC467 and (SN142) REDBINE SA386-60 (ASA N98) for fiber and SC224, SC566, SC467 and SC1356 for ash. The carbohydrate, protein and ash contents were lower and the fiber was higher in samples grown in the environment with water stress. Lipids were not affected by the water stress. The genotypes listed above have great potential to develop cultivars with high nutritional value, especially to arid and semi-arid regions and may contribute to food security.
650 $aGenetic variation
650 $aSorghum bicolor
653 $aComposição nutricional
653 $aNutritional composition
653 $aVariabilidade genética
700 1 $aSILVA, C. S. da
700 1 $aMENEZES, C. B. de
700 1 $aSCHAFFERT, R. E.
700 1 $aGUIMARÃES, F. F. M.
700 1 $aGUIMARAES, L. J. M.
700 1 $aGUIMARAES, P. E. de O.
700 1 $aTARDIN, F. D.
773 $tJournal of Cereal Science, London$gv. 65, p. 103-111, 2015.
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Registro original: |
Embrapa Milho e Sorgo (CNPMS) |
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Tipo/Formato |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Gado de Corte. Para informações adicionais entre em contato com cnpgc.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Gado de Corte. |
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Data corrente: |
14/02/2013 |
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Data da última atualização: |
18/02/2013 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
SILVA, A. B.; OLVEIRA, M. L.; SOUSA JR, A.; MORAES JR, F. J.; RICI, R. E. G.; MIGLINO, M. A.; NICACIO, A. C. |
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Afiliação: |
A.B. Silva, UEMA; M.L. Oliveira, Departamento de Reprodução Animal, Universidade de São Paulo (VRA-FMVZ-USP), Sao Paulo, SP, Brasil; A. Sousa JR, Laboratorio de Reprodução Animal, Universidade Federal do Piauí (UFPI); F.J. Moraes Jr, Laboratorio de Reprodução Animal, Universidade Federal do Piauí (UFPI); R.E.G. Rici, Laboratório de Embriologia e Histologia, Universidade de São Paulo (USP); M.A. Miglino, Laboratório de Embriologia e Histologia, Universidade de São Paulo (USP); ALESSANDRA CORALLO NICACIO, CNPGC. |
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Título: |
Morphological analysis of embryos anglonubiana breed of goats after freezing. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
Animal Reproduction, v. 9. n. 3, p.592, Jul./Sept. 2012. |
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Idioma: |
Inglês |
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Notas: |
Edição dos trabalhos do26th Annual Meeting of the Brazilian Embryo Technology Society (SBTE), August 30th to September 2nd, 2012, Foz do Iguaçu, PR. |
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Conteúdo: |
The objective of this study was to describe the morphology and quality of embryos from Anglonubian goats after cryopreservation, evaluating their ultrastructure. As a protocol for superovulation, females received intravaginal implants (CIDR ®) on day 0. At D9 cloprostenol (Ciosin ®) were injected (IM), and started applications of 200mg pFSH (Folltropin ®) divided into six decreasing doses (IM) every 12 hours. |
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Thesagro: |
Caprino; Reprodução Animal. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01185naa a2200229 a 4500
001 1949212
005 2013-02-18
008 2012 bl uuuu u00u1 u #d
100 1 $aSILVA, A. B.
245 $aMorphological analysis of embryos anglonubiana breed of goats after freezing.
260 $c2012
500 $aEdição dos trabalhos do26th Annual Meeting of the Brazilian Embryo Technology Society (SBTE), August 30th to September 2nd, 2012, Foz do Iguaçu, PR.
520 $aThe objective of this study was to describe the morphology and quality of embryos from Anglonubian goats after cryopreservation, evaluating their ultrastructure. As a protocol for superovulation, females received intravaginal implants (CIDR ®) on day 0. At D9 cloprostenol (Ciosin ®) were injected (IM), and started applications of 200mg pFSH (Folltropin ®) divided into six decreasing doses (IM) every 12 hours.
650 $aCaprino
650 $aReprodução Animal
700 1 $aOLVEIRA, M. L.
700 1 $aSOUSA JR, A.
700 1 $aMORAES JR, F. J.
700 1 $aRICI, R. E. G.
700 1 $aMIGLINO, M. A.
700 1 $aNICACIO, A. C.
773 $tAnimal Reproduction$gv. 9. n. 3, p.592, Jul./Sept. 2012.
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