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Registro Completo |
Biblioteca(s): |
Embrapa Cerrados; Embrapa Gado de Corte. |
Data corrente: |
01/03/1993 |
Data da última atualização: |
09/05/2008 |
Autoria: |
THIAGO, L. R. L. de S.; SILVA, J. M. da; COSTA, F. P.; CORREA, E. S. |
Afiliação: |
EMBRAPA. Centro Nacional de Pesquisa de Gado de Corte (Campo Grande, MS). |
Título: |
O uso da ponta de cana na engorda de novilhos em confinamento. |
Ano de publicação: |
1982 |
Fonte/Imprenta: |
In: REUNIAO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 19., 1982., Piracicaba. Anais. Campinas : SBZ, 1982. |
Páginas: |
p.173. |
Idioma: |
Português |
Notas: |
CNPGC. |
Palavras-Chave: |
Aspecto economico; Brasil; Campo Grande; Cana-de-acucar; Economic situation; Fattening; Feeding; Mato Grosso do Sul; Sorgo sacarino; Sugar cane. |
Thesagro: |
Alimentação; Bovino; Cerrado; Confinamento; Digestibilidade; Engorda; Novilho; Nutrição Animal; Ponta de Cana. |
Thesaurus Nal: |
cattle; digestibility; feedlots; steers. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01170naa a2200445 a 4500 001 1321314 005 2008-05-09 008 1982 bl uuuu u00u1 u #d 100 1 $aTHIAGO, L. R. L. de S. 245 $aO uso da ponta de cana na engorda de novilhos em confinamento. 260 $c1982 300 $ap.173. 500 $aCNPGC. 650 $acattle 650 $adigestibility 650 $afeedlots 650 $asteers 650 $aAlimentação 650 $aBovino 650 $aCerrado 650 $aConfinamento 650 $aDigestibilidade 650 $aEngorda 650 $aNovilho 650 $aNutrição Animal 650 $aPonta de Cana 653 $aAspecto economico 653 $aBrasil 653 $aCampo Grande 653 $aCana-de-acucar 653 $aEconomic situation 653 $aFattening 653 $aFeeding 653 $aMato Grosso do Sul 653 $aSorgo sacarino 653 $aSugar cane 700 1 $aSILVA, J. M. da 700 1 $aCOSTA, F. P. 700 1 $aCORREA, E. S. 773 $tIn: REUNIAO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 19., 1982., Piracicaba. Anais. Campinas : SBZ, 1982.
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Embrapa Gado de Corte (CNPGC) |
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Registro Completo
Biblioteca(s): |
Embrapa Semiárido. |
Data corrente: |
22/02/2013 |
Data da última atualização: |
13/06/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 2 |
Autoria: |
REIS, R. C. R.; DANTAS, B. F.; PELACANI, C. R. |
Afiliação: |
RENATA CONDURU RIBEIRO REIS; BARBARA FRANCA DANTAS, CPATSA; CLAUDINÉIA REGINA PELACANI. |
Título: |
Mobilization of reserves and germination of seeds of Erythrina velutina Willd. (Leguminosae - Papilionoideae) under different osmotic potentials. |
Ano de publicação: |
2012 |
Fonte/Imprenta: |
Revista Brasileira de Sementes, v. 34, n. 4, p. 580-588, 2012. |
Idioma: |
Inglês |
Conteúdo: |
Some environmental factors, including water availability, may influence seed germination. This study investigated the germination of E. velutina seeds submitted to different osmotic potentials and mobilization of reserves during water-stress. Scarified seeds were arranged in paper rolls and soaked in solutions of Polyethylene Glycol (PEG) prepared in osmotic potentials 0.0, -0.2, -0.4, -0.6, and -0.8 MPa and kept into a seed germinator, at 25 °C, and 12/12 h photoperiod (L/D), during 10 days. The percentage, mean time, mean speed, germination speed index; as well as the germination uniformity coefficient were assessed. During germination process the total soluble sugars, reducing sugars, soluble protein, and total amino acids were quantified in the cotyledon, hypocotyl and radicle of soaked seeds and cotyledons of quiescent seeds (control). There was influence of osmotic potential on E. velutina seed germination. The germination percentage remained at high levels until -0.6 MPa and above this osmotic potential there has been no germination. The mobilization of stored reserves of carbon and nitrogen in E. velutina seeds was also influenced by water-stress. There was sensitiveness between -0.2 and -0.6 MPa; however, the degradation and the mobilization of reserves was slower when the osmotic potential decreased. |
Palavras-Chave: |
Carbono de reserva; Proteínas solúveis; Stresse hídrico. |
Thesagro: |
Caatinga; Germinação; Mulungu; Recurso natural; Semente. |
Thesaurus NAL: |
Erythrina velutina; Natural resources; Water stress. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/78727/1/Barbara.pdf
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Marc: |
LEADER 02186naa a2200277 a 4500 001 1950565 005 2023-06-13 008 2012 bl uuuu u00u1 u #d 100 1 $aREIS, R. C. R. 245 $aMobilization of reserves and germination of seeds of Erythrina velutina Willd. (Leguminosae - Papilionoideae) under different osmotic potentials.$h[electronic resource] 260 $c2012 520 $aSome environmental factors, including water availability, may influence seed germination. This study investigated the germination of E. velutina seeds submitted to different osmotic potentials and mobilization of reserves during water-stress. Scarified seeds were arranged in paper rolls and soaked in solutions of Polyethylene Glycol (PEG) prepared in osmotic potentials 0.0, -0.2, -0.4, -0.6, and -0.8 MPa and kept into a seed germinator, at 25 °C, and 12/12 h photoperiod (L/D), during 10 days. The percentage, mean time, mean speed, germination speed index; as well as the germination uniformity coefficient were assessed. During germination process the total soluble sugars, reducing sugars, soluble protein, and total amino acids were quantified in the cotyledon, hypocotyl and radicle of soaked seeds and cotyledons of quiescent seeds (control). There was influence of osmotic potential on E. velutina seed germination. The germination percentage remained at high levels until -0.6 MPa and above this osmotic potential there has been no germination. The mobilization of stored reserves of carbon and nitrogen in E. velutina seeds was also influenced by water-stress. There was sensitiveness between -0.2 and -0.6 MPa; however, the degradation and the mobilization of reserves was slower when the osmotic potential decreased. 650 $aErythrina velutina 650 $aNatural resources 650 $aWater stress 650 $aCaatinga 650 $aGerminação 650 $aMulungu 650 $aRecurso natural 650 $aSemente 653 $aCarbono de reserva 653 $aProteínas solúveis 653 $aStresse hídrico 700 1 $aDANTAS, B. F. 700 1 $aPELACANI, C. R. 773 $tRevista Brasileira de Sementes$gv. 34, n. 4, p. 580-588, 2012.
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