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Registro Completo |
Biblioteca(s): |
Embrapa Agrobiologia. |
Data corrente: |
19/11/2021 |
Data da última atualização: |
19/11/2021 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
HOMEM, B. G. C.; LIMA, I. B. G. de; SPASIANI, P. P.; BORGES, L. P. C.; BODDEY, R. M.; DUBEUX JUNIOR, J. C. B.; BERNARDES, T. F.; CASAGRANDE, D. R. |
Afiliação: |
BRUNO G. C. HOMEM, UFLA; TALO B. G. DE LIMA, UFLA; PAOLA P. SPASIANI, UFLA; UFLA; ROBERT MICHAEL BODDEY, CNPAB; JOSÉ C. B. DUBEUX JUNIOR, UNIVERSITY OF FLORIDA, USA; THIAGO F. BERNARDES, UFLA; DANIEL R. CASAGRANDE, UFLA. |
Título: |
Palisadegrass pastures with or without nitrogen or mixed with forage peanut grazed to a similar target canopy height. 2. Effects on animal performance, forage intake and digestion, and nitrogen metabolism. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Grass and Forage Science, v. 76, n. 3, p. 413-426, 2021. |
ISSN: |
0142-5242 |
DOI: |
10.1111/gfs.12533 |
Idioma: |
Inglês |
Conteúdo: |
The lack of nitrogen (N) input on pastures is the main limiting factor to increase animal performance in tropical regions. This 2.5-year study assessed animal performance, forage intake and digestion, and N metabolism responses of three pasture treatments: (1) mixed Marandu palisadegrass-Brachiaria brizantha (Hochst. ex A. Rich.) R.D. Webster (syn. Urochloa brizantha Stapf cv. Marandu)-and forage peanut (Arachis pintoi Krapov. & W.C. Greg. cv. BRS Mandobi) pastures (GRASS + LEGUME), (2) monoculture Marandu palisadegrass pastures with 150 kg of N/ha (GRASS + N), and (3) monoculture Marandu palisadegrass without N fertilizer (GRASS). Continuous stocking with variable stocking rate was used with a target canopy height of 20 to 25 cm. The average daily gain was greatest at GRASS + N and GRASS + LEGUME (p = .081). GRASS + N pasture had greatest stocking rate and liveweight gain per area (p p < .001, respectively), followed by GRASS + LEGUME pasture. No differences between treatments were found for the dry matter forage intake (p = .729); however, GRASS + N and GRASS + LEGUME pastures had greater crude protein and digestible organic matter intakes than GRASS pasture (p = .007 and p = .083, respectively). Greatest microbial protein synthesis and efficiency of microbial synthesis were found for GRASS + N and GRASS + LEGUME pastures (p = .016 and p = .067, respectively). Apparent efficiency of N utilization and microbial protein/CP intake ratio was greatest at GRASS + LEGUME pastures (p = .009 and p = .042, respectively). Nitrogen application or the integration of forage peanut in grass pasture increases animal performance, forage digestibility, and microbial protein synthesis. MenosThe lack of nitrogen (N) input on pastures is the main limiting factor to increase animal performance in tropical regions. This 2.5-year study assessed animal performance, forage intake and digestion, and N metabolism responses of three pasture treatments: (1) mixed Marandu palisadegrass-Brachiaria brizantha (Hochst. ex A. Rich.) R.D. Webster (syn. Urochloa brizantha Stapf cv. Marandu)-and forage peanut (Arachis pintoi Krapov. & W.C. Greg. cv. BRS Mandobi) pastures (GRASS + LEGUME), (2) monoculture Marandu palisadegrass pastures with 150 kg of N/ha (GRASS + N), and (3) monoculture Marandu palisadegrass without N fertilizer (GRASS). Continuous stocking with variable stocking rate was used with a target canopy height of 20 to 25 cm. The average daily gain was greatest at GRASS + N and GRASS + LEGUME (p = .081). GRASS + N pasture had greatest stocking rate and liveweight gain per area (p p < .001, respectively), followed by GRASS + LEGUME pasture. No differences between treatments were found for the dry matter forage intake (p = .729); however, GRASS + N and GRASS + LEGUME pastures had greater crude protein and digestible organic matter intakes than GRASS pasture (p = .007 and p = .083, respectively). Greatest microbial protein synthesis and efficiency of microbial synthesis were found for GRASS + N and GRASS + LEGUME pastures (p = .016 and p = .067, respectively). Apparent efficiency of N utilization and microbial protein/CP intake ratio was greatest at GRASS + LEGUME pastures... Mostrar Tudo |
Palavras-Chave: |
Biological nitrogen fixation; Grazing management strategies; Herbage mass. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
Marc: |
LEADER 02630naa a2200265 a 4500 001 2136362 005 2021-11-19 008 2021 bl uuuu u00u1 u #d 022 $a0142-5242 024 7 $a10.1111/gfs.12533$2DOI 100 1 $aHOMEM, B. G. C. 245 $aPalisadegrass pastures with or without nitrogen or mixed with forage peanut grazed to a similar target canopy height. 2. Effects on animal performance, forage intake and digestion, and nitrogen metabolism.$h[electronic resource] 260 $c2021 520 $aThe lack of nitrogen (N) input on pastures is the main limiting factor to increase animal performance in tropical regions. This 2.5-year study assessed animal performance, forage intake and digestion, and N metabolism responses of three pasture treatments: (1) mixed Marandu palisadegrass-Brachiaria brizantha (Hochst. ex A. Rich.) R.D. Webster (syn. Urochloa brizantha Stapf cv. Marandu)-and forage peanut (Arachis pintoi Krapov. & W.C. Greg. cv. BRS Mandobi) pastures (GRASS + LEGUME), (2) monoculture Marandu palisadegrass pastures with 150 kg of N/ha (GRASS + N), and (3) monoculture Marandu palisadegrass without N fertilizer (GRASS). Continuous stocking with variable stocking rate was used with a target canopy height of 20 to 25 cm. The average daily gain was greatest at GRASS + N and GRASS + LEGUME (p = .081). GRASS + N pasture had greatest stocking rate and liveweight gain per area (p p < .001, respectively), followed by GRASS + LEGUME pasture. No differences between treatments were found for the dry matter forage intake (p = .729); however, GRASS + N and GRASS + LEGUME pastures had greater crude protein and digestible organic matter intakes than GRASS pasture (p = .007 and p = .083, respectively). Greatest microbial protein synthesis and efficiency of microbial synthesis were found for GRASS + N and GRASS + LEGUME pastures (p = .016 and p = .067, respectively). Apparent efficiency of N utilization and microbial protein/CP intake ratio was greatest at GRASS + LEGUME pastures (p = .009 and p = .042, respectively). Nitrogen application or the integration of forage peanut in grass pasture increases animal performance, forage digestibility, and microbial protein synthesis. 653 $aBiological nitrogen fixation 653 $aGrazing management strategies 653 $aHerbage mass 700 1 $aLIMA, I. B. G. de 700 1 $aSPASIANI, P. P. 700 1 $aBORGES, L. P. C. 700 1 $aBODDEY, R. M. 700 1 $aDUBEUX JUNIOR, J. C. B. 700 1 $aBERNARDES, T. F. 700 1 $aCASAGRANDE, D. R. 773 $tGrass and Forage Science$gv. 76, n. 3, p. 413-426, 2021.
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Embrapa Agrobiologia (CNPAB) |
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4. | | PIMENTEL, M. A. G. Manejo integrado de pragas em grãos armazenados. In: PEREIRA FILHO, I. A.; RODRIGUES, J. A. S. (Ed.). Sorgo: o produtor pergunta, a Embrapa responde. Brasília, DF: Embrapa, 2015. cap. 13, p. 213-227. (Coleção 500 perguntas, 500 respostas).Tipo: Capítulo em Livro Técnico-Científico |
Biblioteca(s): Embrapa Milho e Sorgo. |
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9. | | DE-POLLI, H.; PIMENTEL, M. S. Indicadores de qualidade do solo. In: AQUINO, A. M. de; ASSIS, R. L. de (Ed.). Processos biológicos no sistema solo-planta: ferramentas para uma agricultura sustentável. Brasília, DF: Embrapa Informação Tecnológica; Seropédica: Embrapa Agrobiologia, 2005. cap. 1. p. 17-28.Biblioteca(s): Embrapa Agrobiologia. |
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11. | | MANTOVANI, E. C.; PIMENTEL, M. A. G. Colheita. In: GALVÃO, J. C. C.; BORÉM, A.; PIMENTEL, M. A. (Ed.). Milho: do plantio à colheita. Viçosa, MG: UFV, 2015. cap. 14, p. 323-351.Tipo: Capítulo em Livro Técnico-Científico |
Biblioteca(s): Embrapa Milho e Sorgo. |
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14. | | DE-POLLI, H.; COSTANTINI, A.; ROMANIUK, R.; PIMENTEL, M. S. Chloroform fumigation-extraction labile C pool (microbial biomass C "plus") shows high correlation to microbial biomass C in Argentinian and Brazilian soils. Ciencia del Suelo, La Plata, v. 25, n. 1, p. 15-22, 2007. Parceria: UEBA, Universidad de Buenos Aires.Tipo: Artigo em Periódico Indexado | Circulação/Nível: Internacional - A |
Biblioteca(s): Embrapa Agrobiologia. |
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15. | | LORSCHEITER, R.; REDAELLI, L. R.; BOTTON, M.; PIMENTEL, M. Z. Caracterização de danos causados por Anastrepha fraterculus (Wiedemann) (Diptera, Tephritidae) e desenvolvimento larval em frutos de duas cultivares de quivizeiro (Actinidia spp.) Revista Brasileira de Fruticultura, Jaboticabal, v. 34, n. 1, p. 67-76, mar. 2012.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
Biblioteca(s): Embrapa Uva e Vinho. |
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Registros recuperados : 180 | |
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