Data/hora: 22/06/2024 13:22:23

Biblioteca(s): 	Embrapa Café.	
Data corrente: 	16/03/2016	
Data da última atualização: 	16/03/2016	
Autoria: 	MUELLER, L.; STRICKLER, S.; DOMINGUES, D.; PEREIRA, L.; ANDRADE, A.; MARRACCINI, P.; MING, R.; WAI, J.; ALBERT, V.; GIULIANO, G.; FIORE, A.; PIETRELLA, M.; APREA, G.; DESCOMBES, P.; MOINE, D.; GUYOT, R.; PONCET, V.; HAMON, P.; HAMON, S.; TRANCHANT, C.; COUTURON, E.; KOCHKO, A. de; LEPELLEY, M.; BELLANGER, L.; MEROT-L'ANTHOENE, V.; VANDECASTEELE, C.; RIGOREAU, M.; CROUZILLAT, D.; PASCHOAL, A. R.; SANKOFF, D.; ZHENG, C.; KUHN, G.; KORLACH, J.; CHIN, J.	
Afiliação: 	LUKAS MUELLER, Cornell University; SUZY STRICKLER, Cornell University; DOUGLAS DOMINGUES, IAPAR; LUIZ PEREIRA, IAPAR; ALAN CARVALHO ANDRADE, SAPC; PIERRE MARRACCINI; RAY MING, Illinois University; JENNIFER WAI, Illinois University; VICTOR ALBERT, Buffalo University; GIOVANI GIULIANO, ENEA; ALESSIA FIORE, ENEA; MARCO PIETRELLA, ENEA; GIUSEPPE APREA, ENEA; PATRICK DESCOMBES, NIHS; DÉBORAH MOINE, NIHS; ROMAIN GUYOT, IRD; VALÉRIE PONCET, IRD; PERLA HAMON, IRD; SERGE HAMON, IRD; CHRISTINE TRANCHANT, IRD; EMMANUEL COUTURON, IRD; ALEXANDRE DE KOCHKO, IRD; MAUD LEPELLEY, Nestlé R&D Center; LAURENCE BELLANGER, Nestlé R&D Center; VIRGINIE MEROT-L'ANTHOENE, Nesté R&D Center; CÉLINE VANDECASTEELE, Nestlé R&D Center; MICHEL RIGOREAU, Nestlé R&D Center; DOMINIQUE GROUZILLAT, Nestlé R&D Center; ALEXANDRE ROSSI PASCHOAL, UTFPR; DAVID SANKOFF, University of Ottawa; CHUNFANG ZHENG, University of Ottawa; GERRIT KUHN, Pacific Bioscience; JONAS KORLACH, Pacific Bioscience; JASON CHIN, Pacific Bioscience.	
Título: 	Towards a better understanding of the Coffea Arabica genome structure.	
Ano de publicação: 	2015	
Fonte/Imprenta: 	In: INTERNATIONAL CONFERENCE ON COFFEE SCICENCE, 25., 2014, Armenia, Colombia. Proceedings... Udine: Cogito, 2015.	
Páginas: 	p. 42-45	
Idioma: 	Inglês	
Conteúdo: 	An international consortium was initiated in 2012 with the goal to perform the sequencing of the Coffea arabica genome. This consortium includes 34 researchers, engineers and technicians coming from 13 institutions in six different countries. In December 2013 the first draft genome of a Coffea species was published in Science (Denoeud et al. 2014), it is the genome of the C. canephora species, a diploid and the second mainly cultivated species after C. arabica. This later species is the only tetraploid of the genus resulting from a recent spontaneous hybridization (± 0,5 Mya) between C. eugenioides, a wild species from East Africa, and C. canephora, whose genome was sequenced (Lashermes et al. 1999).	
Thesagro: 	Coffea Arábica.	
Categoria do assunto: 	--	
URL: 	http://ainfo.cnptia.embrapa.br/digital/bitstream/item/141319/1/Towards-a-better.pdf	
Registro original: 	Embrapa Café (CNPCa)	
Exemplares: 	CNPCa - (1009-1) - UPC - AA - DD -  -  -  - DIS