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Registro Completo |
Biblioteca(s): |
Embrapa Unidades Centrais. |
Data corrente: |
05/12/2016 |
Data da última atualização: |
05/12/2016 |
Autoria: |
SOUZA, F. N.; CUNHA, A. F.; ROSA, D. L. S. O.; BRITO, M. A. V. P. e; GUIMARAES, A. S.; MENDONCA, L. C.; SOUZA, G. N.; LAGE, A. P.; BLAGITZ, M. G.; DELLA LIBERA, A. M. M. P.; HEINEMANN, M. B.; CERQUEIRA, M. M. O. P. |
Afiliação: |
FERNANDO N. SOUZA, UFMG; ADRIANO F. CUNHA, UFMG; DALILA L. S. O. ROSA, UFMG; MARIA APARECIDA V PAIVA E BRITO, CNPGL; ALESSANDRO DE SA GUIMARAES, CNPGL; LETICIA CALDAS MENDONCA, CNPGL; GUILHERME NUNES DE SOUZA, CNPGL; ANDREY P. LAGE, UFMG; MAIARA G. BLAGITZ, FMVZ/USP; ALICE M. M. P. DELLA LIBERA, FMVZ/USP; MARCOS B. HEINEMANN, FMVZ/USP; MÔNICA M. O. P. CERQUEIRA, UFMG. |
Título: |
Somatic cell count and mastitis pathogen detection in composite and single or duplicate quarter milk samples. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
Pesquisa Veterinária Brasileira, Brasília, DF. V. 36, N. 9, p. 811-818, set. 2016. |
Idioma: |
Inglês |
Conteúdo: |
The most acceptable criteria for diagnosing bovine intramammary infections include results of bacteriological culture and measures of inflammation. Therefore, information on the diagnostic characteristics of the procedures used to identify infected quarters is required. Thus, this study was designed to evaluate a set of criteria to classify the infectious status of an udder at the quarter (single and duplicate milk samples) and cow (composite milk sample) levels, and to compare the infectious status with somatic cell counts (SCCs) of the samples. Here, the SCC thresholds determined by receiver operating characteristic curve analysis had a higher Youden index using mammary quarter duplicate milk samples as the gold standard for testing compared with single quarter and composite milk samples, especially for samples for which at least one of the duplicates was microbiologically positive, regardless of the mastitis pathogen isolated. The kappa coefficient for bacteriological results of the single quarter milk samples (single S1 and S2) was 0.85+0.019, indicating that single quarter milk sampling can be useful in mastitis control programs. Therefore, the use of composite milk samples to detect mastitis pathogens may be limited to the detection of major pathogens, given their predictive values. Thus, our findings suggest that the milk SCCs and microbiological examinations, although regarded as the most reliable indicators of ongoing mastitis, should be used in an integrated manner in mastitis control programs. Furthermore, the accuracy of single, duplicate and composite microbiological analyses to diagnosis mastitis should be considered for its implications in mastitis control strategies. MenosThe most acceptable criteria for diagnosing bovine intramammary infections include results of bacteriological culture and measures of inflammation. Therefore, information on the diagnostic characteristics of the procedures used to identify infected quarters is required. Thus, this study was designed to evaluate a set of criteria to classify the infectious status of an udder at the quarter (single and duplicate milk samples) and cow (composite milk sample) levels, and to compare the infectious status with somatic cell counts (SCCs) of the samples. Here, the SCC thresholds determined by receiver operating characteristic curve analysis had a higher Youden index using mammary quarter duplicate milk samples as the gold standard for testing compared with single quarter and composite milk samples, especially for samples for which at least one of the duplicates was microbiologically positive, regardless of the mastitis pathogen isolated. The kappa coefficient for bacteriological results of the single quarter milk samples (single S1 and S2) was 0.85+0.019, indicating that single quarter milk sampling can be useful in mastitis control programs. Therefore, the use of composite milk samples to detect mastitis pathogens may be limited to the detection of major pathogens, given their predictive values. Thus, our findings suggest that the milk SCCs and microbiological examinations, although regarded as the most reliable indicators of ongoing mastitis, should be used in an integrated manner... Mostrar Tudo |
Palavras-Chave: |
Especificidade; Infecção intramamária; Intramammary infection; Mastite; Saúde da glândula mamária; Sensibilidade; Sensitivity; Specificity; Udder health status. |
Thesagro: |
Mamite; Vaca leiteira. |
Thesaurus Nal: |
Dairy cows; Mastitis; Somatic cell count. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/151230/1/Somatic-cell-count-and-mastitis.pdf
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Marc: |
LEADER 02936naa a2200421 a 4500 001 2057934 005 2016-12-05 008 2016 bl uuuu u00u1 u #d 100 1 $aSOUZA, F. N. 245 $aSomatic cell count and mastitis pathogen detection in composite and single or duplicate quarter milk samples. 260 $c2016 520 $aThe most acceptable criteria for diagnosing bovine intramammary infections include results of bacteriological culture and measures of inflammation. Therefore, information on the diagnostic characteristics of the procedures used to identify infected quarters is required. Thus, this study was designed to evaluate a set of criteria to classify the infectious status of an udder at the quarter (single and duplicate milk samples) and cow (composite milk sample) levels, and to compare the infectious status with somatic cell counts (SCCs) of the samples. Here, the SCC thresholds determined by receiver operating characteristic curve analysis had a higher Youden index using mammary quarter duplicate milk samples as the gold standard for testing compared with single quarter and composite milk samples, especially for samples for which at least one of the duplicates was microbiologically positive, regardless of the mastitis pathogen isolated. The kappa coefficient for bacteriological results of the single quarter milk samples (single S1 and S2) was 0.85+0.019, indicating that single quarter milk sampling can be useful in mastitis control programs. Therefore, the use of composite milk samples to detect mastitis pathogens may be limited to the detection of major pathogens, given their predictive values. Thus, our findings suggest that the milk SCCs and microbiological examinations, although regarded as the most reliable indicators of ongoing mastitis, should be used in an integrated manner in mastitis control programs. Furthermore, the accuracy of single, duplicate and composite microbiological analyses to diagnosis mastitis should be considered for its implications in mastitis control strategies. 650 $aDairy cows 650 $aMastitis 650 $aSomatic cell count 650 $aMamite 650 $aVaca leiteira 653 $aEspecificidade 653 $aInfecção intramamária 653 $aIntramammary infection 653 $aMastite 653 $aSaúde da glândula mamária 653 $aSensibilidade 653 $aSensitivity 653 $aSpecificity 653 $aUdder health status 700 1 $aCUNHA, A. F. 700 1 $aROSA, D. L. S. O. 700 1 $aBRITO, M. A. V. P. e 700 1 $aGUIMARAES, A. S. 700 1 $aMENDONCA, L. C. 700 1 $aSOUZA, G. N. 700 1 $aLAGE, A. P. 700 1 $aBLAGITZ, M. G. 700 1 $aDELLA LIBERA, A. M. M. P. 700 1 $aHEINEMANN, M. B. 700 1 $aCERQUEIRA, M. M. O. P. 773 $tPesquisa Veterinária Brasileira, Brasília, DF. V. 36, N. 9, p. 811-818, set. 2016.
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Embrapa Unidades Centrais (AI-SEDE) |
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Registro Completo
Biblioteca(s): |
Embrapa Rondônia. |
Data corrente: |
03/09/2020 |
Data da última atualização: |
03/09/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 1 |
Autoria: |
DALAZEN, J. R.; ROCHA, R. B.; PEREIRA, L. L.; ALVES, E. A.; ESPINDULA, M. C.; SOUZA, C. A. de. |
Afiliação: |
Janderson Rodrigues Dalazen, Universidade Federal de Rondônia (UNIR); RODRIGO BARROS ROCHA, CPAF-RO; Lucas Louzada Pereira, Instituto Federal do Espírito Santos (IFES); ENRIQUE ANASTACIO ALVES, CPAF-RO; MARCELO CURITIBA ESPINDULA, CPAF-RO; Carolina Augusto de Souza, Universidade Federal de Rondônia (UNIR). |
Título: |
Beverage quality of most cultivated Coffea canephora clones in the Western Amazon. |
Ano de publicação: |
2020 |
Fonte/Imprenta: |
Coffee Science, v. 15, e151711, 2020. |
ISSN: |
1809-6875 (print) / 1984-3909 (online) |
DOI: |
https://doi.org/10.25186/.v15i.1711 |
Idioma: |
Inglês |
Conteúdo: |
Most of the Western Amazon coffee production is made from growing unregistered clones, selected by the coffee growers themselves. The aim of this study is to evaluate the sensory profile and genetic diversity of the most cultivated Coffea canephora clones in the Western Amazon. Coffee samples at cherry stage of the clones 03, 05, 08, 25 and 66 were collected at eight municipalities in the main coffee growing zones, with altitudes ranging from 86 to 381 meters. Beverage quality was evaluated according to the Robusta Cupping Protocols and estimates of the genotype × environment interaction (GE) were made interpreting non-parametric and multivariate methods. The GE interaction was significant and the genetic component was also important to the expression of beverage quality (h2 =82,23). The clones 25 and 05 have good attributes and mean score near 80 points. Sweetness was the sensory descriptor with the greatest impact on beverage quality of these two clones. Harshness was the descriptor that had the greatest negative impact on beverage quality of clone 66. The clones had complexities that differed and that were not necessarily associated with greater beverage quality. Despite the differences in their beverage attributes, these clones that are grown for their high productivity presented low genetic diversity of the beverage quality. |
Palavras-Chave: |
Amazônia Ocidental; Análise sensorial; Beverage quality; Café Conilon; Rondônia; Sensory analysis; Western Amazon. |
Thesagro: |
Bebida; Café Robusta; Clone; Coffea Canephora; Parâmetro Genético; Qualidade. |
Thesaurus NAL: |
Genetic variation. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/215760/1/cpafro-18433.pdf
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Marc: |
LEADER 02414naa a2200373 a 4500 001 2124723 005 2020-09-03 008 2020 bl uuuu u00u1 u #d 022 $a1809-6875 (print) / 1984-3909 (online) 024 7 $ahttps://doi.org/10.25186/.v15i.1711$2DOI 100 1 $aDALAZEN, J. R. 245 $aBeverage quality of most cultivated Coffea canephora clones in the Western Amazon.$h[electronic resource] 260 $c2020 520 $aMost of the Western Amazon coffee production is made from growing unregistered clones, selected by the coffee growers themselves. The aim of this study is to evaluate the sensory profile and genetic diversity of the most cultivated Coffea canephora clones in the Western Amazon. Coffee samples at cherry stage of the clones 03, 05, 08, 25 and 66 were collected at eight municipalities in the main coffee growing zones, with altitudes ranging from 86 to 381 meters. Beverage quality was evaluated according to the Robusta Cupping Protocols and estimates of the genotype × environment interaction (GE) were made interpreting non-parametric and multivariate methods. The GE interaction was significant and the genetic component was also important to the expression of beverage quality (h2 =82,23). The clones 25 and 05 have good attributes and mean score near 80 points. Sweetness was the sensory descriptor with the greatest impact on beverage quality of these two clones. Harshness was the descriptor that had the greatest negative impact on beverage quality of clone 66. The clones had complexities that differed and that were not necessarily associated with greater beverage quality. Despite the differences in their beverage attributes, these clones that are grown for their high productivity presented low genetic diversity of the beverage quality. 650 $aGenetic variation 650 $aBebida 650 $aCafé Robusta 650 $aClone 650 $aCoffea Canephora 650 $aParâmetro Genético 650 $aQualidade 653 $aAmazônia Ocidental 653 $aAnálise sensorial 653 $aBeverage quality 653 $aCafé Conilon 653 $aRondônia 653 $aSensory analysis 653 $aWestern Amazon 700 1 $aROCHA, R. B. 700 1 $aPEREIRA, L. L. 700 1 $aALVES, E. A. 700 1 $aESPINDULA, M. C. 700 1 $aSOUZA, C. A. de 773 $tCoffee Science$gv. 15, e151711, 2020.
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