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Registro Completo |
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Biblioteca(s): |
Embrapa Unidades Centrais. |
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Data corrente: |
29/11/2016 |
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Data da última atualização: |
24/05/2017 |
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Autoria: |
OLIVEIRA, W. R. D. de; RAMOS, M. L. G.; CARVALHO, A. M. de; COSER, T. R.; SILVA, A. M. M.; LACERDA, M. M.; SOUZA, K. W. de; MARCHAO, R. L.; VILELA, L.; PULROLNIK, K. |
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Afiliação: |
WILLIAN ROBERSON DUARTE DE OLIVEIRA, CNA; MARIA LUCRECIA GEROSA RAMOS, UNB; ARMINDA MOREIRA DE CARVALHO, CPAC; THAIS RODRIGUES COSER, CPAC; ANTÔNIO MARCOS MIRANDA SILVA, UNB; MANOEL MESSIAS LACERDA, UNB; KLEBERSON WORSLLEY DE SOUZA, CPAC; ROBELIO LEANDRO MARCHAO, CPAC; LOURIVAL VILELA, CPAC; KARINA PULROLNIK, CPAC. |
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Título: |
Dynamics of soil microbiological attributes under integrated production systems, continuous pasture, and native cerrado. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Pesquisa Agropecuária Brasileira, Brasília, DF, v. 51, n. 9, p. 1501-1510, set. 2016. |
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Idioma: |
Inglês |
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Notas: |
Título em português: Dinâmica de atributos microbiológicos do solo em sistemas integrados de produção, pastagem contínua e cerrado nativo. |
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Conteúdo: |
The objective of this work was to evaluate the dynamics of soil microbiological attributes under integrated production systems, continuous pasture, and native cerrado. The study was conducted in a transition area from crop to livestock. Four areas with different land uses were evaluated: an integrated crop-livestockforestry system (ICLFS), cultivated with Eucalyptus urograndis alley cropping, spaced 2x2 m between plants and 22 m between alleys; an integrated crop-livestock system (ICLS); besides two adjacent areas of native cerrado and continuous pasture, used as a reference. For the assessment of microbiological attributes, soil samples were taken in the 0.00?0.10, 0.10?0.20, and 0.20?0.30-m layers, in February 2012 and February 2014 (rainy season), and in July 2012 and September 2013 (dry season). In general, soil under native cerrado had the highest microbial biomass carbon (MBC) levels, while under the ICLFS it had the lowest ones. The ICLS increased MBC and microbial coefficient in the deeper soil layers, after two years of establishment. Basal respiration, microbial biomass nitrogen, and MBC are the soil microbiological attributes better able to differentiate the evaluated systems. |
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Palavras-Chave: |
Biomassa microbiana do solo; Integrated crop-livestock-forestry; Qualidade do solo; Sistema de integração lavoura-pecuária-floresta. |
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Thesagro: |
Manejo do solo. |
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Thesaurus Nal: |
Microbial biomass; Soil management; Soil microorganisms; Soil quality. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/150794/1/Dynamics-of-soil-microbiological.pdf
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Marc: |
LEADER 02444naa a2200349 a 4500
001 2057402
005 2017-05-24
008 2016 bl uuuu u00u1 u #d
100 1 $aOLIVEIRA, W. R. D. de
245 $aDynamics of soil microbiological attributes under integrated production systems, continuous pasture, and native cerrado.
260 $c2016
500 $aTítulo em português: Dinâmica de atributos microbiológicos do solo em sistemas integrados de produção, pastagem contínua e cerrado nativo.
520 $aThe objective of this work was to evaluate the dynamics of soil microbiological attributes under integrated production systems, continuous pasture, and native cerrado. The study was conducted in a transition area from crop to livestock. Four areas with different land uses were evaluated: an integrated crop-livestockforestry system (ICLFS), cultivated with Eucalyptus urograndis alley cropping, spaced 2x2 m between plants and 22 m between alleys; an integrated crop-livestock system (ICLS); besides two adjacent areas of native cerrado and continuous pasture, used as a reference. For the assessment of microbiological attributes, soil samples were taken in the 0.00?0.10, 0.10?0.20, and 0.20?0.30-m layers, in February 2012 and February 2014 (rainy season), and in July 2012 and September 2013 (dry season). In general, soil under native cerrado had the highest microbial biomass carbon (MBC) levels, while under the ICLFS it had the lowest ones. The ICLS increased MBC and microbial coefficient in the deeper soil layers, after two years of establishment. Basal respiration, microbial biomass nitrogen, and MBC are the soil microbiological attributes better able to differentiate the evaluated systems.
650 $aMicrobial biomass
650 $aSoil management
650 $aSoil microorganisms
650 $aSoil quality
650 $aManejo do solo
653 $aBiomassa microbiana do solo
653 $aIntegrated crop-livestock-forestry
653 $aQualidade do solo
653 $aSistema de integração lavoura-pecuária-floresta
700 1 $aRAMOS, M. L. G.
700 1 $aCARVALHO, A. M. de
700 1 $aCOSER, T. R.
700 1 $aSILVA, A. M. M.
700 1 $aLACERDA, M. M.
700 1 $aSOUZA, K. W. de
700 1 $aMARCHAO, R. L.
700 1 $aVILELA, L.
700 1 $aPULROLNIK, K.
773 $tPesquisa Agropecuária Brasileira, Brasília, DF$gv. 51, n. 9, p. 1501-1510, set. 2016.
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Registro original: |
Embrapa Unidades Centrais (AI-SEDE) |
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Registro Completo
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Biblioteca(s): |
Embrapa Agroenergia. |
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Data corrente: |
11/08/2023 |
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Data da última atualização: |
26/10/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 3 |
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Autoria: |
CUNHA, J. R. B.; WISCHRAL, D.; PELÁEZ, R. D. R.; MAGALHÃES, P. de O.; GUIMARÃES, M. B.; JESUS, M. A. de; SALES-CAMPOS, C.; MENDES, T. D.; DIAS, E. S.; MENDONCA, S.; SIQUEIRA, F. G. de. |
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Afiliação: |
JOICE RAÍSA BARBOSA CUNHA, Universidade Federal de Lavras (UFLA); DAIANA WISCHRAL, Embrapa Agroenergia; RUBÉN DARÍO ROMERO PELÁEZ, Universidade Federal de Brasília; PÉROLA DE OLIVEIRA MAGALHÃES, Universidade Federal de Brasília; MARINA BORGES GUIMARÃES, Universidade Federal de Brasília; MARIA APARECIDA DE JESUS, Instituto Nacional de Pesquisas da Amazônia (INPA); CECI SALES-CAMPOS, Instituto Nacional de Pesquisas da Amazônia (INPA); THAIS DEMARCHI MENDES, CNPAE; EUSTÁQUIO SOUZA DIAS, Universidade Federal de Lavras (UFLA); SIMONE MENDONCA, CNPAE; FELIX GONCALVES DE SIQUEIRA, CNPAE. |
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Título: |
Aqueous extracts of fermented macrofungi cultivated in oilseed cakes as a carbon source for probiotic bacteria and potential antibacterial activity. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Metabolites, v. 13, n. 854, 2023. |
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DOI: |
https://doi.org/ 10.3390/metabo13070854 |
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Idioma: |
Inglês |
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Conteúdo: |
Plant biomass colonized by macrofungi can contain molecules with bioactive properties with applications to human/animal health. This work aimed to verify antibacterial activities from aqueous extracts from oil seed cakes of Jatropha curcas (JSC) and cottonseed (CSC), fermented by macrofungi for probiotic bacteria cultivation. Coriolopsis sp., Tyromyces sp., Panus lecomtei, and Pleurotus pulmonarius were cultivated in solid and submerged media. The aqueous extract of unfermented JSC was more efficient than glucose for the growth of all probiotic bacteria. Extracts from four macrofungi fermented in CSC favored Lactobacillus acidophilus growth. In solid fermentation, macrofungi extracts cultivated in JSC favored Bifidobacterium lactis growth. All fungi extracts showed more significant growth than carbohydrates among the four probiotic bacteria evaluated. Regarding antimicrobial activities, no fungal extract or bacterial supernatant showed a more significant inhibition halo for enteropathogenic bacteria than ampicillin (control). Extracts from P. lecomtei and Coriolopsis sp. in CSC showed inhibition halos for Salmonella enterica. Supernatants from L. acidophilus, B. lactis, and Lactobacillus rhamnosus resulted in more significant inhibition of Staphylococcus aureus than the control, which indicates possible antimicrobial activity. Unfermented JSC supernatant showed better results for bacterial growth, while supernatants and aqueous extracts from CSC fermentation can be used for probiotic bacteria culture. MenosPlant biomass colonized by macrofungi can contain molecules with bioactive properties with applications to human/animal health. This work aimed to verify antibacterial activities from aqueous extracts from oil seed cakes of Jatropha curcas (JSC) and cottonseed (CSC), fermented by macrofungi for probiotic bacteria cultivation. Coriolopsis sp., Tyromyces sp., Panus lecomtei, and Pleurotus pulmonarius were cultivated in solid and submerged media. The aqueous extract of unfermented JSC was more efficient than glucose for the growth of all probiotic bacteria. Extracts from four macrofungi fermented in CSC favored Lactobacillus acidophilus growth. In solid fermentation, macrofungi extracts cultivated in JSC favored Bifidobacterium lactis growth. All fungi extracts showed more significant growth than carbohydrates among the four probiotic bacteria evaluated. Regarding antimicrobial activities, no fungal extract or bacterial supernatant showed a more significant inhibition halo for enteropathogenic bacteria than ampicillin (control). Extracts from P. lecomtei and Coriolopsis sp. in CSC showed inhibition halos for Salmonella enterica. Supernatants from L. acidophilus, B. lactis, and Lactobacillus rhamnosus resulted in more significant inhibition of Staphylococcus aureus than the control, which indicates possible antimicrobial activity. Unfermented JSC supernatant showed better results for bacterial growth, while supernatants and aqueous extracts from CSC fermentation can be used for ... Mostrar Tudo |
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Palavras-Chave: |
Atividades antimicrobianas; Biodesintoxicação; Macrofungos bioativos. |
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Thesagro: |
Fermentação; Planta Oleaginosa. |
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Thesaurus NAL: |
Detoxification (processing); Fermentation; Mushrooms. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1155860/1/Aqueous-Extracts-of-Fermented.pdf
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Marc: |
LEADER 02618naa a2200349 a 4500
001 2155860
005 2023-10-26
008 2023 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/ 10.3390/metabo13070854$2DOI
100 1 $aCUNHA, J. R. B.
245 $aAqueous extracts of fermented macrofungi cultivated in oilseed cakes as a carbon source for probiotic bacteria and potential antibacterial activity.$h[electronic resource]
260 $c2023
520 $aPlant biomass colonized by macrofungi can contain molecules with bioactive properties with applications to human/animal health. This work aimed to verify antibacterial activities from aqueous extracts from oil seed cakes of Jatropha curcas (JSC) and cottonseed (CSC), fermented by macrofungi for probiotic bacteria cultivation. Coriolopsis sp., Tyromyces sp., Panus lecomtei, and Pleurotus pulmonarius were cultivated in solid and submerged media. The aqueous extract of unfermented JSC was more efficient than glucose for the growth of all probiotic bacteria. Extracts from four macrofungi fermented in CSC favored Lactobacillus acidophilus growth. In solid fermentation, macrofungi extracts cultivated in JSC favored Bifidobacterium lactis growth. All fungi extracts showed more significant growth than carbohydrates among the four probiotic bacteria evaluated. Regarding antimicrobial activities, no fungal extract or bacterial supernatant showed a more significant inhibition halo for enteropathogenic bacteria than ampicillin (control). Extracts from P. lecomtei and Coriolopsis sp. in CSC showed inhibition halos for Salmonella enterica. Supernatants from L. acidophilus, B. lactis, and Lactobacillus rhamnosus resulted in more significant inhibition of Staphylococcus aureus than the control, which indicates possible antimicrobial activity. Unfermented JSC supernatant showed better results for bacterial growth, while supernatants and aqueous extracts from CSC fermentation can be used for probiotic bacteria culture.
650 $aDetoxification (processing)
650 $aFermentation
650 $aMushrooms
650 $aFermentação
650 $aPlanta Oleaginosa
653 $aAtividades antimicrobianas
653 $aBiodesintoxicação
653 $aMacrofungos bioativos
700 1 $aWISCHRAL, D.
700 1 $aPELÁEZ, R. D. R.
700 1 $aMAGALHÃES, P. de O.
700 1 $aGUIMARÃES, M. B.
700 1 $aJESUS, M. A. de
700 1 $aSALES-CAMPOS, C.
700 1 $aMENDES, T. D.
700 1 $aDIAS, E. S.
700 1 $aMENDONCA, S.
700 1 $aSIQUEIRA, F. G. de
773 $tMetabolites$gv. 13, n. 854, 2023.
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Embrapa Agroenergia (CNPAE) |
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