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Registro Completo |
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Biblioteca(s): |
Embrapa Recursos Genéticos e Biotecnologia. |
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Data corrente: |
03/08/2022 |
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Data da última atualização: |
28/09/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
EASTWOOD, R. J.; TAMBAM, B. B.; ABOAGYE, L. M.; AKPAROV, Z. I.; ALADELE, S. E.; ALLEN, R.; AMRI, A.; ANGLIN, N.; ARAYA, R.; ARRIETA-ESPINOZA, G.; ASGEROV, A.; AWANG, K.; AWAS, T.; BARATA, A. M.; BOATENG, S. K.; BREHM, J. M.; BREIDY, J.; BREMAN, E.; ANGULO, A. B.; BURLE, M. L.; CASTAÑEDA-ÁLVAREZ, N. P.; CASIMIRO, P.; CHAVES, N. F.; CLEMENTE, A. S.; COCKEL, C. P.; DAVEY, A.; LA ROSA, L. de; DEBOUCK, D. G.; DEMPEWOLF, H.; DOKMAK, H.; ELLIS, D.; FARUK, A.; FREITAS, C.; GALSTYAN, S.; GARCÍA, R. M.; GHIMIRE, K. H.; GUARINO, L.; HARKER, R.; HOPE, R.; HUMPHRIES, A.; JAMORA, N.; JATOI, S. A.; KHUTSISHVILI, M.; KIKODZE, D.; KYRATZIS, A. C.; LEÓN-LOBOS, P.; LIU, U.; MAINALI, R. P.; MAMMADOV, A. T.; MANRIQUE-CARPINTERO, N. C.; MANZELLA, D.; ALI, M. S. M.; MEDEIROS, M. B. de; GUZMÁN, M. A. M.; MIKATADZE-PANTSULAIA, T.; MOHAMED, E. T. I.; MONTEROS-ALTAMIRANO, A.; MORALES, A.; MÜLLER, J. V.; MULUMBA, J. W.; NERSESYAN, A.; NÓBREGA, H.; NYAMONGO, D. O; OBREZA, M.; OKERE, A. U.; ORSENIGO, S.; ORTEGA-KLOSE, F.; PAPIKYAN, A.; PEARCE, T. R.; CARVALHO, M. A. A. P. de; PROHENS, J.; ROSSI, G.; SALAS, A.; SHRESTHA, D. S.; SIDDIQUI, S. U.; SMITH, P. P.; SOTOMAYOR, D. A.; TACÁN, M.; TAPIA, C.; TOLEDO, A.; TOLL, J.; VU, D. T.; VU, T. D.; WAY, M. J.; YAZBEK, M.; ZORRILLA, C.; KILIAN, B. |
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Afiliação: |
RUTH J. EASTWOOD, Royal Botanic Gardens, UK; BERI B. TAMBAM, Global Crop Diversity Trust, Germany; LAWRENCE M. ABOAGYE, CSIR-Plant Genetic Resources Research Institute, Ghana; ZEYNAL I. AKPAROV, Genetic Resources Institute of Azerbaijan NAS, Azerbaijan; SUNDAY E. ALADELE, National Centre for Genetic Resources and Biotechnology, Nigeria; RICHARD ALLEN, Royal Botanic Gardens, UK; AHMED AMRI, The International Center for Agricultural Research in the Dry Areas, Lebanon; NOELLE L. ANGLIN, USDA ARS Small Grains and Potato Germplasm Research, USA; RODOLFO ARAYA, Universidad de Costa Rica, Costa Rica; GRISELDA ARRIETA-ESPINOZA, Universidad de Costa Rica, Costa Rica; AYDIN ASGEROV, Genetic Resources Institute of Azerbaijan NAS, Azerbaijan; KHADIJAH AWANG, Malaysian Agricultural Research and Development Institute (MARDI), Malaysia; TESFAYE AWAS, Ethiopian Biodiversity Institute, Ethiopia; ANA MARIA BARATA, Banco Português de Germoplasma Vegetal, Portugal; SAMUEL KWASI BOATENG, CSIR—Plant Genetic Resources Research Institute, Ghana; JOANA MAGOS BREHM, Universidade de Lisboa, Portugal; JOELLE BREIDY, Lebanese Agricultural Research Institute, Lebanon; ELINOR BREMAN, Royal Botanic Gardens, UK; ARTURO BRENES ANGULO, Universidad de Costa Rica, Costa Rica; MARILIA LOBO BURLE, Cenargen; NORA P. CASTAÑEDA-ÁLVAREZ, Global Crop Diversity Trust, Germany; PEDRO CASIMIRO, Direção Regional do Ambiente e Alterações Climáticas, Portugal; NÉSTOR F. CHAVES, Universidad de Costa Rica, Costa Rica; ADELAIDE S. CLEMENTE, Universidade de Lisboa, Portugal; CHRISTOPHER P. COCKEL, Royal Botanic Gardens, UK; ALEXANDRA DAVEY, Fauna & Flora International, UK; LUCÍA DE LA ROSA, National Institute for Agricultural and Food Research and Technology (CRF-INIA), Spain; DANIEL G. DEBOUCK, Alliance Bioversity International Center of Tropical Agriculture, Colombia; HANNES DEMPEWOLF, Global Crop Diversity Trust, Germany; HIBA DOKMAK, Lebanese Agricultural Research Institute, Lebanon; DAVID ELLIS, International Potato Center, Peru; AISYAH FARUK, Royal Botanic Gardens, UK; CÁTIA FREITAS, Banco de Sementes dos Açores, Portugal; SONA GALSTYAN, Institute of Botany after A. Takhtajyan of the National Academy of Sciences of the Republic of Armenia, Armenia; ROSA M. GARCÍA, National Institute for Agricultural and Food Research and Technology (CRF-INIA), Spain; KRISHNA H. GHIMIRE, Nepal Agricultural Research Council (NARC), Nepal; LUIGI GUARINO, Global Crop Diversity Trust, Germany; RUTH HARKER, Natural England, UK; ROBERTA HOPE, Fauna & Flora International, UK; ALAN W. HUMPHRIES, South Australian Research and Development Institute, Australia; NELISSA JAMORA, Global Crop Diversity Trust, Germany; SHAKEEL AHMAD JATOI, National Agricultural Research Centre, Pakistan; MANANA KHUTSISHVILI, Ilia State University, Georgia; DAVID KIKODZE, Ilia State University, Georgia; ANGELOS C. KYRATZIS, Agricultural Research Institute, Cyprus; PEDRO LEÓN-LOBOS, Instituto de Investigaciones Agropecuarias, Chile; UDAYANGANI LIU, Royal Botanic Gardens, UK; RAM P. MAINALI, National Agriculture Genetic Resources Centre, Nepal; AFIG T. MAMMADOV, Genetic Resources Institute of Azerbaijan NAS, Azerbaijan; NORMA C. MANRIQUE-CARPINTERO, International Potato Center, Peru; DANIELE MANZELLA, Independent Consultant, USA; MOHD SHUKRI MAT ALI, Malaysian Agricultural Research and Development Institute (MARDI), Malaysia; MARCELO BRILHANTE DE MEDEIROS, Cenargen; MARÍA A. MÉRIDA GUZMÁN, Institute of Agricultural Science and Technology, Guatemala; TSIRA MIKATADZE-PANTSULAIA, National Botanical Garden of Georgia, Georgia; EL TAHIR IBRAHIM MOHAMED, Agricultural Plant Genetic Resources Conservation and Research Centre, Sudan; ÁLVARO MONTEROS-ALTAMIRANO, Instituto Nacional de Investigaciones Agropecuarias, Ecuador; AURA MORALES, Centro Nacional de Tecnología "Enrique Álvarez Córdova", El Salvador; JONAS V. MÜLLER, Royal Botanic Gardens, Kew, UK; JOHN W. MULUMBA, Plant Genetic Resources Centre, Uganda; ANUSH NERSESYAN, Institute of Botany after A. Takhtajyan of the National Academy of Sciences of the Republic of Armenia, Armenia; HUMBERTO NÓBREGA, Universidade da Madeira, Portugal; DESTERIO O. NYAMONGO, Kenya Agricultural and Livestock Research Organisation, Kenya; MATIJA OBREZA, Global Crop Diversity Trust, Germany; ANTHONY U. OKERE, National Centre for Genetic Resources and Biotechnology, Nigeria; SIMONE ORSENIGO, Pavia University, Italy; FERNANDO ORTEGA-KLOSE, Instituto de Investigaciones Agropecuarias, Chile; ASTGHIK PAPIKYAN, Institute of Botany after A. Takhtajyan of the National Academy of Sciences of the Republic of Armenia, Armenia; TIMOTHY R. PEARCE, Royal Botanic Gardens, UK; MIGUEL A. A. PINHEIRO DE CARVALHO, Universidade da Madeira, Portugal; JAIME PROHENS, Universitat Politècnica de València, Spain; GRAZIANO ROSSI, Pavia University, Italy; ALBERTO SALAS, International Potato Center, Peru; DEEPA SINGH SHRESTHA, Nepal Agricultural Research Council (NARC), Nepal; SADAR UDDIN SIDDIQUI, Bio-Resources Conservation Institute, Pakistan; PAUL P. SMITH, Botanic Gardens Conservation International, UK; DIEGO A. SOTOMAYOR, Instituto Nacional de Innovación Agraria, Peru; MARCELO TACÁN, Instituto Nacional de Investigaciones Agropecuarias, Ecuador; CÉSAR TAPIA, Instituto Nacional de Investigaciones Agropecuarias, Ecuador; ÁLVARO TOLEDO, Food and Agriculture Organization of the United Nations, Italy; JANE TOLL, Global Crop Diversity Trust, Germany; DANG TOAN VU, Vietnam Academy of Agricultural Sciences, Vietnam; TUONG DANG VU, Vietnam Academy of Agricultural Sciences, Vietnam; MICHAEL J. WAY, Royal Botanic Gardens, Kew, UK; MARIANA YAZBEK, The International Center for Agricultural Research in the Dry Areas, Lebanon; CINTHYA ZORRILLA, Joint FAO/IAEA Centre of Nuclear Techniques in Food and Agriculture, Austria; BENJAMIN KILIAN, Global Crop Diversity Trust, Germany. |
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Título: |
Adapting agriculture to climate change: a synopsis of Coordinated National Crop Wild Relative Seed Collecting Programs across five continents. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Plants, v. 11, 2022. 1840. |
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DOI: |
doi.org/10.3390/plants11141840 |
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Idioma: |
Inglês |
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Notas: |
Na publicação: Marcelo B. Medeiros. |
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Palavras-Chave: |
Crop wild relatives; Seed collection. |
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Thesaurus Nal: |
Ex situ conservation; Food security; Plant genetic resources. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1145204/1/plants-11-01840-v3.pdf
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Marc: |
LEADER 03242naa a2201225 a 4500
001 2145204
005 2023-09-28
008 2022 bl uuuu u00u1 u #d
024 7 $adoi.org/10.3390/plants11141840$2DOI
100 1 $aEASTWOOD, R. J.
245 $aAdapting agriculture to climate change$ba synopsis of Coordinated National Crop Wild Relative Seed Collecting Programs across five continents.$h[electronic resource]
260 $c2022
500 $aNa publicação: Marcelo B. Medeiros.
650 $aEx situ conservation
650 $aFood security
650 $aPlant genetic resources
653 $aCrop wild relatives
653 $aSeed collection
700 1 $aTAMBAM, B. B.
700 1 $aABOAGYE, L. M.
700 1 $aAKPAROV, Z. I.
700 1 $aALADELE, S. E.
700 1 $aALLEN, R.
700 1 $aAMRI, A.
700 1 $aANGLIN, N.
700 1 $aARAYA, R.
700 1 $aARRIETA-ESPINOZA, G.
700 1 $aASGEROV, A.
700 1 $aAWANG, K.
700 1 $aAWAS, T.
700 1 $aBARATA, A. M.
700 1 $aBOATENG, S. K.
700 1 $aBREHM, J. M.
700 1 $aBREIDY, J.
700 1 $aBREMAN, E.
700 1 $aANGULO, A. B.
700 1 $aBURLE, M. L.
700 1 $aCASTAÑEDA-ÁLVAREZ, N. P.
700 1 $aCASIMIRO, P.
700 1 $aCHAVES, N. F.
700 1 $aCLEMENTE, A. S.
700 1 $aCOCKEL, C. P.
700 1 $aDAVEY, A.
700 1 $aLA ROSA, L. de
700 1 $aDEBOUCK, D. G.
700 1 $aDEMPEWOLF, H.
700 1 $aDOKMAK, H.
700 1 $aELLIS, D.
700 1 $aFARUK, A.
700 1 $aFREITAS, C.
700 1 $aGALSTYAN, S.
700 1 $aGARCÍA, R. M.
700 1 $aGHIMIRE, K. H.
700 1 $aGUARINO, L.
700 1 $aHARKER, R.
700 1 $aHOPE, R.
700 1 $aHUMPHRIES, A.
700 1 $aJAMORA, N.
700 1 $aJATOI, S. A.
700 1 $aKHUTSISHVILI, M.
700 1 $aKIKODZE, D.
700 1 $aKYRATZIS, A. C.
700 1 $aLEÓN-LOBOS, P.
700 1 $aLIU, U.
700 1 $aMAINALI, R. P.
700 1 $aMAMMADOV, A. T.
700 1 $aMANRIQUE-CARPINTERO, N. C.
700 1 $aMANZELLA, D.
700 1 $aALI, M. S. M.
700 1 $aMEDEIROS, M. B. de
700 1 $aGUZMÁN, M. A. M.
700 1 $aMIKATADZE-PANTSULAIA, T.
700 1 $aMOHAMED, E. T. I.
700 1 $aMONTEROS-ALTAMIRANO, A.
700 1 $aMORALES, A.
700 1 $aMÜLLER, J. V.
700 1 $aMULUMBA, J. W.
700 1 $aNERSESYAN, A.
700 1 $aNÓBREGA, H.
700 1 $aNYAMONGO, D. O
700 1 $aOBREZA, M.
700 1 $aOKERE, A. U.
700 1 $aORSENIGO, S.
700 1 $aORTEGA-KLOSE, F.
700 1 $aPAPIKYAN, A.
700 1 $aPEARCE, T. R.
700 1 $aCARVALHO, M. A. A. P. de
700 1 $aPROHENS, J.
700 1 $aROSSI, G.
700 1 $aSALAS, A.
700 1 $aSHRESTHA, D. S.
700 1 $aSIDDIQUI, S. U.
700 1 $aSMITH, P. P.
700 1 $aSOTOMAYOR, D. A.
700 1 $aTACÁN, M.
700 1 $aTAPIA, C.
700 1 $aTOLEDO, A.
700 1 $aTOLL, J.
700 1 $aVU, D. T.
700 1 $aVU, T. D.
700 1 $aWAY, M. J.
700 1 $aYAZBEK, M.
700 1 $aZORRILLA, C.
700 1 $aKILIAN, B.
773 $tPlants$gv. 11, 2022. 1840.
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Registro original: |
Embrapa Recursos Genéticos e Biotecnologia (CENARGEN) |
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Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Agrossilvipastoril; Embrapa Solos. |
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Data corrente: |
06/11/2018 |
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Data da última atualização: |
11/11/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
MOMBACH, M. A.; CARVALHO, P. de; CABRAL, L. da S.; RODRIGUES, R. de A. R.; TORRES, R. C.; PEREIRA, D. H.; PEDREIRA, B. C. e. |
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Afiliação: |
MIRCÉIA ANGELE MOMBACH, UFMT, CUIABA; PERIVALDO DE CARVALHO, UFMT, CUIABA; LUCIANO DA SILVA CABRAL, UFMT, CUIABA; RENATO DE ARAGAO RIBEIRO RODRIGUES, CNPS; RENATO CRISTIANO TORRES, CPAMT; DALTON HENRIQUE PEREIRA, UFMT, SINOP; BRUNO CARNEIRO E PEDREIRA, CPAMT. |
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Título: |
Attractants for automated emission measurement (Greenfeed®) in pasture-based systems. |
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Ano de publicação: |
2018 |
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Fonte/Imprenta: |
Revista Brasileira de Zootecnia, v. 47, article e20170190, 2018. |
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DOI: |
https://doi.org/10.1590/rbz4720170190 |
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Idioma: |
Inglês |
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Conteúdo: |
This study aimed to evaluate the frequency and intensity of GreenFeed (GF) use by Nellore steers using different attractants in pastures of integrated systems. The attractant protein supplement and Tifton bermudagrass pelleted hay flavored with vanilla were evaluated over a period of 15 days. The pelleted hay stimulated the animals to stay longer in the equipment (24.23 s), with 8% more visits in intervals longer than 30 s in contrast to protein supplement. This indicates that pelleted hay flavored with vanilla is a potential attractant to encourage Nellore steers to visit GF in grazing systems. |
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Palavras-Chave: |
Enteric methane; Integrated systems; Mitigation; Sustainable intensification. |
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Thesagro: |
Efeito Estufa; Gado de Corte. |
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Thesaurus NAL: |
Beef cattle; Greenhouse gases. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/227657/1/Attractants-for-automated-emission-measurement-2018.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/185473/1/2018-cpamt-bruno-pedreira-automated-emission-measurement-greenfeed-pastagem.pdf
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Marc: |
LEADER 01517naa a2200301 a 4500
001 2101093
005 2021-11-11
008 2018 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1590/rbz4720170190$2DOI
100 1 $aMOMBACH, M. A.
245 $aAttractants for automated emission measurement (Greenfeed®) in pasture-based systems.$h[electronic resource]
260 $c2018
520 $aThis study aimed to evaluate the frequency and intensity of GreenFeed (GF) use by Nellore steers using different attractants in pastures of integrated systems. The attractant protein supplement and Tifton bermudagrass pelleted hay flavored with vanilla were evaluated over a period of 15 days. The pelleted hay stimulated the animals to stay longer in the equipment (24.23 s), with 8% more visits in intervals longer than 30 s in contrast to protein supplement. This indicates that pelleted hay flavored with vanilla is a potential attractant to encourage Nellore steers to visit GF in grazing systems.
650 $aBeef cattle
650 $aGreenhouse gases
650 $aEfeito Estufa
650 $aGado de Corte
653 $aEnteric methane
653 $aIntegrated systems
653 $aMitigation
653 $aSustainable intensification
700 1 $aCARVALHO, P. de
700 1 $aCABRAL, L. da S.
700 1 $aRODRIGUES, R. de A. R.
700 1 $aTORRES, R. C.
700 1 $aPEREIRA, D. H.
700 1 $aPEDREIRA, B. C. e
773 $tRevista Brasileira de Zootecnia$gv. 47, article e20170190, 2018.
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Registro original: |
Embrapa Solos (CNPS) |
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Registro |
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