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Registro Completo |
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Biblioteca(s): |
Embrapa Agricultura Digital. |
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Data corrente: |
07/02/2019 |
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Data da última atualização: |
07/01/2020 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
MARTHA JUNIOR, G. B.; ALVES, E. R. de A. |
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Afiliação: |
GERALDO BUENO MARTHA JUNIOR, CNPTIA; ELISEU ROBERTO DE ANDRADE ALVES, DE/PR. |
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Título: |
The role and impact of public research and technology transfer in Brazilian agriculture. |
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Ano de publicação: |
2018 |
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Fonte/Imprenta: |
In: KALAITZANDONAKES, N.; CARAYANNIS, E. G.; GRIGOROUDIS, E.; ROZAKIS, S. (Ed.). From agriscience to agribusiness: theories, policies and practices in technology transfer and commercialization. Switzerland: Springer, 2018. |
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Páginas: |
p. 429-444. |
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Série: |
(Innovation, technology, and knowledge management). |
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DOI: |
https://doi.org/10.1007/978-3-319-67958-7_21 |
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Idioma: |
Inglês |
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Notas: |
Na publicação: Eliseu Alves. |
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Conteúdo: |
Abstract The public sector played a pivotal role in transforming a traditional agriculture in Brazil into a modern one by leading the agricultural research and development (R&D) network in the country and by providing the majority of funds to R&D activities. The spillover effects arising from agricultural R&D were not restricted to the primary sector. A vibrant agricultural sector creates sizable markets for industrial and service sectors if they can deliver quality products at competitive prices. More broadly, the success of this science-based agriculture in Brazil provided the means for ample improvements in food and nutritional security; expanded opportunities for employment and income generation in agricultural (and associated) value chains; a more positive balance of trade; and a substantial attenuation of inflationary pressures. In the coming decades, the value of Brazilian agriculture to society will eventually be even bigger, as the so-called bio-economy gets strengthened. However, it is imperative to encourage a more intense engagement of the private sector in agricultural R&D activities in Brazil. Successful technological scaling-up will depend upon multi-stakeholder approaches. Knowledge exchange, capacity development and strengthening, technology transfer, extension services, and well-functioning input and market chains, to minimize detrimental effects of market imperfections on technology adoption, are key components to foster the adoption of technologies. In particular, a more widespread and inclusiveness technological adoption in Brazilian agriculture will depend on successful approaches to minimize market imperfections´ effects. MenosAbstract The public sector played a pivotal role in transforming a traditional agriculture in Brazil into a modern one by leading the agricultural research and development (R&D) network in the country and by providing the majority of funds to R&D activities. The spillover effects arising from agricultural R&D were not restricted to the primary sector. A vibrant agricultural sector creates sizable markets for industrial and service sectors if they can deliver quality products at competitive prices. More broadly, the success of this science-based agriculture in Brazil provided the means for ample improvements in food and nutritional security; expanded opportunities for employment and income generation in agricultural (and associated) value chains; a more positive balance of trade; and a substantial attenuation of inflationary pressures. In the coming decades, the value of Brazilian agriculture to society will eventually be even bigger, as the so-called bio-economy gets strengthened. However, it is imperative to encourage a more intense engagement of the private sector in agricultural R&D activities in Brazil. Successful technological scaling-up will depend upon multi-stakeholder approaches. Knowledge exchange, capacity development and strengthening, technology transfer, extension services, and well-functioning input and market chains, to minimize detrimental effects of market imperfections on technology adoption, are key components to foster the adoption of technologies. In pa... Mostrar Tudo |
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Palavras-Chave: |
Agricultura brasileira; Pesquisa pública. |
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Thesagro: |
Agricultura; Transferência de Tecnologia. |
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Thesaurus Nal: |
Agriculture; Technology transfer. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02691naa a2200253 a 4500
001 2105687
005 2020-01-07
008 2018 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1007/978-3-319-67958-7_21$2DOI
100 1 $aMARTHA JUNIOR, G. B.
245 $aThe role and impact of public research and technology transfer in Brazilian agriculture.$h[electronic resource]
260 $c2018
300 $ap. 429-444.
490 $a(Innovation, technology, and knowledge management).
500 $aNa publicação: Eliseu Alves.
520 $aAbstract The public sector played a pivotal role in transforming a traditional agriculture in Brazil into a modern one by leading the agricultural research and development (R&D) network in the country and by providing the majority of funds to R&D activities. The spillover effects arising from agricultural R&D were not restricted to the primary sector. A vibrant agricultural sector creates sizable markets for industrial and service sectors if they can deliver quality products at competitive prices. More broadly, the success of this science-based agriculture in Brazil provided the means for ample improvements in food and nutritional security; expanded opportunities for employment and income generation in agricultural (and associated) value chains; a more positive balance of trade; and a substantial attenuation of inflationary pressures. In the coming decades, the value of Brazilian agriculture to society will eventually be even bigger, as the so-called bio-economy gets strengthened. However, it is imperative to encourage a more intense engagement of the private sector in agricultural R&D activities in Brazil. Successful technological scaling-up will depend upon multi-stakeholder approaches. Knowledge exchange, capacity development and strengthening, technology transfer, extension services, and well-functioning input and market chains, to minimize detrimental effects of market imperfections on technology adoption, are key components to foster the adoption of technologies. In particular, a more widespread and inclusiveness technological adoption in Brazilian agriculture will depend on successful approaches to minimize market imperfections´ effects.
650 $aAgriculture
650 $aTechnology transfer
650 $aAgricultura
650 $aTransferência de Tecnologia
653 $aAgricultura brasileira
653 $aPesquisa pública
700 1 $aALVES, E. R. de A.
773 $tIn: KALAITZANDONAKES, N.; CARAYANNIS, E. G.; GRIGOROUDIS, E.; ROZAKIS, S. (Ed.). From agriscience to agribusiness: theories, policies and practices in technology transfer and commercialization. Switzerland: Springer, 2018.
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Embrapa Agricultura Digital (CNPTIA) |
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| 2. |  | CABRAL, J. S.; FILIPPI, M. C. C. de; TELES, T. A. S.; PAULA, K. L. M. de. Antagonismo In Vitro de isolados de bactérias a Fusarium verticillioides. In: CONGRESSO BRASILEIRO DE FITOPATOLOGIA, 53., 2023, Brasília, DF. Anais... Brasília, DF: Sociedade Brasileira de Fitopatologia, 2023. p. 264.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 3. | | OLIVEIRA FILHO, F. G. de; OLIVEIRA, R. S. de; PAULA, K. L. M. de; WENDLAND, A.; FERREIRA, E. P. de B. Eficiência de rizobactérias no biocontrole de Xanthomonas phaseoli pv. phaseoli In Vitro. In: CONGRESSO BRASILEIRO DE FITOPATOLOGIA, 53., 2023, Brasília, DF. Anais... Brasília, DF: Sociedade Brasileira de Fitopatologia, 2023. p. 247.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 4. | | PAULA, K. L. M. de; SILVA, V. B. da; OLIVEIRA FILHO, F. G. de; WENDLAND, A.; FERREIRA, E. P. de B. Compatibilidade In Vitro de produtos à base de Bacillus sp. com produtos químicos. In: CONGRESSO BRASILEIRO DE FITOPATOLOGIA, 53., 2023, Brasília, DF. Anais... Brasília, DF: Sociedade Brasileira de Fitopatologia, 2023. p. 268.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 5. | | SILVA, V. B. da; OLIVEIRA, M. I. de S.; PAULA, K. L. M. de; SILVA, T. C. e; BARBOSA, R. S.; ALMEIDA, J. M. de S.; WENDLAND, A.; FERREIRA, E. P. de B. Potencial de bactérias benéficas na supressão do crescimento de bactérias fitopatogênicas. In: CONGRESSO BRASILEIRO DE FITOPATOLOGIA, 53., 2023, Brasília, DF. Anais... Brasília, DF: Sociedade Brasileira de Fitopatologia, 2023. p. 317.| Tipo: Resumo em Anais de Congresso |
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| Registros recuperados : 5 | |
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