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Registro Completo |
Biblioteca(s): |
Embrapa Cerrados; Embrapa Semiárido. |
Data corrente: |
13/12/2018 |
Data da última atualização: |
13/12/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
BASSO, J. P.; FALEIRO, F. G.; OLIVEIRA, J. da S.; GUIMARAES, T. G.; BRAGA, M. F.; FONSECA, K. G. da; JUNQUEIRA, N. T. V.; LIMA NETO, F. P. |
Afiliação: |
FABIO GELAPE FALEIRO, CPAC; TADEU GRACIOLLI GUIMARAES, CPAC; MARCELO FIDELES BRAGA, CPAC; NILTON TADEU VILELA JUNQUEIRA, CPAC; FRANCISCO PINHEIRO LIMA NETO, CPATSA. |
Título: |
Variabilidade genética de cultivares e híbridos elite de mangueira com base em marcadores moleculares. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Agrotrópica, v. 30, n. 1, 2018. |
Páginas: |
p. 49-56 |
Idioma: |
Português |
Conteúdo: |
A cultura da manga (Mangifera indica L.) possui grande importância social e econômica no Brasil. Entretanto,os cultivos comerciais são baseados apenas nas cultivares Tommy Atkins e Palmer, sendo necessário o aumento dabase genética por meio da disponibilidade de novas cultivares superiores. Neste trabalho, objetivou-se verificar avariabilidade genética molecular de 15 cultivares e híbridos elite de manga avaliados no Ensaio Nacional deCultivares, utilizando marcadores moleculares RAPD e ISSR. O DNA genômico das 15 plantas foi extraído e amplificadovia Reação em Cadeia Polimerase, utilizando-se 10 primers para RAPD e 7 para ISSR. Foram obtidos 150 marcadoresRAPD e 135 marcadores ISSR, os quais foram codificados em dados binários. Foi calculada uma matriz de dissimilaridadegenética, a partir da qual foram realizadas as análises de agrupamento e dispersão gráfica. Pela análise de agrupamentoe dispersão gráfica foi possível observar a variabilidade genética entre os materiais. A cultivar ?Rosa 2? e o ?híbrido263/99? foram os que apresentaram maior dissimilaridade genética, sendo alternativas para ampliar a base genética dasatuais cultivares de manga utilizadas pelos fruticultores. Os marcadores moleculares RAPD e ISSR foram úteis ecomplementares para o estudo da variabilidade genética das cultivares e híbridos de manga. |
Palavras-Chave: |
Vulnerabilidade genética. |
Thesagro: |
Hibrido; Manga; Mangifera Indica; Marcador Molecular; Melhoramento Genético Vegetal. |
Thesaurus Nal: |
Mangoes. |
Categoria do assunto: |
-- G Melhoramento Genético |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/188307/1/Fabio-Faleiro-variabilidade-genetica-de-cultivares-e-hibridos-elite.pdf
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Marc: |
LEADER 02246naa a2200301 a 4500 001 2101373 005 2018-12-13 008 2018 bl uuuu u00u1 u #d 100 1 $aBASSO, J. P. 245 $aVariabilidade genética de cultivares e híbridos elite de mangueira com base em marcadores moleculares.$h[electronic resource] 260 $c2018 300 $ap. 49-56 520 $aA cultura da manga (Mangifera indica L.) possui grande importância social e econômica no Brasil. Entretanto,os cultivos comerciais são baseados apenas nas cultivares Tommy Atkins e Palmer, sendo necessário o aumento dabase genética por meio da disponibilidade de novas cultivares superiores. Neste trabalho, objetivou-se verificar avariabilidade genética molecular de 15 cultivares e híbridos elite de manga avaliados no Ensaio Nacional deCultivares, utilizando marcadores moleculares RAPD e ISSR. O DNA genômico das 15 plantas foi extraído e amplificadovia Reação em Cadeia Polimerase, utilizando-se 10 primers para RAPD e 7 para ISSR. Foram obtidos 150 marcadoresRAPD e 135 marcadores ISSR, os quais foram codificados em dados binários. Foi calculada uma matriz de dissimilaridadegenética, a partir da qual foram realizadas as análises de agrupamento e dispersão gráfica. Pela análise de agrupamentoe dispersão gráfica foi possível observar a variabilidade genética entre os materiais. A cultivar ?Rosa 2? e o ?híbrido263/99? foram os que apresentaram maior dissimilaridade genética, sendo alternativas para ampliar a base genética dasatuais cultivares de manga utilizadas pelos fruticultores. Os marcadores moleculares RAPD e ISSR foram úteis ecomplementares para o estudo da variabilidade genética das cultivares e híbridos de manga. 650 $aMangoes 650 $aHibrido 650 $aManga 650 $aMangifera Indica 650 $aMarcador Molecular 650 $aMelhoramento Genético Vegetal 653 $aVulnerabilidade genética 700 1 $aFALEIRO, F. G. 700 1 $aOLIVEIRA, J. da S. 700 1 $aGUIMARAES, T. G. 700 1 $aBRAGA, M. F. 700 1 $aFONSECA, K. G. da 700 1 $aJUNQUEIRA, N. T. V. 700 1 $aLIMA NETO, F. P. 773 $tAgrotrópica$gv. 30, n. 1, 2018.
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Embrapa Cerrados (CPAC) |
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Biblioteca(s): |
Embrapa Gado de Leite. |
Data corrente: |
10/07/2017 |
Data da última atualização: |
27/01/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 1 |
Autoria: |
PAIXÃO, M.; LOPES, M.; COSTA, G. M. da; SOUZA, G. N. de; ABREU, L. R. de; PINTO, S. M. |
Afiliação: |
Marcel Paixão, UFLA; Marcos Lopes, UFLA; Geraldo Marcio da Costa, UFLA; GUILHERME NUNES DE SOUZA, CNPGL; Luiz Ronaldo de Abreu, UFLA; Sandra Maria Pinto, UFLA. |
Título: |
Milk quality and financial management at different scales of production on dairy farms located in the south of Minas Gerais State, Brazil. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Revista Ceres, v. 64, n. 3, p. 213-221, 2017. |
Idioma: |
Inglês |
Conteúdo: |
The objective of this study was to analyze the relationship between aspects related to financial management and The objective of this study was to analyze the relationship between aspects related to financial management and scale of production with quality traits (total bacteria count - TBC; somatic cell count - SCC) and composition (protein, fat, lactose, total solids, and non-fat solids) of refrigerated bulk tank milk from 100 dairy farmers located in the south of Minas Gerais state, Brazil, by application of a semi-structured questionnaire. Dairy farmers were categorized according to the daily milk production: small (lower than 150 L); medium (151 to 500 L); and large (higher than 501 L). Chi-square tests and identification of possible relative risks between financial aspects and current regulation standards (Normative Instruction No. 62 of December 29, 2011, Ministry of Agriculture, Livestock and Supply) associated to TBC (higher 300,000 CFU/mL) and SCC (higher than 500,000 cells/mL) means from bulk tank milk among different milk scales productions were performed. Bulk tanks milk composition met the legislation standards and had not differ between scales of production; however, SCC means within all scales, and TBC of small farmers had not attended the legislation standards and differences were identified (P < 0.05). Regarding the financial management aspects, most farmers had no control over incomes, costs, nor calculated milk production cost, with decreased incidences as scale of production increased. Chi-square tests identified that producers that had no concern about milk quality payment bonuses had TBC means 2.95 times more likely (P < 0.05) to be above the current regulations. Small dairy farmers had a greater negligence of the costs management and hygienic milk production as compared to medium and large farmers. scale of production with quality traits (total bacteria count - TBC; somatic cell count - SCC) and composition (protein, fat, lactose, total solids, and non-fat solids) of refrigerated bulk tank milk from 100 dairy farmers located in the south of Minas Gerais state, Brazil, by application of a semi-structured questionnaire. Dairy farmers were categorized according to the daily milk production: small (lower than 150 L); medium (151 to 500 L); and large (higher than 501 L). Chi-square tests and identification of possible relative risks between financial aspects and current regulation standards (Normative Instruction No. 62 of December 29, 2011, Ministry of Agriculture, Livestock and Supply) associated to TBC (higher 300,000 CFU/mL) and SCC (higher than 500,000 cells/mL) means from bulk tank milk among different milk scales productions were performed. Bulk tanks milk composition met the legislation standards and had not differ between scales of production; however, SCC means within all scales, and TBC of small farmers had not attended the legislation standards and differences were identified (P < 0.05). Regarding the financial management aspects, most farmers had no control over incomes, costs, nor calculated milk production cost, with decreased incidences as scale of production increased. Chi-square tests identified that producers that had no concern about milk quality payment bonuses had TBC means 2.95 times more likely (P < 0.05) to be above the current regulations. Small dairy farmers had a greater negligence of the costs management and hygienic milk production as compared to medium and large farmers. MenosThe objective of this study was to analyze the relationship between aspects related to financial management and The objective of this study was to analyze the relationship between aspects related to financial management and scale of production with quality traits (total bacteria count - TBC; somatic cell count - SCC) and composition (protein, fat, lactose, total solids, and non-fat solids) of refrigerated bulk tank milk from 100 dairy farmers located in the south of Minas Gerais state, Brazil, by application of a semi-structured questionnaire. Dairy farmers were categorized according to the daily milk production: small (lower than 150 L); medium (151 to 500 L); and large (higher than 501 L). Chi-square tests and identification of possible relative risks between financial aspects and current regulation standards (Normative Instruction No. 62 of December 29, 2011, Ministry of Agriculture, Livestock and Supply) associated to TBC (higher 300,000 CFU/mL) and SCC (higher than 500,000 cells/mL) means from bulk tank milk among different milk scales productions were performed. Bulk tanks milk composition met the legislation standards and had not differ between scales of production; however, SCC means within all scales, and TBC of small farmers had not attended the legislation standards and differences were identified (P < 0.05). Regarding the financial management aspects, most farmers had no control over incomes, costs, nor calculated milk production cost, with decreased incidences a... Mostrar Tudo |
Palavras-Chave: |
Management; Total bacterial count. |
Thesaurus NAL: |
dairy cattle; somatic cell count. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/161612/1/Cnpgl-2017-RevCeres-Paixao-Milk.pdf
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Marc: |
LEADER 04199naa a2200229 a 4500 001 2072408 005 2023-01-27 008 2017 bl uuuu u00u1 u #d 100 1 $aPAIXÃO, M. 245 $aMilk quality and financial management at different scales of production on dairy farms located in the south of Minas Gerais State, Brazil.$h[electronic resource] 260 $c2017 520 $aThe objective of this study was to analyze the relationship between aspects related to financial management and The objective of this study was to analyze the relationship between aspects related to financial management and scale of production with quality traits (total bacteria count - TBC; somatic cell count - SCC) and composition (protein, fat, lactose, total solids, and non-fat solids) of refrigerated bulk tank milk from 100 dairy farmers located in the south of Minas Gerais state, Brazil, by application of a semi-structured questionnaire. Dairy farmers were categorized according to the daily milk production: small (lower than 150 L); medium (151 to 500 L); and large (higher than 501 L). Chi-square tests and identification of possible relative risks between financial aspects and current regulation standards (Normative Instruction No. 62 of December 29, 2011, Ministry of Agriculture, Livestock and Supply) associated to TBC (higher 300,000 CFU/mL) and SCC (higher than 500,000 cells/mL) means from bulk tank milk among different milk scales productions were performed. Bulk tanks milk composition met the legislation standards and had not differ between scales of production; however, SCC means within all scales, and TBC of small farmers had not attended the legislation standards and differences were identified (P < 0.05). Regarding the financial management aspects, most farmers had no control over incomes, costs, nor calculated milk production cost, with decreased incidences as scale of production increased. Chi-square tests identified that producers that had no concern about milk quality payment bonuses had TBC means 2.95 times more likely (P < 0.05) to be above the current regulations. Small dairy farmers had a greater negligence of the costs management and hygienic milk production as compared to medium and large farmers. scale of production with quality traits (total bacteria count - TBC; somatic cell count - SCC) and composition (protein, fat, lactose, total solids, and non-fat solids) of refrigerated bulk tank milk from 100 dairy farmers located in the south of Minas Gerais state, Brazil, by application of a semi-structured questionnaire. Dairy farmers were categorized according to the daily milk production: small (lower than 150 L); medium (151 to 500 L); and large (higher than 501 L). Chi-square tests and identification of possible relative risks between financial aspects and current regulation standards (Normative Instruction No. 62 of December 29, 2011, Ministry of Agriculture, Livestock and Supply) associated to TBC (higher 300,000 CFU/mL) and SCC (higher than 500,000 cells/mL) means from bulk tank milk among different milk scales productions were performed. Bulk tanks milk composition met the legislation standards and had not differ between scales of production; however, SCC means within all scales, and TBC of small farmers had not attended the legislation standards and differences were identified (P < 0.05). Regarding the financial management aspects, most farmers had no control over incomes, costs, nor calculated milk production cost, with decreased incidences as scale of production increased. Chi-square tests identified that producers that had no concern about milk quality payment bonuses had TBC means 2.95 times more likely (P < 0.05) to be above the current regulations. Small dairy farmers had a greater negligence of the costs management and hygienic milk production as compared to medium and large farmers. 650 $adairy cattle 650 $asomatic cell count 653 $aManagement 653 $aTotal bacterial count 700 1 $aLOPES, M. 700 1 $aCOSTA, G. M. da 700 1 $aSOUZA, G. N. de 700 1 $aABREU, L. R. de 700 1 $aPINTO, S. M. 773 $tRevista Ceres$gv. 64, n. 3, p. 213-221, 2017.
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