Data/hora: 09/06/2024 18:15:38

Biblioteca(s): 	Embrapa Clima Temperado.	
Data corrente: 	21/12/2022	
Data da última atualização: 	21/12/2022	
Autoria: 	BELARMINO, L. C.; PADULA, A. D.; PABSDORF, M. N.	
Afiliação: 	LUIZ CLOVIS BELARMINO, CPACT; ANTONIO DOMINGOS PADULA, UNIVERSIDADE FEDERAL DO RIO GRANDE DO SUL; MARGARITA NAVARRO PABSDORF, UNIVERSITY OF GRANADA.	
Título: 	Economic Sustainability in Emerging Agro-Industrial Systems: The Case of Brazilian Olive Cultivation.	
Ano de publicação: 	2022	
Fonte/Imprenta: 	Agriculture, v. 12, 2085, 2022.	
ISSN: 	2077-0472	
DOI: 	https://doi.org/10.3390/agriculture12122085	
Idioma: 	Inglês	
Conteúdo: 	The economic sustainability of agro-industrial systems expresses firms? competitive capacity and can be achieved with greater innovation, productivity and price management. The emerging olive oil agro-industrial systems in Brazil lack the information on economic and financial performance that they need to grow. The objective of this study is to evaluate the financial viability of an olive grove and the competitiveness and economic sustainability of the extra virgin olive oil using primary data collected and analyzed by the policy analysis matrix method. The main indicators considered with respect to current production and commercialization techniques are private and social profitability, added value, remuneration of domestic factors and total factor productivity. It is concluded that the emerging extra virgin olive oil agro-industrial system in Brazil has financially viable olive groves, significant competitiveness and presents economic sustainability.	
Palavras-Chave: 	Matriz de análise de políticas.	
Thesagro: 	Agricultura Sustentável; Azeite; Azeitona; Economia; Economia Agrícola; Economia da Produção; Sistema de Alimentação.	
Categoria do assunto: 	--	
URL: 	http://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1150203/1/agriculture-12-02085-v2.pdf	
Registro original: 	Embrapa Clima Temperado (CPACT)	
Exemplares: 	CPACT - (22507-1) - UPC - AP - DD -  -  -  - DIS