Consulta: (autoria:"ORLANDO, E. A.")
Registros recuperados: 2
Data/hora: 23/09/2024 17:37:47

ORLANDO, E. A.; ROQUE, A. G. C.; LOSEKANN, M. E.; SIMIONATO, A. V. C. UPLC-MS/MS determination of florfenicol and florfebicol amine antimicrobial residues in tilapia muscle. Journal of Chromatography B, v. 1035, p. 8-15, 2016.
Biblioteca(s): Embrapa Meio Ambiente.

FREIRA, L.; GUERREIRO, T. M.; CARAMÊS, E. T. S.; LOPES, L. L.; ORLANDO, E. A.; PEREIRA, G. E.; PALLONE, J. A. L.; CATHARINO, R. R.; SANT'ANA, A. S. Influence of Maturation Stages in Different Varieties of Wine Grapes (Vitis vinifera) on the Production of Ochratoxin A and Its Modified Forms by Aspergillus carbonarius and Aspergillus niger. Journal of Agricultural and Food Chemistry, v. 66, p. 8824-8831, 2018.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/189780/1/acs.jafc.8b02251.pdf
Biblioteca(s): Embrapa Semiárido; Embrapa Uva e Vinho.