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Registro Completo |
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Biblioteca(s): |
Embrapa Gado de Leite. |
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Data corrente: |
30/03/2012 |
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Data da última atualização: |
20/06/2024 |
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Tipo da produção científica: |
Artigo em Anais de Congresso |
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Autoria: |
LIMA, J. C. F.; AZEVEDO, F. H. V.; BEGNINI, M. R.; GOMES, R. S.; ABREU, J. B. R.; CARNEIRO, J. da C. |
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Afiliação: |
JUNIOR CESAR FERNANDES LIMA, CNPGL; F.H.V. AZEVEDO, UFJF; M.R. BEGNINI, UFJF; R.S. GOMES, UFJF; J.B.R. ABREU, UFRRJ; JAILTON DA COSTA CARNEIRO, CNPGL. |
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Título: |
Losses in wilted Tifton 85 grass silage with different aditives. |
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Ano de publicação: |
2011 |
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Fonte/Imprenta: |
In: INTERNATIONAL SYMPOSIUM ON FORAGE QUALITY AND CONSERVATION, 2., 2011, Piracicaba. Proceedings... Piracicaba: Escola Superior de Agricultura Luiz de Queiroz, 2011. |
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Idioma: |
Inglês |
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Conteúdo: |
Because the seasonality in forage production it is necessary to preserve roughage in the summer in order to use it during the dry season. Silage of wilted Tifton 85 grass may be used for this purpose, but its conservation is difficult. Secondary fermentation, high effluent production and aerobic deterioration can increase the dry matter loss from 7 to 40% (McDonald et al., 1991). The use of additives in tropical grass silages can overcome part of these limitations caused by the high moisture content, low soluble carbohydrate and the great buffering capacity. According to Woolford (1984), these factors inhibit the occurrence of an adequate fermentative process and impair a better quality silage production. In order to decrease these losses, several practices have been used, but they have to be evaluated. The use of citrus pulp and bacterial inoculants increases the lactic acid production, accelerate the pH drop, improve preservation and reduce losses (Pitt, 1990). The objective of this work was to determine the losses in wilted Tifton 85 silage with the addition of enzymatic bacterial inoculants and of citrus pulp. |
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Palavras-Chave: |
Tifton 85. |
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Thesagro: |
Silagem. |
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Categoria do assunto: |
K Ciência Florestal e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/921005/1/Losses-in-wilted-Tifton-85-grass-silage-with-different-aditives.pdf
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Marc: |
LEADER 01798nam a2200193 a 4500
001 1921005
005 2024-06-20
008 2011 bl uuuu u00u1 u #d
100 1 $aLIMA, J. C. F.
245 $aLosses in wilted Tifton 85 grass silage with different aditives.$h[electronic resource]
260 $aIn: INTERNATIONAL SYMPOSIUM ON FORAGE QUALITY AND CONSERVATION, 2., 2011, Piracicaba. Proceedings... Piracicaba: Escola Superior de Agricultura Luiz de Queiroz$c2011
520 $aBecause the seasonality in forage production it is necessary to preserve roughage in the summer in order to use it during the dry season. Silage of wilted Tifton 85 grass may be used for this purpose, but its conservation is difficult. Secondary fermentation, high effluent production and aerobic deterioration can increase the dry matter loss from 7 to 40% (McDonald et al., 1991). The use of additives in tropical grass silages can overcome part of these limitations caused by the high moisture content, low soluble carbohydrate and the great buffering capacity. According to Woolford (1984), these factors inhibit the occurrence of an adequate fermentative process and impair a better quality silage production. In order to decrease these losses, several practices have been used, but they have to be evaluated. The use of citrus pulp and bacterial inoculants increases the lactic acid production, accelerate the pH drop, improve preservation and reduce losses (Pitt, 1990). The objective of this work was to determine the losses in wilted Tifton 85 silage with the addition of enzymatic bacterial inoculants and of citrus pulp.
650 $aSilagem
653 $aTifton 85
700 1 $aAZEVEDO, F. H. V.
700 1 $aBEGNINI, M. R.
700 1 $aGOMES, R. S.
700 1 $aABREU, J. B. R.
700 1 $aCARNEIRO, J. da C.
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Registro original: |
Embrapa Gado de Leite (CNPGL) |
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| 3. |  | OLIVEIRA, M. do S. P. de. Açaizeiro (Euterpe oleracea Mart.). In: EMBRAPA AMAZÔNIA ORIENTAL. Programa de melhoramento genético e de adaptação de espécies vegetais para a Amazônia Oriental. Belém, PA, 1999. p. 4-24. (Embrapa Amazônia Oriental. Documentos, 16).| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 5. | | OLIVEIRA, M. do S. P. de. Florestais e palmeiras. In: AZEVEDO, V. C. R.; BUSTAMANTE, P. (Ed.). Recursos genéticos de plantas conservados na Embrapa: histórico e inventário atualizado. Brasília, DF: Embrapa, 2014. Cap. 8, p. 148-159.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 8. | | OLIVEIRA, M. do S. P. de. Conservação de recursos genéticos vegetais na Embrapa Amazônia Oriental. In: CONGRESSO BRASILEIRO DE RECURSOS GENÉTICOS; WORKSHOP EM BIOPROSPECÇÃO E CONSERVAÇÃO DE PLANTAS NATIVAS DO SEMI-ÁRIDO, 3.; WORKSHOP INTERNACIONAL SOBRE BIOENERGIA E MEIO AMBIENTE, 2010, Salvador. Bancos de germoplasma: descobrir a riqueza, garantir o futuro: anais. Brasília, DF: Embrapa Recursos Genéticos e Biotecnologia, 2010. p. 40-41. (Embrapa Recursos Genéticos e Biotecnologia. Documentos, 304). Editora técnica Clara Oliveira Goedert.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 20. | | OLIVEIRA, M. do S. P. de. Plantas corantes. In: WORKSHOP BIODIVERSIDADE: recursos genéticos vegetais da Amazônia, de plantas medicinais aromáticas, inseticidas e corantes, com potencial, socieconômico, 1998, Belém, PA. Relatório final. Belém, PA: SUDAM: GENAMAZ: Embrapa Amazônia Oriental, 1998. p. 13-15.| Biblioteca(s): Embrapa Amazônia Oriental. |
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| Registros recuperados : 489 | |
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