Data/hora: 15/06/2024 11:04:27

Biblioteca(s): | Embrapa Caprinos e Ovinos.
Data corrente: | 19/02/1999
Data da última atualização: | 19/06/2017
Autoria: | JONHSON, W. L.; OLIVEIRA, E. R. de (ed.).
Afiliação: | William L. Johnson; Ederlon Ribeiro de Oliveira, CNPC.
Título: | Improving meat goat production in the semiarid tropics.
Ano de publicação: | 1989
Fonte/Imprenta: | Sobral: EMBRAPA-CNPC; Davis: University of California, Small Ruminant Collaborative Research Support Program, SR-CRSP, 1989.
Páginas: | 190 p.
Descrição Física: | il.
Idioma: | Inglês
Conteúdo: | Abstract: Ecological character of the semiarid tropics of northeast Brazil; A sociological description of goatherders; Present and improved production systems for meat goats in northeast Brazil; Genetic resources and improvement programs; Improving the productivity of grazing lands in the semiarid tropics; Nutrient needs and improved feeding systems; Some factors affecting the reproduction of goats in the semiarid tropics; Herd health management of goats in the semiarid tropics; Some suggestions for improved productivity through management; Facilities for goat keeping; Product quality and marketing; Special requirements for dairy goat production in the semiarid tropics; Measuring the economic feasibility of new small ruminant technologies in Brazil; Effective communication with the small producer; Recommendations for further research.
Palavras-Chave: | Improvement; Tropical zones.
Thesagro: | Caprino; Carne; Melhoramento; Produção.
Thesaurus Nal: | Brazil; Goats; Meat production; Semiarid zones; tropics.
Categoria do assunto: | L Ciência Animal e Produtos de Origem Animal
Registro original: | Embrapa Caprinos e Ovinos (CNPC)
Exemplares: | CNPC - (1272-1) - UMT - LV - PP - 636.39 - J71i - 1989.00311 - DIS