Data/hora: 02/06/2024 11:37:51

Biblioteca(s): 	Embrapa Caprinos e Ovinos.	
Tipo da produção científica: 	Capítulo em Livro Técnico-Científico	
Data corrente: 	30/10/1996	
Data da última atualização: 	21/06/2018	
Autoria: 	OLIVEIRA, E. R. de; JOHNSON, W. L.	
Afiliação: 	Ederlon Ribeiro de Oliveira, CNPC; Willian L. Johnson, North Caroline State University, Raleigh (USA).	
Título: 	Present and improved production systems for meat goats in Northeast Brasil.	
Ano de publicação: 	1989	
Fonte/Imprenta: 	In: JOHNSON, W. L.; OLIVEIRA, E. R. de (Ed.). Improving meat goat production in the semiarid tropics. Sobral: EMBRAPA-CNPC; Davis: University of California, Small Ruminant Collaborative Research Support Program, SR-CRSP, 1989. p. 20-32.	
Idioma: 	Inglês	
Conteúdo: 	Abstract: Goat production in the semiarid tropics of Northeast Brazil, as well as in other semiarid developing regions, is characterized by its extensive management and low offtake. The caracterization of the semiarid rangeland of the area and a socioeconomic profile of the goats producers are presented in chapters 1 and 2. In this champter we give a general overview of land organization in Northeast Brazil, including the major crops and animal species utilized, and of the important of goats within this integrated production system. Finally we describe the actual status of goat keeping in this region, and where possible, we compare some results, obtained under experimental conditions with data from producers' herds.	
Palavras-Chave: 	Brasil; Caprino de corte; Nordeste; Northeast; Production system.	
Thesagro: 	Caprino; Carne; Sistema de produção; Sociologia Rural.	
Thesaurus Nal: 	Brazil; Goats; Meat production.	
Categoria do assunto: 	L Ciência Animal e Produtos de Origem Animal	
Registro original: 	Embrapa Caprinos e Ovinos (CNPC)	
Exemplares: 	CNPC - (856-1) - UPC - PL - PP - 636.39 - J71i - 1989.00311 - DIS