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Registro Completo |
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Biblioteca(s): |
Embrapa Amazônia Oriental; Embrapa Territorial. |
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Data corrente: |
16/09/2022 |
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Data da última atualização: |
16/09/2022 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
MARTORANO, L. G.; MORAES, J. R. DA S. C. DE; LISBOA, L. S. S.; COSTA, D. C.; TOSTO, S. G. |
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Afiliação: |
LUCIETA GUERREIRO MARTORANO, CPATU; JOSÉ REINALDO DA SILVA CABRAL DE MORAES, SEGURO AGRÍCOLA JABOTICABAL; LEILA SHEILA SILVA LISBOA, SECRETARIA MUNICIPAL DE EDUCAÇÃO E CULTURA DE BELÉM; DOUGLAS CAVALCANTE COSTA; SERGIO GOMES TOSTO, CNPM. |
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Título: |
Potencial de uso da pegada hídrica como parâmetro para pagamento de serviços ambientais em áreas agrícolas na Amazônia. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
In: NOGUEIRA JUNIOR, L. R.; TOSTO, S. G.; FURTADO, A. L. dos S.; PEREIRA, L. C. (Ed.). Serviços ecossistêmicos e pagamento por serviços ambientais: aspectos teóricos e estudo de caso. Brasília, DF: Embrapa, 2022. |
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Páginas: |
p. 67-82. |
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ISBN: |
978-65-89957-20-1 |
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Idioma: |
Português |
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Conteúdo: |
O objetivo deste capítulo foi avaliar o potencial de uso da pegada hídrica como um dos importantes indicadores de serviços ambientais prestados em áreas cultivadas na Amazônia Legal. |
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Palavras-Chave: |
Serviço ambiental; Uso da água. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/240298/1/6067.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1146594/1/PotencialUsoPegadaHidrica.pdf
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Marc: |
LEADER 01036naa a2200217 a 4500
001 2146565
005 2022-09-16
008 2022 bl uuuu u00u1 u #d
020 $a978-65-89957-20-1
100 1 $aMARTORANO, L. G.
245 $aPotencial de uso da pegada hídrica como parâmetro para pagamento de serviços ambientais em áreas agrícolas na Amazônia.$h[electronic resource]
260 $c2022
300 $ap. 67-82.
520 $aO objetivo deste capítulo foi avaliar o potencial de uso da pegada hídrica como um dos importantes indicadores de serviços ambientais prestados em áreas cultivadas na Amazônia Legal.
653 $aServiço ambiental
653 $aUso da água
700 1 $aMORAES, J. R. DA S. C. DE
700 1 $aLISBOA, L. S. S.
700 1 $aCOSTA, D. C.
700 1 $aTOSTO, S. G.
773 $tIn: NOGUEIRA JUNIOR, L. R.; TOSTO, S. G.; FURTADO, A. L. dos S.; PEREIRA, L. C. (Ed.). Serviços ecossistêmicos e pagamento por serviços ambientais: aspectos teóricos e estudo de caso. Brasília, DF: Embrapa, 2022.
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Registro original: |
Embrapa Territorial (CNPM) |
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Biblioteca |
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Origem |
Tipo/Formato |
Classificação |
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Registro |
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Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Tabuleiros Costeiros. |
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Data corrente: |
14/01/2020 |
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Data da última atualização: |
14/01/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
SABINO, A. R.; TAVARES, S. S.; RIFFEL, A.; LI, J. V.; OLIVEIRA, D. J. A.; FERES, C. I. M. A.; HENRIQUE, L.; OLIVEIRA, J. S.; CORREIA, G. D. S.; SABINO, A. R.; NASCIMENTO, T. G.; HAWKES, G.; SANTANA, A. E. G.; HOLMES, E.; BENDO, E. S. |
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Afiliação: |
ADILSON R. SABINO; SHEILA S. TAVARES; ALESSANDRO RIFFEL, CPATC; JIA V. LI; DEMETRIOS J. A. OLIVEIRA; CHRYSTIAN I. M. A. FERES; JAIM S. OLIVEIRA; GONCALO D. S. CORREIA; ANDERSON R. SABINO; TICIANO G. NASCIMENTO; GEOFREY HAWKES; ANTONIO E. G. SANTANA; ELAINE HOLMES; EDSON S. BENTO. |
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Título: |
1H NMR metabolomic approach reveals chlorogenic acid as a response ofsugarcane induced by exposure toDiatraea saccharalis. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Industrial Crops & Products, V. 140, 111651, 2019. |
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Idioma: |
Português |
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Conteúdo: |
Sugarcane(Saccharum officinarum)has been considered one of the most efficient energy crops, but its productionyield is sensitive to outbreaks of pest insects, especially the sugarcane borerDiatraea saccharalis. Geneticbreeding programs and biotechnology projects have been developed to decode the defense mechanisms of su-garcane against herbivorous insect attacks, and the develop plague-resistant plants. We performed metabolicprofile analysis of the SP791011 sugarcane variety?s response toDiatraea saccharalisherbivory, using NuclearMagnetic Resonance (NMR) spectroscopy of organic leaf extracts. The leaf response of SP791011 toD. saccharalisresulted in depletion of choline, alanine, sucrose, glutamate, trigonelline, and isomers (E)-aconitate, (Z)-aco-nitate, and higher expression of chlorogenic acid and other caffeic acid conjugates in sugarcane leaves. Theincrease in chlorogenic acid suggests the shikimic acid pathway was induced byD. saccharalisherbivory, in-creasing the biosynthesis of phenylpropanoids such as chlorogenic acid in the sugarcane leaves. In addition tothe herbivory test, we performed an in vivo biological assay by adding chlorogenic acid to an artificial diet toD.saccharaliscaterpillars. This assay demonstrated a decrease in the development time of the pupae compared withpupae from caterpillars raised under normal diet. However, deformations in moth wings fed with chlorogenicacid were observed for three concentrations tested (0.05 mg/mL, 0.5 mg/mL and 5 mg/mL) during the in vivobioassay. Chlorogenic acid may be considered a natural biopesticide and its production could be induced todevelop more resistant sugarcane varieties againstD. saccharalis. MenosSugarcane(Saccharum officinarum)has been considered one of the most efficient energy crops, but its productionyield is sensitive to outbreaks of pest insects, especially the sugarcane borerDiatraea saccharalis. Geneticbreeding programs and biotechnology projects have been developed to decode the defense mechanisms of su-garcane against herbivorous insect attacks, and the develop plague-resistant plants. We performed metabolicprofile analysis of the SP791011 sugarcane variety?s response toDiatraea saccharalisherbivory, using NuclearMagnetic Resonance (NMR) spectroscopy of organic leaf extracts. The leaf response of SP791011 toD. saccharalisresulted in depletion of choline, alanine, sucrose, glutamate, trigonelline, and isomers (E)-aconitate, (Z)-aco-nitate, and higher expression of chlorogenic acid and other caffeic acid conjugates in sugarcane leaves. Theincrease in chlorogenic acid suggests the shikimic acid pathway was induced byD. saccharalisherbivory, in-creasing the biosynthesis of phenylpropanoids such as chlorogenic acid in the sugarcane leaves. In addition tothe herbivory test, we performed an in vivo biological assay by adding chlorogenic acid to an artificial diet toD.saccharaliscaterpillars. This assay demonstrated a decrease in the development time of the pupae compared withpupae from caterpillars raised under normal diet. However, deformations in moth wings fed with chlorogenicacid were observed for three concentrations tested (0.05 mg/mL, 0.5 mg/mL and 5 mg/mL)... Mostrar Tudo |
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Thesagro: |
Cana de Açúcar; Inseto; Inseto Para Controle Biológico. |
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Thesaurus NAL: |
Sugarcane. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/208742/1/2019-h1nmr.pdf
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Marc: |
LEADER 02668naa a2200337 a 4500
001 2118719
005 2020-01-14
008 2019 bl uuuu u00u1 u #d
100 1 $aSABINO, A. R.
245 $a1H NMR metabolomic approach reveals chlorogenic acid as a response ofsugarcane induced by exposure toDiatraea saccharalis.$h[electronic resource]
260 $c2019
520 $aSugarcane(Saccharum officinarum)has been considered one of the most efficient energy crops, but its productionyield is sensitive to outbreaks of pest insects, especially the sugarcane borerDiatraea saccharalis. Geneticbreeding programs and biotechnology projects have been developed to decode the defense mechanisms of su-garcane against herbivorous insect attacks, and the develop plague-resistant plants. We performed metabolicprofile analysis of the SP791011 sugarcane variety?s response toDiatraea saccharalisherbivory, using NuclearMagnetic Resonance (NMR) spectroscopy of organic leaf extracts. The leaf response of SP791011 toD. saccharalisresulted in depletion of choline, alanine, sucrose, glutamate, trigonelline, and isomers (E)-aconitate, (Z)-aco-nitate, and higher expression of chlorogenic acid and other caffeic acid conjugates in sugarcane leaves. Theincrease in chlorogenic acid suggests the shikimic acid pathway was induced byD. saccharalisherbivory, in-creasing the biosynthesis of phenylpropanoids such as chlorogenic acid in the sugarcane leaves. In addition tothe herbivory test, we performed an in vivo biological assay by adding chlorogenic acid to an artificial diet toD.saccharaliscaterpillars. This assay demonstrated a decrease in the development time of the pupae compared withpupae from caterpillars raised under normal diet. However, deformations in moth wings fed with chlorogenicacid were observed for three concentrations tested (0.05 mg/mL, 0.5 mg/mL and 5 mg/mL) during the in vivobioassay. Chlorogenic acid may be considered a natural biopesticide and its production could be induced todevelop more resistant sugarcane varieties againstD. saccharalis.
650 $aSugarcane
650 $aCana de Açúcar
650 $aInseto
650 $aInseto Para Controle Biológico
700 1 $aTAVARES, S. S.
700 1 $aRIFFEL, A.
700 1 $aLI, J. V.
700 1 $aOLIVEIRA, D. J. A.
700 1 $aFERES, C. I. M. A.
700 1 $aHENRIQUE, L.
700 1 $aOLIVEIRA, J. S.
700 1 $aCORREIA, G. D. S.
700 1 $aSABINO, A. R.
700 1 $aNASCIMENTO, T. G.
700 1 $aHAWKES, G.
700 1 $aSANTANA, A. E. G.
700 1 $aHOLMES, E.
700 1 $aBENDO, E. S.
773 $tIndustrial Crops & Products, V. 140, 111651, 2019.
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Embrapa Tabuleiros Costeiros (CPATC) |
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