Data/hora: 21/09/2024 10:32:17

Biblioteca(s): 	Embrapa Recursos Genéticos e Biotecnologia.	
Data corrente: 	03/08/2022	
Data da última atualização: 	28/09/2023	
Autoria: 	EASTWOOD, R. J.; TAMBAM, B. B.; ABOAGYE, L. M.; AKPAROV, Z. I.; ALADELE, S. E.; ALLEN, R.; AMRI, A.; ANGLIN, N.; ARAYA, R.; ARRIETA-ESPINOZA, G.; ASGEROV, A.; AWANG, K.; AWAS, T.; BARATA, A. M.; BOATENG, S. K.; BREHM, J. M.; BREIDY, J.; BREMAN, E.; ANGULO, A. B.; BURLE, M. L.; CASTAÑEDA-ÁLVAREZ, N. P.; CASIMIRO, P.; CHAVES, N. F.; CLEMENTE, A. S.; COCKEL, C. P.; DAVEY, A.; LA ROSA, L. de; DEBOUCK, D. G.; DEMPEWOLF, H.; DOKMAK, H.; ELLIS, D.; FARUK, A.; FREITAS, C.; GALSTYAN, S.; GARCÍA, R. M.; GHIMIRE, K. H.; GUARINO, L.; HARKER, R.; HOPE, R.; HUMPHRIES, A.; JAMORA, N.; JATOI, S. A.; KHUTSISHVILI, M.; KIKODZE, D.; KYRATZIS, A. C.; LEÓN-LOBOS, P.; LIU, U.; MAINALI, R. P.; MAMMADOV, A. T.; MANRIQUE-CARPINTERO, N. C.; MANZELLA, D.; ALI, M. S. M.; MEDEIROS, M. B. de; GUZMÁN, M. A. M.; MIKATADZE-PANTSULAIA, T.; MOHAMED, E. T. I.; MONTEROS-ALTAMIRANO, A.; MORALES, A.; MÜLLER, J. V.; MULUMBA, J. W.; NERSESYAN, A.; NÓBREGA, H.; NYAMONGO, D. O; OBREZA, M.; OKERE, A. U.; ORSENIGO, S.; ORTEGA-KLOSE, F.; PAPIKYAN, A.; PEARCE, T. R.; CARVALHO, M. A. A. P. de; PROHENS, J.; ROSSI, G.; SALAS, A.; SHRESTHA, D. S.; SIDDIQUI, S. U.; SMITH, P. P.; SOTOMAYOR, D. A.; TACÁN, M.; TAPIA, C.; TOLEDO, A.; TOLL, J.; VU, D. T.; VU, T. D.; WAY, M. J.; YAZBEK, M.; ZORRILLA, C.; KILIAN, B.	
Afiliação: 	RUTH J. EASTWOOD, Royal Botanic Gardens, UK; BERI B. TAMBAM, Global Crop Diversity Trust, Germany; LAWRENCE M. ABOAGYE, CSIR-Plant Genetic Resources Research Institute, Ghana; ZEYNAL I. AKPAROV, Genetic Resources Institute of Azerbaijan NAS, Azerbaijan; SUNDAY E. ALADELE, National Centre for Genetic Resources and Biotechnology, Nigeria; RICHARD ALLEN, Royal Botanic Gardens, UK; AHMED AMRI, The International Center for Agricultural Research in the Dry Areas, Lebanon; NOELLE L. ANGLIN, USDA ARS Small Grains and Potato Germplasm Research, USA; RODOLFO ARAYA, Universidad de Costa Rica, Costa Rica; GRISELDA ARRIETA-ESPINOZA, Universidad de Costa Rica, Costa Rica; AYDIN ASGEROV, Genetic Resources Institute of Azerbaijan NAS, Azerbaijan; KHADIJAH AWANG, Malaysian Agricultural Research and Development Institute (MARDI), Malaysia; TESFAYE AWAS, Ethiopian Biodiversity Institute, Ethiopia; ANA MARIA BARATA, Banco Português de Germoplasma Vegetal, Portugal; SAMUEL KWASI BOATENG, CSIR—Plant Genetic Resources Research Institute, Ghana; JOANA MAGOS BREHM, Universidade de Lisboa, Portugal; JOELLE BREIDY, Lebanese Agricultural Research Institute, Lebanon; ELINOR BREMAN, Royal Botanic Gardens, UK; ARTURO BRENES ANGULO, Universidad de Costa Rica, Costa Rica; MARILIA LOBO BURLE, Cenargen; NORA P. CASTAÑEDA-ÁLVAREZ, Global Crop Diversity Trust, Germany; PEDRO CASIMIRO, Direção Regional do Ambiente e Alterações Climáticas, Portugal; NÉSTOR F. CHAVES, Universidad de Costa Rica, Costa Rica; ADELAIDE S. CLEMENTE, Universidade de Lisboa, Portugal; CHRISTOPHER P. COCKEL, Royal Botanic Gardens, UK; ALEXANDRA DAVEY, Fauna & Flora International, UK; LUCÍA DE LA ROSA, National Institute for Agricultural and Food Research and Technology (CRF-INIA), Spain; DANIEL G. DEBOUCK, Alliance Bioversity International Center of Tropical Agriculture, Colombia; HANNES DEMPEWOLF, Global Crop Diversity Trust, Germany; HIBA DOKMAK, Lebanese Agricultural Research Institute, Lebanon; DAVID ELLIS, International Potato Center, Peru; AISYAH FARUK, Royal Botanic Gardens, UK; CÁTIA FREITAS, Banco de Sementes dos Açores, Portugal; SONA GALSTYAN, Institute of Botany after A. Takhtajyan of the National Academy of Sciences of the Republic of Armenia, Armenia; ROSA M. GARCÍA, National Institute for Agricultural and Food Research and Technology (CRF-INIA), Spain; KRISHNA H. GHIMIRE, Nepal Agricultural Research Council (NARC), Nepal; LUIGI GUARINO, Global Crop Diversity Trust, Germany; RUTH HARKER, Natural England, UK; ROBERTA HOPE, Fauna & Flora International, UK; ALAN W. HUMPHRIES, South Australian Research and Development Institute, Australia; NELISSA JAMORA, Global Crop Diversity Trust, Germany; SHAKEEL AHMAD JATOI, National Agricultural Research Centre, Pakistan; MANANA KHUTSISHVILI, Ilia State University, Georgia; DAVID KIKODZE, Ilia State University, Georgia; ANGELOS C. KYRATZIS, Agricultural Research Institute, Cyprus; PEDRO LEÓN-LOBOS, Instituto de Investigaciones Agropecuarias, Chile; UDAYANGANI LIU, Royal Botanic Gardens, UK; RAM P. MAINALI, National Agriculture Genetic Resources Centre, Nepal; AFIG T. MAMMADOV, Genetic Resources Institute of Azerbaijan NAS, Azerbaijan; NORMA C. MANRIQUE-CARPINTERO, International Potato Center, Peru; DANIELE MANZELLA, Independent Consultant, USA; MOHD SHUKRI MAT ALI, Malaysian Agricultural Research and Development Institute (MARDI), Malaysia; MARCELO BRILHANTE DE MEDEIROS, Cenargen; MARÍA A. MÉRIDA GUZMÁN, Institute of Agricultural Science and Technology, Guatemala; TSIRA MIKATADZE-PANTSULAIA, National Botanical Garden of Georgia, Georgia; EL TAHIR IBRAHIM MOHAMED, Agricultural Plant Genetic Resources Conservation and Research Centre, Sudan; ÁLVARO MONTEROS-ALTAMIRANO, Instituto Nacional de Investigaciones Agropecuarias, Ecuador; AURA MORALES, Centro Nacional de Tecnología "Enrique Álvarez Córdova", El Salvador; JONAS V. MÜLLER, Royal Botanic Gardens, Kew, UK; JOHN W. MULUMBA, Plant Genetic Resources Centre, Uganda; ANUSH NERSESYAN, Institute of Botany after A. Takhtajyan of the National Academy of Sciences of the Republic of Armenia, Armenia; HUMBERTO NÓBREGA, Universidade da Madeira, Portugal; DESTERIO O. NYAMONGO, Kenya Agricultural and Livestock Research Organisation, Kenya; MATIJA OBREZA, Global Crop Diversity Trust, Germany; ANTHONY U. OKERE, National Centre for Genetic Resources and Biotechnology, Nigeria; SIMONE ORSENIGO, Pavia University, Italy; FERNANDO ORTEGA-KLOSE, Instituto de Investigaciones Agropecuarias, Chile; ASTGHIK PAPIKYAN, Institute of Botany after A. Takhtajyan of the National Academy of Sciences of the Republic of Armenia, Armenia; TIMOTHY R. PEARCE, Royal Botanic Gardens, UK; MIGUEL A. A. PINHEIRO DE CARVALHO, Universidade da Madeira, Portugal; JAIME PROHENS, Universitat Politècnica de València, Spain; GRAZIANO ROSSI, Pavia University, Italy; ALBERTO SALAS, International Potato Center, Peru; DEEPA SINGH SHRESTHA, Nepal Agricultural Research Council (NARC), Nepal; SADAR UDDIN SIDDIQUI, Bio-Resources Conservation Institute, Pakistan; PAUL P. SMITH, Botanic Gardens Conservation International, UK; DIEGO A. SOTOMAYOR, Instituto Nacional de Innovación Agraria, Peru; MARCELO TACÁN, Instituto Nacional de Investigaciones Agropecuarias, Ecuador; CÉSAR TAPIA, Instituto Nacional de Investigaciones Agropecuarias, Ecuador; ÁLVARO TOLEDO, Food and Agriculture Organization of the United Nations, Italy; JANE TOLL, Global Crop Diversity Trust, Germany; DANG TOAN VU, Vietnam Academy of Agricultural Sciences, Vietnam; TUONG DANG VU, Vietnam Academy of Agricultural Sciences, Vietnam; MICHAEL J. WAY, Royal Botanic Gardens, Kew, UK; MARIANA YAZBEK, The International Center for Agricultural Research in the Dry Areas, Lebanon; CINTHYA ZORRILLA, Joint FAO/IAEA Centre of Nuclear Techniques in Food and Agriculture, Austria; BENJAMIN KILIAN, Global Crop Diversity Trust, Germany.	
Título: 	Adapting agriculture to climate change: a synopsis of Coordinated National Crop Wild Relative Seed Collecting Programs across five continents.	
Ano de publicação: 	2022	
Fonte/Imprenta: 	Plants, v. 11, 2022. 1840.	
DOI: 	doi.org/10.3390/plants11141840	
Idioma: 	Inglês	
Notas: 	Na publicação: Marcelo B. Medeiros.	
Palavras-Chave: 	Crop wild relatives; Seed collection.	
Thesaurus Nal: 	Ex situ conservation; Food security; Plant genetic resources.	
Categoria do assunto: 	--	
URL: 	http://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1145204/1/plants-11-01840-v3.pdf	
Registro original: 	Embrapa Recursos Genéticos e Biotecnologia (CENARGEN)	
Exemplares: 	CENARGEN - (38892-1) - UPC - AP - DD -  -  -  - DIS