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Registros recuperados : 6 | |
2. | | FURTADO, R. N.; CARNEIRO, M. S. de S.; PEREIRA, E. S.; MOREIRA FILHO, E. C.; MAGALHAES, J. A.; OLIVEIRA, S. M. P. de. Consumo, produção de leite e parâmetros fisiológicos de vacas em lactação alimentadas com dietas contendo diferentes quantidades de xiquexique (Pilosocereus gounellei). Semina: Ciências Agrárias, Londrina, v. 37, n. 1, p. 483-494, jan./fev. 2016. Biblioteca(s): Embrapa Meio-Norte. |
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3. | | FURTADO, R. N.; CARNEIRO, M. S. de S.; PEREIRA, E. S.; MOREIRA FILHO, E. C.; MAGALHÃES, J. A.; OLIVEIRA, S. M. P. de. Consumo, produção de leite e parâmetros fisiológicos de vacas em lactação alimentados com dietas contendo diferentes quantidades de xiquexique (Pilosocereus gounellei) Ciências Agrárias, Londrina, v. 37, n. 1, p. Jan./Fev. 2016. p. 483-494 Biblioteca(s): Embrapa Meio Norte / UEP-Parnaíba. |
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4. | | GONZAGA, A. R.; ARAÚJO FILHO, T. D. de; FRAGA, A. B.; CARVALHO, E. M. de; PARENTE, H. N.; LEITE, M. L. de M. V.; BRAGA, A. A.; SANTOS, L. L. dos; MOREIRA FILHO, E. C.; TINOCO, A. F. da F. Diagnóstico da produção da ovinocaprinocultura na região do alto sertão do estado de Alagoas.: produtor. In: CONGRESSO NORDESTINO DE PRODUÇÃO ANIMAL, 4.; SIMPÓSIO NORDESTINO DE ALIMENTAÇÃO DE RUMINANTES, 10.; SIMPÓSIO DE PRODUÇÃO ANIMAL DO VALE DO SÃO FRANCISCO, 1., 2006, Petrolina. Anais... Petrolina: Sociedade Nordestina de Produção Animal; Embrapa Semi-Arido, 2006. 3 f. 1 CD-ROM. Biblioteca(s): Embrapa Caprinos e Ovinos. |
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5. | | GONZAGA, A. R.; LEITE, M. L. de M. V.; ARAÚJO FILHO, T. D. de; FRAGA, A. B.; CARVALHO, E. M. de; PARENTE, H. N.; BRAGA, A. M.; ROCHA, L. P. da; MOREIRA FILHO, E. C.; TINOCO, A. F. da F. Diagnóstico da caprinovinocultura de corte no sertão do estado de Alagoas: consumidor. In: CONGRESSO NORDESTINO DE PRODUÇÃO ANIMAL, 4.; SIMPÓSIO NORDESTINO DE ALIMENTAÇÃO DE RUMINANTES, 10.; SIMPÓSIO DE PRODUÇÃO ANIMAL DO VALE DO SÃO FRANCISCO, 1., 2006, Petrolina. Anais... Petrolina: Sociedade Nordestina de Produção Animal; Embrapa Semi-Arido, 2006. 4 f. 1 CD-ROM. Biblioteca(s): Embrapa Caprinos e Ovinos. |
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6. | | PARENTE, H. N.; CARVALHO, F. C. de; BATISTA, A. S. M.; ZANINE, A. de M.; LEITE, M. L. de M. V.; MOREIRA FILHO, E. C.; MAIA, M. de O. Efeito de diferentes dietas sobre os componentes não carcaça de ovinos mestiços Santa Inês. In: CONGRESSO NORDESTINO DE PRODUÇÃO ANIMAL, 4.; SIMPÓSIO NORDESTINO DE ALIMENTAÇÃO DE RUMINANTES, 10.; SIMPÓSIO DE PRODUÇÃO ANIMAL DO VALE DO SÃO FRANCISCO, 1., 2006, Petrolina. Anais... Petrolina: Sociedade Nordestina de Produção Animal; Embrapa Semi-Arido, 2006.4 f. 1 CD-ROM. Biblioteca(s): Embrapa Caprinos e Ovinos. |
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Registros recuperados : 6 | |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Caprinos e Ovinos. Para informações adicionais entre em contato com cnpc.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
Data corrente: |
09/12/2019 |
Data da última atualização: |
10/12/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
FURTADO, R. N.; MOREIRA FILHO, E. C.; CARNEIRO, M. S. de S.; PEREIRA, E. S.; ROGERIO, M. C. P.; PINTO, A. P. |
Afiliação: |
RAFAEL NOGUEIRA FURTADO; EMILSON COSTA MOREIRA FILHO; MARIA SOCORRO DE SOUZA CARNEIRO; ELZÂNIA SALES PEREIRA; MARCOS CLAUDIO PINHEIRO ROGERIO, CNPC; ANDRÉA PEREIRA PINTO. |
Título: |
Pilosocereus gounellei in the water supply for finishing sheep in regions of climatic vulnerability. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Small Ruminant Research, v. 173, p. 88?93, Apr. 2019. |
DOI: |
https://doi.org/10.1016/j.smallrumres.2019.02.012 |
Idioma: |
Inglês |
Conteúdo: |
Abstract: The aim of this study was to evaluate the effects of diets containing different levels of Pilosocereus gounellei, (xiquexique), (0, 120, 240 and 360 g/kg DM) on intake, performance, ingestive behaviour and water use efficiency in sheep finished in confinement. Twenty non-castrated Santa Inês male lambs with an initial mean body weight of 18.86 ± 1.41?kg and approximately 100 days of age were distributed in a completely randomised design of four diets containing different levels of xiquexique (0, 120, 240 and 360 g/kg DM) with five replications. The inclusion of xiquexique in the diet resulted in a quadratic response (P < 0.05) in the consumption of fresh matter and non-fibrous carbohydrates. The consumption of dry matter and of other nutrients decreased (P < 0.05) with the levels of xiquexique in the diet. Feed conversion, rumination time, idle time, rumination efficiency (g/h DM), total water intake and total water conversion were not influenced (P > 0.05) by the levels of xiquexique. Total weight gain, average daily gain (ADG), feeding time, feeding efficiency (g NDF/h), rumination efficiency, frequency of water intake and voluntary water intake decreased (P < 0.05) linearly. Water intake from the feed increased (P < 0.05) with the levels of xiquexique, and there was a quadratic response for water conversion (WC), with a minimum value of 16.27 g water/g ADG, when the proportion of xiquexique in the diet reached 316 g/kg DM. Xiquexique can be used for intermediate levels of performance, and contributes to the water supply of sheep in regions that are more susceptible to climatic vulnerability. MenosAbstract: The aim of this study was to evaluate the effects of diets containing different levels of Pilosocereus gounellei, (xiquexique), (0, 120, 240 and 360 g/kg DM) on intake, performance, ingestive behaviour and water use efficiency in sheep finished in confinement. Twenty non-castrated Santa Inês male lambs with an initial mean body weight of 18.86 ± 1.41?kg and approximately 100 days of age were distributed in a completely randomised design of four diets containing different levels of xiquexique (0, 120, 240 and 360 g/kg DM) with five replications. The inclusion of xiquexique in the diet resulted in a quadratic response (P < 0.05) in the consumption of fresh matter and non-fibrous carbohydrates. The consumption of dry matter and of other nutrients decreased (P < 0.05) with the levels of xiquexique in the diet. Feed conversion, rumination time, idle time, rumination efficiency (g/h DM), total water intake and total water conversion were not influenced (P > 0.05) by the levels of xiquexique. Total weight gain, average daily gain (ADG), feeding time, feeding efficiency (g NDF/h), rumination efficiency, frequency of water intake and voluntary water intake decreased (P < 0.05) linearly. Water intake from the feed increased (P < 0.05) with the levels of xiquexique, and there was a quadratic response for water conversion (WC), with a minimum value of 16.27 g water/g ADG, when the proportion of xiquexique in the diet reached 316 g/kg DM. Xiquexique can be used for intermediate... Mostrar Tudo |
Palavras-Chave: |
Alternative foods; Cacti; Water conversion; Water intake; Xiquexique. |
Thesaurus NAL: |
Animal nutrition; Brazil; Semiarid zones; Sheep feeding. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
Marc: |
LEADER 02546naa a2200301 a 4500 001 2116410 005 2019-12-10 008 2019 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1016/j.smallrumres.2019.02.012$2DOI 100 1 $aFURTADO, R. N. 245 $aPilosocereus gounellei in the water supply for finishing sheep in regions of climatic vulnerability.$h[electronic resource] 260 $c2019 520 $aAbstract: The aim of this study was to evaluate the effects of diets containing different levels of Pilosocereus gounellei, (xiquexique), (0, 120, 240 and 360 g/kg DM) on intake, performance, ingestive behaviour and water use efficiency in sheep finished in confinement. Twenty non-castrated Santa Inês male lambs with an initial mean body weight of 18.86 ± 1.41?kg and approximately 100 days of age were distributed in a completely randomised design of four diets containing different levels of xiquexique (0, 120, 240 and 360 g/kg DM) with five replications. The inclusion of xiquexique in the diet resulted in a quadratic response (P < 0.05) in the consumption of fresh matter and non-fibrous carbohydrates. The consumption of dry matter and of other nutrients decreased (P < 0.05) with the levels of xiquexique in the diet. Feed conversion, rumination time, idle time, rumination efficiency (g/h DM), total water intake and total water conversion were not influenced (P > 0.05) by the levels of xiquexique. Total weight gain, average daily gain (ADG), feeding time, feeding efficiency (g NDF/h), rumination efficiency, frequency of water intake and voluntary water intake decreased (P < 0.05) linearly. Water intake from the feed increased (P < 0.05) with the levels of xiquexique, and there was a quadratic response for water conversion (WC), with a minimum value of 16.27 g water/g ADG, when the proportion of xiquexique in the diet reached 316 g/kg DM. Xiquexique can be used for intermediate levels of performance, and contributes to the water supply of sheep in regions that are more susceptible to climatic vulnerability. 650 $aAnimal nutrition 650 $aBrazil 650 $aSemiarid zones 650 $aSheep feeding 653 $aAlternative foods 653 $aCacti 653 $aWater conversion 653 $aWater intake 653 $aXiquexique 700 1 $aMOREIRA FILHO, E. C. 700 1 $aCARNEIRO, M. S. de S. 700 1 $aPEREIRA, E. S. 700 1 $aROGERIO, M. C. P. 700 1 $aPINTO, A. P. 773 $tSmall Ruminant Research$gv. 173, p. 88?93, Apr. 2019.
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