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Registro Completo |
Biblioteca(s): |
Embrapa Unidades Centrais. |
Data corrente: |
20/11/2017 |
Data da última atualização: |
20/11/2017 |
Autoria: |
WURZ, D. A.; BRIGHENTI, A. F.; MARCON FILHO, J. L.; ALLEBRANDT, R.; BEM, B. P. de; RUFATO, L.; KRETZSCHMAR, A. A. |
Afiliação: |
Douglas André Würz, Centro de Ciências Agrárias/Universidade do Estado de Santa Catarina; Alberto Fontanella Brighenti, Estação Experimental de São Joaquim/Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina; José Luiz Marcon Filho, Viticultura Vinícola Legado; Ricardo Allebrandt, Centro de Ciências Agrárias/Universidade do Estado de Santa Catarina; Betina Pereira de Bem, Centro de Ciências Agrárias/Universidade do Estado de Santa Catarina; Leo Rufato, Centro de Ciências Agrárias/Universidade do Estado de Santa Catarina; Aike Anneliese Kretzschmar, Centro de Ciências Agrárias/Universidade do Estado de Santa Catarina. |
Título: |
Agronomic performance of 'Cabernet Sauvignon' with leaf removal management in a high-altitude region of Southern Brazil. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Pesquisa Agropecuária Brasileira, Brasília, DF, v. 52, n. 10, p. 869-876, out. 2017. |
Idioma: |
Inglês |
Notas: |
Título em português: Desempenho agronômico de 'Cabernet Sauvignon' com manejo de desfolha em região de elevada altitude no Sul do Brasil. |
Conteúdo: |
The objective of this work was to compare the effect of different times of leaf removal on the vegetative-productive efficiency and on the chemical and physical characteristics of 'Cabernet Sauvignon' clusters in a high-altitude region of the state of Santa Catarina, Brazil. The experiment was conducted in the 2015 and 2016 vintages, in a commercial vineyard, located in the municipality of São Joaquim, in the state of Santa Catarina, at 1,230-m altitude. The treatments consisted of different times leaf removal in the cluster zone, in the following phenological stages: full bloom, buckshot berries, pea-sized berries, veraison, and 15 days after veraison, besides a control without leaf removal. The evaluated variables were subjected to the analysis of variance and compared with the Scott-Knott test, at 5% probability. In a high-altitude region, leaf removal provides more adequate indices for plant vegetative:yield balance. It also increases yield when performed during the pea-sized berry and veraison stages, increases the fertility index when performed during the pea-sized berry stage, and improves the chemical composition of 'Cabernet Sauvignon' grape when performed up to the pea-sized berry stage. The obtained results show the importance of early leaf removal to obtain must with potential for the production of quality wines. |
Palavras-Chave: |
Altitude wines; Desfolha precoce; Early leaf removal; Grape ripening; Manejo da videira; Maturação da uva; Vine management; Viticultura de altitude. |
Thesagro: |
Vitis Vinifera. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/166952/1/Agronomic-performance-of-Cabernet-Sauvignon.pdf
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Marc: |
LEADER 02427naa a2200313 a 4500 001 2080104 005 2017-11-20 008 2017 bl uuuu u00u1 u #d 100 1 $aWURZ, D. A. 245 $aAgronomic performance of 'Cabernet Sauvignon' with leaf removal management in a high-altitude region of Southern Brazil. 260 $c2017 500 $aTítulo em português: Desempenho agronômico de 'Cabernet Sauvignon' com manejo de desfolha em região de elevada altitude no Sul do Brasil. 520 $aThe objective of this work was to compare the effect of different times of leaf removal on the vegetative-productive efficiency and on the chemical and physical characteristics of 'Cabernet Sauvignon' clusters in a high-altitude region of the state of Santa Catarina, Brazil. The experiment was conducted in the 2015 and 2016 vintages, in a commercial vineyard, located in the municipality of São Joaquim, in the state of Santa Catarina, at 1,230-m altitude. The treatments consisted of different times leaf removal in the cluster zone, in the following phenological stages: full bloom, buckshot berries, pea-sized berries, veraison, and 15 days after veraison, besides a control without leaf removal. The evaluated variables were subjected to the analysis of variance and compared with the Scott-Knott test, at 5% probability. In a high-altitude region, leaf removal provides more adequate indices for plant vegetative:yield balance. It also increases yield when performed during the pea-sized berry and veraison stages, increases the fertility index when performed during the pea-sized berry stage, and improves the chemical composition of 'Cabernet Sauvignon' grape when performed up to the pea-sized berry stage. The obtained results show the importance of early leaf removal to obtain must with potential for the production of quality wines. 650 $aVitis Vinifera 653 $aAltitude wines 653 $aDesfolha precoce 653 $aEarly leaf removal 653 $aGrape ripening 653 $aManejo da videira 653 $aMaturação da uva 653 $aVine management 653 $aViticultura de altitude 700 1 $aBRIGHENTI, A. F. 700 1 $aMARCON FILHO, J. L. 700 1 $aALLEBRANDT, R. 700 1 $aBEM, B. P. de 700 1 $aRUFATO, L. 700 1 $aKRETZSCHMAR, A. A. 773 $tPesquisa Agropecuária Brasileira, Brasília, DF$gv. 52, n. 10, p. 869-876, out. 2017.
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Embrapa Unidades Centrais (AI-SEDE) |
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Registro Completo
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
Data corrente: |
22/06/2012 |
Data da última atualização: |
30/01/2013 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
SIQUEIRA, L. G. B.; VIANA, J. H. M.; TORRES, C. A. A.; SOUZA, E. D.; AMORIM, L. S.; FONSECA, J. F. da; CAMARGO, L. S. A.; MONTEIRO JÚNIOR, P. L. J. |
Afiliação: |
JEFERSON FERREIRA DA FONSECA, CNPC. |
Título: |
Corpora lutea morphological and echotextural attributes related to plasma progesterone concentration in heifers. |
Ano de publicação: |
2008 |
Fonte/Imprenta: |
Reproduction, Fertility and Development, v. 20, n. 1, p. 237-238, 2008. Edição dos proceedings da Annual Conference or the International Embryo Transfer Society, Denver, Colorado, 2008. |
Idioma: |
Inglês |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/61351/1/RAC-Corpora-lutea.pdf
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Marc: |
LEADER 00731nam a2200181 a 4500 001 1926985 005 2013-01-30 008 2008 bl uuuu u00u1 u #d 100 1 $aSIQUEIRA, L. G. B. 245 $aCorpora lutea morphological and echotextural attributes related to plasma progesterone concentration in heifers. 260 $aReproduction, Fertility and Development, v. 20, n. 1, p. 237-238, 2008. Edição dos proceedings da Annual Conference or the International Embryo Transfer Society, Denver, Colorado, 2008.$c2008 700 1 $aVIANA, J. H. M. 700 1 $aTORRES, C. A. A. 700 1 $aSOUZA, E. D. 700 1 $aAMORIM, L. S. 700 1 $aFONSECA, J. F. da 700 1 $aCAMARGO, L. S. A. 700 1 $aMONTEIRO JÚNIOR, P. L. J.
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Embrapa Caprinos e Ovinos (CNPC) |
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