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Registros recuperados : 3 | |
1. | | PUPIN, R. C.; MELO, G. K. A.; HECKLER, R. F.; FACCIN, T. C.; ÍTAVO, C. C. B. F.; FERNANDES, C. E.; GOMES, D. C.; LEMOS, R. A. A. Identification of lamb flocks susceptible and resistant against Brachiaria poisoning. Pesquisa Veterinária Brasileira, Rio de Janeiro, v. 36, n. 5, p. 383-388, maio. 2016. Biblioteca(s): Embrapa Unidades Centrais. |
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2. | | MELO, G. K. A. de; ÍTAVO, C. C. B. F.; ÍTAVO, L. C. V.; BORGES, F. de A.; DIAS, A. M.; MORAIS, M. da G.; SILVA, J. A. da; SILVA, P. C. G. da; FERELLI, K. L. S. M.; REIS, F. A. Performance, ingestive behavior and gastrointestinal helminths control of suckling lambs supplemented in creep-fed and not supplemented in tropical pastures. Journal of Agricultural Studies, v. 7, n. 4, p. 87-106, 2019. Biblioteca(s): Embrapa Caprinos e Ovinos. |
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3. | | ÍTAVO, C. C. B. F.; REIS, F. A.; ÍTAVO, L. C. V.; MELO, G. K. A. de; SILVA, J. A. da; SILVA, P. C. G. da; FERELLI, K. L. S. M.; HEIMBACH, N. da S.; RODRIGUES, B. J.; ARCO, T. F. F. de S. Produção de ovinos de corte no Cerrado. In: ITAVO, C. C. B. F.; ÍTAVO, L. C. V. (Org.). Viva ovinocultura. Campo Grande, MS: Ed. UFMS, 2019. Cap. 1. p. 9-50. Biblioteca(s): Embrapa Caprinos e Ovinos. |
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Registros recuperados : 3 | |
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Registro Completo
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
Data corrente: |
07/10/2019 |
Data da última atualização: |
07/11/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
C - 0 |
Autoria: |
MELO, G. K. A. de; ÍTAVO, C. C. B. F.; ÍTAVO, L. C. V.; BORGES, F. de A.; DIAS, A. M.; MORAIS, M. da G.; SILVA, J. A. da; SILVA, P. C. G. da; FERELLI, K. L. S. M.; REIS, F. A. |
Afiliação: |
GLEICE KELLI AYARDES DE MELO; CAMILA CELESTE BRANDÃO FERREIRA ÍTAVO; LUÍS CARLOS VINHAS ÍTAVO; FERNANDO DE ALMEIDA BORGES; ALEXANDRE MENEZES DIAS; MARIA DA GRAÇA MORAIS; JONILSON ARAÚJO DA SILVA; PÂMILA CAROLINI GONÇALVES DA SILVA; KEDMA LEONORA SILVA MONTEIRO FERELLI; FERNANDO ALVARENGA REIS, CNPC. |
Título: |
Performance, ingestive behavior and gastrointestinal helminths control of suckling lambs supplemented in creep-fed and not supplemented in tropical pastures. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Journal of Agricultural Studies, v. 7, n. 4, p. 87-106, 2019. |
DOI: |
https://doi.org/10.5296/jas.v7i4.15415 |
Idioma: |
Inglês |
Conteúdo: |
Abstract: The objective of this study was to evaluate the performance, ingestive behavior and gastrointestinal helminths control of suckling lambs raised on pastures of Brachiaria ssp. supplemented in creep-fed and not supplemented. Thirty-one lambs being 15 lambs in the control treatment (without supplementation) and 16 lambs in the creep feeding treatment (with protein-energetic supplementation) were evaluated. Performance of lambs supplemented was superior to lambs no-supplemented. Lambs without supplemented had weaning age of 81 days and an average gain of 194 grams. Lambs supplemented showed weaning age of 58 days and average daily gain of 268 grams. eggs per gram of stool (EPG) count in the control treatment was 4553, while in the creep feeding treatment the mean was 763. The morbidity rate caused by gastrointestinal helminths in the control treatment was 6.6% and there was no morbidity due to helminths in the treatment creep feeding. The morbidity rate due to hepatogenic intoxication was 46.6% in control and 12.5% in the lambs supplemented. The ingestion of protein-energy supplementation in creep feeding promoted an increase in productive performance of lambs, as well as increased resistance and tolerance to gastrointestinal infections and decreased cases of hepatogenic intoxication by ingestion of Brachiaria spp. |
Palavras-Chave: |
Animal behaviour; Disease tolerance; Feeding habits; Gastrointestinal helminths; Helminthoses; Supplementary feeding. |
Thesagro: |
Brachiaria sp. |
Thesaurus NAL: |
Animal nutrition; Creep feeding; Disease resistance; Lamb feeding; Plant poisoning; Ruminant nutrition; Sheep feeding; Weight gain. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/202661/1/CNPC-2019-Performance-Ingestive.pdf
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Marc: |
LEADER 02656naa a2200421 a 4500 001 2112880 005 2019-11-07 008 2019 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.5296/jas.v7i4.15415$2DOI 100 1 $aMELO, G. K. A. de 245 $aPerformance, ingestive behavior and gastrointestinal helminths control of suckling lambs supplemented in creep-fed and not supplemented in tropical pastures.$h[electronic resource] 260 $c2019 520 $aAbstract: The objective of this study was to evaluate the performance, ingestive behavior and gastrointestinal helminths control of suckling lambs raised on pastures of Brachiaria ssp. supplemented in creep-fed and not supplemented. Thirty-one lambs being 15 lambs in the control treatment (without supplementation) and 16 lambs in the creep feeding treatment (with protein-energetic supplementation) were evaluated. Performance of lambs supplemented was superior to lambs no-supplemented. Lambs without supplemented had weaning age of 81 days and an average gain of 194 grams. Lambs supplemented showed weaning age of 58 days and average daily gain of 268 grams. eggs per gram of stool (EPG) count in the control treatment was 4553, while in the creep feeding treatment the mean was 763. The morbidity rate caused by gastrointestinal helminths in the control treatment was 6.6% and there was no morbidity due to helminths in the treatment creep feeding. The morbidity rate due to hepatogenic intoxication was 46.6% in control and 12.5% in the lambs supplemented. The ingestion of protein-energy supplementation in creep feeding promoted an increase in productive performance of lambs, as well as increased resistance and tolerance to gastrointestinal infections and decreased cases of hepatogenic intoxication by ingestion of Brachiaria spp. 650 $aAnimal nutrition 650 $aCreep feeding 650 $aDisease resistance 650 $aLamb feeding 650 $aPlant poisoning 650 $aRuminant nutrition 650 $aSheep feeding 650 $aWeight gain 650 $aBrachiaria sp 653 $aAnimal behaviour 653 $aDisease tolerance 653 $aFeeding habits 653 $aGastrointestinal helminths 653 $aHelminthoses 653 $aSupplementary feeding 700 1 $aÍTAVO, C. C. B. F. 700 1 $aÍTAVO, L. C. V. 700 1 $aBORGES, F. de A. 700 1 $aDIAS, A. M. 700 1 $aMORAIS, M. da G. 700 1 $aSILVA, J. A. da 700 1 $aSILVA, P. C. G. da 700 1 $aFERELLI, K. L. S. M. 700 1 $aREIS, F. A. 773 $tJournal of Agricultural Studies$gv. 7, n. 4, p. 87-106, 2019.
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