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Registro Completo |
Biblioteca(s): |
Embrapa Milho e Sorgo. |
Data corrente: |
08/01/2019 |
Data da última atualização: |
12/02/2019 |
Tipo da produção científica: |
Comunicado Técnico/Recomendações Técnicas |
Autoria: |
SANTOS, F. C. dos; SIMEONE, M. L. F.; ALBUQUERQUE FILHO, M. R. de; PARRELLA, R. A. da C. |
Afiliação: |
FLAVIA CRISTINA DOS SANTOS, CNPMS; MARIA LUCIA FERREIRA SIMEONE, CNPMS; MANOEL RICARDO DE ALBUQUERQUE FILHO, CNPMS; RAFAEL AUGUSTO DA COSTA PARRELLA, CNPMS. |
Título: |
Recomendação de adubação NPK para o sorgo biomassa. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Sete Lagoas: Embrapa Milho e Sorgo, 2018. |
Páginas: |
9 p. |
Série: |
(Embrapa Milho e Sorgo. Comunicado Técnico, 235). |
Idioma: |
Português |
Conteúdo: |
Esta publicação objetiva apresentar uma primeira aproximação de recomendação de adubação com N, P e K para a cultura do sorgo biomassa, ressaltando que as informações aqui contidas não esgotam o tema, pois ao longo do tempo novos materiais vêm sendo lançados, normalmente mais produtivos, e por isso são importantes avaliações nestes novos cenários. |
Thesagro: |
Fertilidade do Solo; Solo; Sorghum Bicolor. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/192608/1/ct-235.pdf
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Marc: |
LEADER 00984nam a2200205 a 4500 001 2103216 005 2019-02-12 008 2018 bl uuuu u0uu1 u #d 100 1 $aSANTOS, F. C. dos 245 $aRecomendação de adubação NPK para o sorgo biomassa.$h[electronic resource] 260 $aSete Lagoas: Embrapa Milho e Sorgo$c2018 300 $a9 p. 490 $a(Embrapa Milho e Sorgo. Comunicado Técnico, 235). 520 $aEsta publicação objetiva apresentar uma primeira aproximação de recomendação de adubação com N, P e K para a cultura do sorgo biomassa, ressaltando que as informações aqui contidas não esgotam o tema, pois ao longo do tempo novos materiais vêm sendo lançados, normalmente mais produtivos, e por isso são importantes avaliações nestes novos cenários. 650 $aFertilidade do Solo 650 $aSolo 650 $aSorghum Bicolor 700 1 $aSIMEONE, M. L. F. 700 1 $aALBUQUERQUE FILHO, M. R. de 700 1 $aPARRELLA, R. A. da C.
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Registro original: |
Embrapa Milho e Sorgo (CNPMS) |
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Registro Completo
Biblioteca(s): |
Embrapa Territorial. |
Data corrente: |
12/09/2019 |
Data da última atualização: |
27/04/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
CRUSCIOL, C. A. C.; MARQUES, R. R.; CARMEIS FILHO, A. C. A.; SORATTO, R. P.; COSTA, C. H. M.; FERRARI NETO, J.; CASTRO, G. S. A.; PARIZ, C. M.; CASTILHOS, A. M.; FRANZLUEBBERS, A. J. |
Afiliação: |
CARLOS A. C. CRUSCIOL, UNESP; RUBIA R. MARQUES, UNESP; ANTONIO C. A. CARMEIS FILHO, UNESP; ROGÉRIO P. SORATTO, UNESP; CLAUDIO H. M. COSTA, UFG; JAYME FERRARI NETO, UNESP; GUSTAVO SPADOTTI AMARAL CASTRO, CNPM; CRISTIANO M. PARIZ, UNESP; ANDRÉ M. CASTILHOS, UNESP; ALAN J. FRANZLUEBBERS, USDA. |
Título: |
Lime and gypsum combination improves crop and forage yields and estimated meat production and revenue in a variable charge tropical soil. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Nutrient Cycling in Agroecosystems, v. 115, n. 312, p. 1-26, 2019. |
DOI: |
https://doi.org/10.1007/s10705-019-10017-0(0123456789().,-volV() 0123458697().,-volV) |
Idioma: |
Português |
Conteúdo: |
In tropical integrated crop-livestock under no-till (NT) systems, the surface application/reapplication of lime and/or gypsum can reduce re-acidification rate of the soil and improve plant nutrition, crop yields, and profitability. This study was conducted in the Brazilian Cerrado, which has dry winters, and aimed to evaluate the effects of surface application/ reapplication of lime and/or gypsum on soil improvement, plant nutrition and crop yield improvement, as well as the forage dry matter (DM) yield, estimated meat production, and economic results. The crop rotation used between November 2004 and August 2008 was as follows: peanut (Arachis hypogaea) and white oat (Avena sativa) cultivated alone (on the first and second spring/summer and autumn/winter, respectively) and corn (Zea mays) intercropped with palisade grass [Urochloa brizantha cv. ?Marandu?] and pasture (on the third and fourth spring/summer and autumn/winter, respectively). The experimental design was a randomized block with four replications. The treatments consisted of natural conditions of a sandy clay loam kaolinitic and thermic Typic Haplorthox (control) and the surface application of lime and/or gypsum in October 2002 and reapplication in November 2004. Surface liming was an efficient practice for increasing pH and reducing the exchangeable acidity (H + Al) and concentration of Al extending to a depth of 0.60 m. Gypsum application increased Ca2? levels through the soil profile. Liming (with or without gypsum) had a positive effect on the nutrient acquisition by peanut, white oat, and corn crops, producing on average 48%, 52%, and 61% more pod and grain yield, respectively, than that obtained in the absence of soil amendments and with gypsum alone. The surface application of lime + gypsum also promoted forage DM yield of corn-palisade grass intercropping 22% higher than lime application and 164% higher than control; estimated meat production 26% higher than lime application and 225% higher than control, and increased economic results during four growing seasons. The surface application of lime + gypsum is an essential tool for food production in NT tropical agriculture with high soil acidity. MenosIn tropical integrated crop-livestock under no-till (NT) systems, the surface application/reapplication of lime and/or gypsum can reduce re-acidification rate of the soil and improve plant nutrition, crop yields, and profitability. This study was conducted in the Brazilian Cerrado, which has dry winters, and aimed to evaluate the effects of surface application/ reapplication of lime and/or gypsum on soil improvement, plant nutrition and crop yield improvement, as well as the forage dry matter (DM) yield, estimated meat production, and economic results. The crop rotation used between November 2004 and August 2008 was as follows: peanut (Arachis hypogaea) and white oat (Avena sativa) cultivated alone (on the first and second spring/summer and autumn/winter, respectively) and corn (Zea mays) intercropped with palisade grass [Urochloa brizantha cv. ?Marandu?] and pasture (on the third and fourth spring/summer and autumn/winter, respectively). The experimental design was a randomized block with four replications. The treatments consisted of natural conditions of a sandy clay loam kaolinitic and thermic Typic Haplorthox (control) and the surface application of lime and/or gypsum in October 2002 and reapplication in November 2004. Surface liming was an efficient practice for increasing pH and reducing the exchangeable acidity (H + Al) and concentration of Al extending to a depth of 0.60 m. Gypsum application increased Ca2? levels through the soil profile. Liming (with or without gy... Mostrar Tudo |
Palavras-Chave: |
Integrated crop-livestock system; Soil acidity; Soil amendment. |
Thesaurus NAL: |
Grain yield; Profitability. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/201880/1/5088.pdf
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Marc: |
LEADER 03228naa a2200301 a 4500 001 2112149 005 2020-04-27 008 2019 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1007/s10705-019-10017-0(0123456789().,-volV() 0123458697().,-volV)$2DOI 100 1 $aCRUSCIOL, C. A. C. 245 $aLime and gypsum combination improves crop and forage yields and estimated meat production and revenue in a variable charge tropical soil.$h[electronic resource] 260 $c2019 520 $aIn tropical integrated crop-livestock under no-till (NT) systems, the surface application/reapplication of lime and/or gypsum can reduce re-acidification rate of the soil and improve plant nutrition, crop yields, and profitability. This study was conducted in the Brazilian Cerrado, which has dry winters, and aimed to evaluate the effects of surface application/ reapplication of lime and/or gypsum on soil improvement, plant nutrition and crop yield improvement, as well as the forage dry matter (DM) yield, estimated meat production, and economic results. The crop rotation used between November 2004 and August 2008 was as follows: peanut (Arachis hypogaea) and white oat (Avena sativa) cultivated alone (on the first and second spring/summer and autumn/winter, respectively) and corn (Zea mays) intercropped with palisade grass [Urochloa brizantha cv. ?Marandu?] and pasture (on the third and fourth spring/summer and autumn/winter, respectively). The experimental design was a randomized block with four replications. The treatments consisted of natural conditions of a sandy clay loam kaolinitic and thermic Typic Haplorthox (control) and the surface application of lime and/or gypsum in October 2002 and reapplication in November 2004. Surface liming was an efficient practice for increasing pH and reducing the exchangeable acidity (H + Al) and concentration of Al extending to a depth of 0.60 m. Gypsum application increased Ca2? levels through the soil profile. Liming (with or without gypsum) had a positive effect on the nutrient acquisition by peanut, white oat, and corn crops, producing on average 48%, 52%, and 61% more pod and grain yield, respectively, than that obtained in the absence of soil amendments and with gypsum alone. The surface application of lime + gypsum also promoted forage DM yield of corn-palisade grass intercropping 22% higher than lime application and 164% higher than control; estimated meat production 26% higher than lime application and 225% higher than control, and increased economic results during four growing seasons. The surface application of lime + gypsum is an essential tool for food production in NT tropical agriculture with high soil acidity. 650 $aGrain yield 650 $aProfitability 653 $aIntegrated crop-livestock system 653 $aSoil acidity 653 $aSoil amendment 700 1 $aMARQUES, R. R. 700 1 $aCARMEIS FILHO, A. C. A. 700 1 $aSORATTO, R. P. 700 1 $aCOSTA, C. H. M. 700 1 $aFERRARI NETO, J. 700 1 $aCASTRO, G. S. A. 700 1 $aPARIZ, C. M. 700 1 $aCASTILHOS, A. M. 700 1 $aFRANZLUEBBERS, A. J. 773 $tNutrient Cycling in Agroecosystems$gv. 115, n. 312, p. 1-26, 2019.
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