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 | Acesso ao texto completo restrito à biblioteca da Embrapa Agroindústria de Alimentos. Para informações adicionais entre em contato com ctaa.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
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Data corrente: |
18/12/2019 |
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Data da última atualização: |
19/12/2019 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
REZENDE, A. L. P. DE S.; CONEGLIAN, R. C. C.; FONSECA, M. J. de O.; BOTREL, N. |
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Afiliação: |
Ana Lígia Panain de Souza Rezende, UFRRJ; Regina Celi Cavestré Coneglian, UFRRJ; MARCOS JOSE DE OLIVEIRA FONSECA, CTAA; Neide Botrel. |
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Título: |
Characterization and shelf life of "roselle" leaves stored in different packages under refrigeration. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Revista Brasileira de Ciências Agrárias, v. 14, n. 1, e5611, 2019. |
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Páginas: |
8 p. |
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ISSN: |
1981-0997 |
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Idioma: |
Inglês |
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Palavras-Chave: |
Armazenamento refrigerado; Embalagem de polipropileno; Hortaliças não convencionais; Non conventional vegetables; Polypropylene packaging. |
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Thesaurus Nal: |
Cold storage; Hibiscus. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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Marc: |
LEADER 00826naa a2200253 a 4500
001 2117166
005 2019-12-19
008 2019 bl uuuu u00u1 u #d
022 $a1981-0997
100 1 $aREZENDE, A. L. P. DE S.
245 $aCharacterization and shelf life of "roselle" leaves stored in different packages under refrigeration.$h[electronic resource]
260 $c2019
300 $a8 p.
650 $aCold storage
650 $aHibiscus
653 $aArmazenamento refrigerado
653 $aEmbalagem de polipropileno
653 $aHortaliças não convencionais
653 $aNon conventional vegetables
653 $aPolypropylene packaging
700 1 $aCONEGLIAN, R. C. C.
700 1 $aFONSECA, M. J. de O.
700 1 $aBOTREL, N.
773 $tRevista Brasileira de Ciências Agrárias$gv. 14, n. 1, e5611, 2019.
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Registro original: |
Embrapa Agroindústria de Alimentos (CTAA) |
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Registro Completo
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Biblioteca(s): |
Embrapa Uva e Vinho. |
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Data corrente: |
05/01/2016 |
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Data da última atualização: |
17/03/2016 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 1 |
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Autoria: |
BOSCO, D. D.; SINSKI, I.; COMACHIO, V.; MAIA, J. D. G.; RITSCHEL, P. S.; QUECINI, V. |
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Afiliação: |
DANIELA DAL BOSCO, CNPUV; IRACI SINSKI, CNPUV; VALTAIR COMACHIO, CNPUV; JOAO DIMAS GARCIA MAIA, CNPUV; PATRICIA SILVA RITSCHEL, CNPUV; VERA MARIA QUECINI, CNPUV. |
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Título: |
In Vitro techniques for grapevine germplasm conservation. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
Acta Horticultura, n. 1082, Apr. 2015. p. 201-206. |
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Idioma: |
Português |
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Conteúdo: |
Abstract Plant genetic resources hold significant phenotypic variation resultant from the presence of allelic diversity, which is maintained by evolutionary processes or by artificial selection. Therefore, plant germplasm encompasses the huge genotypic diversity found in wild and cultivated species and constitutes a source of interesting traits for breeders. Although extremely valuable, biodiversity conservation has high demand for funding, physical space and labor. In vitro conservation is an interesting alternative for the maintenance of highly-heterozygous, vegetatively propagated, perennial species, such as grapevine. It also contributes to the plants? phytosanitary conditions. The current work aimed to develop effective and feasible means toward in vitro establishment and conservation of grapevine germplasm. Woody stakes were obtained from the field collection of the Grapevine Germplasm Bank, at Embrapa, and were surface disinfected, planted in a mixture of autoclaved soil and vermiculite (1:1), and kept under controlled temperature (23±5°C) and relative humidity (70%). Young apical shoots were excised and superficially disinfected in the presence of 1% (w/v) polyvinylpirrolidone. Explants were transferred to tubes containing Galzy medium with active charcoal, under aseptic conditions. Established plants were propagated and maintained in vitro as duplicates. For long-term conservation, the effectiveness of two cryopreservation techniques; vitrification and encapsulationdehydration, was compared for 11 grapevine genotypes, including Vitis vinifera, V. labrusca and hybrids V. berlandieri × V. rupestris, and V. riparia × V. berlandieri. Shoot induction from treated stakes under protected greenhouse conditions significantly reduced environmental contamination and, along with the use of antioxidant agents, allowed in vitro establishment of approximately 1200 (85% of the accessions held by the bank) grapevine accessions. The establishment of the remaining accessions is underway. Plants free of ectophytes were produced for 900 (64.3%) accessions. Cryogenic protocols require further adjustments to allow acceptable recovery rates. High-scale in vitro conservation of grapevine germplasm is feasible and may safeguard valuable biodiversity. Although promising, cryopreservation requires further studies for protocol optimization. MenosAbstract Plant genetic resources hold significant phenotypic variation resultant from the presence of allelic diversity, which is maintained by evolutionary processes or by artificial selection. Therefore, plant germplasm encompasses the huge genotypic diversity found in wild and cultivated species and constitutes a source of interesting traits for breeders. Although extremely valuable, biodiversity conservation has high demand for funding, physical space and labor. In vitro conservation is an interesting alternative for the maintenance of highly-heterozygous, vegetatively propagated, perennial species, such as grapevine. It also contributes to the plants? phytosanitary conditions. The current work aimed to develop effective and feasible means toward in vitro establishment and conservation of grapevine germplasm. Woody stakes were obtained from the field collection of the Grapevine Germplasm Bank, at Embrapa, and were surface disinfected, planted in a mixture of autoclaved soil and vermiculite (1:1), and kept under controlled temperature (23±5°C) and relative humidity (70%). Young apical shoots were excised and superficially disinfected in the presence of 1% (w/v) polyvinylpirrolidone. Explants were transferred to tubes containing Galzy medium with active charcoal, under aseptic conditions. Established plants were propagated and maintained in vitro as duplicates. For long-term conservation, the effectiveness of two cryopreservation techniques; vitrification and encapsulation... Mostrar Tudo |
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Palavras-Chave: |
In vitro; Phytosanitary improvement. |
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Thesaurus NAL: |
Germplasm; Micropropagation; Tissue culture. |
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Categoria do assunto: |
G Melhoramento Genético |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/136629/1/Ritschel-Actahort-n1082-Apr2015.pdf
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Marc: |
LEADER 03023naa a2200241 a 4500
001 2032995
005 2016-03-17
008 2015 bl uuuu u00u1 u #d
100 1 $aBOSCO, D. D.
245 $aIn Vitro techniques for grapevine germplasm conservation.$h[electronic resource]
260 $c2015
520 $aAbstract Plant genetic resources hold significant phenotypic variation resultant from the presence of allelic diversity, which is maintained by evolutionary processes or by artificial selection. Therefore, plant germplasm encompasses the huge genotypic diversity found in wild and cultivated species and constitutes a source of interesting traits for breeders. Although extremely valuable, biodiversity conservation has high demand for funding, physical space and labor. In vitro conservation is an interesting alternative for the maintenance of highly-heterozygous, vegetatively propagated, perennial species, such as grapevine. It also contributes to the plants? phytosanitary conditions. The current work aimed to develop effective and feasible means toward in vitro establishment and conservation of grapevine germplasm. Woody stakes were obtained from the field collection of the Grapevine Germplasm Bank, at Embrapa, and were surface disinfected, planted in a mixture of autoclaved soil and vermiculite (1:1), and kept under controlled temperature (23±5°C) and relative humidity (70%). Young apical shoots were excised and superficially disinfected in the presence of 1% (w/v) polyvinylpirrolidone. Explants were transferred to tubes containing Galzy medium with active charcoal, under aseptic conditions. Established plants were propagated and maintained in vitro as duplicates. For long-term conservation, the effectiveness of two cryopreservation techniques; vitrification and encapsulationdehydration, was compared for 11 grapevine genotypes, including Vitis vinifera, V. labrusca and hybrids V. berlandieri × V. rupestris, and V. riparia × V. berlandieri. Shoot induction from treated stakes under protected greenhouse conditions significantly reduced environmental contamination and, along with the use of antioxidant agents, allowed in vitro establishment of approximately 1200 (85% of the accessions held by the bank) grapevine accessions. The establishment of the remaining accessions is underway. Plants free of ectophytes were produced for 900 (64.3%) accessions. Cryogenic protocols require further adjustments to allow acceptable recovery rates. High-scale in vitro conservation of grapevine germplasm is feasible and may safeguard valuable biodiversity. Although promising, cryopreservation requires further studies for protocol optimization.
650 $aGermplasm
650 $aMicropropagation
650 $aTissue culture
653 $aIn vitro
653 $aPhytosanitary improvement
700 1 $aSINSKI, I.
700 1 $aCOMACHIO, V.
700 1 $aMAIA, J. D. G.
700 1 $aRITSCHEL, P. S.
700 1 $aQUECINI, V.
773 $tActa Horticultura$gn. 1082, Apr. 2015. p. 201-206.
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Embrapa Uva e Vinho (CNPUV) |
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