| |
|
|
|
Registro Completo |
|
Biblioteca(s): |
Embrapa Instrumentação. |
|
Data corrente: |
13/06/2022 |
|
Data da última atualização: |
23/01/2024 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Autoria: |
SQUINCA, P.; BILATTO, S.; BADINO, A. C.; FARINAS, C. S. |
|
Afiliação: |
CRISTIANE SANCHEZ FARINAS, CNPDIA. |
|
Título: |
The use of enzymes to isolate cellulose nanomaterials: A systematic map review. |
|
Ano de publicação: |
2022 |
|
Fonte/Imprenta: |
Carbohydrate Polymer Technologies and Applications, v. 3, 100212, 2022. |
|
Páginas: |
15 p. |
|
ISSN: |
2666-8939 |
|
DOI: |
https://doi.org/10.1016/j.carpta.2022.100212 |
|
Idioma: |
Inglês |
|
Conteúdo: |
In the shift towards sustainable development, there is increasing interest in the isolation of cellulose nanomaterials using enzyme-mediated strategies that are more environmentally friendly. The principles of systematic mapping were used here to conduct a literature review covering the most recent research on cellulose nanomaterials whose production processes included the use of enzymes, identifying trends and gaps in the literature. results evidenced a significant increase in the publications related to nanocellulose production using enzymes, especially in the last eight years (2013?2021). The feedstocks most used were derived from hardwoods and agro-industrial residues. The commonest enzymes employed were commercial cellulase and endoglucanase rich preparations. Importantly, there is still no commercially available enzymatic preparation specifically designed for nanocellulose production. Moreover, this systematic mapping showed that nanocelluloses have frequently been used in film preparation and as reinforcement agents. These data should assist researchers in future studies, while synthesizing information relevant to decision-making. |
|
Palavras-Chave: |
Cellulose nanomaterials isolation; Systematic map. |
|
Categoria do assunto: |
-- |
|
URL: |
https://www.alice.cnptia.embrapa.br/alice/bitstream/doc/1144001/1/P-The-use-of-enzymes-to-isolate-cellulose-nanomaterials-A-systematic.pdf
|
|
Marc: |
LEADER 01834naa a2200217 a 4500
001 2144001
005 2024-01-23
008 2022 bl uuuu u00u1 u #d
022 $a2666-8939
024 7 $ahttps://doi.org/10.1016/j.carpta.2022.100212$2DOI
100 1 $aSQUINCA, P.
245 $aThe use of enzymes to isolate cellulose nanomaterials$bA systematic map review.$h[electronic resource]
260 $c2022
300 $a15 p.
520 $aIn the shift towards sustainable development, there is increasing interest in the isolation of cellulose nanomaterials using enzyme-mediated strategies that are more environmentally friendly. The principles of systematic mapping were used here to conduct a literature review covering the most recent research on cellulose nanomaterials whose production processes included the use of enzymes, identifying trends and gaps in the literature. results evidenced a significant increase in the publications related to nanocellulose production using enzymes, especially in the last eight years (2013?2021). The feedstocks most used were derived from hardwoods and agro-industrial residues. The commonest enzymes employed were commercial cellulase and endoglucanase rich preparations. Importantly, there is still no commercially available enzymatic preparation specifically designed for nanocellulose production. Moreover, this systematic mapping showed that nanocelluloses have frequently been used in film preparation and as reinforcement agents. These data should assist researchers in future studies, while synthesizing information relevant to decision-making.
653 $aCellulose nanomaterials isolation
653 $aSystematic map
700 1 $aBILATTO, S.
700 1 $aBADINO, A. C.
700 1 $aFARINAS, C. S.
773 $tCarbohydrate Polymer Technologies and Applications$gv. 3, 100212, 2022.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Instrumentação (CNPDIA) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
|
| Registros recuperados : 3 | |
| 2. |  | MIRANDA, P.; MAFRA, R. C.; QUEIROZ, M. A. de; SANTOS, J. P. O. Capacidade produtiva das cultivares de caupi, Vigna unguiculata (L.) Walp.; III - Melhoramento genetico. Pesquisa Agropecuaria Pernambucana, Recife, v. 3, n. 1, p. 71-77, jun. 1979.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: Nacional - B |
| Biblioteca(s): Embrapa Semiárido. |
|    |
| Registros recuperados : 3 | |
|
| Nenhum registro encontrado para a expressão de busca informada. |
|
|
