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Registro Completo |
Biblioteca(s): |
Embrapa Florestas. |
Data corrente: |
26/05/2021 |
Data da última atualização: |
29/03/2023 |
Autoria: |
PHILLIPS, H. R. P.; BACH, E. M.; BARTZ, M. L. C.; BENNETT, J. M.; BEUGNON, R.; BRIONES, M. J. I.; BROWN, G. G.; FERLIAN, O.; GONGALSKY, K. B.; GUERRA, C. A.; KÖNIG-RIES, B.; KREBS, J. J.; ORGIAZZI, A.; RAMIREZ, K. S.; RUSSELL, D. J.; SCHWARZ, B.; WALL, D. H.; BROSE, U.; DECAËNS, T.; LAVELLE, P.; LOREAU, M.; MATHIEU, J.; MULDER, C.; VAN DER PUTTEN, W. H.; RILLIG, M. C.; THAKUR, M. P.; VRIES, F. T. de; WARDLE, D. A.; AMMER, C.; AMMER, S.; ARAI, M.; AYUKE, F. O.; BAKER, G. H.; BARETTA, D.; BARKUSKY, D.; BEAUSÉJOUR, R.; BEDANO, J. C.; BIRKHOFER, K.; BLANCHART, E.; BLOSSEY, B.; BOLGER, T.; BRADLEY, R. L.; BROSSARD, M.; BURTIS, J. C.; CAPOWIEZ, Y.; CAVAGNARO, T. R.; CHOI, A.; CLAUSE, J.; CLUZEAU, D.; COORS, A.; CROTTY, F. V.; CRUMSEY, J. M.; DÁVALOS, A.; COSÍN; DOBSON, A. M.; DOMÍNGUEZ, A.; DUHOUR, A. E.; VAN EEKEREN, N.; EMMERLING, C.; FALCO, L. B.; FERNÁNDEZ, R.; FONTE, S. J.; FRAGOSO, C.; FRANCO, A. L. C.; FUSILERO, A.; GERASKINA, A. P.; GHOLAMI, S.; GONZÁLEZ, G.; GUNDALE, M. J.; LÓPEZ, M. G.; HACKENBERGER, B. K.; HACKENBERGER, D. K.; HERNÁNDEZ, L. M.; HIRTH, J. R.; HISHI, T.; HOLDSWORTH, A. R.; HOLMSTRUP, M.; HOPFENSPERGER, K. N.; LWANGA, E. H.; HUHTA, V.; HURISSO, T. T.; IANNONE III, B. V.; IORDACHE, M.; IRMLER, U.; IVASK, M.; JESÚS, J. B.; JOHNSON-MAYNARD, J. L.; JOSCHKO, M.; KANEKO, N.; KANIANSKA, R.; KEITH, A. M.; KERNECKER, M. L.; KONÉ, A. W.; KOOCH, Y.; KUKKONEN, S. T.; LALTHANZARA, H.; LAMMEL, D. R.; LEBEDEV, I. M.; LE CADRE. E.; LINCOLN, N. K.; LÓPEZ-HERNÁNDEZ, D.; LOSS, S. R.; MARICHAL, R.; MATULA, R.; MINAMIYA, Y.; MOOS, J. H.; MORENO, G.; MORÓN-RÍOS, A.; MOTOHIRO, H.; MUYS, B.; NEIRYNCK, J.; NORGROVE, L.; NOVO, M.; NUUTINEN, V.; NUZZO, V.; RAHMAN, P. M.; PANSU, J.; PAUDEL, S.; PÉRÈS, G.; PÉREZ CAMACHO, L.; PONGE, J.-F.; PRIETZEL, J.; RAPOPORT, I. B.; RASHID, M. I.; REBOLLO, S.; RODRÍGUEZ, M. A.; ROTH, A. M.; ROUSSEAU, G. X.; ROZEN, A.; SAYAD, E.; VAN SCHAIK, L.; SCHARENBROCH, B.; SCHIRRMANN, M.; SCHMIDT, O.; SCHRÖDER, B.; SEEBER, J.; SHASHKOV, M. P.; SINGH, J.; SMITH, S. M.; STEINWANDTER, M.; SZLAVECZ, K.; TALAVERA, J. A.; TRIGO, D.; TSUKAMOTO, J.; URIBE-LÓPEZ, S.; VALENÇA, A. W. de; VIRTO, I.; WACKETT, A. A.; WARREN, M. W.; WEBSTER, E. R.; WEHR, N. H.; WHALEN, J. K.; WIRONEN, M. B.; WOLTERS, V.; WU, P.; ZENKOVA, I. V.; ZHANG, W.; CAMERON, E. K.; EISENHAUER, N. |
Afiliação: |
HELEN R. P. PHILLIPS, German Centre for Integrative Biodiversity Research; Leipzig University; Saint Marys University; ELIZABETH M. BACH, Colorado State University; MARIE L. C. BARTZ, Universidade Positivo; University of Coimbra; JOANNE M. BENNETT, German Centre for Integrative Biodiversity Research; Martin Luther University Halle-Wittenberg; University of Canberra; RÉMY BEUGNON, German Centre for Integrative Biodiversity Research; Leipzig University; MARIA J. I. BRIONES, Universidad de Vigo; GEORGE GARDNER BROWN, CNPF; OLGA FERLIAN, German Centre for Integrative Biodiversity Research; Leipzig University; KONSTANTIN B. GONGALSKY, Russian Academy of Sciences; Lomonosov Moscow State University; CARLOS A. GUERRA, German Centre for Integrative Biodiversity Research; Martin Luther University Halle-Wittenberg; BIRGITTA KÖNIG-RIES, German Centre for Integrative Biodiversity Research; Friedrich Schiller University; JULIA J. KREBS, German Centre for Integrative Biodiversity Research; Leipzig University; ALBERTO ORGIAZZI, European Commission, Joint Research Centre; KELLY S. RAMIREZ, Netherlands Institute of Ecology; DAVID J. RUSSELL, Senckenberg Museum for Natural History Görlitz; BENJAMIN SCHWARZ, University of Freiburg; DIANA H. WALL, Colorado State University; ULRICH BROSE, German Centre for Integrative Biodiversity Research; Friedrich Schiller University Jena; THIBAUD DECAËNS, Univ Paul Valéry Montpellier; PATRICK LAVELLE, Institut d’Ecologie et des Sciences de l’Environnement; MICHEL LOREAU, Theoretical and Experimental Ecology Station; JÉRÔME MATHIEU, Institute of Ecology and Environmental Sciences of Paris; Institut d’Ecologie et des Sciences de l’Environnement de Paris; CHRISTIAN MULDER, University of Catania; WIM H. VAN DER PUTTEN, Netherlands Institute of Ecology; Wageningen University; MATTHIAS C. RILLIG, Freie Universität Berlin; MADHAV P. THAKUR, Netherlands Institute of Ecology; FRANCISKA T. DE VRIES, University of Amsterdam; DAVID A. WARDLE, Nanyang Technological University; CHRISTIAN AMMER, University of Göttingen; SABINE AMMER, University of Göttingen; MIWA ARAI, National Agriculture and Food Research Organization; FREDRICK O. AYUKE, University of Nairobi; Rwanda Institute for Conservation Agriculture; GEOFF H. BAKER, Health & Biosecurity; DILMAR BARETTA, Santa Catarina State University; DIETMAR BARKUSKY, Leibniz Centre for Agricultural Landscape Research; ROBIN BEAUSÉJOUR, Université de Sherbrooke; JOSE C. BEDANO, National University of Rio Cuarto; KLAUS BIRKHOFER, Brandenburg University of Technology; ERIC BLANCHART, Institut Agro; BERND BLOSSEY, Cornell University; THOMAS BOLGER, University College Dublin; ROBERT L. BRADLEY, Université de Sherbrooke; MICHEL BROSSARD, Institut Agro; JAMES C. BURTIS, Cornell University; YVAN CAPOWIEZ, Site Agroparc; TIMOTHY R. CAVAGNARO, The University of Adelaide; AMY CHOI, University of Toronto; JULIA CLAUSE, Université de Poitiers; DANIEL CLUZEAU, Université de Rennes; ANJA COORS, ECT Oekotoxikologie GmbH; FELICITY V. CROTTY, Aberystwyth Universtiy; Royal Agricultural University; JASMINE M. CRUMSEY, University of Georgia; ANDREA DÁVALOS, SUNY Cortland; DARÍO J. DÍAZ COSÍN, University Complutense of Madrid; ANNISE M. DOBSON, Yale University; ANAHÍ DOMÍNGUEZ, National University of Rio Cuarto; ANDRÉS ESTEBAN DUHOUR, Universidad Nacional de Luján; NICK VAN EEKEREN, Louis Bolk Institute; CHRISTOPH EMMERLING, University of Trier; LILIANA B. FALCO, Universidad Nacional de Luján; ROSA FERNÁNDEZ, Institute of Evolutionary Biology; STEVEN J. FONTE, Colorado State University; CARLOS FRAGOSO, Institute of Ecology A.C.; ANDRÉ L. C. FRANCO, Colorado State University; ABEGAIL FUSILERO, University of the Philippines Mindanao; Ghent University; ANNA P. GERASKINA, Center for Forest Ecology and Productivity RAS; SHAIESTE GHOLAMI, Razi University; GRIZELLE GONZÁLEZ, International Institute of Tropical Forestry; MICHAEL J. GUNDALE, Swedish University of Agricultural Sciences; MÓNICA GUTIÉRREZ LÓPEZ, University Complutense of Madrid; BRANIMIR K. HACKENBERGER, University of Osijek; DAVORKA K. HACKENBERGER, University of Osijek; LUIS M. HERNÁNDEZ, Maranhão State University; JEFF R. HIRTH, Department of Jobs, Precincts and Regions, Agriculture Victoria; TAKUO HISHI, Kyushu University; ANDREW R. HOLDSWORTH, Minnesota Pollution Control Agency; MARTIN HOLMSTRUP, Aarhus University; KRISTINE N. HOPFENSPERGER, Northern Kentucky University; ESPERANZA HUERTA LWANGA, El Colegio de la Frontera Sur; Wageningen University & Research; VEIKKO HUHTA, University of Jyväskylä; TUNSISA T. HURISSO, Colorado State University; Lincoln University of Missouri; BASIL V. IANNONE III, University of Florida; MADALINA IORDACHE, University of Agricultural Sciences and Veterinary Medicine of Banat “King Michael the 1st of Romania”; ULRICH IRMLER, University of Kiel; MARI IVASK, Tallinn University of Technology; JUAN B. JESÚS, University Complutense of Madrid; JODI L. JOHNSON-MAYNARD, University of Idaho; MONIKA JOSCHKO, Leibniz Centre for Agricultural Landscape Research; NOBUHIRO KANEKO, Fukushima University; RADOSLAVA KANIANSKA, Matej Bel University; AIDAN M. KEITH, Leibniz Centre for Agricultural Landscape Research; MARIA L. KERNECKER, Leibniz Centre for Agricultural Landscape Research; ARMAND W. KONÉ, Université Nangui Abrogoua; YAHYA KOOCH, Tarbiat Modares University; SANNA T. KUKKONEN, Natural Resources Institute Finland; H. LALTHANZARA, Pachhunga University College; DANIEL R. LAMMEL, Freie Universität Berlin; IURII M. LEBEDEV, Russian Academy of Sciences; M.V. Lomonosov Moscow State University; Skolkovo Institute of Science and Technology; EDITH LE CADRE, Institut Agro; NOA K. LINCOLN, University of Hawai’i at Manoa; DANILO LÓPEZ-HERNÁNDEZ, Universidad Central de Venezuela; SCOTT R. LOSS, Oklahoma State University; RAPHAEL MARICHAL, Univ Montpellier; RADIM MATULA, Czech University of Life Sciences Prague; YUKIO MINAMIYA, Tochigi Prefectural Museum; JAN HENDRIK MOOS, Thuenen-Institute of Biodiversity; Thuenen-Institute of Organic Farming; GERARDO MORENO, University of Extremadura; ALEJANDRO MORÓN-RÍOS, El Colegio de la Frontera Sur; HASEGAWA MOTOHIRO, Doshisha University; BART MUYS, Department of Earth & Environmental Sciences, Division of Forest, Nature and Landscape; JOHAN NEIRYNCK, Research Institute for Nature and Forest; LINDSEY NORGROVE, Bern University of Applied Sciences; MARTA NOVO, University Complutense of Madrid; VISA NUUTINEN, Natural Resources Institute Finland; VICTORIA NUZZO, Natural Area Consultants; P. MUJEEB RAHMAN, PSMO College; JOHAN PANSU, CSIRO Ocean and Atmosphere; Sorbonne Université; SHISHIR PAUDEL, Oklahoma State University; Phipps Conservatory and Botanical Gardens; GUÉNOLA PÉRÈS, CNRS-Université de Rennes; Institut Agro; LORENZO PÉREZ CAMACHO, University of Alcalá; JEAN-FRANÇOIS PONGE, Muséum National d’Histoire Naturelle; JÖRG PRIETZEL, Technical University of Munich; IRINA B. RAPOPORT, Russian Academy of Sciences; MUHAMMAD IMTIAZ RASHID, King Abdulaziz University; SALVADOR REBOLLO, University of Alcalá; MIGUEL Á. RODRÍGUEZ, University of Alcalá; ALEXANDER M. ROTH, University of Minnesot; Friends of the Mississippi River; GUILLAUME X. ROUSSEAU, Maranhão State University; Federal University of Maranhão; ANNA ROZEN, University of Wisconsin; EHSAN SAYAD, Razi University; LOES VAN SCHAIK, Wageningen University & Research; BRYANT SCHARENBROCH, University of Wisconsin; The Morton Arboretum; MICHAEL SCHIRRMANN, Leibniz Institute for Agricultural Engineering and Bioeconomy; OLAF SCHMIDT, University College Dublin; Agriculture and Food Science Centre; BORIS SCHRÖDER, Technische Universität Braunschweig; JULIA SEEBER, University of Innsbruck; Institute for Alpine Environment; MAXIM P. SHASHKOV, Russian Academy of Sciences; JASWINDER SINGH, Khalsa College Amritsar; SANDY M. SMITH, University of Toronto; MICHAEL STEINWANDTER, Institute for Alpine Environment; KATALIN SZLAVECZ, Johns Hopkins University; JOSÉ ANTONIO TALAVERA, University of La Laguna; DOLORES TRIGO, University Complutense of Madrid; JIRO TSUKAMOTO, Kochi University; SHEILA URIBE-LÓPEZ, Juárez Autonomous University of Tabasco; ANNE W. DE VALENÇA, Unit Food & Agriculture, WWF-Netherlands; IÑIGO VIRTO, Universidad Pública de Navarra; ADRIAN A. WACKETT, University of Minnesota; MATTHEW W. WARREN, Earth Innovation Institute; EMILY R. WEBSTER, University of California; NATHANIEL H. WEHR, University of Hawaii; JOANN K. WHALEN, Natural Resource Sciences, McGill University; MICHAEL B. WIRONEN, The Nature Conservancy; VOLKMAR WOLTERS, Animal Ecology, Justus Liebig University; PENGFEI WU, Southwest Minzu University; IRINA V. ZENKOVA, Institute of North Industrial Ecology Problems; WEIXIN ZHANG, Henan University; ERIN K. CAMERON, Saint Mary’s University; University of Helsinki; NICO EISENHAUER, German Centre for Integrative Biodiversity Research; Leipzig University. |
Título: |
Global data on earthworm abundance, biomass, diversity and corresponding environmental properties. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Scientific Data, v. 8, n. 136, 2021. |
Páginas: |
12 p. |
DOI: |
https://doi.org/10.1038/s41597-021-00912-z |
Idioma: |
Português |
Palavras-Chave: |
Serviço ambiental. |
Thesagro: |
Biodiversidade; Biologia do Solo; Distribuição Geográfica; Ecossistema; Minhoca; Solo. |
Thesaurus Nal: |
Biodiversity; Earthworms; Ecosystem engineers; Ecosystem services; Soil; Spatial distribution. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/223487/1/Phillips-Brown-et-al-2021-Scientific-Data.pdf
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Marc: |
LEADER 05540naa a2202185 a 4500 001 2132048 005 2023-03-29 008 2021 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1038/s41597-021-00912-z$2DOI 100 1 $aPHILLIPS, H. R. P. 245 $aGlobal data on earthworm abundance, biomass, diversity and corresponding environmental properties.$h[electronic resource] 260 $c2021 300 $a12 p. 650 $aBiodiversity 650 $aEarthworms 650 $aEcosystem engineers 650 $aEcosystem services 650 $aSoil 650 $aSpatial distribution 650 $aBiodiversidade 650 $aBiologia do Solo 650 $aDistribuição Geográfica 650 $aEcossistema 650 $aMinhoca 650 $aSolo 653 $aServiço ambiental 700 1 $aBACH, E. M. 700 1 $aBARTZ, M. L. C. 700 1 $aBENNETT, J. M. 700 1 $aBEUGNON, R. 700 1 $aBRIONES, M. J. I. 700 1 $aBROWN, G. G. 700 1 $aFERLIAN, O. 700 1 $aGONGALSKY, K. B. 700 1 $aGUERRA, C. A. 700 1 $aKÖNIG-RIES, B. 700 1 $aKREBS, J. J. 700 1 $aORGIAZZI, A. 700 1 $aRAMIREZ, K. S. 700 1 $aRUSSELL, D. J. 700 1 $aSCHWARZ, B. 700 1 $aWALL, D. H. 700 1 $aBROSE, U. 700 1 $aDECAËNS, T. 700 1 $aLAVELLE, P. 700 1 $aLOREAU, M. 700 1 $aMATHIEU, J. 700 1 $aMULDER, C. 700 1 $aVAN DER PUTTEN, W. H. 700 1 $aRILLIG, M. C. 700 1 $aTHAKUR, M. P. 700 1 $aVRIES, F. T. de 700 1 $aWARDLE, D. A. 700 1 $aAMMER, C. 700 1 $aAMMER, S. 700 1 $aARAI, M. 700 1 $aAYUKE, F. O. 700 1 $aBAKER, G. H. 700 1 $aBARETTA, D. 700 1 $aBARKUSKY, D. 700 1 $aBEAUSÉJOUR, R. 700 1 $aBEDANO, J. C. 700 1 $aBIRKHOFER, K. 700 1 $aBLANCHART, E. 700 1 $aBLOSSEY, B. 700 1 $aBOLGER, T. 700 1 $aBRADLEY, R. L. 700 1 $aBROSSARD, M. 700 1 $aBURTIS, J. C. 700 1 $aCAPOWIEZ, Y. 700 1 $aCAVAGNARO, T. R. 700 1 $aCHOI, A. 700 1 $aCLAUSE, J. 700 1 $aCLUZEAU, D. 700 1 $aCOORS, A. 700 1 $aCROTTY, F. V. 700 1 $aCRUMSEY, J. M. 700 1 $aDÁVALOS, A. 700 1 $aCOSÍN 700 1 $aDOBSON, A. M. 700 1 $aDOMÍNGUEZ, A. 700 1 $aDUHOUR, A. E. 700 1 $aVAN EEKEREN, N. 700 1 $aEMMERLING, C. 700 1 $aFALCO, L. B. 700 1 $aFERNÁNDEZ, R. 700 1 $aFONTE, S. J. 700 1 $aFRAGOSO, C. 700 1 $aFRANCO, A. L. C. 700 1 $aFUSILERO, A. 700 1 $aGERASKINA, A. P. 700 1 $aGHOLAMI, S. 700 1 $aGONZÁLEZ, G. 700 1 $aGUNDALE, M. J. 700 1 $aLÓPEZ, M. G. 700 1 $aHACKENBERGER, B. K. 700 1 $aHACKENBERGER, D. K. 700 1 $aHERNÁNDEZ, L. M. 700 1 $aHIRTH, J. R. 700 1 $aHISHI, T. 700 1 $aHOLDSWORTH, A. R. 700 1 $aHOLMSTRUP, M. 700 1 $aHOPFENSPERGER, K. N. 700 1 $aLWANGA, E. H. 700 1 $aHUHTA, V. 700 1 $aHURISSO, T. T. 700 1 $aIANNONE III, B. V. 700 1 $aIORDACHE, M. 700 1 $aIRMLER, U. 700 1 $aIVASK, M. 700 1 $aJESÚS, J. B. 700 1 $aJOHNSON-MAYNARD, J. L. 700 1 $aJOSCHKO, M. 700 1 $aKANEKO, N. 700 1 $aKANIANSKA, R. 700 1 $aKEITH, A. M. 700 1 $aKERNECKER, M. L. 700 1 $aKONÉ, A. W. 700 1 $aKOOCH, Y. 700 1 $aKUKKONEN, S. T. 700 1 $aLALTHANZARA, H. 700 1 $aLAMMEL, D. R. 700 1 $aLEBEDEV, I. M. 700 1 $aLE CADRE. E. 700 1 $aLINCOLN, N. K. 700 1 $aLÓPEZ-HERNÁNDEZ, D. 700 1 $aLOSS, S. R. 700 1 $aMARICHAL, R. 700 1 $aMATULA, R. 700 1 $aMINAMIYA, Y. 700 1 $aMOOS, J. H. 700 1 $aMORENO, G. 700 1 $aMORÓN-RÍOS, A. 700 1 $aMOTOHIRO, H. 700 1 $aMUYS, B. 700 1 $aNEIRYNCK, J. 700 1 $aNORGROVE, L. 700 1 $aNOVO, M. 700 1 $aNUUTINEN, V. 700 1 $aNUZZO, V. 700 1 $aRAHMAN, P. M. 700 1 $aPANSU, J. 700 1 $aPAUDEL, S. 700 1 $aPÉRÈS, G. 700 1 $aPÉREZ CAMACHO, L. 700 1 $aPONGE, J.-F. 700 1 $aPRIETZEL, J. 700 1 $aRAPOPORT, I. B. 700 1 $aRASHID, M. I. 700 1 $aREBOLLO, S. 700 1 $aRODRÍGUEZ, M. A. 700 1 $aROTH, A. M. 700 1 $aROUSSEAU, G. X. 700 1 $aROZEN, A. 700 1 $aSAYAD, E. 700 1 $aVAN SCHAIK, L. 700 1 $aSCHARENBROCH, B. 700 1 $aSCHIRRMANN, M. 700 1 $aSCHMIDT, O. 700 1 $aSCHRÖDER, B. 700 1 $aSEEBER, J. 700 1 $aSHASHKOV, M. P. 700 1 $aSINGH, J. 700 1 $aSMITH, S. M. 700 1 $aSTEINWANDTER, M. 700 1 $aSZLAVECZ, K. 700 1 $aTALAVERA, J. A. 700 1 $aTRIGO, D. 700 1 $aTSUKAMOTO, J. 700 1 $aURIBE-LÓPEZ, S. 700 1 $aVALENÇA, A. W. de 700 1 $aVIRTO, I. 700 1 $aWACKETT, A. A. 700 1 $aWARREN, M. W. 700 1 $aWEBSTER, E. R. 700 1 $aWEHR, N. H. 700 1 $aWHALEN, J. K. 700 1 $aWIRONEN, M. B. 700 1 $aWOLTERS, V. 700 1 $aWU, P. 700 1 $aZENKOVA, I. V. 700 1 $aZHANG, W. 700 1 $aCAMERON, E. K. 700 1 $aEISENHAUER, N. 773 $tScientific Data$gv. 8, n. 136, 2021.
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Registro original: |
Embrapa Florestas (CNPF) |
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Biblioteca(s): |
Embrapa Trigo. |
Data corrente: |
02/03/2020 |
Data da última atualização: |
02/03/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
PANIZZI, A. R.; LUCINI, T. |
Afiliação: |
ANTONIO RICARDO PANIZZI, CNPT; Tiago Lucini, bDepartamento de Zoologia, Universidade Federal do Paraná – UFPR, Av. Cel. Francisco H. dos Santos, 100, Jardim das Americas, CP 19020, CEP 81531-980, Curitiba, PR, Brasil. |
Título: |
Body position of the stink bug Dichelops melacanthus (Dallas) during feeding from stems of maize seedlings. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Brazilian Journal of Biology, v. 79, n. 2, p. 304-310, 2019. |
DOI: |
https://doi.org/10.1590/1519-6984.18250 |
Idioma: |
Inglês |
Conteúdo: |
The Neotropical green-belly stink bug, Dichelops melacanthus (Dallas) is a major pest of maize, Zea mays L. in the main production areas of Brazil. It usually feeds on the stems of young plants (seedlings) causing heavy damage by affecting the plant growth and mitigating seed yield. Laboratory studies were conducted to determine body position (upward or downward) of the bug on plant (seedling) stem during feeding and not feeding activities. Ten visual records were taken per day, each spaced one hour during 30 days of 10 adult bugs of similar age exposed to maize seedlings inside cages (plastic tubes). At each observation, it was recorded if the bug was feeding on the stem (i.e., stylets inserted into the plant tissue) or not, and its body position. During feeding, waveforms were recorded using the EPG (electropenetrography) technique, which were correlated with histological studies to reveal the feeding sites. Results indicated that when they were feeding, the majority of the bugs were in the downward position. In contrast, when the bugs were on the plants, and not feeding, they were mostly in the upward position. Waveforms generated using the EPG coupled with histological studies demonstrated that during ingestion bugs fed from the xylem vessels and from the parenchyma tissue using cell rupture strategy in the latter. No clear explanation was found to explain the preferred downward body position during ingestion, but some hypothesis are speculated. Keywords: Heteroptera, Pentatomidae, feeding behavior, EPG, plant histology. Posição do corpo do percevejo Dichelops melacanthus (Dallas) durante a alimentação em hastes de plântulas de milho O percevejo barriga-verde, Dichelops melacanthus (Dallas) é uma praga importante do milho, Zea mays L. nas principais áreas produtoras do Brasil. Usualmente alimenta-se nas hastes de plantas jovens (plântulas) causando danos severos no seu crescimento e reduzindo o rendimento de grãos. Estudos foram conduzidos em laboratório para determinar a posição do corpo (voltado para cima ou para baixo) dos percevejos nas hastes das plântulas de milho durante as atividades de alimentação e não-alimentação. Foram feitas dez observações por dia, espaçadas por uma hora, durante 30 dias em 10 percevejos adultos com idade semelhante sobre plântulas de milho colocadas em gaiolas (tubos de plástico). Em cada observação, anotou-se se o percevejo estava se alimentando (i.e., estiletes bucais inseridos no tecido vegetal) ou não, e a posição do corpo. Durante a alimentação, ondas eletromagnéticas foram registradas utilizando-se o EPG (técnica da eletropenetrografia), as quais foram correlacionadas com estudos histológicos para revelar os locais de alimentação. Os resultados indicaram que quando os percevejos estavam se alimentando, a maioria estava voltado para baixo. Em contraste, os percevejos sem se alimentar nas plântulas estavam a maioria voltados para cima. As ondas geradas pelo EPG junto com os estudos histológicos revelaram que os percevejos se alimentaram dos vasos do xilema e do tecido parenquimatoso usando a estratégia de ruptura celular no último. Não foi encontrada uma explicação clara para a preferência dos percevejos em se alimentarem na posição voltados para baixo, mas algumas hipóteses são especuladas. Palavras-chave: Heteroptera, Pentatomidae, comportamento alimentar, EPG, histologia da planta. MenosThe Neotropical green-belly stink bug, Dichelops melacanthus (Dallas) is a major pest of maize, Zea mays L. in the main production areas of Brazil. It usually feeds on the stems of young plants (seedlings) causing heavy damage by affecting the plant growth and mitigating seed yield. Laboratory studies were conducted to determine body position (upward or downward) of the bug on plant (seedling) stem during feeding and not feeding activities. Ten visual records were taken per day, each spaced one hour during 30 days of 10 adult bugs of similar age exposed to maize seedlings inside cages (plastic tubes). At each observation, it was recorded if the bug was feeding on the stem (i.e., stylets inserted into the plant tissue) or not, and its body position. During feeding, waveforms were recorded using the EPG (electropenetrography) technique, which were correlated with histological studies to reveal the feeding sites. Results indicated that when they were feeding, the majority of the bugs were in the downward position. In contrast, when the bugs were on the plants, and not feeding, they were mostly in the upward position. Waveforms generated using the EPG coupled with histological studies demonstrated that during ingestion bugs fed from the xylem vessels and from the parenchyma tissue using cell rupture strategy in the latter. No clear explanation was found to explain the preferred downward body position during ingestion, but some hypothesis are speculated. Keywords: Heteroptera, Pe... Mostrar Tudo |
Palavras-Chave: |
EPG; Hastes de plântulas de milho; Maize; Neotropical green-belly stink bug; Percevejo barriga-verde; Plant histology; Stems of maize seedlings; Zea mays L. |
Thesagro: |
Heteroptera; Milho. |
Thesaurus NAL: |
Dichelops melacanthus; Feeding behavior; Pentatomidae. |
Categoria do assunto: |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/211324/1/1519-6984-bjb-1519-698418250.pdf
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Marc: |
LEADER 04363naa a2200301 a 4500 001 2120682 005 2020-03-02 008 2019 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1590/1519-6984.18250$2DOI 100 1 $aPANIZZI, A. R. 245 $aBody position of the stink bug Dichelops melacanthus (Dallas) during feeding from stems of maize seedlings.$h[electronic resource] 260 $c2019 520 $aThe Neotropical green-belly stink bug, Dichelops melacanthus (Dallas) is a major pest of maize, Zea mays L. in the main production areas of Brazil. It usually feeds on the stems of young plants (seedlings) causing heavy damage by affecting the plant growth and mitigating seed yield. Laboratory studies were conducted to determine body position (upward or downward) of the bug on plant (seedling) stem during feeding and not feeding activities. Ten visual records were taken per day, each spaced one hour during 30 days of 10 adult bugs of similar age exposed to maize seedlings inside cages (plastic tubes). At each observation, it was recorded if the bug was feeding on the stem (i.e., stylets inserted into the plant tissue) or not, and its body position. During feeding, waveforms were recorded using the EPG (electropenetrography) technique, which were correlated with histological studies to reveal the feeding sites. Results indicated that when they were feeding, the majority of the bugs were in the downward position. In contrast, when the bugs were on the plants, and not feeding, they were mostly in the upward position. Waveforms generated using the EPG coupled with histological studies demonstrated that during ingestion bugs fed from the xylem vessels and from the parenchyma tissue using cell rupture strategy in the latter. No clear explanation was found to explain the preferred downward body position during ingestion, but some hypothesis are speculated. Keywords: Heteroptera, Pentatomidae, feeding behavior, EPG, plant histology. Posição do corpo do percevejo Dichelops melacanthus (Dallas) durante a alimentação em hastes de plântulas de milho O percevejo barriga-verde, Dichelops melacanthus (Dallas) é uma praga importante do milho, Zea mays L. nas principais áreas produtoras do Brasil. Usualmente alimenta-se nas hastes de plantas jovens (plântulas) causando danos severos no seu crescimento e reduzindo o rendimento de grãos. Estudos foram conduzidos em laboratório para determinar a posição do corpo (voltado para cima ou para baixo) dos percevejos nas hastes das plântulas de milho durante as atividades de alimentação e não-alimentação. Foram feitas dez observações por dia, espaçadas por uma hora, durante 30 dias em 10 percevejos adultos com idade semelhante sobre plântulas de milho colocadas em gaiolas (tubos de plástico). Em cada observação, anotou-se se o percevejo estava se alimentando (i.e., estiletes bucais inseridos no tecido vegetal) ou não, e a posição do corpo. Durante a alimentação, ondas eletromagnéticas foram registradas utilizando-se o EPG (técnica da eletropenetrografia), as quais foram correlacionadas com estudos histológicos para revelar os locais de alimentação. Os resultados indicaram que quando os percevejos estavam se alimentando, a maioria estava voltado para baixo. Em contraste, os percevejos sem se alimentar nas plântulas estavam a maioria voltados para cima. As ondas geradas pelo EPG junto com os estudos histológicos revelaram que os percevejos se alimentaram dos vasos do xilema e do tecido parenquimatoso usando a estratégia de ruptura celular no último. Não foi encontrada uma explicação clara para a preferência dos percevejos em se alimentarem na posição voltados para baixo, mas algumas hipóteses são especuladas. Palavras-chave: Heteroptera, Pentatomidae, comportamento alimentar, EPG, histologia da planta. 650 $aDichelops melacanthus 650 $aFeeding behavior 650 $aPentatomidae 650 $aHeteroptera 650 $aMilho 653 $aEPG 653 $aHastes de plântulas de milho 653 $aMaize 653 $aNeotropical green-belly stink bug 653 $aPercevejo barriga-verde 653 $aPlant histology 653 $aStems of maize seedlings 653 $aZea mays L 700 1 $aLUCINI, T. 773 $tBrazilian Journal of Biology$gv. 79, n. 2, p. 304-310, 2019.
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