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Registro Completo |
Biblioteca(s): |
Embrapa Hortaliças. |
Data corrente: |
13/12/2000 |
Data da última atualização: |
13/12/2000 |
Autoria: |
SANTOS, F. F. dos. |
Afiliação: |
EMBRAPA-CNPH, Brasilia, DF. |
Título: |
Algunos resultados de investigacion aplicada en Arracacha en Brasil. |
Ano de publicação: |
2000 |
Fonte/Imprenta: |
In: SEMINARIO, J., comp. Raices andinas: manual de capacitacion. Lima: CIP, 2000. |
Páginas: |
3p. |
Idioma: |
Espanhol |
Notas: |
Fasciculo 20. |
Palavras-Chave: |
Arracacha; Batata-baroa; Brasil; Cultivation; Cultivo; Mandioquinha-salsa; Peruvian carrot; Processing. |
Thesagro: |
Arracacia Xanthorrhiza; Composição Química; Melhoramento; Nutrição; Pesquisa; Processamento; Tecnologia. |
Thesaurus Nal: |
Brazil; breeding; chemical composition; nutrition; research; technology. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01013naa a2200385 a 4500 001 1768941 005 2000-12-13 008 2000 bl uuuu u00u1 u #d 100 1 $aSANTOS, F. F. dos 245 $aAlgunos resultados de investigacion aplicada en Arracacha en Brasil. 260 $c2000 300 $a3p. 500 $aFasciculo 20. 650 $aBrazil 650 $abreeding 650 $achemical composition 650 $anutrition 650 $aresearch 650 $atechnology 650 $aArracacia Xanthorrhiza 650 $aComposição Química 650 $aMelhoramento 650 $aNutrição 650 $aPesquisa 650 $aProcessamento 650 $aTecnologia 653 $aArracacha 653 $aBatata-baroa 653 $aBrasil 653 $aCultivation 653 $aCultivo 653 $aMandioquinha-salsa 653 $aPeruvian carrot 653 $aProcessing 773 $tIn: SEMINARIO, J., comp. Raices andinas: manual de capacitacion. Lima: CIP, 2000.
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Embrapa Hortaliças (CNPH) |
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Registro Completo
Biblioteca(s): |
Embrapa Amapá. |
Data corrente: |
04/06/2019 |
Data da última atualização: |
18/11/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
LIMA, J. de F.; DUARTE, S. S.; BASTOS, A. M.; CARVALHO, T. |
Afiliação: |
JO DE FARIAS LIMA, CPAF-AP; STING SILVA DUARTE, UEAP; ARGEMIRO MIDONÊS BASTOS, IFAP; TAINÁ CARVALHO, UEAP. |
Título: |
Performance of an aquaponics system using constructed semi-dry wetland with lettuce (Lactuca sativa L.) on treating wastewater of culture of Amazon River shrimp (Macrobrachium amazonicum). |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Environmental Science and Pollution Research, v. 26, n. 13, p. 1-13, Mar. 2019. |
DOI: |
https://doi.org/10.1007/s11356-019-04496-5 |
Idioma: |
Inglês |
Conteúdo: |
Aquaponics is a science that integrates animal aquatic production with vegetable culture in recirculating water systems. The performance of an aquaponics system using constructed semi-dry wetland with lettuce (Lactuca sativa L.) planted on treating wastewater of culture of shrimp Macrobrachium amazonicum was evaluated. Each aquaponics module consisted in four culture tanks (1 m3 tank-1), conical sedimentation tank (0.1 m3), circular holding tank (0.2 m3), and constructed semi-dry wetland (0.2 m×1.0 m×4.0 m). Post larvae (PL) shrimps with an initial average mass of 314±4.75 mg were stocked at density treatments in quadruplicate:(A) 40 shrimps m-2, (B) 80 shrimps m-2, and (C) 120 shrimps m-2. Our results showed the average final mass of shrimps had as light reduction at the density 80 and 120 shrimps. However, it did not differ significantly between the treatments. The ultimate survival and productivity were higher in density 80 and 120 shrimps. The maximum biomass productivity occurred at the treatment with density 120 shrimps. The aquaponics recirculation system using constructed semi-dry wetlands withlettuce adequately treated the water atthe densities tested. Various water quality parameters were deemed suitable for shrimp culture, but for lettuce not, especially the temperature.The shrimp density was inappropriate which limited the system to accumulate and increase the concentration of nutrients to vegetables with lessening the yield. Nonetheless, the system with higher density has higher nutrient content that plants demonstrated significantly better growth and yield. The results showed the potential use of organics waste generated in a family lettuce hydroponic production, but for a commercial production is indicated supplementation with nutrients like calcium, magnesium, and potassium in the water. MenosAquaponics is a science that integrates animal aquatic production with vegetable culture in recirculating water systems. The performance of an aquaponics system using constructed semi-dry wetland with lettuce (Lactuca sativa L.) planted on treating wastewater of culture of shrimp Macrobrachium amazonicum was evaluated. Each aquaponics module consisted in four culture tanks (1 m3 tank-1), conical sedimentation tank (0.1 m3), circular holding tank (0.2 m3), and constructed semi-dry wetland (0.2 m×1.0 m×4.0 m). Post larvae (PL) shrimps with an initial average mass of 314±4.75 mg were stocked at density treatments in quadruplicate:(A) 40 shrimps m-2, (B) 80 shrimps m-2, and (C) 120 shrimps m-2. Our results showed the average final mass of shrimps had as light reduction at the density 80 and 120 shrimps. However, it did not differ significantly between the treatments. The ultimate survival and productivity were higher in density 80 and 120 shrimps. The maximum biomass productivity occurred at the treatment with density 120 shrimps. The aquaponics recirculation system using constructed semi-dry wetlands withlettuce adequately treated the water atthe densities tested. Various water quality parameters were deemed suitable for shrimp culture, but for lettuce not, especially the temperature.The shrimp density was inappropriate which limited the system to accumulate and increase the concentration of nutrients to vegetables with lessening the yield. Nonetheless, the system with higher d... Mostrar Tudo |
Palavras-Chave: |
Recirculation aquaculture. |
Thesagro: |
Aquicultura; Camarão. |
Thesaurus NAL: |
Water reuse; Water treatment. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/198143/1/CPAF-AP-Perfomance-of-an-aquaponics-system.pdf
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Marc: |
LEADER 02660naa a2200229 a 4500 001 2109624 005 2019-11-18 008 2019 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1007/s11356-019-04496-5$2DOI 100 1 $aLIMA, J. de F. 245 $aPerformance of an aquaponics system using constructed semi-dry wetland with lettuce (Lactuca sativa L.) on treating wastewater of culture of Amazon River shrimp (Macrobrachium amazonicum).$h[electronic resource] 260 $c2019 520 $aAquaponics is a science that integrates animal aquatic production with vegetable culture in recirculating water systems. The performance of an aquaponics system using constructed semi-dry wetland with lettuce (Lactuca sativa L.) planted on treating wastewater of culture of shrimp Macrobrachium amazonicum was evaluated. Each aquaponics module consisted in four culture tanks (1 m3 tank-1), conical sedimentation tank (0.1 m3), circular holding tank (0.2 m3), and constructed semi-dry wetland (0.2 m×1.0 m×4.0 m). Post larvae (PL) shrimps with an initial average mass of 314±4.75 mg were stocked at density treatments in quadruplicate:(A) 40 shrimps m-2, (B) 80 shrimps m-2, and (C) 120 shrimps m-2. Our results showed the average final mass of shrimps had as light reduction at the density 80 and 120 shrimps. However, it did not differ significantly between the treatments. The ultimate survival and productivity were higher in density 80 and 120 shrimps. The maximum biomass productivity occurred at the treatment with density 120 shrimps. The aquaponics recirculation system using constructed semi-dry wetlands withlettuce adequately treated the water atthe densities tested. Various water quality parameters were deemed suitable for shrimp culture, but for lettuce not, especially the temperature.The shrimp density was inappropriate which limited the system to accumulate and increase the concentration of nutrients to vegetables with lessening the yield. Nonetheless, the system with higher density has higher nutrient content that plants demonstrated significantly better growth and yield. The results showed the potential use of organics waste generated in a family lettuce hydroponic production, but for a commercial production is indicated supplementation with nutrients like calcium, magnesium, and potassium in the water. 650 $aWater reuse 650 $aWater treatment 650 $aAquicultura 650 $aCamarão 653 $aRecirculation aquaculture 700 1 $aDUARTE, S. S. 700 1 $aBASTOS, A. M. 700 1 $aCARVALHO, T. 773 $tEnvironmental Science and Pollution Research$gv. 26, n. 13, p. 1-13, Mar. 2019.
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