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Registro Completo |
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Biblioteca(s): |
Embrapa Trigo. |
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Data corrente: |
05/10/2020 |
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Data da última atualização: |
05/10/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
LUCINI, T.; PANIZZI, A. R. |
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Afiliação: |
TIAGO LUCINI, Departamento de Zoologia, Universidade Federal do Paraná, Curitiba, PR 82590-300, Brazil; ANTONIO RICARDO PANIZZI, CNPT. |
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Título: |
Electropenetrographic comparison of feeding behavior of dichelops furcatus (Hemiptera: Heteroptera: Pentatomidae) on soybean and spring cereals . |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Journal of Economic Entomology, v. 113, n. 4, p. 1796-1803 June. 2020. |
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DOI: |
10.1093/jee/toaa114 |
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Idioma: |
Inglês |
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Conteúdo: |
We used electropenetrography to quantify and compare counts and durations of selected waveforms, produced by adult females of the stink bug Dichelops furcatus (F.). Insects fed on immature soybean pods and immature seed heads of four spring cereals: wheat, black oat, barley, and rye. On all foods, bugs spent over 60% of their plant access time in non-probing activities. This total waveform duration was significantly longer on barley and rye compared to those on soybean and oat; wheat was intermediate. Considering only probing activities, bugs spent longer durations (ca. 2×), on soybean and oat compared to barley, rye, and wheat plants. Bugs produced significantly more pathway events on soybean and rye than on wheat and barley; with a significantly shorter duration per event on rye. The counts and durations of xylem ingestion did not differ among foods. Cell rupturing activities on seeds were longer on soybean (ca. 23%) and oat (ca. 21%), than on barley and rye (ca. 6%). The durations of ingestion events on seeds were significantly shorter on soybean (over 3×) compared to those on barley and wheat; oat and rye were intermediate. However, the ingestion duration per insect did not show significant difference among foods. Results demonstrated that D. furcatus spent more time overall in probing activities on soybean and oat; whereas, rye and barley presented the worst feeding behavior. This study provides important background information for further quantitative studies of stink bugs on different plants, such as development of resistant host plants. Key words: crop plant, feeding behavior, electrical penetration graph, electropenetrography MenosWe used electropenetrography to quantify and compare counts and durations of selected waveforms, produced by adult females of the stink bug Dichelops furcatus (F.). Insects fed on immature soybean pods and immature seed heads of four spring cereals: wheat, black oat, barley, and rye. On all foods, bugs spent over 60% of their plant access time in non-probing activities. This total waveform duration was significantly longer on barley and rye compared to those on soybean and oat; wheat was intermediate. Considering only probing activities, bugs spent longer durations (ca. 2×), on soybean and oat compared to barley, rye, and wheat plants. Bugs produced significantly more pathway events on soybean and rye than on wheat and barley; with a significantly shorter duration per event on rye. The counts and durations of xylem ingestion did not differ among foods. Cell rupturing activities on seeds were longer on soybean (ca. 23%) and oat (ca. 21%), than on barley and rye (ca. 6%). The durations of ingestion events on seeds were significantly shorter on soybean (over 3×) compared to those on barley and wheat; oat and rye were intermediate. However, the ingestion duration per insect did not show significant difference among foods. Results demonstrated that D. furcatus spent more time overall in probing activities on soybean and oat; whereas, rye and barley presented the worst feeding behavior. This study provides important background information for further quantitative studies of stink ... Mostrar Tudo |
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Palavras-Chave: |
Crop plant; Electrical penetration graph; Electropenetrography. |
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Thesaurus Nal: |
Feeding behavior. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/216402/1/Dichelops-furcatus-Spring-Cereals-2020.pdf
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Marc: |
LEADER 02337naa a2200193 a 4500
001 2125277
005 2020-10-05
008 2020 bl uuuu u00u1 u #d
024 7 $a10.1093/jee/toaa114$2DOI
100 1 $aLUCINI, T.
245 $aElectropenetrographic comparison of feeding behavior of dichelops furcatus (Hemiptera$bHeteroptera: Pentatomidae) on soybean and spring cereals .$h[electronic resource]
260 $c2020
520 $aWe used electropenetrography to quantify and compare counts and durations of selected waveforms, produced by adult females of the stink bug Dichelops furcatus (F.). Insects fed on immature soybean pods and immature seed heads of four spring cereals: wheat, black oat, barley, and rye. On all foods, bugs spent over 60% of their plant access time in non-probing activities. This total waveform duration was significantly longer on barley and rye compared to those on soybean and oat; wheat was intermediate. Considering only probing activities, bugs spent longer durations (ca. 2×), on soybean and oat compared to barley, rye, and wheat plants. Bugs produced significantly more pathway events on soybean and rye than on wheat and barley; with a significantly shorter duration per event on rye. The counts and durations of xylem ingestion did not differ among foods. Cell rupturing activities on seeds were longer on soybean (ca. 23%) and oat (ca. 21%), than on barley and rye (ca. 6%). The durations of ingestion events on seeds were significantly shorter on soybean (over 3×) compared to those on barley and wheat; oat and rye were intermediate. However, the ingestion duration per insect did not show significant difference among foods. Results demonstrated that D. furcatus spent more time overall in probing activities on soybean and oat; whereas, rye and barley presented the worst feeding behavior. This study provides important background information for further quantitative studies of stink bugs on different plants, such as development of resistant host plants. Key words: crop plant, feeding behavior, electrical penetration graph, electropenetrography
650 $aFeeding behavior
653 $aCrop plant
653 $aElectrical penetration graph
653 $aElectropenetrography
700 1 $aPANIZZI, A. R.
773 $tJournal of Economic Entomology$gv. 113, n. 4, p. 1796-1803 June. 2020.
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Registro original: |
Embrapa Trigo (CNPT) |
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Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Solos. |
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Data corrente: |
14/10/2004 |
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Data da última atualização: |
20/04/2021 |
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Autoria: |
LIMA, A. A. C.; RÊGO, R. S. |
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Afiliação: |
ANTONIO AGOSTINHO CAVALCANTI LIMA, SNLCS; RAIMUNDO SILVA RÊGO, SNLCS. |
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Título: |
Levantamento de reconhecimento de alta intensidade dos solos e avaliação da aptidão agrícola das terras da área de Novo Paraíso, Roraima. |
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Ano de publicação: |
1999 |
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Fonte/Imprenta: |
Rio de Janeiro: Embrapa Solos, 1999. |
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Páginas: |
97 p. |
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Série: |
(Embrapa Solos. Boletim de pesquisa, 1). |
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ISSN: |
1517-5219 |
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Idioma: |
Português |
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Palavras-Chave: |
Alta intensidade; Brasil; Roraima. |
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Thesagro: |
Aptidão Agrícola; Levantamento; Reconhecimento; Solo. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/CNPS/11483/1/novo_paraiso.pdf
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Marc: |
LEADER 00718nam a2200229 a 4500
001 1338271
005 2021-04-20
008 1999 bl uuuu 00u1 u #d
022 $a1517-5219
100 1 $aLIMA, A. A. C.
245 $aLevantamento de reconhecimento de alta intensidade dos solos e avaliação da aptidão agrícola das terras da área de Novo Paraíso, Roraima.$h[electronic resource]
260 $aRio de Janeiro: Embrapa Solos$c1999
300 $a97 p.
490 $a(Embrapa Solos. Boletim de pesquisa, 1).
650 $aAptidão Agrícola
650 $aLevantamento
650 $aReconhecimento
650 $aSolo
653 $aAlta intensidade
653 $aBrasil
653 $aRoraima
700 1 $aRÊGO, R. S.
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