Data/hora: 24/09/2024 00:06:19

Biblioteca(s): 	Embrapa Recursos Genéticos e Biotecnologia.	
Data corrente: 	22/01/2015	
Data da última atualização: 	21/06/2024	
Autoria: 	DENOEUD, F.; CARRETERO-PAULET, L.; DEREEPER, A.; DROC, G.; GUYOT, R.; PIETRELLA, M.; ZHENG, C.; ALBERTI, A.; ANTHONY, F.; APREA, G.; AURY, J. M.; BENTO, P.; BERNARD, M.; BOCS, S.; CAMPA, C.; CENCI, A.; COMBES, M. C.; CROUZILLAT, D.; SILVA, C. da; DADDIEGO, L.; BELLIS, F. de; DUSSERT, S.; GARSMEUR, O.; GAYRAUD, T.; GUIGNON, V.; JAHN, K.; JAMILLOUX, V.; JOËT, T.; LABADIE, K.; LAN, T.; LECLERCQ, J.; LEPELLEY, M.; LEROY, T.; LI, L. T.; LIBRADO, P.; LOPEZ, L.; MUÑOZ, A.; NOEL, B.; PALLAVICINI, A.; PERROTTA, G.; PONCET, V.; POT, D.; PRIYONO; RIGOREAU, M.; ROUARD, M.; ROZAS, J.; TRANCHANT-DUBREUIL, C.; VANBUREN, R.; ZHANG, Q.; ANDRADE, A. C.; ARGOUT, X.; BERTRAND, B.; KOCHKO, A. de; GRAZIOSI, G.; HENRY, R. J.; JAYARAMA; MING, R.; NAGAI, C.; ROUNSLEY, S.; SANKOFF, D.; GIULIANO, G.; ALBERT, V. A.; WINCKER, P.; LASHERMES, P.	
Afiliação: 	FRANCE DENOEUD, INSTITUT DE GÉNOMIQUE, FRANCE; LORENZO CARRETERO-PAULET, UNIVERSITY AT BUFFALO (STATE UNIVERSITY OF NEW YORK), USA; ALEXIS DEREEPER, IRD, UMR/RPB, CIRAD, IRD, UM2, FRANCE; GAËTAN DROC, CIRAD, UMR/AGAP, FRANCE; ROMAIN GUYOT, IRD, UMR, CIRAD, IRD, UM2, FRANCE; MARCO PIETRELLA, ITALIAN NATIONAL AGENCY FOR NEW TECHNOLOGIES, ITALY; CHUNFANG ZHENG, UNIVERSITY OF OTTAWA, CANADA; ADRIANA ALBERTI, INSTITUT DE GÉNOMIQUE, FRANCE; FRANÇOIS ANTHONY, IRD, UMR/RPB, CIRAD, IRD, UM2, FRANCE; GIUSEPPE APREA, ITALIAN NATIONAL AGENCY FOR NEW TECHNOLOGIES, ITALY; JEAN-MARC AURY, INSTITUT DE GÉNOMIQUE, FRANCE; PASCAL BENTO, INSTITUT DE GÉNOMIQUE, FRANCE; MARIA BERNARD, INSTITUT DE GÉNOMIQUE, FRANCE; STÉPHANIE BOCS, CIRAD, UMR/AGAP, FRANCE; CLAUDINE CAMPA, IRD, UMR, CIRAD, IRD, UM2, FRANCE; ALBERTO CENCI, IRD, UMR/RPB, CIRAD, IRD, UM2, FRANCE; MARIE-CHRISTINE COMBES, IRD, UMR/RPB, CIRAD, IRD, UM2, FRANCE; DOMINIQUE CROUZILLAT, NESTLÉ RESEARCH AND DEVELOPMENT CENTRE, FRANCE; CORINNE DA SILVA, INSTITUT DE GÉNOMIQUE, FRANCE; LORETTA DADDIEGO, ENEA TRISAIA RESEARCH CENTER, ITALY; FABIEN DE BELLIS, CIRAD, UMR/AGAP, FRANCE; STÉPHANE DUSSERT, IRD, UMR, CIRAD, IRD, UM2, FRANCE; OLIVIER GARSMEUR, CIRAD, UMR/AGAP, FRANCE; THOMAS GAYRAUD, IRD, UMR, CIRAD, IRD, UM2, FRANCE; VALENTIN GUIGNON, BIOVERSITY INTERNATIONAL, FRANCE; KATHARINA JAHN, UNIVERSITY OF OTTAWA, CANADA; VÉRONIQUE JAMILLOUX, INRA, UR INRA 1164, CENTRE DE RECHERCHE DE VERSAILLES, FRANCE; THIERRY JOËT, IRD, UMR, CIRAD, IRD, UM2, FRANCE; KARINE LABADIE, INSTITUT DE GÉNOMIQUE, FRANCE; TIANYING LAN, UNIVERSITY AT BUFFALO (STATE UNIVERSITY OF NEW YORK), USA; JULIE LECLERCQ, CIRAD, UMR/AGAP, FRANCE; MAUD LEPELLEY, NESTLÉ RESEARCH AND DEVELOPMENT CENTRE, FRANCE; THIERRY LEROY, CIRAD, UMR/AGAP, FRANCE; LEI-TING LI, UNIVERSITY OF ILLINOIS AT URBANA-CHAMPAIGN, USA; PABLO LIBRADO, UNIVERSITAT DE BARCELONA, SPAIN; LOREDANA LOPEZ, ENEA TRISAIA RESEARCH CENTER, ITALY; ADRIANA MUÑOZ, UNIVERSITY OF MARYLAND, USA; BENJAMIN NOEL, INSTITUT DE GÉNOMIQUE, FRANCE; ALBERTO PALLAVICINI, UNIVERSITY OF TRIESTE, ITALY; GAETANO PERROTTA, ENEA TRISAIA RESEARCH CENTER, ITALY; VALÉRIE PONCET, IRD, UMR, CIRAD, IRD, UM2, FRANCE; DAVID POT, CIRAD, UMR/AGAP, FRANCE; PRIYONO, INDONESIAN COFFEE AND COCOA INSTITUTE, INDONESIA; MICHEL RIGOREAU, NESTLÉ RESEARCH AND DEVELOPMENT CENTRE, FRANCE; MATHIEU ROUARD, BIOVERSITY INTERNATIONAL, FRANCE; JULIO ROZAS, UNIVERSITAT DE BARCELONA, SPAIN; CHRISTINE TRANCHANT-DUBREUIL, IRD, UMR, CIRAD, IRD, UM2, FRANCE; ROBERT VANBUREN, UNIVERSITY OF ILLINOIS AT URBANA-CHAMPAIGN, USA; QIONG ZHANG, UNIVERSITY OF ILLINOIS AT URBANA-CHAMPAIGN, USA; ALAN CARVALHO ANDRADE, CENARGEN; XAVIER ARGOUT, CIRAD, UMR/AGAP, FRANCE; BENOÎT BERTRAND, CIRAD, UMR RPB (CIRAD, IRD, UM2), FRANCE; ALEXANDRE DE KOCHKO, IRD, UMR, CIRAD, IRD, UM2, FRANCE; GIORGIO GRAZIOSI, UNIVERSITY OF TRIESTE, ITALY; ROBERT J. HENRY, UNIVERSITY OF QUEENSLAND, AUSTRALIA; JAYARAMA, CENTRAL COFFEE RESEARCH INSTITUTE, INDIA; RAY MING, UNIVERSITY OF ILLINOIS AT URBANA-CHAMPAIGN, USA; CHIFUMI NAGAI, HAWAII AGRICULTURE RESEARCH CENTER, USA; STEVE ROUNSLEY, UNIVERSITY OF ARIZONA, USA; DAVID SANKOFF, UNIVERSITY OF OTTAWA, CANADA; GIOVANNI GIULIANO, ITALIAN NATIONAL AGENCY FOR NEW TECHNOLOGIES, ITALY; VICTOR A. ALBERT, UNIVERSITY AT BUFFALO (STATE UNIVERSITY OF NEW YORK), USA; PATRICK WINCKER, INSTITUT DE GÉNOMIQUE, FRANCE; PHILIPPE LASHERMES, IRD, UMR/RPB, CIRAD, IRD, UM2, FRANCE.	
Título: 	The coffee genome provides insight into the convergent evolution of caffeine biosynthesis.	
Ano de publicação: 	2014	
Fonte/Imprenta: 	Science, v. 345, n. 6201, p. 1181-1184, 2014.	
Idioma: 	Inglês	
Palavras-Chave: 	Coffee; Plant genomics.	
Categoria do assunto: 	--	
URL: 	http://ainfo.cnptia.embrapa.br/digital/bitstream/item/116215/1/Science-2014-Denoeud-1181-4.pdf	
Registro original: 	Embrapa Recursos Genéticos e Biotecnologia (CENARGEN)	
Exemplares: 	CENARGEN - (35754-1) - UPC - AP - DD -  -  -  - DIS