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| Registros recuperados : 15 | |
| 6. |  | ESCOBAR, E. N.; REYNOLDS, G. A.; TEH, T. H. Alfalfa hay, nungbean hay and pinto bean hay as feed for dairy goats. In: INTERNATIONAL CONFERENCE ON GOATS, 4., 1987, Brasília, DF. Proceedings... Brasília, DF: EMBRAPA-DDT, 1987. v. 2. p. 1375-1376. Abstract 106.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| 8. | | HART, S. P.; GIPSON, T.; ESCOBAR, E. N. Effect of sex and initial body weight on stocker goat performance. In: INTERNATIONAL CONFERENCE ON GOATS, 7., 2000, Tours, Poitiers, France. Proceedings... Paris: INRA: IGA: Institut de Elevage, 2000. v. 1, p. 171.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| 9. | | TEH, T. H.; ESCOBAR, E. N.; IVERY, D. S.; SAMMS, C. A.; SAHIU, T. Effect of varying levels of salt on growth performance, digestibility and clinical responses of growing dairy goats. In: INTERNATIONAL CONFERENCE ON GOATS, 4., 1987, Brasília, DF. Proceedings... Brasília, DF: EMBRAPA-DDT, 1987. v. 2. p. 1543. Abstract 341.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| 10. | | ESCOBAR, E. N.; PINKERTON, F.; McKINNEY, T. S.; HARWELL, L.; DRINKWATER, W. Production and marketing channels for meat goats in Southern United States. In: INTERNATIONAL CONFERENCE ON GOATS, 6., 1996, Beijing, China. Proceedings... Beijing, China: International Academic, 1996. v. 1, p. 384-387.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| 11. | | GIPSON, T. A.; ESCOBAR, E. N.; MCKINNEY, T.; DAWSON, L.; SAHLU, T. Performance test for growth rate and feed efficiency in young meat bucks. In: INTERNATIONAL CONFERENCE ON GOATS, 7., 2000, Tours, Poitiers, France. Proceedings... Paris: INRA: IGA: Institut de Elevage, 2000. v. 1, p. 430.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| 12. | | HART, S.; ZENG, S.; ESCOBAR, E. N.; BROWN-CROWDER, I. E. Rapid screening for drug residues in goat milk using cow milk test kits. In: INTERNATIONAL CONFERENCE ON GOATS, 6., 1996, Beijing, China. Proceedings... Beijing, China: International Academic, 1996. v. 2, p. 937-938.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| 13. | | BANFI, G.; RODRIGUEZ, D.; PIAGGIO, D.; COSTA, W.; ESCOBAR, E. H.; RODRIGUEZ, V.; MELGAR, R. j.; MOUSQUES, J. A. Manual de manejo y fertilizacion de citros Buenos Aires, Argentina: INTA, 1992 80p.| Biblioteca(s): Embrapa Mandioca e Fruticultura. |
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| 14. | | ZENG, S. S.; ESCOBAR, E. N.; HART, S. P.; HINCKLEY, L.; BAULTHAUS, M.; ROBINSON, G. T.; JAHNKE, G. Comparative study of the effects of testing laboratory, counting method, storage and shipment on somatic cell counts in goat milk. Small Ruminant Research, v.31, n.1, p.103-107, 1999.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| 15. | | CASMÚZ, A.; SOCÍAS, M. G.; CAZADO, L.; GASTAMINZA, G.; PRADO, C.; ESCOBAR, E.; ROVATI, A.; WILLINK, E.; DEVANI, M.; AVILA, R. Alerta: picudo negro em soja. Tucumán: Estacion Experimental Agroindustrial OBISPO COLOMBRES, 2010. 8 p. il. (EEACOC. Programa Granos). Programa Granos.| Biblioteca(s): Embrapa Soja. |
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| Registros recuperados : 15 | |
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| Registros recuperados : 3 | |
| 1. | | ROSS, R. D.; SHOCK, C. C.; LAUBACHER, T. A.; PINTO, J. M.; MAHONY, A. C. Simulated filtration pond to remove Escherichia coli from irrigation water. In: SHOCK, C. C. (Ed.). Preliminary studies on Escherichia coli and onion. Ontário: Oregon State University, Malheur Experiment Station, 2013. p. 36-42. (OSU. Special Report, Ext/CrS, 148).| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Semiárido. |
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| 2. | | SHOCK, C. C.; PINTO, J. M.; LAUBACHER, T. A.; ROSS, R. D.; MAHONY, A. C.; KREEFT, H.; SHOCK, B. M. Movement of Escherichia coli in soil as applied in irrigation water. In: SHOCK, C. C. (Ed.). Preliminary studies on Escherichia coli and onion. Ontário: Oregon State University, Malheur Experiment Station, 2013. p. 1-17. (OSU. Special Report, Ext/CrS, 148).| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Semiárido. |
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| 3. | | SHOCK, C. C.; PINTO, J. M.; LAUBACHER, T. A.; ROSS, R. D.; MAHONY, A. C.; KREEFT, H.; SHOCK, B. M. Survival of Escherichia coli on onion during field curing and packout. In: SHOCK, C. C. (Ed.). Preliminary studies on Escherichia coli and onion. Ontário: Oregon State University, Malheur Experiment Station, 2013. p. 18-27. (OSU. Special Report, Ext/CrS, 148).| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Semiárido. |
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| Registros recuperados : 3 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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