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| Registros recuperados : 279 | |
| 201. |  | CIACCI ZANELLA, J. R.; ZANELLA, E. L.; SIMON, N. L.; SCHIOCHET, M. F.; SCHAEFER, R.; SILVEIRA, S.; PIOVEZAN, U.; JULIANO, R. S.; OKINO, C. H. Investigation of pseudorabies virus infection in Brazilian feral populations. In: INTERNATIONAL PIG VETERINARY SOCIETY CONGRESS, 22., Korea. Proceedings... Korea: [s.n], 2012. p. 456.| Biblioteca(s): Embrapa Pantanal. |
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| 202. | | ZANELLA, J. R. C.; ZANELLA, E. L.; SIMON, N. L.; SCHIOCHET, M. F.; SCHAEFER, R.; SILVEIRA, S.; PIOVEZAN, U.; JULIANO, R. S.; OKINO, C. H. Investigation of pseudorabies vírus infection in Brazilian feral swine populations. In: INTERNATIONAL PIG VETERINARY SOCIETY CONGRESS, 22., 2012, Jeju. Proceedings... Jeju: IPVS, 2012. p. 456. Projeto/Plano de Ação: 02.11.01.006.| Biblioteca(s): Embrapa Pantanal. |
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| 203. | | ZANELLA, J. R. C.; ZANELLA, E. L.; SIMON, N. L.; SCHIOCHET, M. F.; SCHAEFER, R.; SILVEIRA, S.; PIOVEZAN, U.; JULIANO, R. S.; OKINO, C. H. Investigation of pseudorabies vírus infection in Brazilian feral swine populations. In: INTERNATIONAL PIG VETERINARY SOCIETY CONGRESS, 22., 2012, Jeju. Proceedings... Jeju: IPVS, 2012. p. 456. Projeto/Plano de Ação: 02.11.01.006.| Biblioteca(s): Embrapa Suínos e Aves. |
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| 204. | | MOREIRA, N. H.; BARBOSA, E. A.; NASCIMENTO, N. V. do; JULIANO, R. S.; ABREU, U. G. P. de; RAMOS, A. F. Influência sazonal sobre o perfil seminal e congelabilidade do sêmen de touros pantaneiros. Ciência Animal Brasileira, Goiânia, v.17, n.1, p. 60-69 jan./mar. 2016.| Biblioteca(s): Embrapa Pantanal; Embrapa Recursos Genéticos e Biotecnologia. |
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| 205. | | JULIANO, R. S.; FIORAVANTI, M. C. S.; MACHADO, R. Z.; ABREU, U. G. P. de; BARINI, A. C.; BORGES, A. C.; PAULA NETO, J. B.; TRINDADE, B. R. Hematologia e bioquímica sérica de bovinos curraleiro pé duro infectados por Babesia spp. e Leptospira spp. Corumbá: Embrapa Pantanal, 2017. 16 p. (Embrapa Pantanal. Boletim de Pesquisa e Desenvolvimento, 137).| Biblioteca(s): Embrapa Pantanal. |
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| 206. | | SANTOS, S. A.; PAIVA, S. R.; COMASTRI FILHO, J. A.; RAMOS, A. F.; JULIANO, R. S.; NOGUEIRA, M. F.; PERES, I. A. H. F. S. Histórico, vivências e desafios do núcleo de conservação do cavalo Pantaneiro. Revista Científica de Produção Animal, v. 22, n. 2, p. 67-72, 2020.| Biblioteca(s): Embrapa Pantanal; Embrapa Recursos Genéticos e Biotecnologia. |
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| 207. | | FERRO, D. A. C.; MIYAGI, E. S.; JULIANO, R. S.; ARNHOLD, E.; FIORAVANTI, M. C. S.; FERRO, R. A. C.; SILVA, B. P. A. Proposta de grupos de acasalamento para bovinos pantaneiro por meio da caracterização morfológica. Actas Iberoamericanas de Conservación Animal, v. 6, p. 81-91, 2015.| Biblioteca(s): Embrapa Pantanal. |
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| 208. | | FREITAS, M. S. T.; ROMANI, F. A.; MOURA, M. I.; DUARTE, C. S.; ROSINHA, S. G. M.; CUSTÓDIO, S. M.; JULIANO, R. S.; FIORAVANTI, S. M. C. Reacción en cadena de la polimerasa para identificación de Brucella spp en bovinos de raza "Curraleiro Pé-Duro". In: CONGRESO LATINOAMERICANO DE BUIATRÍA, 16., 2013, Quito, Ecuador. Memorias... Associación Ecuatoriana de Buiatría, 2013. p. 223-226| Biblioteca(s): Embrapa Pantanal. |
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| 209. | | FREITAS, M. S. T.; ROMANI, F. A.; MOURA, M. I.; DUARTE, C. S.; ROSINHA, S. G. M.; CUSTÓDIO, S. M.; JULIANO, R. S.; FIORAVANTI, S. M. C. Reacción en cadena de la polimerasa para identificación de Brucella spp en bovinos de raza "Curraleiro Pé-Duro". In: CONGRESO LATINOAMERICANO DE BUIATRÍA, 16., 2013, Quito, Ecuador. Memorias... Associación Ecuatoriana de Buiatría, 2013. p. 223-226| Biblioteca(s): Embrapa Gado de Corte. |
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| 210. | | NOGUEIRA, M. F.; SANTOS, C. J. S.; OLIVEIRA, A. L. C.; MONTEZUMA, E. S.; JULIANO, R. S.; MARQUES, D. K. S.; REIS, J. K. P. Prevalence of equine infectious anemia in working equidae of Corumbá, Mato Grosso do Sul, Brazil. Virus Reviews and Research, v. 15, supl. 1, p. 198, oct. 2010. Trabalho apresentado no NATIONAL MEETING OF VIROLOGY, 21.; MERCOSUL MEETING OF VIROLOGY, 5.| Biblioteca(s): Embrapa Pantanal. |
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| 211. | | BARTZ, I.; OFICO, A. V.; BATISTA, N. R.; SOUZA, K. M. R. de; KIEFER, C.; JULIANO, R. S.; BERNO, P. R. Qualidade externa de ovos brancos do tipo caipira: associação de níveis de mandioca, moringa e bocaiuva na alimentação de poedeiras. MOSTRA CIENTÍFICA FAMEZ, 8., 2015, Campo Grande. Anais... Campo Grande, MS: UFMS, 2015. p. 112-114| Biblioteca(s): Embrapa Pantanal. |
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| 212. | | MORAES, A. S.; ALVES, F. V.; JULIANO, R. S.; FIORAVANTI, M. C. S.; LOPES, J. C. dos S.; BARCELLOS, G. P. Potencial consumidor para carne bovina de raças locais brasileiras. In: SIMPOSIO SOBRE CONSERVACIÓN Y UTILIZACIÓN DE RECURSOS ZOOGENÉTICOS, 16., 2015, Villavicencio, Colombia. Iberoamérica compartirá experiencias y logros científicos: libro de resúmenes... Villavicencio, Colombia: Asocriollanos: Red Conbiand Colombia: Universidad Nacional de Colombia Sede Palmira, 2015. p. 126.| Biblioteca(s): Embrapa Pantanal; Embrapa Soja. |
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| 213. | | JULIANO, R. S.; FIORAVANTI, M. C. S.; BRITO, W. M. E. D. de; ABREU, U. G. P. de; SOUZA, S. N. de. Soroepidemiologia da leucemia bovina (LB) em bovinos curraleiros dos estados de Goiás e Tocantins, Brasil. Ciência Animal Brasileira, v. 15, n. 3, p. 289-295, jul./set. 2014.| Biblioteca(s): Embrapa Pantanal. |
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| 214. | | JULIANO, R. S.; FIORAVANTI, M. C. S.; SERENO, J. R. B.; ABREU, U. G. P. de; COSTA, G. L.; ABUD, L. J.; MAGGIOLI, M. Soroprevalência de brucelose, leptospirose e resultado da tuberculinização em rebanhos da raça pantaneiro. In: In: SIMPÓSIO IBEROAMERICANO SOBRE CONSERVACIÓN Y UTILIZACIÓN DE RECURSOS ZOOGENÉTICOS, 7., 2006, Cochabamba. [Memorias]...[S.l.: s.n.], 2006. Não paginado.| Biblioteca(s): Embrapa Pantanal. |
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| 215. | | BRAZ, P. H.; JULIANO, R. S.; LYRIO, R. C.; PAES, R. de C. da S.; LEAL FILHO, J. M.; PELLEGRIN, A. O. Soroprevalência de brucelose em suínos de granjas comerciais e em criatórios de subsistência. Revista Brasileira de Ciência Veterinária, v. 28, n. 3, p. 162-166, jul./set.2021.| Biblioteca(s): Embrapa Pantanal. |
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| 216. | | MAGGIOLI, M.; JULIANO, R. S.; LIMA, Flávia Gontijo de; SOUZA, Saura Nayane de; COSTA, Gustavo Lage; ABUD, Lucas Jacomini; JAYME, Valéria de Sá; FIORAVANTI, Maria Clorinda Soares. Soroprevalência de leptospirose em rebanho Curraleiro. (Serum prevalence of leptospirosis in Curraleiro cattle breed.) In: CONGRESSO BRASILEIRO DE BUIATRIA, 7., 2007, Curitiba, [Resumo expandido] Curitiba, PR, 2007. 1 p.| Biblioteca(s): Embrapa Pantanal. |
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| 217. | | KEAMBOU, T. C.; KANA, J. R.; NGAH, A. M.; TEDONGMO, A. M. Y.; JULIANO, R. S.; LISITA, F. O.; MANJELI, Y. Socio-economic, technical characteristics and challenges to local chicken production in the Western Highlands of Cameroon. Livestock Research for Rural Development , v. 28, n. 3, 2016. não paginado.| Biblioteca(s): Embrapa Pantanal. |
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| 218. | | SANTOS, S. A.; McMANUS, C.; ALBUQUERQUE, M. do S. M.; SILVA, G. A. da; EGITO, A. A. do; JULIANO, R. S. Termografia em cavalos pantaneiros: temperatura da narina e focinho como indicador de tolerância ao exercício e ao calor. In: CONGRESSO BRASILEIRO DE RECURSOS GENÉTICOS; WORKSHOP EM BIOPROSPECÇÃO E CONSERVAÇÃO DE PLANTAS NATIVAS DO SEMI-ÁRIDO, 3.; WORKSHOP INTERNACIONAL SOBRE BIOENERGIA E MEIO AMBIENTE, 2010, Salvador. Bancos de germoplasma: descobrir a riqueza, garantir o futuro: anais. Brasília, DF: Embrapa Recursos Genéticos e Biotecnologia, 2010. 550 p. (Embrapa Recursos Genéticos e Biotecnologia. Documentos, 304). Editora técnica Clara Oliveira Goedert. p. 22| Biblioteca(s): Embrapa Gado de Corte. |
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| 219. | | SOUZA, R. A. D. de; JULIANO, R. S.; SANTOS, S. A.; SORIANO, B. M. A.; PERES, I. A. H. F. S.; GUEDES, K. M. R. Taxas de mortalidade de equinos na Fazenda Nhumirim, de 2010 a 2018. In: EVENTO DE INICIAÇÃO CIENTÍFICA DO PANTANAL, 6.; SEMANA DA BIOLOGIA, 13., 2018, Corumbá. Resumos... Brasília, DF: Embrapa, 2018. 30 p. p. 27.| Biblioteca(s): Embrapa Pantanal. |
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| 220. | | BARBOSA, B. R. P.; SANTOS, S. A.; ABREU, U. G. P. de; EGITO, A. A. do; COMASTRI FILHO, J. A.; JULIANO, R. S.; PAIVA, S. R.; McMANUS, C. Tolerância ao calor em bovinos das raças Nelore branco, Nelore vermelho e Pantaneira. Revista Brasileira de Saúde e Produção Animal, Salvador v. 15, n. 4, p. 854-865, out./dez., 2014. 12 p.| Biblioteca(s): Embrapa Gado de Corte. |
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| Registros recuperados : 279 | |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Pantanal. Para informações adicionais entre em contato com cpap.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Pantanal. |
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Data corrente: |
07/03/2016 |
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Data da última atualização: |
04/11/2016 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 3 |
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Autoria: |
KEAMBOU, T. C.; KANA, J. R.; NGAH, A. M.; TEDONGMO, A. M. Y.; JULIANO, R. S.; LISITA, F. O.; MANJELI, Y. |
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Afiliação: |
T. C. KEAMBOU, UNIVERSITY OF BUEA; J. R. KANA, UNIVERSITY OF BUEA; A. M. NGAH, UNIVERSITY OF DSCHANG; A. M. Y. TEDONGMO, UNIVERSITY OF DSCHANG; RAQUEL SOARES JULIANO, CPAP; FREDERICO OLIVIERI LISITA, CPAP; Y. MANJELI, UNIVERSITY OF DSCHANG. |
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Título: |
Socio-economic, technical characteristics and challenges to local chicken production in the Western Highlands of Cameroon. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Livestock Research for Rural Development , v. 28, n. 3, 2016. |
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Páginas: |
não paginado. |
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ISSN: |
0121-3784 |
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Idioma: |
Inglês |
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Conteúdo: |
The aim of this study was to gain understanding of local chicken farming system from the Western Highlands of Cameroonian. Interviews and structure questionnaire were applied to 156 household.
The main results showed that local chickens are bred by all the tribes in the area. Chicken farming is practiced by 58.3% of women, aged 30 to 50 years (51.3%) who provide 100% of the manpower. Farmers are from all religions, literacy level is relatively high (74.4%) although about 91% of farmers have never been trained in poultry farming, and 14.7% of them have been rearing local chickens for more than 20 years. Local chicken rearing has multiple purposes in 84.6% of farmers (self-consumption, markets, gift and savings). Local chickens farming contribute annually by more than 100.000F CFA to household income. Chicken farming is associated with small ruminants (26.3%), cattle (3.8%), pigs (3.2%) and other animal species (43.1%; dog, cat, commercial chicken broilers, ducks, rabbits guinea pigs). Farmers identified four main genetic types of local chicken, namely normal feathered chickens (98%), crested chickens (44%), naked-neck chickens (26.9%), feathered tarsus chickens (22 %) and frizzle chickens (4.5%). The size of the flocks varied from 7 to 70 with an average of 16 chickens per farm. The structure consists of 8.85% cocks, 23.35% adult hens, 22.1% growers and 45.6%chicks. Chickens were generally raised under free-range and extensive system (96.1%). They were kept overnight in kitchens (50.6%), locally made poultry houses (16.7%), huts (12.2%), abandoned houses (4.5%) while 16% of chickens slept on trees. Kitchen waste (98.7%), free scavenging (96.8%) and cereals (76.9%) were the main sources of feed. The average number of eggs produced in a year varied from 38 to 45 with a hatching rate of 79.6%. The main challenges in chicken farming were diseases (51.9%), predation (48.7%), financial issues for inputs acquisition and lack of equipment (44.2%), feed (41.02%), housing (33.9%), lack of improved genetic material (30.8%) and stock theft were the main constraints. Despite these challenges, most of local poultry farmers were planning to increase their flock size, improve housing, and acquire improved genetic material. This study suggest that more technical support to local chicken farmers could booster the productivity. MenosThe aim of this study was to gain understanding of local chicken farming system from the Western Highlands of Cameroonian. Interviews and structure questionnaire were applied to 156 household.
The main results showed that local chickens are bred by all the tribes in the area. Chicken farming is practiced by 58.3% of women, aged 30 to 50 years (51.3%) who provide 100% of the manpower. Farmers are from all religions, literacy level is relatively high (74.4%) although about 91% of farmers have never been trained in poultry farming, and 14.7% of them have been rearing local chickens for more than 20 years. Local chicken rearing has multiple purposes in 84.6% of farmers (self-consumption, markets, gift and savings). Local chickens farming contribute annually by more than 100.000F CFA to household income. Chicken farming is associated with small ruminants (26.3%), cattle (3.8%), pigs (3.2%) and other animal species (43.1%; dog, cat, commercial chicken broilers, ducks, rabbits guinea pigs). Farmers identified four main genetic types of local chicken, namely normal feathered chickens (98%), crested chickens (44%), naked-neck chickens (26.9%), feathered tarsus chickens (22 %) and frizzle chickens (4.5%). The size of the flocks varied from 7 to 70 with an average of 16 chickens per farm. The structure consists of 8.85% cocks, 23.35% adult hens, 22.1% growers and 45.6%chicks. Chickens were generally raised under free-range and extensive system (96.1%). They were kept overnight in kitch... Mostrar Tudo |
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Palavras-Chave: |
Family poultry; Production systems. |
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Thesagro: |
Frango. |
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Thesaurus NAL: |
Poultry; Poultry production. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 03141naa a2200277 a 4500
001 2039971
005 2016-11-04
008 2016 bl --- 0-- u #d
022 $a0121-3784
100 1 $aKEAMBOU, T. C.
245 $aSocio-economic, technical characteristics and challenges to local chicken production in the Western Highlands of Cameroon.
260 $c2016
300 $anão paginado.
520 $aThe aim of this study was to gain understanding of local chicken farming system from the Western Highlands of Cameroonian. Interviews and structure questionnaire were applied to 156 household. The main results showed that local chickens are bred by all the tribes in the area. Chicken farming is practiced by 58.3% of women, aged 30 to 50 years (51.3%) who provide 100% of the manpower. Farmers are from all religions, literacy level is relatively high (74.4%) although about 91% of farmers have never been trained in poultry farming, and 14.7% of them have been rearing local chickens for more than 20 years. Local chicken rearing has multiple purposes in 84.6% of farmers (self-consumption, markets, gift and savings). Local chickens farming contribute annually by more than 100.000F CFA to household income. Chicken farming is associated with small ruminants (26.3%), cattle (3.8%), pigs (3.2%) and other animal species (43.1%; dog, cat, commercial chicken broilers, ducks, rabbits guinea pigs). Farmers identified four main genetic types of local chicken, namely normal feathered chickens (98%), crested chickens (44%), naked-neck chickens (26.9%), feathered tarsus chickens (22 %) and frizzle chickens (4.5%). The size of the flocks varied from 7 to 70 with an average of 16 chickens per farm. The structure consists of 8.85% cocks, 23.35% adult hens, 22.1% growers and 45.6%chicks. Chickens were generally raised under free-range and extensive system (96.1%). They were kept overnight in kitchens (50.6%), locally made poultry houses (16.7%), huts (12.2%), abandoned houses (4.5%) while 16% of chickens slept on trees. Kitchen waste (98.7%), free scavenging (96.8%) and cereals (76.9%) were the main sources of feed. The average number of eggs produced in a year varied from 38 to 45 with a hatching rate of 79.6%. The main challenges in chicken farming were diseases (51.9%), predation (48.7%), financial issues for inputs acquisition and lack of equipment (44.2%), feed (41.02%), housing (33.9%), lack of improved genetic material (30.8%) and stock theft were the main constraints. Despite these challenges, most of local poultry farmers were planning to increase their flock size, improve housing, and acquire improved genetic material. This study suggest that more technical support to local chicken farmers could booster the productivity.
650 $aPoultry
650 $aPoultry production
650 $aFrango
653 $aFamily poultry
653 $aProduction systems
700 1 $aKANA, J. R.
700 1 $aNGAH, A. M.
700 1 $aTEDONGMO, A. M. Y.
700 1 $aJULIANO, R. S.
700 1 $aLISITA, F. O.
700 1 $aMANJELI, Y.
773 $tLivestock Research for Rural Development$gv. 28, n. 3, 2016.
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