Data/hora: 24/06/2024 05:32:35

Biblioteca(s): 	Embrapa Agroindústria de Alimentos.	
Data corrente: 	31/08/2017	
Data da última atualização: 	31/08/2017	
Autoria: 	REGO, E. C. P. DO; GUIMARÃES, E. DE F.; RODRIGUES, J. M.; SCARLATO, R. C.; NOGUEIRA, R. I.; PEREIRA NETTO, A. D.	
Afiliação: 	Eliane Cristina Pires do Rego, INMETRO; Evelyn de Freitas Guimarães, INMETRO; Janaína Marques Rodrigues, INMETRO; Renata Cristina Scarlato, INMETRO; REGINA ISABEL NOGUEIRA, CTAA; Annibal Duarte Pereira Netto, UFF.	
Título: 	Feasibility study for development of candidate reference material for food analysis: Chloramphenicol in milk powder.	
Ano de publicação: 	2017	
Fonte/Imprenta: 	Measurement, n. 98, p. 300-304, 2017.	
Idioma: 	Inglês	
Conteúdo: 	Reliable analytical results are necessary to ensure effective consumer protection and the use of certified reference material (CRM) is an important tool for quality assurance. The Brazilian Metrology Institute (Inmetro) studied the feasibility of the production of a candidate CRM of chloramphenicol (CAP) in milk. CAP is an antibiotic banned for treatment of food-producing animals. A minimum required performance limit (MRPL) for analytical methods of 0.3 lg kg1 was set by the European Community for the detection of CAP residues in food matrices. Liquid chromatography with isotope dilution mass spectrometry (LC? IDMS) was employed for CAP determination and water content was measured by Karl Fischer coulometric titration. The feasibility study showed milk powder processed with both spray dryer and lyophilization lead to the best results, showing good degree of inhomogeneity for CAP residues (5.0%) and for water content (3.0%), therefore demonstrating that the production of this candidate CRM was feasible	
Palavras-Chave: 	Feasibility study; Homogeneity Certified Reference Material (CRM).	
Thesaurus Nal: 	chloramphenicol; milk.	
Categoria do assunto: 	X Pesquisa, Tecnologia e Engenharia	
Registro original: 	Embrapa Agroindústria de Alimentos (CTAA)	
Exemplares: 	CTAA - (13720-1) - UPC - AP - DD -  -  -  - DIS