Consulta: (autoria:"GORWA-GRAUSLUND, M. F.")
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Data/hora: 23/06/2024 13:29:27

LAADAN, B.; WALLACE-SALINAS, V.; CARLSSON, A. J.; ALMEIDA, J. R. M. de; RADSTROM, P.; GORWA-GRAUSLUND, M. F. Furaldehyde substrate specificity and kinetics of Saccharomyces cerevisiae alcohol dehydrogenase 1 variants. Microbial Cell Factories, v. 13, artigo 112, 2014. Não paginado.
Biblioteca(s): Embrapa Agroenergia.

ALMEIDA, J. R. M. de; RUNQUIST, D.; SÀNCHEZ I NOGUÉ, V.; LIDÉN, G.; GORWA-GRAUSLUND, M. F. Stress-related challenges in pentose fermentation to ethanol by the yeast Saccharomyces cerevisiae. Biotechnology Journal, Weinheim, v. 6, p. 286-299, 2011.
Biblioteca(s): Embrapa Agroenergia.

ALMEIDA, J. R. M. de; WIMAN, M.; HEER, D.; BRINK, D. P.; SAUER, U.; HAHN‐HÄGERDAL, B.; LIDÉN, G.; GORWA‐GRAUSLUND, M. F. Physiological and molecular characterization of yeast cultures pre-adapted for fermentation of lignocellulosic hydrolysate. Fermentation, v. 9, n. 72, p. 2-21, 2023.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1151045/1/Physiological-and-molecular.pdf
Biblioteca(s): Embrapa Agroenergia.