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Registros recuperados : 2 | |
1. | | BORGHEZAN, M.; GAVIOLI, O.; PIT, F. A; SILVA, A. L da. Comportamento vegetativo e produtivo da videira e composição da uva em São Joaquim, Santa Catarina. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 46, n. 4, p. 398-405, abril 2011 Título em inglês: Vegetative and productive behavior of grapevines and composition of grapes in São Joaquim, Santa Catarina, Brazil. Biblioteca(s): Embrapa Unidades Centrais. |
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2. | | BORGHEZAN, M.; GAVIOLI, O.; VIEIRA, H. J.; SILVA, A. L. da. Shoot growth of Merlot and Cabernet Sauvignon grapevine varieties. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 47, n. 2, p. 200-207, fev. 2012. Título em português: Crescimento de ramos das variedades de videira Merlot e Cabernet Sauvignon. Biblioteca(s): Embrapa Unidades Centrais; Embrapa Uva e Vinho. |
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Registros recuperados : 2 | |
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Registro Completo
Biblioteca(s): |
Embrapa Unidades Centrais. |
Data corrente: |
11/05/2012 |
Data da última atualização: |
15/08/2017 |
Autoria: |
BORGHEZAN, M.; GAVIOLI, O.; VIEIRA, H. J.; SILVA, A. L. da. |
Afiliação: |
Marcelo Borghezan, Universidade Federal de Santa Catarina/Centro de Ciências Agrárias, Departamento de Fitotecnia; Olavo Gavioli, Cooperativa Agrícola de São Joaquim – SANJO; Hamilton Justino Vieira, Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina/Centro de Informações de Recursos Ambientais e de Hidrometeorologia de Santa Catarina; Aparecido Lima da Silva, Universidade Federal de Santa Catarina/Centro de Ciências Agrárias, Departamento de Fitotecnia. |
Título: |
Shoot growth of Merlot and Cabernet Sauvignon grapevine varieties. |
Ano de publicação: |
2012 |
Fonte/Imprenta: |
Pesquisa Agropecuária Brasileira, Brasília, DF, v. 47, n. 2, p. 200-207, fev. 2012. |
Idioma: |
Inglês Português |
Notas: |
Título em português: Crescimento de ramos das variedades de videira Merlot e Cabernet Sauvignon. |
Conteúdo: |
The objective of this work was to evaluate shoot growth of the grapevine varieties Merlot and Cabernet Sauvignon, during 2006/2007, and Cabernet Sauvignon, during 2008/2009, in São Joaquim, SC, Brazil. The experiment was carried out in a commercial vineyard trained on a vertical trellis system. The shoots of the central part of the plants were selected, and the lengths from the base to the apex of 20 shoots per cultivar were evaluated. In 2006/2007, monitoring began at pruning, on 9/15/2006, and ended on 2/6/2007, totalizing 144 days of evaluation. During the 2008/2009 cycle, phenology and shoot growth for 'Cabernet Sauvignon' were assessed from grape development (1/13/2009) (pea?sized grapes) until shoot vegetative growth had ceased. Budburst occurred in the second half of September, and shoot?growth cessation occurred during ripening. Higher growth rates (about 4 cm per day) were observed in pre? and post?flowering, followed by reduction due to the competition for photosynthates for the formation of flowers and bunches. Temperature and photoperiod induce grapevine shoots to cease growth in the highland regions of Santa Catarina State, Brazil. |
Palavras-Chave: |
Cabernet Sauvignon; Crescimento vegetativo; Fotoperíodo; Merlot; Santa Catarina; São Joaquim. |
Thesagro: |
Fisiologia vegetal; Ramo; Temperatura; Uva; Viticultura; Vitis Vinifera. |
Thesaurus NAL: |
Photoperiod; Temperature; Vegetative growth. |
Categoria do assunto: |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/80740/1/200-207.pdf
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Marc: |
LEADER 02182naa a2200349 a 4500 001 1931271 005 2017-08-15 008 2012 bl uuuu u00u1 u #d 100 1 $aBORGHEZAN, M. 245 $aShoot growth of Merlot and Cabernet Sauvignon grapevine varieties. 260 $c2012 500 $aTítulo em português: Crescimento de ramos das variedades de videira Merlot e Cabernet Sauvignon. 520 $aThe objective of this work was to evaluate shoot growth of the grapevine varieties Merlot and Cabernet Sauvignon, during 2006/2007, and Cabernet Sauvignon, during 2008/2009, in São Joaquim, SC, Brazil. The experiment was carried out in a commercial vineyard trained on a vertical trellis system. The shoots of the central part of the plants were selected, and the lengths from the base to the apex of 20 shoots per cultivar were evaluated. In 2006/2007, monitoring began at pruning, on 9/15/2006, and ended on 2/6/2007, totalizing 144 days of evaluation. During the 2008/2009 cycle, phenology and shoot growth for 'Cabernet Sauvignon' were assessed from grape development (1/13/2009) (pea?sized grapes) until shoot vegetative growth had ceased. Budburst occurred in the second half of September, and shoot?growth cessation occurred during ripening. Higher growth rates (about 4 cm per day) were observed in pre? and post?flowering, followed by reduction due to the competition for photosynthates for the formation of flowers and bunches. Temperature and photoperiod induce grapevine shoots to cease growth in the highland regions of Santa Catarina State, Brazil. 650 $aPhotoperiod 650 $aTemperature 650 $aVegetative growth 650 $aFisiologia vegetal 650 $aRamo 650 $aTemperatura 650 $aUva 650 $aViticultura 650 $aVitis Vinifera 653 $aCabernet Sauvignon 653 $aCrescimento vegetativo 653 $aFotoperíodo 653 $aMerlot 653 $aSanta Catarina 653 $aSão Joaquim 700 1 $aGAVIOLI, O. 700 1 $aVIEIRA, H. J. 700 1 $aSILVA, A. L. da 773 $tPesquisa Agropecuária Brasileira, Brasília, DF$gv. 47, n. 2, p. 200-207, fev. 2012.
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Embrapa Unidades Centrais (AI-SEDE) |
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