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 | Acesso ao texto completo restrito à biblioteca da Embrapa Pecuária Sudeste. Para informações adicionais entre em contato com cppse.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Meio Norte / UEP-Parnaíba; Embrapa Pecuária Sudeste; Embrapa Soja. |
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Data corrente: |
15/09/1992 |
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Data da última atualização: |
04/08/2004 |
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Autoria: |
BOLT, G. H. |
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Título: |
Soil chemistry: B. physico-chemical models. |
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Ano de publicação: |
1982 |
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Fonte/Imprenta: |
Amsterdam: Elsevier, 1982. |
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Páginas: |
527p. |
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Série: |
(Developments in Soil Science, 5B). |
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ISBN: |
0-444-42060-6 |
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Idioma: |
Inglês |
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Conteúdo: |
The ionic distribution in the diffuse double layer; Thermodynamics of cation exchange; Theories of cation adsorption by soil constituents: distribution equilibrium in electrostatic fields; Theories of cation adsorption by soil constituents: discrete-site models; Survey of experimental information on cation exchange in soil systems; Cation exchange in clay minerals: some recent developments; Anion exclusion in soil; Interactions of orthophosphate ions with soil; Movement of solutes in soil: principles of adsorption/exchange chromatography; Movement osf solutes in soil: computer-simulated and laboratory results; Electrochemical phenomena in soil and clay systems; Clay transformations: aspects of equilibrium and kinetics; Ion adsorption on inorganic variable charge constituents. |
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Palavras-Chave: |
Adsoption; Electrochemcical; Ionic; Movement; Phenomena; Transformation. |
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Thesagro: |
Anion; Cátion; Íon; Mineral; Química; Química do Solo; Solo. |
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Thesaurus Nal: |
chemistry; chromatography; clay; soil; soil chemistry; solutes; thermodynamics. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01678nam a2200385 a 4500
001 1446427
005 2004-08-04
008 1982 bl uuuu 00u1 u #d
020 $a0-444-42060-6
100 1 $aBOLT, G. H.
245 $aSoil chemistry$bB. physico-chemical models.
260 $aAmsterdam: Elsevier$c1982
300 $a527p.
490 $a(Developments in Soil Science, 5B).
520 $aThe ionic distribution in the diffuse double layer; Thermodynamics of cation exchange; Theories of cation adsorption by soil constituents: distribution equilibrium in electrostatic fields; Theories of cation adsorption by soil constituents: discrete-site models; Survey of experimental information on cation exchange in soil systems; Cation exchange in clay minerals: some recent developments; Anion exclusion in soil; Interactions of orthophosphate ions with soil; Movement of solutes in soil: principles of adsorption/exchange chromatography; Movement osf solutes in soil: computer-simulated and laboratory results; Electrochemical phenomena in soil and clay systems; Clay transformations: aspects of equilibrium and kinetics; Ion adsorption on inorganic variable charge constituents.
650 $achemistry
650 $achromatography
650 $aclay
650 $asoil
650 $asoil chemistry
650 $asolutes
650 $athermodynamics
650 $aAnion
650 $aCátion
650 $aÍon
650 $aMineral
650 $aQuímica
650 $aQuímica do Solo
650 $aSolo
653 $aAdsoption
653 $aElectrochemcical
653 $aIonic
653 $aMovement
653 $aPhenomena
653 $aTransformation
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Registro original: |
Embrapa Soja (CNPSO) |
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| Registros recuperados : 2 | |
| 1. |  | VARGAS, E. A.; SILVA, F. B.; SANTOS, E. A.; SOUZA, S. M. C.; SOUZA, S. E.; CORRÊA, T. B. S.; FRANÇA, R. C. A.; AMORIM, S. S.; PFENNING, L. H.; BATISTA, L. R.; PEREIRA, R. T. G.; NOGUEIRA, M. D.; NACIF, A. P.; CESAR JUNIOR, P. Influência do processamento e defeitos do café na incidência e ocorrência de Ocratoxina A. In: SIMPÓSIO DE PESQUISA DOS CAFÉS DO BRASIL, 4., 2005, Londrina. Anais... Brasília, DF: Embrapa Café, 2005.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Café. |
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| 2. | | VARGAS, E. A.; SILVA, F. B.; SANTOS, E. A.; SOUZA, S. M.; SOUZA, S. E.; CORRÊA, T. B. S.; FRANÇA, R. C. A.; AMORIM, S. S.; PFENNING, L. H.; BATISTA, L. R.; PEREIRA, R. T. G.; NOGUEIRA, M. D.; NACIF, A. P.; AFONSO JUNIOR, P. C. Influence of coffee processing and defects on the incidence and occurrence of ochratoxin A. In:INTERNATIONAL CONFERENCE ON COFFEE SCIENCE, 20., 2004, Bangalore, India. Anais... Montpellier, France: Association for Science and Information on Coffee, 2005. 1 CD-ROM.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Café. |
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| Registros recuperados : 2 | |
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