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| Registros recuperados : 9 | |
| 1. |  | SOUSA, V. F. de; FONSECA, I. M.; SIGNOR, D. Preparo do solo, correção e adubação para a cultura da melancia. In: SOUSA, V. F. de; NUNES, G. M. V. C.; ZONTA, J. B.; ARAÚJO, E. C. E. (Ed.). Tecnologias para a produção de melancia irrigada na Baixada Maranhense. São Luís: Embrapa Cocais, 2019. p. 27-47. (Embrapa Cocais. Documentos, 5; Embrapa Meio-Norte. Documentos, 248).| Biblioteca(s): Embrapa Meio-Norte; Embrapa Semiárido. |
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| 4. | | FERREIRA, M. G. R.; MUNIZ, Y. S.; CUTRIM, M. B. de A.; FONSECA, I. M. Produtividade de grãos de arroz cultivado em latossolo tratado com Lithothamnium. In: ENCONTRO REGIONAL DE CIÊNCIA DO SOLO NA AMAZÔNIA ORIENTAL, 3., 2018, São Luís, MA. Anais... São Luís, MA: EDUFMA, 2018. p. 80.| Biblioteca(s): Embrapa Cocais. |
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| 6. | | FERREIRA, M. G. R.; CUTRIM, M. B. de A.; MUNIZ, Y. S.; FONSECA, I. M. Massa seca da parte aérea da cultura do arroz cultivada em latossolo tratado com granulado bioclástico marinho. In: ENCONTRO REGIONAL DE CIÊNCIA DO SOLO NA AMAZÔNIA ORIENTAL, 3., 2018, São Luís, MA. Anais... São Luís, MA: EDUFMA, 2018. p. 79.| Biblioteca(s): Embrapa Cocais. |
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| 7. | | ALVES, A. U.; PRADO, R. de M.; GONDIM, A. R. de O.; FONSECA, I. M.; CECÍLIO FILHO, A. B. Desenvolvimento e estado nutricional da beterraba em função em função da omisão de nutrientes. Horticultura Brasileira, Brasília, DF, v. 26, n. 2, p. 292-295, jun. 2008.| Biblioteca(s): Embrapa Hortaliças. |
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| 8. | | PUGA, A. P.; PRADO, R. de M.; FONSECA, I. M.; VALE, D. W. do; AVALHÃES, C. C. Ways of applying zinc to maize plants growing in Oxisol: effects on the soil, on plant nutrition and on yield. IDESIA, Chile, v.31, n.3, p. 29-37, set./out. 2013. 10 p.| Biblioteca(s): Embrapa Cocais. |
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| 9. | | NOGUEIRA, T. A. R.; SAMPAIO, R. A.; FONSECA, I. M.; FERREIRA, C. S.; SANTOS, S. E.; FERREIRA, L. C.; GOMES, E.; FERNANDES, L. A. Metais pesados e patógenos em milho e feijão caupi consorciados, adubados com lodo de esgoto. Revista Brasileira de Engenharia Agrícola e Ambiental, v.11, n.3,p.331-338, maio/jun.2007. 1 CD ROM.| Biblioteca(s): Embrapa Algodão. |
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| Registros recuperados : 9 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Cocais. |
|
Data corrente: |
07/08/2013 |
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Data da última atualização: |
27/02/2018 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 1 |
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Autoria: |
PUGA, A. P.; PRADO, R. de M.; MATTIUZ, B.; VALE D. W. do; FONSECA, I. M. |
|
Afiliação: |
Aline P. Puga, IAC; Renato de Mello Prado, UNESP; Ben-Hur Mattiuz, UNESP; Diego Wyllyam do Vale, ESALQ; IVANA MACHADO FONSECA, CPACP. |
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Título: |
Chemical composition of corn and sorghum grains cultivated in Oxisol with different application methods and doses of zinc. |
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Ano de publicação: |
2013 |
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Fonte/Imprenta: |
Ciencia e Investigación Agraria, v.40, n.1, p. 97-108. 2013 |
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Páginas: |
12 p. |
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Idioma: |
Inglês |
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Conteúdo: |
In general, tropical soils present low concentrations of zinc (Zn), and the deficiency of Zn is recognized as a world nutritional problem for cereal production and human beings. Therefore, the main goal of this study was to assess the effects of different methods of Zn application on the quality of corn and sorghum grains grown in Oxisol. Two experiments were set up in the experimental area of UNESP (campus of Jaboticabal, Brazil). The following nine treatments were applied:three doses of Zn by banded application (seed furrows), three doses of Zn by incorporation into soil (0-20 cm depth), foliar application, seed application, and control (no Zn applied). The treatments were arranged in randomized blocks with four replicates. The contents of Zn, carbohydrates and proteins were determined for corn and sorghum grains. Regardless of the method, Zn application promoted higher contents of this micronutrient in corn and sorghum grains. The banded application method of Zn in soil promoted greater contents of total carbohydrates, starch and protein in both cultures. The incorporation of Zn into the soil method provided higher contents of soluble carbohydrates in both corn and sorghum grains. |
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Thesagro: |
Carboidrato; Milho; Proteina; Solo tropical; Sorghum Bicolor; Sorgo; Zea Mays; Zinco. |
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Thesaurus NAL: |
Oxisols. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/87225/1/9180-art-8.pdf
|
|
Marc: |
LEADER 02002naa a2200289 a 4500
001 1963490
005 2018-02-27
008 2013 bl uuuu u00u1 u #d
100 1 $aPUGA, A. P.
245 $aChemical composition of corn and sorghum grains cultivated in Oxisol with different application methods and doses of zinc.$h[electronic resource]
260 $c2013
300 $a12 p.
520 $aIn general, tropical soils present low concentrations of zinc (Zn), and the deficiency of Zn is recognized as a world nutritional problem for cereal production and human beings. Therefore, the main goal of this study was to assess the effects of different methods of Zn application on the quality of corn and sorghum grains grown in Oxisol. Two experiments were set up in the experimental area of UNESP (campus of Jaboticabal, Brazil). The following nine treatments were applied:three doses of Zn by banded application (seed furrows), three doses of Zn by incorporation into soil (0-20 cm depth), foliar application, seed application, and control (no Zn applied). The treatments were arranged in randomized blocks with four replicates. The contents of Zn, carbohydrates and proteins were determined for corn and sorghum grains. Regardless of the method, Zn application promoted higher contents of this micronutrient in corn and sorghum grains. The banded application method of Zn in soil promoted greater contents of total carbohydrates, starch and protein in both cultures. The incorporation of Zn into the soil method provided higher contents of soluble carbohydrates in both corn and sorghum grains.
650 $aOxisols
650 $aCarboidrato
650 $aMilho
650 $aProteina
650 $aSolo tropical
650 $aSorghum Bicolor
650 $aSorgo
650 $aZea Mays
650 $aZinco
700 1 $aPRADO, R. de M.
700 1 $aMATTIUZ, B.
700 1 $aVALE D. W. do
700 1 $aFONSECA, I. M.
773 $tCiencia e Investigación Agraria$gv.40, n.1, p. 97-108. 2013
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Embrapa Cocais (CPACP) |
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