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Registro Completo |
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Biblioteca(s): |
Embrapa Café; Embrapa Unidades Centrais. |
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Data corrente: |
22/02/2011 |
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Data da última atualização: |
10/03/2011 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
BRANDALISE, M.; SEVERINO, F. E.; MALUF, M. P.; MAIA, I. G. |
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Afiliação: |
MIRIAN PEREZ MALUF, SAPC. |
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Título: |
The promoter of a gene encoding an isoflavon reductase-like protein in coffee (Coffea arabica) drives a stress-responsive expression in leaves. |
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Ano de publicação: |
2009 |
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Fonte/Imprenta: |
In.: PLANT CELL REPORTS, v. 28, p. 1699-1708, 2009. |
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Idioma: |
Inglês |
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Conteúdo: |
A cDNA clone (designated CaIRL) encoding an isoflavone reductase-like protein from coffee (Coffea arabica) was retrieved during a search for genes showing organ/tissue-specific expression among the expressed sequence tags (EST) of the Brazilian coffee EST database. The CaIRL cDNA contains a single open reading frame of 946 nucleotides (nt) encoding 314 amino acids (predicted molecular weight of 34 kDa). Several features identified the predicted CaIRL protein as a new member of the PIP family of NADPH-dependent reductases. Expression studies demonstrated that CaIRL is expressed exclusively in coffee leaves and its transcript level is markedly increased in response to fungal infection and mechanical injury. Analysis of transgenic tobacco plants harboring a CaIRL 50-flanking region (862 nt) fused to uidA reporter gene (GUS) confirmed the responsiveness of the putative promoter to abiotic stress in wounded leaves. In turn, a 50 deletion to -404 completely abolished promoter activation by abiotic stimulus in transgenic plants. The lack of GUS expression in non-wounded leaf tissues in transgenic tobacco was in contrast to the basal level of CaIRL expression observed in non-stressed healthy coffee leaves. |
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Palavras-Chave: |
Coffee; Isoflavone-like proteins; Promoter; Tissue-specificity. |
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Thesaurus Nal: |
Gene expression. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/29271/1/The-promoter.pdf
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Marc: |
LEADER 01904naa a2200217 a 4500
001 1880372
005 2011-03-10
008 2009 bl uuuu u00u1 u #d
100 1 $aBRANDALISE, M.
245 $aThe promoter of a gene encoding an isoflavon reductase-like protein in coffee (Coffea arabica) drives a stress-responsive expression in leaves.$h[electronic resource]
260 $c2009
520 $aA cDNA clone (designated CaIRL) encoding an isoflavone reductase-like protein from coffee (Coffea arabica) was retrieved during a search for genes showing organ/tissue-specific expression among the expressed sequence tags (EST) of the Brazilian coffee EST database. The CaIRL cDNA contains a single open reading frame of 946 nucleotides (nt) encoding 314 amino acids (predicted molecular weight of 34 kDa). Several features identified the predicted CaIRL protein as a new member of the PIP family of NADPH-dependent reductases. Expression studies demonstrated that CaIRL is expressed exclusively in coffee leaves and its transcript level is markedly increased in response to fungal infection and mechanical injury. Analysis of transgenic tobacco plants harboring a CaIRL 50-flanking region (862 nt) fused to uidA reporter gene (GUS) confirmed the responsiveness of the putative promoter to abiotic stress in wounded leaves. In turn, a 50 deletion to -404 completely abolished promoter activation by abiotic stimulus in transgenic plants. The lack of GUS expression in non-wounded leaf tissues in transgenic tobacco was in contrast to the basal level of CaIRL expression observed in non-stressed healthy coffee leaves.
650 $aGene expression
653 $aCoffee
653 $aIsoflavone-like proteins
653 $aPromoter
653 $aTissue-specificity
700 1 $aSEVERINO, F. E.
700 1 $aMALUF, M. P.
700 1 $aMAIA, I. G.
773 $tIn.: PLANT CELL REPORTS$gv. 28, p. 1699-1708, 2009.
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Registro original: |
Embrapa Café (CNPCa) |
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Registro |
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Registro Completo
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Biblioteca(s): |
Embrapa Uva e Vinho. |
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Data corrente: |
17/11/2014 |
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Data da última atualização: |
02/07/2015 |
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Tipo da produção científica: |
Artigo de Divulgação na Mídia |
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Autoria: |
FIORAVANÇO, J. C. |
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Afiliação: |
JOAO CAETANO FIORAVANCO, CNPUV. |
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Título: |
Considerações sobre a importação brasileira de maçã no período de 2003 a 2013. |
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Ano de publicação: |
2014 |
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Fonte/Imprenta: |
Agapomi, Vacaria, n. 246, nov. 2014. |
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Páginas: |
p. 10-11 |
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Idioma: |
Português |
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Thesagro: |
Balança comercial; Comércio exterior; Fruticultura; Importação; Maçã; Produção. |
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Categoria do assunto: |
E Economia e Indústria Agrícola |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/111745/1/Agapomi-Fioravanco.pdf
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Marc: |
LEADER 00544nam a2200181 a 4500
001 2000249
005 2015-07-02
008 2014 bl uuuu u00u1 u #d
100 1 $aFIORAVANÇO, J. C.
245 $aConsiderações sobre a importação brasileira de maçã no período de 2003 a 2013.$h[electronic resource]
260 $aAgapomi, Vacaria, n. 246, nov. 2014.$c2014
300 $ap. 10-11
650 $aBalança comercial
650 $aComércio exterior
650 $aFruticultura
650 $aImportação
650 $aMaçã
650 $aProdução
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Registro original: |
Embrapa Uva e Vinho (CNPUV) |
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