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Registros recuperados : 18 | |
4. | | KATIKI, L. M.; CHAGAS, A. S.; BIZZO, H. R.; FERREIRA, J. F.; AMARANTE, A. F. Anthelmintic activity of Cymbopogon schoenanthus and Cymbopogon martinii essential oils evaluated by four different in vitro tests. Planta Medica, v. 77, n. 12, Aug. 2011. Edition of Abstracts of the 59th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research, Antalya, Turkey, Sept. 2011. Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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6. | | KATIKI, L. M.; CHAGAS, A. C. de S.; BIZZO, H. R.; FERREIRA, J. F. S.; AMARANTE, A. F. T. Anthelmintic activity of Cymbopogon martinii, Cymbopogon schoenanthus and Mentha piperita essential oils evaluated in four different in vitro tests. Veterinary Parasitology, v. 183, n. 1-2, p. 103-108, dec. 2011. Biblioteca(s): Embrapa Agroindústria de Alimentos; Embrapa Pecuária Sudeste. |
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8. | | KATIKI, L. M.; FERREIRA, J. F. S.; ZAJAC, A. M.; MASLER, C.; LINDSAY, D. S.; CHAGAS, A. C. de S.; AMARANTE, A. F. T. Caenorhabditis elegans as a model to screen plant extracts and compounds as natural anthelmintics for veterinary use. Veterinary Parasitology, v. 182, n. 2-4, p. 264-268, dec. 2011. Biblioteca(s): Embrapa Pecuária Sudeste. |
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10. | | FREITAS, J. da S.; HOMMA, A. K. O.; FERREIRA, J. F. dE C.; FARIAS FILHO, M. C.; MATHIS, A.; SILVA, D. C. C.; PADILHA, L. M. Limits and possibilities of vegetable extraction in extractive reserves in the Amazon. Sustainability, v. 15, 3836, 2023. Biblioteca(s): Embrapa Amazônia Oriental. |
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12. | | FERREIRA, J. F.; ALMEIDA, G. B.; LINS, P. M. P.; TAVARES, M. M.; FARIAS, S. C. C.; QUEIROZ, S. C. do N. de. Study of insecticide translocation in coconut palm trees after using pressurized endotherapy. Analytical Methods, v. 14, n. 46, p. 4851-4860, 2022. Biblioteca(s): Embrapa Meio Ambiente. |
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13. | | LIMA, R. E. M.; FARIAS, L. F. DE L.; FERREIRA, J. F. E DA S.; SUÁREZ, D. L.; BEZERRA, M. A. Translocation of photoassimilates in melon vines and fruits under salinity using ¹³C isotope. Scientia Horticulturae, [New York], v. 274, artigo 109659, 11 p., 15 Dec. 2020. Biblioteca(s): Embrapa Agroindústria Tropical. |
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14. | | FREITAS, J. da S.; FLORIT, L. F.; FARIAS FILHO, M. C.; MATHIS, A.; HOMMA, A. K. O.; RIVAS, A. A. F.; SOUZA, J. V. F. de; FLORENTINO, G. D.; FERREIRA, J. F. de C. Adopt a Park: New Environmental Assistance in Conservation Units in the Amazon? Journal of Sustainable Development, v. 14, n. 5, p. 59-73, 2021. Biblioteca(s): Embrapa Amazônia Oriental. |
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15. | | CALA, A. C.; FERREIRA, J. F. S; CHAGAS, A. C. de S.; GONZALEZ, J. M.; RODRIGUES, R. F.; FOGLIO, M. A.; OLIVEIRA, M. C. de S.; SOUSA, I. M.; MAGALHÃES, P. M.; BARIONI JUNIOR, W. Anthelmintic activity of Artemisia annua L. extracts in vitro and the effect of an aqueous extract and artemisinin in sheep naturally infected with gastrointestinal nematodes. Parasitology Research, v. 113, n. 6, p. 2345-2353, jun. 2014. Biblioteca(s): Embrapa Pecuária Sudeste. |
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16. | | CHAGAS, A. C. de S.; RODRIGUES, R. A.; FOGLIO, M. A.; MAGALHÃES, J. M.; OLIVEIRA, M. C. de S.; ESTEVES, S. N.; FERREIRA, J. F. S.; GONZALEZ, J. M. Avaliação da atividade de extratos de artemisia annua no controle de Haemonchus contortus em ovinos infectados artificialmente In: CONGRESSO BRASILEIRO DE PARASITOLOGIA VETERINÁRIA, 16., Campo Grande. Anais... Campo Grqande: CBPV, 2010. Biblioteca(s): Embrapa Pecuária Sudeste. |
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17. | | LIMA, B. L. de C.; SILVA, Ê. F. de F. e; ZONTA, J. H.; CORDÃO TERCEIRO NETO, C. P.; LACERDA, C. F. de; FERREIRA, J. F. da S.; CRUZ, F. J. R. Irrigation with wastewater and K fertilization ensure the yield and quality of coloured cotton in a semiarid climate. Agronomy, v. 11, 2370, p. 1-16, 2021. 16 p. Biblioteca(s): Embrapa Algodão. |
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18. | | FREITAS, J. S.; HOMMA, A. K. O.; FARIAS FILHO, M. C.; MATHIS, A.; FERREIRA, J. F. C.; MARIANI, M. A. P.; RABELO, M. C. A.; ARAÚJO, J. J. C. N.; SANTOS, K. M. Necessity of productive association with technological innovations for sustainability of extractive reserves in the Amazon. Journal of Management and Sustainability, v. 12, n. 1, p. 83-95, 2022. Biblioteca(s): Embrapa Amazônia Oriental. |
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Registros recuperados : 18 | |
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Registro Completo
Biblioteca(s): |
Embrapa Agroindústria de Alimentos; Embrapa Pecuária Sudeste. |
Data corrente: |
24/08/2011 |
Data da última atualização: |
25/07/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
KATIKI, L. M.; CHAGAS, A. C. de S.; BIZZO, H. R.; FERREIRA, J. F. S.; AMARANTE, A. F. T. |
Afiliação: |
L. M. KATIKI, Instituto de Zootecnia -NOVA ODESSA; ANA CAROLINA DE SOUZA CHAGAS, CPPSE; HUMBERTO RIBEIRO BIZZO, CTAA; J. F. S. FERREIRA, USDA-ARS - Appalachian Farming Systems Research Center; A. F. T. AMARANTE, UNESP/BOTUCATU. |
Título: |
Anthelmintic activity of Cymbopogon martinii, Cymbopogon schoenanthus and Mentha piperita essential oils evaluated in four different in vitro tests. |
Ano de publicação: |
2011 |
Fonte/Imprenta: |
Veterinary Parasitology, v. 183, n. 1-2, p. 103-108, dec. 2011. |
DOI: |
https://doi.org/10.1016/j.vetpar.2011.07.001 |
Idioma: |
Inglês |
Conteúdo: |
Anthelmintic resistance is a worldwide concern in small ruminant industry and new plant-derived compounds are being studied for their potential use against gastrointestinal nematodes. Mentha piperita, Cymbopogon martinii and Cymbopogon schoenanthus essential oils were evaluated against developmental stages of trichostrongylids from sheep naturally infected (95% Haemonchus contortus and 5% Trichostrogylus spp.) through the egg hatch assay (EHA), larval development assay (LDA), larval feeding inhibition assay (LFIA), and the larval exsheathment assay (LEA). The major constituent of the essential oils, quantified by gas chromatography for M. piperita oil was menthol (42.5%), while for C. martinii and C. schoenanthus the main component was geraniol (81.4% and 62.5%, respectively). In all in vitro tests C. schoenanthus essential oil had the best activity against ovine trichostrongylids followed by C. martini, while M. piperita presented the least activity. Cymbopogon schoenanthus essential oil had LC50 value of 0.045 mg/ml in EHA, 0.063 mg/ml in LDA, 0.009 mg/ml in LFIA, and 24.66 mg/ml in LEA. The anthelmintic activity of essential oils followed the same pattern in all in vitro tests, suggesting C. schoenanthus essential oil could be an interesting candidate for nematode control, although in vivo studies are necessary to validate the anthelmintic properties of this oil. |
Palavras-Chave: |
Capim-limão; Essential oil; In vitro test. |
Thesagro: |
Cymbopogon martini; Mentha piperita; Óleo essencial; Palma rosa. |
Thesaurus NAL: |
Cymbopogon; Haemonchus; Sheep. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal X Pesquisa, Tecnologia e Engenharia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/898587/1/AnthelminticActivityCymbopogon.pdf
|
Marc: |
LEADER 02315naa a2200301 a 4500 001 1898587 005 2022-07-25 008 2011 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1016/j.vetpar.2011.07.001$2DOI 100 1 $aKATIKI, L. M. 245 $aAnthelmintic activity of Cymbopogon martinii, Cymbopogon schoenanthus and Mentha piperita essential oils evaluated in four different in vitro tests. 260 $c2011 520 $aAnthelmintic resistance is a worldwide concern in small ruminant industry and new plant-derived compounds are being studied for their potential use against gastrointestinal nematodes. Mentha piperita, Cymbopogon martinii and Cymbopogon schoenanthus essential oils were evaluated against developmental stages of trichostrongylids from sheep naturally infected (95% Haemonchus contortus and 5% Trichostrogylus spp.) through the egg hatch assay (EHA), larval development assay (LDA), larval feeding inhibition assay (LFIA), and the larval exsheathment assay (LEA). The major constituent of the essential oils, quantified by gas chromatography for M. piperita oil was menthol (42.5%), while for C. martinii and C. schoenanthus the main component was geraniol (81.4% and 62.5%, respectively). In all in vitro tests C. schoenanthus essential oil had the best activity against ovine trichostrongylids followed by C. martini, while M. piperita presented the least activity. Cymbopogon schoenanthus essential oil had LC50 value of 0.045 mg/ml in EHA, 0.063 mg/ml in LDA, 0.009 mg/ml in LFIA, and 24.66 mg/ml in LEA. The anthelmintic activity of essential oils followed the same pattern in all in vitro tests, suggesting C. schoenanthus essential oil could be an interesting candidate for nematode control, although in vivo studies are necessary to validate the anthelmintic properties of this oil. 650 $aCymbopogon 650 $aHaemonchus 650 $aSheep 650 $aCymbopogon martini 650 $aMentha piperita 650 $aÓleo essencial 650 $aPalma rosa 653 $aCapim-limão 653 $aEssential oil 653 $aIn vitro test 700 1 $aCHAGAS, A. C. de S. 700 1 $aBIZZO, H. R. 700 1 $aFERREIRA, J. F. S. 700 1 $aAMARANTE, A. F. T. 773 $tVeterinary Parasitology$gv. 183, n. 1-2, p. 103-108, dec. 2011.
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