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22. | | PEIXOTO, J. de S. G.; JARAMILLO, P. M. D.; PEREIRA, V. M.; SILVA, F. M.; FAVARO, L. C. de L. Bioprospecção de fungos endofíticos de Paullinia cupana e Rhizophora mangle produtores de enzimas lignocelulolíticas. In: ENCONTRO DE PESQUISA E INOVAÇÃO DA EMBRAPA AGROENERGIA, 4.,2017, Brasília, DF. Anais... Brasília, DF: Embrapa, 2017. p. 39-45. Biblioteca(s): Embrapa Agroenergia. |
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23. | | FELIX, R. A.; MIDORIKAWA, G. E. O.; SILVA, A. S.; BOM, E. P. da S.; FAVARO, L. C. de L. Caracterização molecular de transformantes de Trichoderma lentiforme CFAM-422 visando à identificação de genes envolvidos na clivagem de polissacarídeos. In: ENCONTRO DE PESQUISA E INOVAÇÃO DA EMBRAPA AGROENERGIA, 4.,2017, Brasília, DF. Anais... Brasília, DF: Embrapa, 2017. p. 22-27. Biblioteca(s): Embrapa Agroenergia. |
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24. | | ROMÃO-DUMARESQ, A. S.; DOURADO, M. N.; FAVARO, L. C. de L.; MENDES, R.; FERREIRA, A.; ARAÚJO, W. L. Diversity of cultivated fungi associated with conventional and transgenic sugarcane and the interaction between endophytic trichoderma virens and host plant. Plos One, v. 11, n. 7, p. e0158974, 2016. Biblioteca(s): Embrapa Agroenergia. |
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25. | | ROMÃO-DUMARESQ, A. S.; DOURADO, M. N.; FAVARO, L. C. de L.; MENDES, R.; FERREIRA, A.; ARAÚJO, W. L. Diversity of cultivated fungi associated with conventional and transgenic sugarcane and the interaction between endophytic trichoderma virens and host plant. Plos One, v. 11, n. 7, p. e0158974, 2016. Biblioteca(s): Embrapa Agrossilvipastoril; Embrapa Meio Ambiente. |
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26. | | MARTINS, P. A.; SCIUTO, D. L.; FAVARO, L. C. de L.; PACHECO, T. F.; SALUM, T. F. C. M40: A new lipase for biodiesel synthesis. In: SYMPOSIUM ON BIOTECHNOLOGY FOR FUELS AND CHEMICALS, 39., 2017, São Francisco, CA. [Proceedings ...]. Fairfax: Society for Industrial Microbiology and Biotechnology, 2017. Não paginado. Biblioteca(s): Embrapa Agroenergia. |
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28. | | FERREIRA, A. J.; ROJAS, J. D.; FAVARO, L. C. de L.; BRAGA, R. M.; ARAUJO, W. L. Desenvolvimento de ferramentas na análise de genes de Epicoccum nigrum. In: CONGRESSO BRASILEIRO DE MICROBIOLOGIA, 27., 2013, Natal, RN. Abstracts... São Paulo: Sociedade Brasileira de Microbiologia, 2013. Biblioteca(s): Embrapa Agroenergia. |
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29. | | BORGES, K. M.; MENDES, T. D.; SILVA, G. C. da; FAVARO, L. C. de L.; SIQUEIRA, F. G. de. Manutenção da coleção de macrofungos e triagem de potenciais produtores de biopigmentos. In: ENCONTRO DE PESQUISA E INOVAÇÃO DA EMBRAPA AGROENERGIA, 7., 2023, Brasília, DF. Anais... Brasília, DF : Embrapa, 2023. p. 148. Biblioteca(s): Embrapa Agroenergia. |
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30. | | ARAÚJO, J. C.; MENDES, T. D.; OLIVEIRA, E. M. M.; DAMASO, M. C. T.; FAVARO, L. C. de L. Mutagênese de Aspergillus niger 3T5B8 com UV e EMSe caracterização de linhagens quanto ao aumento da produção de celulases e hemicelulases. In: ENCONTRO DE PESQUISA E INOVAÇÃO DA EMBRAPA AGROENERGIA, 2., 2015, Brasília, DF. Anais ... Brasília, DF: Embrapa Agroenergia, 2015. p. 48-50 Biblioteca(s): Embrapa Agroenergia. |
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33. | | MARTINS, P. A.; SCIUTO, D. L.; FAVARO, L. C. de L.; PACHECO, T. F.; SALUM, T. F. C. Otimização da produção de lipases de Aspergillus sp. BDA-FI 7 por fermentação em estado sólido para a síntese de biodiesel. In: ENCONTRO DE PESQUISA E INOVAÇÃO DA EMBRAPA AGROENERGIA, 3., 2016, Brasília, DF. Anais ... Brasília, DF: Embrapa, 2016. p. 110-115. Biblioteca(s): Embrapa Agroenergia. |
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34. | | CARVALHO, B. A. R.; ALVES, L. M.; MENDES, T. D.; SALUM, T. F. C.; FAVARO, L. C. de L. Production of cellulolytic and hemicellulolytic enzymes by the pectinolytic Aspergillus niger 3T5B8-C88-P83 mutant strain under different cultivation conditions. In: INTERNATIONAL SYMPOSIUM OF MICROBIOLOGY AND BIOTECHNOLOGY, 6., 2023, Viçosa, MG. Biotecnologia Microbiana Soluções para os grandes desafios globais: anais. Viçosa, MG: Universidade Federal de Viçosa, 2023. Resumo. Biblioteca(s): Embrapa Agroenergia. |
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35. | | ALMEIDA, K. C.; COSTA, P. P. K. G.; SOARES, I. P.; FAVARO, L. C. de L.; SALUM, T. F. C. Produção de lipases bacterianas e sua utilização na síntese de biodiesel etílico. In: CONGRESSO DA REDE BRASILEIRA DE TECNOLOGIA DE BIODIESEL, 6.; CONGRESSO BRASILEIRO DE PLANTAS OLEAGINOSAS, ÓLEOS, GORDURAS E BIODIESEL, 9., 2016, Natal, RN. Biodiesel: 10 anos de pesquisa, desenvolvimento e inovação no Brasil: anais. Lavras: UFLA, 2016. Não paginado. Biblioteca(s): Embrapa Agroenergia. |
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36. | | MIDORIKAWA, G. E. O.; SANTOS, L. C. Z.; OLIVEIRA, P. A. de; FAVARO, L. C. de L. Prospecção, seleção e identificação de bactérias produtoras de corantes. In: ENCONTRO DE PESQUISA E INOVAÇÃO DA EMBRAPA AGROENERGIA, 6., 2020, Brasília, DF. Anais... Brasília, DF: Embrapa, 2020. p. 195-200 il. Biblioteca(s): Embrapa Agroenergia. |
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38. | | GOTTSCHALK, L. M. F.; TERZI, S. da C.; SOUZA, E. F. de; OLIVEIRA, E. M. M.; FAVARO, L. C. de L.; PENHA, E. das M. Comparação da produção de enzimas celulolíticas e hemicelulolíticas por linhagens mutantes e parental do Aspergillus niger 3T5B8. In: SEMINÁRIO BRASILEIRO DE TECNOLOGIA ENZIMÁTICA, 12., 2016, Caxias do Sul. Anais. Caxias do Sul: Universidade de Caxias do Sul, 2016, 4 p. ENZITEC 2016. Biblioteca(s): Embrapa Agroenergia; Embrapa Agroindústria de Alimentos. |
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39. | | MENDES, T. D.; ARAÚJO, A. C. B. de; FAVARO, L. C. de L.; RODRIGUES, D. de S.; MELO, I. S. de; QUIRINO, B. F.; SALUM, T. F. C. Cellulase production by Brazilian Trichoderma spp. for sugarcane bagasse saccharification. In: SYMPOSIUM ON BIOTECHNOLOGY FOR FUELS AND CHEMICALS, 37., 2015, San Diego, California. [Resumos ...] Fairfax: Society for Industrial Microbiology and Biotechnology, 2015. Resumo M102 Biblioteca(s): Embrapa Agroenergia. |
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40. | | GUIMARÃES, J. P. S. M.; RODRIGUES, K. B.; SOUZA, B. G. de; BRANDÃO, L. T. D.; QUECINE, M. C.; FAVARO, L. C. de L. Characterization of Bacillus, Paenibacillus, Peribacillus, and Alkalihalobacillus strains for indole-3-acetic acid production. In: INTERNATIONAL SYMPOSIUM OF MICROBIOLOGY AND BIOTECHNOLOGY, 6., 2023, Viçosa, MG. Biotecnologia Microbiana Soluções para os grandes desafios globais: anais. Viçosa, MG: Universidade Federal de Viçosa, 2023. Resumo. Biblioteca(s): Embrapa Agroenergia. |
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Registro Completo
Biblioteca(s): |
Embrapa Agrossilvipastoril; Embrapa Meio Ambiente. |
Data corrente: |
20/02/2017 |
Data da última atualização: |
02/03/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
ROMÃO-DUMARESQ, A. S.; DOURADO, M. N.; FAVARO, L. C. de L.; MENDES, R.; FERREIRA, A.; ARAÚJO, W. L. |
Afiliação: |
ALINE SILVA ROMÃO-DUMARESQ; MANUELLA NÓBREGA DOURADO; LEIA CECILIA DE LIMA FAVARO, CNPAE; RODRIGO MENDES, CNPMA; ANDERSON FERREIRA, ESALQ-USP; WELINGTON LUIZ ARAÚJO, ICB-USP. |
Título: |
Diversity of cultivated fungi associated with conventional and transgenic sugarcane and the interaction between endophytic trichoderma virens and host plant. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
Plos One, v. 11, n. 7, p. e0158974, 2016. |
Idioma: |
Inglês |
Conteúdo: |
Abstract: Plant-associated fungi are considered a vast source for biotechnological processes whose potential has been poorly explored. The interactions and diversity of sugarcane, one of the most important crops in Brazil, have been rarely studied, mainly concerning fungal communities and their interactions with transgenic plants. Taking this into consideration, the purpose of this study was, based on culture dependent strategy, to determine the structure and diversity of the fungal community (root endophytes and rhizosphere) associated with two varieties of sugarcane, a non-genetically modified (SP80-1842) variety and its genetically modified counterpart (IMI-1, expressing imazapyr herbicide resistance). For this, the sugarcane varieties were evaluated in three sampling times (3, 10 and 17 months after planting) under two crop management (weeding and herbicide treatments). In addition, a strain of Trichoderma virens, an endophyte isolated from sugarcane with great potential as a biological control, growth promotion and enzyme production agent, was selected for the fungal-plant interaction assays. The results of the isolation, characterization and evaluation of fungal community changes showed that the sugarcane fungal community is composed of at least 35 different genera, mostly in the phylum Ascomycota. Many genera are observed at very low frequencies among a few most abundant genera, some of which were isolated from specific plant sites (e.g., the roots or the rhizosphere). An assessment of the possible effects upon the fungal community showed that the plant growth stage was the only factor that significantly affected the community?s structure. Moreover, if transgenic effects are present, they may be minor compared to other natural sources of variation. The results of interaction studies using the Green fluorescent protein (GFP)-expressing T. virens strain T.v.223 revealed that this fungus did not promote any phenotypic changes in the host plant and was found mostly in the roots where it formed a dense mycelial cover and was able to penetrate the intercellular spaces of the root epidermis upper layers. The ability of T. virens to colonize plant roots suggests a potential for protecting plant health, inhibiting pathogens or inducing systemic resistance. MenosAbstract: Plant-associated fungi are considered a vast source for biotechnological processes whose potential has been poorly explored. The interactions and diversity of sugarcane, one of the most important crops in Brazil, have been rarely studied, mainly concerning fungal communities and their interactions with transgenic plants. Taking this into consideration, the purpose of this study was, based on culture dependent strategy, to determine the structure and diversity of the fungal community (root endophytes and rhizosphere) associated with two varieties of sugarcane, a non-genetically modified (SP80-1842) variety and its genetically modified counterpart (IMI-1, expressing imazapyr herbicide resistance). For this, the sugarcane varieties were evaluated in three sampling times (3, 10 and 17 months after planting) under two crop management (weeding and herbicide treatments). In addition, a strain of Trichoderma virens, an endophyte isolated from sugarcane with great potential as a biological control, growth promotion and enzyme production agent, was selected for the fungal-plant interaction assays. The results of the isolation, characterization and evaluation of fungal community changes showed that the sugarcane fungal community is composed of at least 35 different genera, mostly in the phylum Ascomycota. Many genera are observed at very low frequencies among a few most abundant genera, some of which were isolated from specific plant sites (e.g., the roots or the rhizosphere)... Mostrar Tudo |
Palavras-Chave: |
Cana-de-açúcar convencional; Cana-de-açúcar transgênica; Diversidade de fungos cultivados; Trichoderma virens endofítico. |
Thesagro: |
Planta Hospedeira. |
Categoria do assunto: |
-- |
Marc: |
LEADER 03124naa a2200241 a 4500 001 2064860 005 2017-03-02 008 2016 bl --- 0-- u #d 100 1 $aROMÃO-DUMARESQ, A. S. 245 $aDiversity of cultivated fungi associated with conventional and transgenic sugarcane and the interaction between endophytic trichoderma virens and host plant.$h[electronic resource] 260 $c2016 520 $aAbstract: Plant-associated fungi are considered a vast source for biotechnological processes whose potential has been poorly explored. The interactions and diversity of sugarcane, one of the most important crops in Brazil, have been rarely studied, mainly concerning fungal communities and their interactions with transgenic plants. Taking this into consideration, the purpose of this study was, based on culture dependent strategy, to determine the structure and diversity of the fungal community (root endophytes and rhizosphere) associated with two varieties of sugarcane, a non-genetically modified (SP80-1842) variety and its genetically modified counterpart (IMI-1, expressing imazapyr herbicide resistance). For this, the sugarcane varieties were evaluated in three sampling times (3, 10 and 17 months after planting) under two crop management (weeding and herbicide treatments). In addition, a strain of Trichoderma virens, an endophyte isolated from sugarcane with great potential as a biological control, growth promotion and enzyme production agent, was selected for the fungal-plant interaction assays. The results of the isolation, characterization and evaluation of fungal community changes showed that the sugarcane fungal community is composed of at least 35 different genera, mostly in the phylum Ascomycota. Many genera are observed at very low frequencies among a few most abundant genera, some of which were isolated from specific plant sites (e.g., the roots or the rhizosphere). An assessment of the possible effects upon the fungal community showed that the plant growth stage was the only factor that significantly affected the community?s structure. Moreover, if transgenic effects are present, they may be minor compared to other natural sources of variation. The results of interaction studies using the Green fluorescent protein (GFP)-expressing T. virens strain T.v.223 revealed that this fungus did not promote any phenotypic changes in the host plant and was found mostly in the roots where it formed a dense mycelial cover and was able to penetrate the intercellular spaces of the root epidermis upper layers. The ability of T. virens to colonize plant roots suggests a potential for protecting plant health, inhibiting pathogens or inducing systemic resistance. 650 $aPlanta Hospedeira 653 $aCana-de-açúcar convencional 653 $aCana-de-açúcar transgênica 653 $aDiversidade de fungos cultivados 653 $aTrichoderma virens endofítico 700 1 $aDOURADO, M. N. 700 1 $aFAVARO, L. C. de L. 700 1 $aMENDES, R. 700 1 $aFERREIRA, A. 700 1 $aARAÚJO, W. L. 773 $tPlos One$gv. 11, n. 7, p. e0158974, 2016.
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