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Registro Completo |
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Biblioteca(s): |
Embrapa Gado de Leite. |
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Data corrente: |
24/02/2014 |
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Data da última atualização: |
22/10/2014 |
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Tipo da produção científica: |
Orientação de Tese de Pós-Graduação |
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Autoria: |
SANTOS, G. M. dos. |
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Afiliação: |
GABRIELE MEDEIROS DOS SANTOS, UFSCAR. |
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Título: |
Impactos da bovinocultura leiteira de base familiar em área sob influência do corredor ecológico da mantiqueira. |
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Ano de publicação: |
2013 |
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Fonte/Imprenta: |
2013. |
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Páginas: |
88 f. |
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Idioma: |
Português |
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Notas: |
Dissertação (Mestrado em Agroecologia e Desenvolvimento Rural) - Universidade Federal de São Carlos, Araras, SP. Co-orientador: Marcelo Henrique Otenio, Embrapa Gado de Leite. |
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Palavras-Chave: |
Mata Atlântica - Corredor Ecológico da Mantiqueira - agricultura familiar; Parque Estadual de Ibitipoca - agricultura familiar. |
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Categoria do assunto: |
B Sociologia Rural |
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Marc: |
LEADER 00693nam a2200145 a 4500
001 1981080
005 2014-10-22
008 2013 bl uuuu m 00u1 u #d
100 1 $aSANTOS, G. M. dos
245 $aImpactos da bovinocultura leiteira de base familiar em área sob influência do corredor ecológico da mantiqueira.
260 $a2013.$c2013
300 $a88 f.
500 $aDissertação (Mestrado em Agroecologia e Desenvolvimento Rural) - Universidade Federal de São Carlos, Araras, SP. Co-orientador: Marcelo Henrique Otenio, Embrapa Gado de Leite.
653 $aMata Atlântica - Corredor Ecológico da Mantiqueira - agricultura familiar
653 $aParque Estadual de Ibitipoca - agricultura familiar
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Embrapa Gado de Leite (CNPGL) |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Soja. Para informações adicionais entre em contato com valeria.cardoso@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Soja. |
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Data corrente: |
20/02/2008 |
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Data da última atualização: |
03/08/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
Internacional - A |
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Autoria: |
CARRÃO-PANIZZI, M. C.; ERHAN, S. Z. |
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Afiliação: |
MERCEDES CONCORDIA CARRAO PANIZZI, CNPSo; SEVIM Z. ERHAN, USDA/ARS / NCAUR. |
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Título: |
Environmental and genetic variation of soybean tocopherol content under Brazilian growing conditions. |
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Ano de publicação: |
2007 |
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Fonte/Imprenta: |
Journal of the American Oil Chemists' Society, Berlin, v. 84, n. 10, p. 921-928, Oct. 2007. |
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Idioma: |
Inglês |
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Conteúdo: |
Information about the chemical composition of soybean cultivars (cvs) and environmental impact on their composition is important for processors and exporters to meet the demand of niche markets. Tocopherol composition (a, ß, ?, d, and total), was analyzed in seeds of 89 Brazilian soybean cultivars grown under fertile soil in Ponta Grossa, Paraná state, Brazil, in 2001. A large range of variability was observed: for a-tocopherol, 11 ppm (cv. Davis) to 191 ppm (cv. IPB-T); for ß-tocopherol, 6 ppm (cv. IAC 1) to 64 ppm (cv. IPB-T); for ?-tocopherol, 304 ppm (BR62 Carla) to 1333 ppm (cv. Bienville); for d-tocopherol, 174 ppm (cv. UFV 15) to 580 ppm (cv.IAS-5; and for total tocopherols, 561 ppm (cv. BRS62 Carla) to 1,983 ppm (cv. BR4-RC). For comparison of different growing locations, cv. MG/BR 46 Conquista was grown in 16 different locations of the Minas Gerais and Goiás states (Central Region, ca. 17° South latitude). Higher content of total tocopherol was found in Conquista, Uberaba, Sacramento, and Cerrado, while lower contents were observed in Alvorada, Iraí, and Uberlândia. In the South region (ca. 23° South latitude), the cultivar IAS 5, grown in 12 different locations of Paraná and São Paulo states, showed high total tocopherol content in Londrina, Pedrinhas, Ponta Grossa, and Nuporanga, and lower amounts in Cascavel, Pirassununga, Luiziana, and Morro Agudo. Tocopherol content in soybean seeds varied due to genetic differences as well as to the local environmental factors of different growing locations. MenosInformation about the chemical composition of soybean cultivars (cvs) and environmental impact on their composition is important for processors and exporters to meet the demand of niche markets. Tocopherol composition (a, ß, ?, d, and total), was analyzed in seeds of 89 Brazilian soybean cultivars grown under fertile soil in Ponta Grossa, Paraná state, Brazil, in 2001. A large range of variability was observed: for a-tocopherol, 11 ppm (cv. Davis) to 191 ppm (cv. IPB-T); for ß-tocopherol, 6 ppm (cv. IAC 1) to 64 ppm (cv. IPB-T); for ?-tocopherol, 304 ppm (BR62 Carla) to 1333 ppm (cv. Bienville); for d-tocopherol, 174 ppm (cv. UFV 15) to 580 ppm (cv.IAS-5; and for total tocopherols, 561 ppm (cv. BRS62 Carla) to 1,983 ppm (cv. BR4-RC). For comparison of different growing locations, cv. MG/BR 46 Conquista was grown in 16 different locations of the Minas Gerais and Goiás states (Central Region, ca. 17° South latitude). Higher content of total tocopherol was found in Conquista, Uberaba, Sacramento, and Cerrado, while lower contents were observed in Alvorada, Iraí, and Uberlândia. In the South region (ca. 23° South latitude), the cultivar IAS 5, grown in 12 different locations of Paraná and São Paulo states, showed high total tocopherol content in Londrina, Pedrinhas, Ponta Grossa, and Nuporanga, and lower amounts in Cascavel, Pirassununga, Luiziana, and Morro Agudo. Tocopherol content in soybean seeds varied due to genetic differences as well as to the local environmental factors... Mostrar Tudo |
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Thesagro: |
Semente; Soja; Tocoferol. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02066naa a2200169 a 4500
001 1470486
005 2017-08-03
008 2007 bl --- 0-- u #d
100 1 $aCARRÃO-PANIZZI, M. C.
245 $aEnvironmental and genetic variation of soybean tocopherol content under Brazilian growing conditions.
260 $c2007
520 $aInformation about the chemical composition of soybean cultivars (cvs) and environmental impact on their composition is important for processors and exporters to meet the demand of niche markets. Tocopherol composition (a, ß, ?, d, and total), was analyzed in seeds of 89 Brazilian soybean cultivars grown under fertile soil in Ponta Grossa, Paraná state, Brazil, in 2001. A large range of variability was observed: for a-tocopherol, 11 ppm (cv. Davis) to 191 ppm (cv. IPB-T); for ß-tocopherol, 6 ppm (cv. IAC 1) to 64 ppm (cv. IPB-T); for ?-tocopherol, 304 ppm (BR62 Carla) to 1333 ppm (cv. Bienville); for d-tocopherol, 174 ppm (cv. UFV 15) to 580 ppm (cv.IAS-5; and for total tocopherols, 561 ppm (cv. BRS62 Carla) to 1,983 ppm (cv. BR4-RC). For comparison of different growing locations, cv. MG/BR 46 Conquista was grown in 16 different locations of the Minas Gerais and Goiás states (Central Region, ca. 17° South latitude). Higher content of total tocopherol was found in Conquista, Uberaba, Sacramento, and Cerrado, while lower contents were observed in Alvorada, Iraí, and Uberlândia. In the South region (ca. 23° South latitude), the cultivar IAS 5, grown in 12 different locations of Paraná and São Paulo states, showed high total tocopherol content in Londrina, Pedrinhas, Ponta Grossa, and Nuporanga, and lower amounts in Cascavel, Pirassununga, Luiziana, and Morro Agudo. Tocopherol content in soybean seeds varied due to genetic differences as well as to the local environmental factors of different growing locations.
650 $aSemente
650 $aSoja
650 $aTocoferol
700 1 $aERHAN, S. Z.
773 $tJournal of the American Oil Chemists' Society, Berlin$gv. 84, n. 10, p. 921-928, Oct. 2007.
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