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Registro Completo |
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Biblioteca(s): |
Embrapa Agroindústria Tropical. |
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Data corrente: |
22/01/2024 |
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Data da última atualização: |
22/01/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
BRAGA SOBRINHO, R.; MOTA, M. do S. C. de S. |
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Afiliação: |
RAIMUNDO BRAGA SOBRINHO, CNPAT; MARIA DO SOCORRO C DE SOUZA MOTA, CNPAT. |
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Título: |
Essential oils on the control of melon leafminer. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Brazilian Journal of Animal and Environmental Research, v. 6, n. 1, p. 58–72, jan./mar. 2023. |
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DOI: |
https://doi.org/10.34188/bjaerv6n1-007 |
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Idioma: |
Inglês |
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Notas: |
Título em português: Efeito de óleos essenciais de plantas no controle da mosca-minadora do meloeiro. |
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Conteúdo: |
Studies on the effect of essential oils for the control of melon leaf miner adults (Liriomyza trifolii Burgess) and the phytoxicity on melon plants (Cucumis melo L.) were carried out under green house and laboratory experiments with the aim to find the effectivity of essential oils to control this pest. Essential oils (treatments) used in the tests belonged to the following plant species: Ocimum basilicum, Ocimum kilimandshanicum, Lippia alba, Ocimum gratissimum, Cymbopogon citratus, Ocimum micrantum, Lippia sidoides, Pipper aduncum, Citrus sinensis, Ocimum selloi and water as the control. In addition, two mixtures were evaluated: Mix 1 (Ocimum selloi + Pipper aduncum) and Mix 2 (Ocimum kilimandshanicum + Ocimum gratissimum). Each essential oil evaluated had the following dilutions: 0.125%, 0.25%, 0.5%, 1.0%, 3.0%, 5.0%, 7.0%, and 10.0%. The dilution 0.125% of Ocimum basilicum, Ocimum kilimandshanicum, Ocimum seloi, Cimbopogon citratus, Lippia alba, Peper aduncum and Mix 2 presented the best results by not causing any phytotoxicity damage to melon leaves. The other dilutions were significantly different from the pattern water. As result, the essential oil of the species Ocimum kilimandshanicum with 0.125% caused 100.0% of mortality to melon leaf miner adults and it did not cause any phytotocixity damage to melon leaves. Therefore, these results suggest that this essential oil presents a high potential to be a future commercially friendly product against melon leaf miner pest. |
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Palavras-Chave: |
Ocimum micrantum. |
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Thesagro: |
Citrus Sinensis; Controle Químico; Cucumis Melo; Dano; Dose; Lippia Alba; Lippia Sidoides; Liriomyza Trifolii; Melão; Mortalidade; Ocimum Basilicum; Ocimum Gratissimum; Óleo Essencial. |
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Thesaurus Nal: |
Cymbopogon citratus; Essential oils; Melons; Mortality; Ocimum campechianum; Ocimum kilimandscharicum; Ocimum selloi; Pest control; Piper aduncum; Plant damage. |
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Categoria do assunto: |
H Saúde e Patologia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1161099/1/essential-oils-on-the-control-of-melon-leafminer-2023.pdf
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Marc: |
LEADER 02844naa a2200445 a 4500
001 2161099
005 2024-01-22
008 2023 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.34188/bjaerv6n1-007$2DOI
100 1 $aBRAGA SOBRINHO, R.
245 $aEssential oils on the control of melon leafminer.$h[electronic resource]
260 $c2023
500 $aTítulo em português: Efeito de óleos essenciais de plantas no controle da mosca-minadora do meloeiro.
520 $aStudies on the effect of essential oils for the control of melon leaf miner adults (Liriomyza trifolii Burgess) and the phytoxicity on melon plants (Cucumis melo L.) were carried out under green house and laboratory experiments with the aim to find the effectivity of essential oils to control this pest. Essential oils (treatments) used in the tests belonged to the following plant species: Ocimum basilicum, Ocimum kilimandshanicum, Lippia alba, Ocimum gratissimum, Cymbopogon citratus, Ocimum micrantum, Lippia sidoides, Pipper aduncum, Citrus sinensis, Ocimum selloi and water as the control. In addition, two mixtures were evaluated: Mix 1 (Ocimum selloi + Pipper aduncum) and Mix 2 (Ocimum kilimandshanicum + Ocimum gratissimum). Each essential oil evaluated had the following dilutions: 0.125%, 0.25%, 0.5%, 1.0%, 3.0%, 5.0%, 7.0%, and 10.0%. The dilution 0.125% of Ocimum basilicum, Ocimum kilimandshanicum, Ocimum seloi, Cimbopogon citratus, Lippia alba, Peper aduncum and Mix 2 presented the best results by not causing any phytotoxicity damage to melon leaves. The other dilutions were significantly different from the pattern water. As result, the essential oil of the species Ocimum kilimandshanicum with 0.125% caused 100.0% of mortality to melon leaf miner adults and it did not cause any phytotocixity damage to melon leaves. Therefore, these results suggest that this essential oil presents a high potential to be a future commercially friendly product against melon leaf miner pest.
650 $aCymbopogon citratus
650 $aEssential oils
650 $aMelons
650 $aMortality
650 $aOcimum campechianum
650 $aOcimum kilimandscharicum
650 $aOcimum selloi
650 $aPest control
650 $aPiper aduncum
650 $aPlant damage
650 $aCitrus Sinensis
650 $aControle Químico
650 $aCucumis Melo
650 $aDano
650 $aDose
650 $aLippia Alba
650 $aLippia Sidoides
650 $aLiriomyza Trifolii
650 $aMelão
650 $aMortalidade
650 $aOcimum Basilicum
650 $aOcimum Gratissimum
650 $aÓleo Essencial
653 $aOcimum micrantum
700 1 $aMOTA, M. do S. C. de S.
773 $tBrazilian Journal of Animal and Environmental Research$gv. 6, n. 1, p. 58–72, jan./mar. 2023.
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Registro original: |
Embrapa Agroindústria Tropical (CNPAT) |
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Biblioteca |
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Origem |
Tipo/Formato |
Classificação |
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Registro |
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Registro Completo
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Biblioteca(s): |
Embrapa Solos. |
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Data corrente: |
02/03/2016 |
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Data da última atualização: |
10/11/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 5 |
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Autoria: |
MONTANARELLA, L.; PENNOCK, D. J.; MCKENZIE, N.; BADRAOUI, M.; CHUDE, V.; BAPTISTA, I.; MAMO, T.; YEMEFACK, M.; AULAKH, M. S.; YAGI, K.; HONG, S. Y.; VIJARNSORN, P.; ZHANG, G.-L.; ARROUAYS, D.; BLACK, H.; KRASILNIKOV, P.; SOBOCKÁ, J.; ALEGRE, J.; HENRIQUEZ, C. R.; MENDONÇA-SANTOS, M. de L.; TABOADA, M.; ESPINOSA-VICTORIA, D.; ALSHANKITI, A.; ALAVIPANAH, S. K.; ELSHEIKH, E. A. E. M.; HEMPEL, J.; ARBESTAIN, M. C.; NACHTERGAELE, F.; VARGAS, R. |
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Afiliação: |
LUCA MONTANARELLA, European Commission; DANIEL JON PENNOCK, University of Saskatchewan; NEIL MCKENZIE, CSIRO Agriculture Flagship; MOHAMED BADRAOUI, INRA; VICTOR CHUDE, National Programme for Food Security; ISAURINDA BAPTISTA, Instituto Nacional de Investigação e Desenvolvimento Agrário; TEKALIGN MAMO, Ministry of Agriculture, Ethiopia; MARTIN YEMEFACK, International Institute of Tropical Agriculture; MIKHA SINGH AULAKH, Banda University of Agriculture & Technology; KAZUYUKI YAGI, National Institute for Agro-Environmental Sciences; SUK YOUNG HONG, National Academy of Agricultural Science; PISOOT VIJARNSORN, Chaipattana Foundation, Bangkok; GAN-LIN ZHANG, Chinese Academy of Sciences; DOMINIQUE ARROUAYS, INRA; HELAINA BLACK, The James Hutton Institute, Craigiebuckler; PAVEL KRASILNIKOV, Lomonosov Moscow State University; JAROSLAVA SOBOCKÁ, Soil Science and Conservation Research Institute, Bratislava; JULIO ALEGRE, National Agrarian University, La Molina, Peru; CARLOS ROBERTO HENRIQUEZ, Universidad de Costa Rica, San Pedro; MARIA DE LOURDES M SANTOS BREFIN, CNPS; MIGUEL TABOADA, Instituto de Suelos and CONICET, CIRN, INTA; DAVID ESPINOSA-VICTORIA, Colegio de Postgraduados, Mexico City; ABDULLAH ALSHANKITI, International Center for Biosaline Agriculture (ICBA), Dubai; SAYED KAZEM ALAVIPANAH, University of Tehran, Iran; ELSIDDIG AHMED EL MUSTAFA ELSHEIKH, University of Khartoum, Republic of the Sudan; JON HEMPEL, USDA-NRCS National Soil Survey Center; MARTA CAMPS ARBESTAIN, Institute of Agriculture and Environment, Massey Agriculture; FREDDY NACHTERGAELE, FAO; RONALD VARGAS, FAO. |
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Título: |
World's soils are under threat. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Soil, Göttingen, v. 2, n. 1, p. 79-82, 2016. |
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DOI: |
https://doi.org/10.5194/soil-2-79-2016 |
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Idioma: |
Inglês |
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Conteúdo: |
The Intergovernmental Technical Panel on Soils has completed the first State of the World's Soil Resources Report. Globally soil erosion was identified as the gravest threat, leading to deteriorating water quality in developed regions and to lowering of crop yields in many developing regions.We need to increase nitrogen and phosphorus fertilizer use in infertile tropical and semi-tropical soils - the regions where the most food insecurity among us are found - while reducing global use of these products overall. Stores of soil organic carbon are critical in the global carbon balance, and national governments must set specific targets to stabilize or ideally increase soil organic carbon stores. Finally the quality of soil information available for policy formulation must be improved - the regional assessments in the State of the World's Soil Resources Report frequently base their evaluations on studies from the 1990s based on observations made in the 1980s or earlier. |
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Palavras-Chave: |
Intergovernmental Technical Panel on Soils. |
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Thesagro: |
Recurso do solo; Solo. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/140476/1/2016-002.pdf
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Marc: |
LEADER 02327naa a2200505 a 4500
001 2039276
005 2021-11-10
008 2016 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.5194/soil-2-79-2016$2DOI
100 1 $aMONTANARELLA, L.
245 $aWorld's soils are under threat.$h[electronic resource]
260 $c2016
520 $aThe Intergovernmental Technical Panel on Soils has completed the first State of the World's Soil Resources Report. Globally soil erosion was identified as the gravest threat, leading to deteriorating water quality in developed regions and to lowering of crop yields in many developing regions.We need to increase nitrogen and phosphorus fertilizer use in infertile tropical and semi-tropical soils - the regions where the most food insecurity among us are found - while reducing global use of these products overall. Stores of soil organic carbon are critical in the global carbon balance, and national governments must set specific targets to stabilize or ideally increase soil organic carbon stores. Finally the quality of soil information available for policy formulation must be improved - the regional assessments in the State of the World's Soil Resources Report frequently base their evaluations on studies from the 1990s based on observations made in the 1980s or earlier.
650 $aRecurso do solo
650 $aSolo
653 $aIntergovernmental Technical Panel on Soils
700 1 $aPENNOCK, D. J.
700 1 $aMCKENZIE, N.
700 1 $aBADRAOUI, M.
700 1 $aCHUDE, V.
700 1 $aBAPTISTA, I.
700 1 $aMAMO, T.
700 1 $aYEMEFACK, M.
700 1 $aAULAKH, M. S.
700 1 $aYAGI, K.
700 1 $aHONG, S. Y.
700 1 $aVIJARNSORN, P.
700 1 $aZHANG, G.-L.
700 1 $aARROUAYS, D.
700 1 $aBLACK, H.
700 1 $aKRASILNIKOV, P.
700 1 $aSOBOCKÁ, J.
700 1 $aALEGRE, J.
700 1 $aHENRIQUEZ, C. R.
700 1 $aMENDONÇA-SANTOS, M. de L.
700 1 $aTABOADA, M.
700 1 $aESPINOSA-VICTORIA, D.
700 1 $aALSHANKITI, A.
700 1 $aALAVIPANAH, S. K.
700 1 $aELSHEIKH, E. A. E. M.
700 1 $aHEMPEL, J.
700 1 $aARBESTAIN, M. C.
700 1 $aNACHTERGAELE, F.
700 1 $aVARGAS, R.
773 $tSoil, Göttingen$gv. 2, n. 1, p. 79-82, 2016.
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Embrapa Solos (CNPS) |
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