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| Registros recuperados : 24 | |
| 1. |  | SIMÕES FILHO, L. M.; GONZALES, B.; GUIMARÃES, A. S.; DORNELES, E. M. S.; PEREIRA, M. N. Efeito de prebióticos de leveduras sobre o crescimento, ingestão de sucedâneo lácteo, doenças e imunidade de bezerras Holandesas. In: SIMPOSIO ALTA CRIA, 2022, São Carlos. Anais... São Carlos: Alta Genetics, 2022.| Biblioteca(s): Embrapa Gado de Leite. |
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| 2. | | GONÇALVES, M. S.; DORNELES, E. M. S.; HEINEMANN, M. B.; BRITO, M. A. V. P. e; GUIMARÃES, A. S. Genetic diversity and antimicrobial susceptibility of Staphylococcus aureus isolated from bovine mastitis in Minas Gerais, Brazil. Ciência Rural, Santa Maria, v. 53, n. 3, e20210643, 2023.| Biblioteca(s): Embrapa Gado de Leite. |
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| 3. | | BISPO, A. B.; PEREIRA, B. R.; CARNEIRO, G. B.; GONÇALVES, M. S.; DORNELES, E. M. S.; GUIMARÃES, A. S. Susceptibilidade de amostras de Staphylococcus aureus isoladas de mastite bovina a antissépticos utilizados como pré e pós-dipping em fazendas leiteiras. In: CONGRESSO DE INICIAÇÃO CIENTÍFICA DA UFLA, 35., 2022, Lavras. Resumos. Lavras: Universidade Federal de Lavras, 2022.| Biblioteca(s): Embrapa Gado de Leite. |
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| 4. | | DORNELES, E. M. S.; MORCATTI, F. C.; GUIMARAES, A. S.; LOBATO, Z. I. P.; LAGE, A. P.; GONÇALVES, V. S. P.; GOUVEIA, A. M. G.; HEINEMANN, M. B. Prevalência de anticorpos contra o virus da lingua azul em ovinos do Distrito Federal. Semina, v. 33, n. 4, p. 1521-1524, 2012.| Biblioteca(s): Embrapa Gado de Leite. |
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| 5. | | SANTOS, V. E. C.; BISPO, A. B.; GONÇALVES, M. S.; GUIMARÃES, A. S.; COSTA, G. M. da; DORNELES, E. M. S. Frequência de patógenos da mastite bovina em rebanhos de Minas Gerais. In: CONGRESSO DE INICIAÇÃO CIENTÍFICA DA UFLA, 35., 2022, Lavras. Anais... Lavras: Universidade Federal de Lavras, 2022.| Biblioteca(s): Embrapa Gado de Leite. |
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| 6. | | MORAIS-RIOS, P. A. G.; ALVES, T. M.; DORNELES, E. M. S.; STYNEN, A. P. R.; COTTORELLO, A. C. P.; LAURA-FILGUEIRAS, A. L.; LAGE, A. P. Adherence to and invasion of HeLa cells by Campylobacter spp. strains isolated from animals. Pesquisa Veterinária Brasileira, Rio de Janeiro, v. 38, n. 7, p. 1293-1299, julho 2018 Título em português: Adesão e invasão de células HeLa por amostras de Campylobacter spp. isoladas de animais.| Biblioteca(s): Embrapa Unidades Centrais. |
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| 7. | | RAMOS, C. P.; DORNELES, E. M. S.; HAAS, D. J.; VESCHI, J. L. A.; LOUREIRO, D.; PORTELA, R. D.; AZEVEDO, V.; HEINEMANN, M. B.; LAGE, A. P. Molecular characterization of Corynebacterium pseudotuberculosis, C. silvaticum, and C. auriscanis by ERIC-PCR. Ciência Rural, v. 52, n. 11, e20210328, 2022.| Biblioteca(s): Embrapa Semiárido. |
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| 8. | | GUIMARAES, A. S.; DORNELES, E. M. S.; ANDRADE, G. I.; LAGE, A. P.; MIYOSHI, A.; AZEVEDO, V.; GOUVEIA, A. M. G.; HEINEMANN, M. B. Molecular characterization of Corynebacterium pseudotuberculosis isolates using ERIC-PCR. Veterinary Microbiology, v. 153, n. 3/4, p. 299-306, 2011.| Biblioteca(s): Embrapa Gado de Leite. |
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| 9. | | GONÇALVES, M. S.; FARIA, J. P. J.; SILVA, J. R.; CUSTÓDIO, D. A. C.; RIBEIRO, J. B.; GUIMARÃES, A. S.; DORNELES, E. M. S.; COSTA, G. M. Flagella are an important virulence factor in the subclinical persistence of Escherichia coli in bovine mammary gland. Journal of Dairy Research, v. 90, n. 2, p. 146-151, 2023.| Biblioteca(s): Embrapa Gado de Leite. |
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| 10. | | GONÇALVES, M. S.; OLIVEIRA, M. M. de; ANDRADE, R. S.; OLIVEIRA, L. F. de; GUIMARÃES, A. S.; GODFROID, J.; LAGE, A. P.; DORNELES, E. M. S. Systematic review on the effectiveness of Brucella abortus S19 and RB51 vaccine strains: effectiveness of brucella abortus vaccines. In: ENCONTRO NACIONAL DA REDE EM PESQUISA E INOVAÇÃO EM SANIDADE E PECUÁRIA LEITEIRA, 1., 2023, Lavras. Anais do evento. Lavras: Universidade Federal de Lavras, 2023.| Biblioteca(s): Embrapa Gado de Leite. |
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| 11. | | DAMASCENO, M. D.; DORNELES, E. M. S.; GONÇALVES, M. S.; COELHO, M. C.; MORENO, L. Z.; MORENO, A. M.; CARVALHO, B. C. de; GUIMARÃES, A. S. Caracterização microbiológica uterina de vacas leiteiras alojadas em sistemas Compost Barn. In: ENCONTRO NACIONAL DA REDE EM PESQUISA E INOVAÇÃO EM SANIDADE E PECUÁRIA LEITEIRA, 1., 2023, Lavras. Anais do evento. Lavras: Universidade Federal de Lavras, 2023.| Biblioteca(s): Embrapa Gado de Leite. |
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| 13. | | CARNEIRO, G. B.; GONÇALVES, M. S.; CUSTÓDIO, D. A. da C.; GUIMARÃES, A. S.; COSTA, G. M. da; DORNELES, E. M. S. Resistência à colistina em amostras de Escherichia coli isolada de leite e fezes bovinas. In: CONGRESSO DE INICIAÇÃO CIENTÍFICA DA UFLA, 35., 2022, Lavras. Resumos. Lavras: Universidade Federal de Lavras, 2022.| Biblioteca(s): Embrapa Gado de Leite. |
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| 14. | | DORNELES, E. M. S.; MORCATTI, F. C.; GUIMARÃES, A. de S.; LOBATO, Z. I. P.; LAGE, A. P.; GONÇALVES, V. S. P.; GOUVEIA, A. M. G.; HEINEMANN, M. B. Prevalence of bluetongue virus antibodies in sheep from Distrito Federal, Brazil. Semina: Ciências Agrárias, Londrina, v. 33, n. 4, p. 1521-1524, jul./ago., 2012.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| 15. | | DORNELES, E. M. S.; FONSECA, M. D. A. M.; ABREU, J. A. P.; LAGE, A. P.; BRITO, M. A. V. P.; PEREIRA, C. R.; BRANDAO, H. de M.; GUIMARÃES, A. S.; HEINEMANN, M. B. Genetic diversity and antimicrobial resistance in Staphylococcus aureus and coagulase-negative Staphylococcus isolates from bovine mastitis in Minas Gerais, Brazil. Microbiology Open, v. 8, n. 5, article e736, 2019.| Biblioteca(s): Embrapa Gado de Leite. |
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| 16. | | GONÇALVES, M. S.; COSTA, D. A. C. da; PEREIRA, C. R.; ANDRADE, R. da S.; COSTA, A. C. T. R. B.; COASTA, G. M. da; DORNELES, E. M. S.; GUIMARÃES, A. S. Colistin resistance in Escherichia coli isolated from bovine milk and feces. In: CONGRESSO BRASILEIRO DE QUALIDADE DO LEITE, 9., 2022, Goiânia. Inovação, sustentabilidade e oportunidades: anais. Curitiba: Conselho Brasileiro de Qualidade do Leite, 2022. p. 30-32.| Biblioteca(s): Embrapa Gado de Leite. |
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| 17. | | DORNELES, E. M. S.; ANDRADE, G. I.; SANTOS, E. L. DE S.; SANTANA, J. A.; LAGE, A. P.; GUIMARAES, A. S.; MOTA, R. A.; SANTOS, A. DE S.; MIYOSHI, A.; AZEVEDO, V. Molecular characterization of Corynebacterium pseudotuberculosis isolated from goats using ERIC-PCR. In: Encontro Nacional de Patologia Veterinária, 15., 2011, Goiânia. Resumos...| Biblioteca(s): Embrapa Gado de Leite. |
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| 18. | | DORNELES, E. M. S.; ANDRADE, G. I.; SANTOS, E. L. DE S.; SANTANA, J. A.; LAGE, A. P.; GUIMARAES, A. S.; MOTA, R. A.; SANTOS, A. DE S.; MIYOSHI, A.; AZEVEDO, V.; GOUVEIA, A. M. G.; HEINEMANN, M. B. Molecular characterization of Corynebacterium pseudotuberculosis isolated from goats using eric-PCR. In: CONGRESSO BRASILEIRO DE MICROBIOLOGIA, 26., 2011, Foz do Iguaçu. Resumos. Foz do Iguaçu: Sociedade Brasileira de Microbiologia, 2011.| Biblioteca(s): Embrapa Gado de Leite. |
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| 19. | | DORNELES, E. M. S.; SANTANA, J. A.; ANDRADE, G. I.; SANTOS, E. L. S.; GUIMARAES, A. S.; MOTA, R. A.; SANTOS, A. S.; MIYOSHI, A.; AZEVEDO, V.; GOUVEIA, A. M. G.; LAGE, A. P.; HEINEMANN, M. B. Molecular characterization of Corynebacterium pseudotuberculosis isolated from goats using ERIC-PCR. Genetics and Molecular Research, v. 153, n. 3/4, p. 299-306, 2011| Biblioteca(s): Embrapa Gado de Leite. |
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| 20. | | DORNELES, E. M. S.; PELLEGRIN, A. O.; PERES, I. A. H. F. S.; MATHIAS, L. A.; MOURAO, G. de M.; BIANCHI, R. de C.; OLIFIERS, N.; ROCHA, F. L.; LAGE, A, P. Serology for brucellosis in free-ranging crab-eating foxes (Cerdocyon thous) and brown-nosed coatis (Nasua nasua) from Brazilian Pantanal. Ciência Rural, Santa Maria, v. 44, n. 12, p. 2193-2196, dez. 2014.| Biblioteca(s): Embrapa Pantanal. |
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| Registros recuperados : 24 | |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Gado de Leite. Para informações adicionais entre em contato com cnpgl.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Gado de Leite. |
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Data corrente: |
15/09/2021 |
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Data da última atualização: |
25/11/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
DINIZ NETO, H. C.; LOMBARDI, N. C.; CAMPOS, M. M.; LAGE, A. P.; SILVA, R. O. S.; DORNELES, E. M. S.; LAGE, C. F. A.; CARVALHO, W. A.; MACHADO, F. S.; PEREIRA, L. G. R.; TOMICH, T. R.; RAMOS, C. P.; ASSIS, R. A.; LOBATO, F. C. F.; SANTANA, J. A.; SANTOS, E. L. S.; ANDRADE, R. S.; COELHO, S. G. |
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Afiliação: |
HILTON C. DINIZ NETO, Universidade Federal de Minas Gerais; MAYARA C. LOMBARDI, Universidade Federal de Minas Gerais; MARIANA MAGALHAES CAMPOS, CNPGL; ANDREY P. LAGE, Universidade Federal de Minas Gerais; RODRIGO O. S. SILVA, Universidade Federal de Minas Gerais; ELAINE MARIA SELES DORNELES, Universidade Federal de Lavras; CAMILA FLÁVIA A. LAGE, Universidade Federal de Minas Gerais; WANESSA ARAUJO CARVALHO, CNPGL; FERNANDA SAMARINI MACHADO, CNPGL; LUIZ GUSTAVO RIBEIRO PEREIRA, CNPGL; THIERRY RIBEIRO TOMICH, CNPGL; CAROLINA P. RAMOS, Universidade Federal de Minas Gerais; RONNIE A. ASSIS, Universidade Federal de Minas Gerais; FRANCISCO CARLOS F. LOBATO, Universidade Federal de Minas Gerais; JORDANA A. SANTANA, Universidade Federal de Minas Gerais; ETHIENE LUIZA S. SANTOS, Universidade Federal de Minas Gerais; RAFAELLA S. ANDRADE, Universidade Federal de Lavras; SANDRA G. COELHO, Universidade Federal de Minas Gerais. |
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Título: |
Effects of vaccination against brucellosis and clostridia on the intake, performance, feeding behavior, blood parameters, and immune responses of dairy heifers calves. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Journal of Animal Science, v. 99, n. 5, skab107, 2021. |
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DOI: |
https://doi.org/10.1093/jas/skab107 |
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Idioma: |
Inglês |
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Conteúdo: |
The aim of this study was to identify possible effects of different vaccination strategies (concomitantly or not) against brucellosis and clostridia on intake, performance, feeding behavior, blood parameters, and immune responses of dairy heifers calves. Fifty heifers calves were enrolled [38 Gyr (Zebu, Bos taurus indicus) and 12 5/8 Holstein × Gyr]. At 120 d of age, animals were randomly distributed among 3 groups: B (n = 18), vaccinated against brucellosis; C (n = 14), vaccinated against clostridia and CB (n = 18), vaccinated concomitantly for both. Rectal and thermographic temperatures were evaluated on days ?1, 0, 1, 2, 3, 5, 7,10, 14, and 28 relatives to the vaccination day. Feed and water intake, body weight (BW), and feeding behavior were monitored daily by an electronic feeding system. Blood was sampled on days 0, 3, 7, 14, and 28, relative to the vaccination day for determination of glucose and ? -hydroxybutyrate (BHBA) concentrations. Blood sampled on day 0 (prevaccination) and on days 28 and 42 were used to evaluate the immune response against Brucella abortus and clostridia. There was an increase in rectal temperature between the first and the third day postvaccination in the 3 groups. The thermography revealed an increase of local temperature for 7 d on groups B and CB. Group C had increased local temperature for a longer period, lasting for up to 14 d. Dry mater intake was reduced for groups B and CB, but no alteration was observed for group C. No alterations regarding initial BW, final BW, average daily weight gain, and feed efficiency were observed. No differences were observed for the 3 vaccination groups for blood parameters throughout the evaluation period. The concomitant vaccination against brucellosis and clostridia led to lower neutralizing antibody titers against epsilon toxin of Clostridium perfringens and botulinum toxin type C of C. botulinum (C > CB > B). When cellular proliferation assay and serological tests to B. abortus were evaluated, no differences were observed between groups B and CB. The present results indicate that the concomitant vaccination against brucellosis and clostridia has no relevant impact on the intake, performance, and feeding behavior of dairy calves. However, the concomitant vaccination of vaccines against these 2 pathogens impacts animal immunity against clostridial infections. MenosThe aim of this study was to identify possible effects of different vaccination strategies (concomitantly or not) against brucellosis and clostridia on intake, performance, feeding behavior, blood parameters, and immune responses of dairy heifers calves. Fifty heifers calves were enrolled [38 Gyr (Zebu, Bos taurus indicus) and 12 5/8 Holstein × Gyr]. At 120 d of age, animals were randomly distributed among 3 groups: B (n = 18), vaccinated against brucellosis; C (n = 14), vaccinated against clostridia and CB (n = 18), vaccinated concomitantly for both. Rectal and thermographic temperatures were evaluated on days ?1, 0, 1, 2, 3, 5, 7,10, 14, and 28 relatives to the vaccination day. Feed and water intake, body weight (BW), and feeding behavior were monitored daily by an electronic feeding system. Blood was sampled on days 0, 3, 7, 14, and 28, relative to the vaccination day for determination of glucose and ? -hydroxybutyrate (BHBA) concentrations. Blood sampled on day 0 (prevaccination) and on days 28 and 42 were used to evaluate the immune response against Brucella abortus and clostridia. There was an increase in rectal temperature between the first and the third day postvaccination in the 3 groups. The thermography revealed an increase of local temperature for 7 d on groups B and CB. Group C had increased local temperature for a longer period, lasting for up to 14 d. Dry mater intake was reduced for groups B and CB, but no alteration was observed for group C. No alterations r... Mostrar Tudo |
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Palavras-Chave: |
Intake. |
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Thesagro: |
Bezerro; Bovino; Brucella Abortus; Brucelose; Clostridium Botulinum; Clostridium Perfringens; Ingestão; Vacinação. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 03698naa a2200445 a 4500
001 2134428
005 2021-11-25
008 2021 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1093/jas/skab107$2DOI
100 1 $aDINIZ NETO, H. C.
245 $aEffects of vaccination against brucellosis and clostridia on the intake, performance, feeding behavior, blood parameters, and immune responses of dairy heifers calves.$h[electronic resource]
260 $c2021
520 $aThe aim of this study was to identify possible effects of different vaccination strategies (concomitantly or not) against brucellosis and clostridia on intake, performance, feeding behavior, blood parameters, and immune responses of dairy heifers calves. Fifty heifers calves were enrolled [38 Gyr (Zebu, Bos taurus indicus) and 12 5/8 Holstein × Gyr]. At 120 d of age, animals were randomly distributed among 3 groups: B (n = 18), vaccinated against brucellosis; C (n = 14), vaccinated against clostridia and CB (n = 18), vaccinated concomitantly for both. Rectal and thermographic temperatures were evaluated on days ?1, 0, 1, 2, 3, 5, 7,10, 14, and 28 relatives to the vaccination day. Feed and water intake, body weight (BW), and feeding behavior were monitored daily by an electronic feeding system. Blood was sampled on days 0, 3, 7, 14, and 28, relative to the vaccination day for determination of glucose and ? -hydroxybutyrate (BHBA) concentrations. Blood sampled on day 0 (prevaccination) and on days 28 and 42 were used to evaluate the immune response against Brucella abortus and clostridia. There was an increase in rectal temperature between the first and the third day postvaccination in the 3 groups. The thermography revealed an increase of local temperature for 7 d on groups B and CB. Group C had increased local temperature for a longer period, lasting for up to 14 d. Dry mater intake was reduced for groups B and CB, but no alteration was observed for group C. No alterations regarding initial BW, final BW, average daily weight gain, and feed efficiency were observed. No differences were observed for the 3 vaccination groups for blood parameters throughout the evaluation period. The concomitant vaccination against brucellosis and clostridia led to lower neutralizing antibody titers against epsilon toxin of Clostridium perfringens and botulinum toxin type C of C. botulinum (C > CB > B). When cellular proliferation assay and serological tests to B. abortus were evaluated, no differences were observed between groups B and CB. The present results indicate that the concomitant vaccination against brucellosis and clostridia has no relevant impact on the intake, performance, and feeding behavior of dairy calves. However, the concomitant vaccination of vaccines against these 2 pathogens impacts animal immunity against clostridial infections.
650 $aBezerro
650 $aBovino
650 $aBrucella Abortus
650 $aBrucelose
650 $aClostridium Botulinum
650 $aClostridium Perfringens
650 $aIngestão
650 $aVacinação
653 $aIntake
700 1 $aLOMBARDI, N. C.
700 1 $aCAMPOS, M. M.
700 1 $aLAGE, A. P.
700 1 $aSILVA, R. O. S.
700 1 $aDORNELES, E. M. S.
700 1 $aLAGE, C. F. A.
700 1 $aCARVALHO, W. A.
700 1 $aMACHADO, F. S.
700 1 $aPEREIRA, L. G. R.
700 1 $aTOMICH, T. R.
700 1 $aRAMOS, C. P.
700 1 $aASSIS, R. A.
700 1 $aLOBATO, F. C. F.
700 1 $aSANTANA, J. A.
700 1 $aSANTOS, E. L. S.
700 1 $aANDRADE, R. S.
700 1 $aCOELHO, S. G.
773 $tJournal of Animal Science$gv. 99, n. 5, skab107, 2021.
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