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 | Acesso ao texto completo restrito à biblioteca da Embrapa Amazônia Ocidental. Para informações adicionais entre em contato com cpaa.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Amazônia Ocidental. |
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Data corrente: |
15/12/2020 |
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Data da última atualização: |
16/12/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
GEISER, D. M.; AL-HATMI, A. M. S.; AOKI, T.; ARIE, T.; BALMAS, V.; BARNES, I.; BERGSTROM, G. C.; BHATTACHARYYA, M. K.; BLOMQUIST, C. L.; BOWDEN, R. L.; BRANKOVICS, B.; BROWN, D. W.; BURGESS, L. W.; BUSHLEY, K.; BUSMAN, M.; CANO-LIRA, J. F.; CARRILLO, J. D.; CHANG, H. X.; CHEN, C. Y.; CHEN, W.; CHILVERS, M.; CHULZE, S.; COLEMAN, J. J.; CUOMO, C. A.; BEER, Z. W. de; HOOG, G. S. de; CASTILLO-MÚNERA, J. del; PONTE, E. M. del; DIÉGUEZ-URIBEONDO, J.; PIETRO, A. di; EDEL-HERMANN, V.; ELMER, W. H.; EPSTEIN, L.; ESKALEN, A.; ESPOSTO, M. C.; EVERTS, K. L.; FERNÁNDEZ-PAVÍA, S. P.; SILVA, G. F. da; FOROUD, N. A.; FOURIE, G.; FRANDSEN, R. J. N.; FREEMAN, S.; FREITAG, M.; FRENKEL, O.; FULLER, K. K.; GAGKAEVA, T.; GARDINER, D. M.; GLENN, A. E.; GOLD, S. E.; GORDON, T. R.; GREGORY, N. F.; GRYZENHOUT, M.; GUARRO, J.; GUGINO, B. K.; GUTIERREZ, S.; HAMMOND-KOSACK, K. E.; HARRIS, L. J.; HOMA, M.; HONG, C. F.; HORNOK, L.; HUANG, J. W.; ILKIT, M.; JACOBS, A.; JIANG, C.; JIMÉNEZ-GASCO, M. del M.; KANG, S.; KASSON, M. T.; KAZAN, K.; KENNELL, J. C.; KIM, H. S.; KISTLER, H. C.; KULDAU, G. A.; KULIK, T.; KURZAI, O.; LARABA, I.; LAURENCE, M. H.; LEE, T.; LEE, Y. W.; LESLIE, J. F.; LIEW, E. C. Y.; LOFTON, L. W.; LOGRIECO, A. F.; LÓPEZ-BERGES, M. S.; LUQUE, A. G.; LYSØE, E.; MA, L. J.; MARRA, R. E.; MARTIN, F. N.; MAY, S. R.; McCORMICK, S. P.; McGEE, C.; MEIS, J. F.; MIGHELI, Q.; NOR, N. M. I. M.; MONOD, M.; MORETTI, A.; MOSTERT, D.; MULÈ, G.; MUNAUT, F.; MUNKVOLD, G. P.; NICHOLSON, P.; NUCCI, M.; O'DONNELL, K.; PASQUALI, M.; PFENNING, L. H.; PRIGITANO, A.; PROCTOR, R. H.; RANQUE, S.; REHNER, S. A.; REP, M.; RODRÍGUEZ-ALVARADO, G.; ROSE, L. J.; ROTH, M. G.; RUIZ-ROLDÁN, C.; SALEH, A. A.; SALLEH, B.; SANG, H.; SCANDIANI, M. M.; SCAUFLAIRE, J.; SCHMALE III, D. G.; SHORT, D. P. G.; SISIC, A.; SMITH, J. A.; SMYTH, C. W.; SON, H.; SPAHR, E.; STAJICH, J. E.; STEENKAMP, E.; STEINBERG, C.; SUBRAMANIAM, R.; SUGA, H.; SUMMERELL, B. A.; SUSCA, A.; SWETT, C. L.; TOOMAJIAN, C.; TORRES-CRUZ, T. J.; TORTORANO, A. M.; URBAN, M.; VAILLANCOURT, L. J.; VALLAD, G. E.; LEE, T. A. J. van der; VANDERPOOL, D.; DIEPENINGEN, A. D. van; VAUGHAN, M. M.; VENTER, E.; VERMEULEN, M.; VERWEIJ, P. E.; VILJOEN, A.; WAALWIJK, C.; WALLACE, E. C.; WALTHER, G.; WANG, J.; WARD, T. J.; WICKES, B. L.; WIEDERHOLD, N. P.; WINGFIELD, M. J.; WOOD, A. K. M.; XU, J. R.; YANG, X. B.; YLI-MATTILA, T.; YUN, S. H.; ZAKARIA, L.; ZHANG, H.; ZHANG, N.; ZHAN, S. X.; ZHAN, X. |
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Afiliação: |
David M. Geiser, Department of Plant Pathology and Environmental Microbiology, Pennsylvania State University, University Park; Abdullah M. S. Al-Hatmi, Directorate General of Health Services, Ministry of Health; Takayuki Aoki, National Agriculture and Food Research Organization, Genetic Resources Center; Tsutomu Arie, Tokyo University of Agriculture and Technology; Virgilio Balmas, Dipartimento di Agraria, Università degli Studi di Sassari; Irene Barnes, Department of Biochemistry, Genetics and Microbiology, University of Pretoria; Gary C. Bergstrom, Plant Pathology and Plant-Microbe Biology Section, Cornell University; MADAN K. BHATTACHARYYA, Department of Agronomy, Iowa State University; Cheryl L. Blomquist, Plant Pest Diagnostics Branch, California Department of Food and Agriculture; Robert L. Bowden, Hard Winter Wheat Genetics Research Unit, USDA-ARS; Balázs Brankovics, Wageningen Plant Research, Wageningen University & Research; Daren W. Brown, Mycotoxin Prevention and Applied Microbiology Research Unit, USDA-ARS; Lester W. Burgess, Sydney Institute of Agriculture, Faculty of Science, University of Sydney; Kathryn Bushley, Department of Plant and Microbial Biology, University of Minnesota; Mark Busman, Mycotoxin Prevention and Applied Microbiology Research Unit, USDA-ARS; José F. Cano-Lira, Universitat Rovira i Virgili Medical School, Mycology Unit and IISPV; Joseph D. Carrillo, Gulf Coast Research and Education Center, University of Florida; Hao-Xun Chang, Department of Plant Pathology and Microbiology, National Taiwan University; Chi-Yu Chen, Department of Plant Pathology, National Chung Hsing University; Wanquan Chen; Martin Chilvers, Department of Plant, Soil and Microbial Sciences, Michigan State University; Sofia Chulze, Research Institute on Mycology and Mycotoxicology (IMICO), National Scientific and Technical Research Council, National University of Rio Cuarto; Jeffrey J. Coleman, Department of Entomology and Plant Pathology, Auburn University; Christina A. Cuomo, Broad Institute of Harvard and MIT; Z. Wilhelm de Beer, Department of Biochemistry, Genetics and Microbiology, University of Pretoria; G. Sybren de Hoog, Department of Medical Mycology and Infectious Diseass, Center of Expertise in Mycology, Radboud University Medical Center/Canisius Wilhelmina Hospital; Johanna Del Castillo-Múnera, Department of Plant Pathology, University of California-Davis; Emerson M. Del Ponte, Departamento de Fitopatologia, Universidade Federal de Viçosa; Javier Diéguez-Uribeondo, Department of Mycology, Real Jardín Botánico CSIC; ANTONIO DI PIETRO, Departamento de Genética, Campus de Excelencia Internacional Agroalimentario (ceiA3), Universidad de Córdoba; Véronique Edel-Hermann, INRAE, French National Institute for Agriculture, Food, and Environment; Wade H. Elmer, Department of Plant Pathology and Ecology, The Connecticut Agricultural Experiment Station; Lynn Epstein, Department of Plant Pathology, University of California-Davis; Akif Eskalen, Department of Plant Pathology, University of California-Davis; Maria Carmela Esposto, Department of Biomedical Sciences for Health, Università degli Studi di Milano; Kathryne L. Everts, Wye Research and Education Center, University of Maryland; Sylvia P. Fernández-Pavía, Laboratorio de Patología Vegetal, IIAF, Universidad Michoacana de San Nicolás de Hidalgo; GILVAN FERREIRA DA SILVA, CPAA; Nora A. Foroud, Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada; Gerda Fourie, Department of Biochemistry, Genetics and Microbiology, University of Pretoria; Rasmus J. N. Frandsen, Department of Biotechnology and Biomedicine, Technical University of Denmark; STANLEY FREEMAN, Department of Plant Pathology and Weed Research, ARO, The Volcani Center; Michael Freitag, Department of Biochemistry and Biophysics, Oregon State University; OMER FRENKEL, Department of Plant Pathology and Weed Research; KEVIN K. FULLER, Department of Microbiology and Immunology, University of Oklahoma Health Sciences Center; TATIANA GAGKAEVA, Laboratory of Mycology and Phytopathology, All-Russian Institute of Plant Protection; DONALD M. GARDINER, CSIRO Agriculture and Food; ANTHONY E. GLENN, Toxicology & Mycotoxin Research Unit, ARS-USDA; SCOTT E. GOLD, Toxicology & Mycotoxin Research Unit, ARS-USDA; THOMAS R. GORDON, Department of Plant Pathology, University of California-Davis; NANCY F. GREGORY, Department of Plant and Soil Sciences, University of Delaware; MARIEKA GRYZENHOUT, Department of Genetics, University of the Free State; JOSEP GUARRO, Unitat de Microbiologia, Departament de Ciències Mèdiques Bàsiques, Universitat Rovira i Virgili; BETH K. GUGINO, Department of Plant Pathology and Environmental Microbiology, Pennsylvania State University; SANTIAGO GUTIERREZ, Department of Molecular Biology, Universidad de Leon; KIM E. HAMMOND-KOSACK, Rothamsted Research, Department of Biointeractions and Crop Protection; LINDA J. HARRIS, Ottawa Research and Development Centre, Agriculture and Agri-Food Canada; MÓNIKA HOMA, MTA-SZTE Fungal Pathogenicity Mechanisms Research Group, Hungarian Academy of Sciences - University of Szeged; CHENG-FANG HONG, Department of Plant Pathology, National Chung Hsing University; LÁSZLÓ HORNOK, Institute of Plant Protection, Szent István University; JENN-WEN HUANG, Department of Plant Pathology, National Chung Hsing University; MACIT ILKIT, Division of Mycology, Faculty of Medicine, University of Çukurov; ADRIAANA JACOBS, ABiosystematics Unit, Plant Health and Protection, Agricultural Research Council; CONG JIANG, College of Plant Protection, Northwest Agriculture and Forestry University; MARÍA DEL MAR JIMÉNEZ-GASCO, Department of Plant Pathology and Environmental Microbiology, Pennsylvania State University; SEOGCHAN KANG, Department of Plant Pathology and Environmental Microbiology, Pennsylvania State University; MATTHEW T. KASSON, Division of Plant and Soil Sciences, West Virginia University; KEMAL KAZAN, CSIRO Agriculture and Food; JOHN C. KENNELL, Biology Department, St. Louis University; HYE-SEON KIM, Mycotoxin Prevention and Applied Microbiology Research Unit; H. CORBY KISTLER, USDA ARS Cereal Disease Laboratory, University of Minnesota; GRETCHEN A. KULDAU, Department of Plant Pathology and Environmental Microbiology, Pennsylvania State University; TOMASZ KULIK, Department of Botany and Nature Protection, University of Warmia and Mazury in Olsztyn; OLIVER KURZAI, German National Reference Center for Invasive Fungal Infections NRZMyk, Leibniz Institute for Natural Product Research and Infection 96 Biology - Hans-Knoell-Institute; IMANE LARABA, Mycotoxin Prevention and Applied Microbiology Research Unit, USDA-ARS; MATTHEW H. LAURENCE, Australian Institute of Botanical Science, Royal Botanic Garden and Domain Trust; THERESA LEE, Microbial Safety Team, National Institute of Agricultural Sciences, RDA; YIN-WON LEE, Department of Agricultural Biotechnology, Seoul National University; JOHN F. LESLIE, Department of Plant Pathology, Kansas State University; EDWARD C. Y. LIEW, Australian Institute of Botanical Science, Royal Botanic Garden and Domain Trust; LILY W. LOFTON, Toxicology & Mycotoxin Research Unit, ARS-USDA; ANTONIO F. LOGRIECO, CNR (Research National Council), ISPA Institute of Sciences of Food Production; MANUEL S. LÓPEZ-BERGES, Departamento de Genética, Campus de Excelencia Internacional Agroalimentario (ceiA3), Universidad de Córdoba; ALICIA G. LUQUE, Centro de Referencia de Micología (CEREMIC) Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario; ERIK LYSØE, Norwegian Institute of Bioeconomy Research, Division of Biotechnology and Plant Health; LI-JUN MA, Department of Biochemistry and Molecular Biology, University of Massachusetts Amherst; ROBERT E. MARRA, Department of Plant Pathology and Ecology, The Connecticut Agricultural Experiment Station; FRANK N. MARTIN, Crop Improvement and Protection Research Unit, ARS-USDA; SARA R. MAY, Department of Plant Pathology and Environmental Microbiology, Pennsylvania State University; SUSAN P. McCORMICK, Mycotoxin Prevention and Applied Microbiology Research Unit, USDA-ARS; CHYANNA McGEE, Department of Plant Pathology and Environmental Microbiology, Pennsylvania State University; JACQUES F. MEIS, Department of Medical Mycology and Infectious Diseass, Center of Expertise in Mycology, Radboud University Medical Center/Canisius 60 Wilhelmina Hospital; QUIRICO MIGHELI, Dipartimento di Agraria and Nucleo Ricerca Desertificazione (NRD), Universita` degli Studi di Sassari; N. M. I. MOHAMED NOR, School of Biological Sciences, Universiti Sains Malaysia; MICHEL MONOD, Service de Dermatologie, Laboratoire de Mycologie, Centre Hospitalier Universitaire Vaudois (CHUV); ANTONIO MORETTI, CNR (Research National Council), ISPA Institute of Sciences of Food Production; DIANE MOSTERT, Department of Plant Pathology, Stellenbosch University; GIUSEPPINA MULÈ, CNR (Research National Council), ISPA Institute of Sciences of Food Production; FRANÇOISE MUNAUT, Brussels; GARY P. MUNKVOLD, Department of Plant Pathology & Microbiology, Iowa State University; PAUL NICHOLSON, Department of Crop Genetics, John Innes Centre, Norwich Research Park; MARCIO NUCCI, Hospital Universitário, Universidade Federal do Rio de Janeiro; KERRY O'DONNELL, Mycotoxin Prevention and Applied Microbiology Research Unit; MATIAS PASQUALI, Departmento de Fitopatologia, Universidade Federal de Lavras; LUDWIG H. PFENNING, Departmento de Fitopatologia, Universidade Federal de Lavras, Lavras; ANNA PRIGITANO, Department of Biomedical Sciences for Health, Università degli Studi di Milan; ROBERT H. PROCTOR, Mycotoxin Prevention and Applied Microbiology Research Unit, USDA-ARS; STÉPHANE RANQUE, Aix Marseille University, IHU Méditerranée Infection; STEPHEN A. REHNER, Mycology and Nematology Genetic Diversity and Biology Laboratory, USDA-AR; MARTIJN REP, Swammerdam Institute for Life Science, University of Amsterdam; GERARDO RODRÍGUEZ-ALVARADO, Laboratorio de Patología Vegetal, IIAF, Universidad Michoacana de San Nicolás de Hidalgo; LINDY JOY ROSE, Department of Plant Pathology, Stellenbosch University; MITCHELL G. ROTH, Department of Plant Pathology, University of Wisconsin-Madison; CARMEN RUIZ-ROLDÁN, Departamento de Genética, Campus de Excelencia Internacional Agroalimentario (ceiA3), Universidad de Córdoba; AMGAD A. SALEH, Department of Plant Protection, College of Food and Agriculture Sciences, King Saud University; BAHARUDDIN SALLEH, School of Biological Sciences, Universiti Sains Malaysia; HYUNKYU SANG, Department of Integrative Food, Bioscience and Biotechnology, Chonnam National University; MARÍA MERCEDES SCANDIANI, Centro de Referencia de Micología (CEREMIC) Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario; JONATHAN SCAUFLAIRE, Centre de Recherche et de Formation Agronomie, Haute Ecole Louvain en Hainaut; DAVID G. SCHMALE III, School of Plant and Environmental Sciences, Virginia Polytechnic Institute and State University; DYLAN P. G. SHORT, Amycel/Spawn Mate; ADNAN SISIC, Department of Ecological Plant Protection, University of Kassel; JASON A. SMITH, School of Forest Resources & Conservation, University of Florida; CHRISTOPHER W. SMYTH, Department of Biological Sciences, Binghamton University, State University of New York; HOKYOUNG SON, Department of Agricultural Biotechnology, Seoul National University, Seoul; ELLIE SPAHR, Division of Plant and Soil Sciences, West Virginia University; JASON E. STAJICH, Department of Microbiology and Plant Pathology, University of California-Riverside; EMMA STEENKAMP, Department of Biochemistry, Genetics and Microbiology, University of Pretoria; CHRISTIAN STEINBERG, Agroécologie, AgroSup Dijon, INRAE, University of Bourgogne Franche-Comté; RAJAGOPAL SUBRAMANIAM, Ottawa Research and Development Centre, Agriculture and Agri-Food Canada; HARUHISA SUGA, Life Science Research Center, Gifu University; BRETT A. SUMMERELL, Australian Institute of Botanical Science, Royal Botanic Garden and Domain Trust; ANTONELLA SUSCA, CNR (Research National Council), ISPA Institute of Sciences of Food Production; CASSANDRA L. SWETT, Department of Plant Pathology, University of California-Davis; CHRISTOPHER TOOMAJIAN, Department of Plant Pathology, Kansas State University; TERRY J. TORRES-CRUZ, Department of Plant Pathology and Environmental Microbiology, Pennsylvania State University; ANNA M. TORTORANO, Department of Biomedical Sciences for Health, Università degli Studi di Milano; MARTIN URBAN, Rothamsted Research, Department of Biointeractions and Crop Protection; LISA J. VAILLANCOURT, Department of Plant Pathology, University of Kentucky; GARY E. VALLAD, Gulf Coast Research and Education Center, University of Florida; THEO A. J. VAN DER LEE, Wageningen Plant Research, Wageningen University & Research; DAN VANDERPOOL, Department of Biology, Indiana University, Bloomington; ANNE D. VAN DIEPENINGEN, Wageningen Plant Research, Wageningen University & Research; MARTHA M. VAUGHAN, Mycotoxin Prevention and Applied Microbiology Research Unit; EDUARD VENTER, Department of Botany and Plant Biotechnology, University of Johannesburg; MARCELE VERMEULEN, Microbial Biochemical and Food Biotechnology Department, University of the Free Station; PAUL E. VERWEIJ, Department of Medical Mycology and Infectious Diseass, Center of Expertise in Mycology, Radboud University Medical Center/Canisius Wilhelmina Hospital; ALTUS VILJOEN, Department of Plant Pathology, Stellenbosch University; CEES WAALWIJK, Wageningen Plant Research, Wageningen University & Research; EMMA C. WALLACE, Department of Plant Pathology and Environmental Microbiology, Pennsylvania State University; GRIT WALTHER, Microbial Safety Team, National Institute of Agricultural Sciences, RDA; JIE WANG, Department of Plant, Soil and Microbial Sciences, Michigan State University; TODD J. WARD, Mycotoxin Prevention and Applied Microbiology Research Unit, USDA-ARS; BRIAN L. WICKES, Department of Microbiology, Immunology & Molecular Genetics, University of Texas Health Science Center at San Antonio; NATHAN P. WIEDERHOLD, Department of Pathology, University of Texas Health Science Center at San Antonio; MICHAEL J. WINGFIELD, Department of Biochemistry, Genetics and Microbiology, University of Pretoria; ANA K. M. WOOD, Rothamsted Research, Department of Biointeractions and Crop Protection; JIN-RONG XU, Department of Botany and Plant Pathology, Purdue University; XIAO-BING YANG, Department of Crop Genetics, John Innes Centre, Norwich Research Park; TAPANI YLI-MATTILA, Department of Biochemistry, University of Turku; SUNG-HWAN YUN, Department of Medical Biotechnology, Soonchunhyang University; LATIFFAH ZAKARIA, School of Biological Sciences, Universiti Sains Malaysia; HAO ZHANG, State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection; NING ZHANG, Department of Plant Biology, Rutgers University; SEAN X. ZHAN, Department of Pathology, Johns Hopkins University; XUE ZHAN, Division of Plant and Soil Sciences, West Virginia University. |
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Título: |
Phylogenomic analysis of a 55.1 kb 19-gene dataset resolves a monophyletic Fusarium that includes the Fusarium solani Species Complex. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Phytopathology, v. 111, n. 7, p. 1064-1079, 2021. |
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DOI: |
https://doi.org/10.1094/PHYTO-08-20-0330-LE |
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Idioma: |
Inglês |
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Conteúdo: |
Scientific communication is facilitated by a data-driven, scientifically sound taxonomy that considers the end-user's needs and established successful practice. |
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Palavras-Chave: |
Fungal pathogens; Fusarium species. |
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Thesaurus Nal: |
Evolution. |
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Categoria do assunto: |
-- |
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Marc: |
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100 1 $aGEISER, D. M.
245 $aPhylogenomic analysis of a 55.1 kb 19-gene dataset resolves a monophyletic Fusarium that includes the Fusarium solani Species Complex.$h[electronic resource]
260 $c2021
520 $aScientific communication is facilitated by a data-driven, scientifically sound taxonomy that considers the end-user's needs and established successful practice.
650 $aEvolution
653 $aFungal pathogens
653 $aFusarium species
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700 1 $aZHANG, H.
700 1 $aZHANG, N.
700 1 $aZHAN, S. X.
700 1 $aZHAN, X.
773 $tPhytopathology$gv. 111, n. 7, p. 1064-1079, 2021.
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| 1. |  | HYDE, K. D.; NOORABADI, M. T.; THIYAGARAJA, V.; HE, M. Q.; JOHNSTON, P. R.; WIJESINGHE, S. N.; ARMAND, A.; BIKETOVA, A. Y.; CHETHANA, K. W. T.; ERDOĞDU, M.; GE, Z. W.; GROENEWALD, J. Z.; HONGSANAN, S.; KUŠAN, I.; LEONTYEV, D. V.; LI, D. W.; LIN, C. G.; LIU, N. G.; MAHARACHCHIKUMBURA, S. S. N.; MATOČEC, N.; MAY, T. W.; MCKENZIE, E. H. C.; MEŠIĆ, A.; PERERA, R. H.; PHUKHAMSAKDA, C.; PIĄTEK, M.; SAMARAKOON, M. C.; SELÇUK, F.; SENANAYAKE, I. C.; TANNEY, J. B.; TIAN, Q.; VIZZINI, A.; WANASINGHE, D. N.; WANNASAWANG, N.; WIJAYAWARDENE, N. N.; ZHAO, R. L.; ABDEL-WAHAB, M. A.; ABDOLLAHZADEH, J.; ABEYWICKRAMA, P. D.; ABSALAN, S.; ACHARYA, K.; AFSHARI, N.; AFSHAN, N. S.; AFZALINIA, S.; AHMADPOUR, S. A.; AKULOV, O.; ALIZADEH, A.; ALIZADEH, M.; AL-SADI, A. M.; ALVES, A.; ALVES, V. C. S.; ALVES-SILVA, G.; ANTONÍN, V.; AOUALI, S.; APTROOT, A.; APURILLO, C. C. S.; ARIAS, R. M.; ASGARI, B.; ASGHARI, R.; ASSIS, D. M. A.; ASSYOV, B.; ATIENZA, V.; AUMENTADO, H. D. R.; AVASTHI, S.; AZEVEDO, E.; BAKHSHI, M.; BAO, D. F.; BARAL, H. O.; BARATA, M.; BARBOSA, K. D.; BARBOSA, R. N.; BARBOSA, F. R.; BARONCELLI, R.; BARRETO, G. G.; BASCHIEN, C.; BENNETT, R. M.; BERA, I.; BEZERRA, J. D. P.; BHUNJUN, C. S.; BIANCHINOTTI, M. V.; BŁASZKOWSKI, J.; BOEKHOUT, T.; BONITO, G. M.; BOONMEE, S.; BOONYUEN, N.; BORTNIKOV, F. M.; BREGANT, C.; BUNDHUN, D.; BURGAUD, G.; BUYCK, B.; CAEIRO, M. F.; CABARROI-HERNÁNDEZ, M.; CAI, M. F.; CAI, L.; CALABON, M. S.; CALAÇA, F. J. S.; CALLALLI, M.; CÂMARA, M. P. S.; CANO-LIRA, J.; CAO, B.; CARLAVILLA, J. R.; CARVALHO, A.; CARVALHO, T. G.; CASTAÑEDA-RUIZ, R. F.; CATANIA, M. D. V.; CAZABONNE, J.; CEDEÑO-SANCHEZ, M.; CHAHARMIRI-DOKHAHARANI, S.; CHAIWAN, N.; CHAKRABORTY, N.; CHEEWANKOON, R.; CHEN, C.; CHEN, J.; CHEN, Q.; CHEN, Y. P.; CHINAGLIA, S.; COELHO-NASCIMENTO, C. C.; COLEINE, C.; COSTA-REZENDE, D. H.; CORTÉS-PÉREZ, A.; CROUCH, J. A.; CROUS, P. W.; CRUZ, R. H. S. F.; CZACHURA, P.; DAMM, U.; DARMOSTUK, V.; DAROODI, Z.; DAS, K.; DAS, K.; DAVOODIAN, N.; DAVYDOV, E. A.; DAI, D. Q.; DAI, Y. C.; DE GROOT, M. D.; DE KESEL, A.; DE LANGE, R.; DELA CRUZ, T. E. E.; DECOCK, C.; DELGADO, G.; DENCHEV, C. M.; DENCHEV, T. T.; DENG, Y. L.; DENTINGER, B. T. M.; DEVADATHA, B.; DIANESE, J. C.; DIMA, B.; DOILOM, M.; DISSANAYAKE, A. J.; DISSANAYAKE, L. S.; DINIZ, A. G.; DOLATABADI, S.; DONG, J. H.; DONG, W.; DONG, Z. Y.; DRECHSLER-SANTOS, E. R.; DRUZHININA, I. S.; DU, T. Y.; DUBEY, M. K.; DUTTA, A. K.; ELLIOTT, T. F.; ELSHAHED, M. S.; EGIDI, E.; EISVAND, P.; FAN, L.; FAN, X.; FAN, X. L.; FEDOSOVA, A. G.; FERRO, L. O.; FIUZA, P. O.; FLAKUS, A.; FONSECA, E. O.; FRYAR, S. C.; GABALDÓN, T.; GAJANAYAKE, A. J.; GANNIBAL, P. B.; GAO, F.; GARCÍA-SÁNCHEZ, D.; GARCÍA-SANDOVAL, R.; GARRIDO-BENAVENT, I.; GARZOLI, L.; GASCA-PINEDA, J.; GAUTAM, A. K.; GENÉ, J.; GHOBAD-NEJHAD, M.; GHOSH, A.; GIACHINI, A. J.; GIBERTONI, T. B.; GENTEKAKI, E.; GMOSHINSKIY, V. I.; GÓES-NETO, A.; GOMDOLA, D.; GORJÓN, S. P.; GOTO, B. T.; GRANADOS-MONTERO, M. M.; GRIFFITH, G. W.; GROENEWALD, M.; GROSSART, H. P.; GU, Z. R.; GUEIDAN, C.; GUNARATHNE, A.; GUNASEELAN, S.; GUO, S. L.; GUSMÃO, L. F. P.; GUTIERREZ, A. C.; GUZMÁN-DÁVALOS, L.; HAELEWATERS, D.; HAITUK, H.; HALLING, R. E.; HE, S. C.; HEREDIA, G.; HERNÁNDEZ-RESTREPO, M.; HOSOYA, T.; HOOG, S. D.; HORAK, E.; HOU, C. L.; HOUBRAKEN, J.; HTET, Z. H.; HUANG, S. K.; HUANG, W. J.; HURDEAL, V. G.; HUSTAD, V. P.; INÁCIO, C. A.; JANIK, P.; JAYALAL, R. G. U.; JAYASIRI, S. C.; JAYAWARDENA, R. S.; JEEWON, R.; JERÔNIMO, G. H.; JIN, J.; JONES, E. B. G.; JOSHI, Y.; JURJEVIĆ, Ž.; JUSTO, A.; KAKISHIMA, M.; KALIYAPERUMAL, M.; KANG, G. P.; KANG, J. C.; KARIMI, O.; KARUNARATHNA, S. C.; KARPOV, S. A.; KEZO, K.; KHALID, A. N.; KHAN, M. K.; KHUNA, S.; KHYAJU, S.; KIRCHMAIR, M.; KLAWONN, I.; KRAISITUDOMSOOK, N.; KUKWA, M.; KULARATHNAGE, N. D.; KUMAR, S.; LACHANCE, M. A.; LADO, C.; LATHA, K. P. D.; LEE, H. B.; LEONARDI, M.; LESTARI, A. S.; LI, C.; LI, H.; LI, J.; LI, Q.; LI, Y.; LI, Y. C.; LI, Y. X.; LIAO, C. F.; LIMA, J. L. R.; LIMA, J. M. S.; LIMA, N. B.; LIN, L.; LINALDEDDU, B. T.; LINN, M. M.; LIU, F.; LIU, J. K.; LIU, J. W.; LIU, S.; LIU, S. L.; LIU, X. F.; LIU, X. Y.; LONGCORE, J. E.; LUANGHARN, T.; LUANGSA-ARD, J. J.; LU, L.; LU, Y. Z.; LUMBSCH, H. T.; LUO, L.; LUO, M.; LUO, Z. L.; MA, J.; MADAGAMMANA, A. D.; MADHUSHAN, A.; MADRID, H.; MAGURNO, F.; MAGYAR, D.; MAHADEVAKUMAR, S.; MALOSSO, E.; MALYSH, J. M.; MAMARABADI, M.; MANAWASINGHE, I. S.; MANFRINO, R. G.; MANIMOHAN, P.; MAO, N.; MAPOOK, A.; MARCHESE, P.; MARASINGHE, D. S.; MARDONES, M.; MARIN-FELIX, Y.; MASIGOL, H.; MEDEIROS, E. V. de; MEHRABI, M.; MEHRABI-KOUSHKI, M.; MEIRAS-OTTONI, A. D.; MELO, R. F. R.; MENDES-ALVARENGA, R. L.; MENDIETA, S.; MENG, Q. F.; MENKIS, A.; MENOLLI JUNIOR, N.; MIKŠÍK, M.; MILLER, S. L.; MONCADA, B.; MONCALVO, J. M.; MONTEIRO, J. S.; MONTEIRO, M.; MORA-MONTES, H. M.; MOROZ, E. L.; MOURA, J. C.; MUHAMMAD, U.; MUKHOPADHYAY, S.; NAGY, G. L.; NAJAM UL SEHAR, A.; NAJAFINIYA, M.; NANAYAKKARA, C. M.; NASEER, A.; NASCIMENTO, E. C. R.; NASCIMENTO, S. S.; NEUHAUSER, S.; NEVES, M. A.; NIAZI, A. R.; NIE, Y.; NILSSON, R. H.; NOGUEIRA, P. T. S.; NOVOZHILOV, Y. K.; NOORDLOOS, M.; NORPHANPHOUN, C.; NUNEZ OTAÑO, N.; O’DONNELL, R. P.; OEHL, F.; OLIVEIRA, J. A.; OLIVEIRA JUNIOR, I.; OLIVEIRA, N. V. L.; OLIVEIRA, P. H. F.; ORIHARA, T.; OSET, M.; PANG, K. L.; PAPP, V.; PATHIRANA, L. S.; PEINTNER, U.; PEM, D.; PEREIRA, O. L.; PÉREZ-MORENO, J.; PÉREZ-ORTEGA, S.; PÉTER, G.; PIRES-ZOTTARELLI, C. L. A.; PHONEMANY, M.; PHONGEUN, S.; POŠTA, A.; PRAZERES, J. F. S. A.; QUAN, Y.; QUANDT, C. A.; QUEIROZ, M. B.; RADEK, R.; RAHNAMA, K.; RAJ, K. N. A.; RAJESHKUMAR, K. C.; RAJWAR, S.; RALAIVELOARISOA, A. B.; RÄMÄ, T.; RAMÍREZ-CRUZ, V.; RAMBOLD, G.; RATHNAYAKA, A. R.; RAZA, M.; REN, G. C.; RINALDI, A. C.; RIVAS-FERREIRO, M.; ROBLEDO, G. L.; RONIKIER, A.; ROSSI, W.; RUSEVSKA, K.; RYBERG, M.; SAFI, A.; SALIMI, F.; SALVADOR-MONTOYA, C. A.; SAMANT, B.; SAMARADIWAKARA, N. P.; SÁNCHEZ-CASTRO, I.; SANDOVAL-DENIS, M.; SANTIAGO, A. L. C. M. A.; SANTOS, A. C. da S.; SANTOS, L. A. dos; SARMA, V. V.; SARWAR, S.; SAVCHENKO, A.; SAVCHENKO, K.; SAXENA, R. K.; SCHOUTTETEN, N.; SELBMANN, L.; ŠEVČÍKOVÁ, H.; SHARMA, A.; SHEN, H. W.; SHEN, Y. M.; SHU, Y. X.; SILVA, G. A. da; SILVA, H. F.; SILVA, I. R. da; SILVA, R. M. F. da; SILVA-FILHO, A. G. S.; SILVA, V. S. H.; SIMMONS, D. R.; SINGH, R.; SIR, E. B.; SOHRABI, M.; SOUZA, C. F. A. de; SOUZA, F. A. de; SOUZA-MOTTA, C. M.; SRI-INDRASUTDHI, V.; SRUTHI, O. P.; STADLER, M.; STEMLER, J.; STEPHENSON, S. L.; STOYNEVA-GAERTNER, M. P.; STRASSERT, J. F. H.; STRYJAK-BOGACKA, M.; SU, H.; SUN, Y. R.; SVANTESSON, S.; SYSOUPHANTHONG, P.; TAKAMATSU, S.; TAN, T. H.; TANAKA, K.; TANG, C.; TANG, X.; TAYLOR, J. E.; TAYLOR, P. W. J.; TENNAKOON, D. S.; THAKSHILA, S. A. D.; THAMBUGALA, K. M.; THAMODINI, G. K.; THILANGA, D.; THINES, M.; TIAGO, P. V.; TIAN, X. G.; TIAN, W. H.; TIBPROMMA, S.; TKALČEC, Z.; TOKAREV, Y. S.; TOMŠOVSKÝ, M.; TORRUELLA, G.; TSURYKAU, A.; UDAYANGA, D.; ULUKAPI, M.; UNTEREINER, W. A.; USMAN, M.; UZUNOV, B. A.; VADTHANARAT, S.; VALENZUELA, R.; WYNGAERT, S. V. D.; VAN VOOREN, N.; VELEZ, P.; VERMA, R. K.; VIEIRA, L. C.; VIEIRA, W. A. S.; VINZELJ, J. M.; TANG, A. M. C.; WALKER, A.; WALKER, A. K.; WANG, Q. M.; WANG, Y.; WANG, X. Y.; WANG, Z. Y.; WANNATHES, N.; WARTCHOW, F.; WEERAKOON, G.; WEI, D. P.; WEI, X.; WHITE, J. F.; WIJESUNDARA, D. S. A.; WISITRASSAMEEWONG, K.; WOROBIEC, G.; WU, H. X.; WU, N.; XIONG, Y. R.; XU, B.; XU, J. P.; XU, R.; XU, R. F.; XU, R. J.; YADAV, S.; YAKOVCHENKO, L. S.; YANG, H. D.; YANG, X.; YANG, Y. H.; YANG, Y.; YANG, Y. Y.; YOSHIOKA, R.; YOUSSEF, N. H.; YU, F. M.; YU, Z. F.; YUAN, L. L.; YUAN, Q.; ZABIN, D. A.; ZAMORA, J. C.; ZAPATA, C. V.; ZARE, R.; ZENG, M.; ZENG, X. Y.; ZHANG, J. F.; ZHANG, J. Y.; ZHANG, S.; ZHANG, X. C.; ZHAO, C. L.; ZHAO, H.; ZHAO, H. J.; ZHAO, Q.; ZHOU, H. M.; ZHU, X. Y.; ZMITROVICH, I. V.; ZUCCONI, L.; ZVYAGINA, E. The 2024 Outline of Fungi and fungus-like taxa. Mycosphere, v. 15, n. 1, p. 5146-6239, 2024.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Milho e Sorgo. |
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