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67. | | LOPES, H. F.; DE-POLLI, H.; FRANCO, A. A. Nodulacao espontanea em feijao-de-vagem cultivado apos a cultura do tomate do medio Paraiba-Fluminense. In: CONGRESSO BRASILEIRO DE OLERICULTURA, 36., Rio de Janeiro, 1996. Horticultura Brasileira, Brasilia, v.14, n.1, p.94, maio 1996. Resumo n.157. Biblioteca(s): Embrapa Agrobiologia. |
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76. | | DE POLLI, H.; ALMEIDA, D. L. de; DUQUE, F. F. Milho (Zea mays) forrageiro, sorgo (Sorghum bicolor) forrageiro. In: DE-POLLI, H. (Coord.). Manual de adubação para o Estado do Rio de Janeiro. Itaguai: Editora Universidade Rural, 1988. p. 162 (Coleção Universidade Rural. Série Ciências Agrárias, 2). Autores: Dejair Lopes de Almeida, Gabriel de Araújo Santos, Lúcia Helena Cunha, Luiz Rodrigues Freire, Nelson Moura Brasil do Amral Sobrinho, Newton Novo Costa Pereira, Paulo Augusto da Eira, Raphael Minotti Bloise, Ronaldo Correa Salek. Biblioteca(s): Embrapa Agrobiologia. |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Agrobiologia. Para informações adicionais entre em contato com cnpab.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Agrobiologia. |
Data corrente: |
19/04/2005 |
Data da última atualização: |
11/01/2008 |
Autoria: |
GUERRA, J. G. M.; DE-POLLI, H.; ALMEIDA, D. L. de. |
Afiliação: |
José Guilherme Marinho Guerra, Embrapa Agrobiologia; Helvécio De-Polli, Embrapa Agrobiologia; Dejair Lopes de Almeida, Embrapa Agrobiologia. |
Título: |
Managing carbon and nitrogen in tropical organic farming through green manuring. |
Ano de publicação: |
2004 |
Fonte/Imprenta: |
In: ADETOLA BADEJO, M.; TOGUN, A. O. Strategies and tactics of sustainable agriculture in the tropics. Ibadan: College Press, 2004. |
Volume: |
v. 2 |
Páginas: |
p. 125-140. |
Idioma: |
Inglês |
Conteúdo: |
Organic farming is a growing trend in agricultural practice, philosophy and business in many parts of the world. The definition of organic farming is not always uniform. There are international initiatives to set definitions and common principles that would facilitate communication among farmers, scientists, extensionists, traders and consumers. Plant residue decomposition and photosynthesis are two major processes that control the carbon budget in nature. Sustainable agricultural systems depend on the understanding and management of these two processes. Nitrogen supply for crop production in organic farming may come from indigenous soil organic matter, plant residues, and animal manure as primary source. Animal manure is widely used as a source of nitrogen, but it may be scarce or expensive in some regions. An important source of nitrogen for crop production is biologically fixed atmospheric nitrogen. Green manuring is particularly important in organic production, giving to the farm the possibility of autonomy in carbon and nitrogen amendment production. It increases the functional biodiversity in the farm and keeps the soil covered for longer periods during the year. Farmers face a challenge to adjust the green manure in their production systems. A proper period and location of the legume to the crop system design is a strategic decision. It is important to synchronize the cycles of the legume and the main crop to maximize the benefit of this practice and to avoid and competition between the legume and the main crop for light, water, and nutrients. MenosOrganic farming is a growing trend in agricultural practice, philosophy and business in many parts of the world. The definition of organic farming is not always uniform. There are international initiatives to set definitions and common principles that would facilitate communication among farmers, scientists, extensionists, traders and consumers. Plant residue decomposition and photosynthesis are two major processes that control the carbon budget in nature. Sustainable agricultural systems depend on the understanding and management of these two processes. Nitrogen supply for crop production in organic farming may come from indigenous soil organic matter, plant residues, and animal manure as primary source. Animal manure is widely used as a source of nitrogen, but it may be scarce or expensive in some regions. An important source of nitrogen for crop production is biologically fixed atmospheric nitrogen. Green manuring is particularly important in organic production, giving to the farm the possibility of autonomy in carbon and nitrogen amendment production. It increases the functional biodiversity in the farm and keeps the soil covered for longer periods during the year. Farmers face a challenge to adjust the green manure in their production systems. A proper period and location of the legume to the crop system design is a strategic decision. It is important to synchronize the cycles of the legume and the main crop to maximize the benefit of this practice and to avoid and comp... Mostrar Tudo |
Palavras-Chave: |
Biological nitrogen fixation; BNF; C; Fazendinha agroecológica; FBN; Fixação biológica de nitrogênio; N; SIPA. |
Thesagro: |
Adubação Verde; Carbono; Matéria Orgânica; Nitrogênio; Solo. |
Thesaurus NAL: |
carbon; green manures; nitrogen; organic matter; soil. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02638naa a2200385 a 4500 001 1628066 005 2008-01-11 008 2004 bl --- 0-- u #d 100 1 $aGUERRA, J. G. M. 245 $aManaging carbon and nitrogen in tropical organic farming through green manuring. 260 $c2004 300 $ap. 125-140. v. 2 490 $vv. 2 520 $aOrganic farming is a growing trend in agricultural practice, philosophy and business in many parts of the world. The definition of organic farming is not always uniform. There are international initiatives to set definitions and common principles that would facilitate communication among farmers, scientists, extensionists, traders and consumers. Plant residue decomposition and photosynthesis are two major processes that control the carbon budget in nature. Sustainable agricultural systems depend on the understanding and management of these two processes. Nitrogen supply for crop production in organic farming may come from indigenous soil organic matter, plant residues, and animal manure as primary source. Animal manure is widely used as a source of nitrogen, but it may be scarce or expensive in some regions. An important source of nitrogen for crop production is biologically fixed atmospheric nitrogen. Green manuring is particularly important in organic production, giving to the farm the possibility of autonomy in carbon and nitrogen amendment production. It increases the functional biodiversity in the farm and keeps the soil covered for longer periods during the year. Farmers face a challenge to adjust the green manure in their production systems. A proper period and location of the legume to the crop system design is a strategic decision. It is important to synchronize the cycles of the legume and the main crop to maximize the benefit of this practice and to avoid and competition between the legume and the main crop for light, water, and nutrients. 650 $acarbon 650 $agreen manures 650 $anitrogen 650 $aorganic matter 650 $asoil 650 $aAdubação Verde 650 $aCarbono 650 $aMatéria Orgânica 650 $aNitrogênio 650 $aSolo 653 $aBiological nitrogen fixation 653 $aBNF 653 $aC 653 $aFazendinha agroecológica 653 $aFBN 653 $aFixação biológica de nitrogênio 653 $aN 653 $aSIPA 700 1 $aDE-POLLI, H. 700 1 $aALMEIDA, D. L. de 773 $tIn: ADETOLA BADEJO, M.; TOGUN, A. O. Strategies and tactics of sustainable agriculture in the tropics. Ibadan: College Press, 2004.
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