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Biblioteca(s):  Embrapa Mandioca e Fruticultura.
Data corrente:  30/12/2008
Data da última atualização:  15/01/2009
Tipo da produção científica:  Resumo em Anais de Congresso
Autoria:  STUCHI, E. S.; RODRIGUES-SILVA, S.; SEMPIONATO, O. R.; REIFF, E. T.
Afiliação:  Eduardo Sanches Stuchi, CNPMF; S. Rodrigues-Silva, EECB; O. R. Sempionato, EECB; E. T. Reiff, EECB.
Título:  Viroids and rootstocks effects on field performance of 'Tahiti' lime in São Paulo State, Brazil.
Ano de publicação:  2008
Fonte/Imprenta:  In: INTERNATIONAL CITRUS CONGRESS, 11., 2008, Wuhan, China. Program and abstracts... Wuhan: The International Society of Citriculture, 2008. p. 291. P513.
Idioma:  Inglês
Conteúdo:  Tahiti acid lime is an important citrus crop in Brazil. Some viroids reduce citrus tree growth on different rrotstocks and may be used for tree size control animed at the establishment of orchards with close spacing that can provide higher productivity than conventional ones. To study the effects of citrus viroids inoculation on vegetative growth, yield and fruit quality of 'Tahiti' acid lime [Citrus latifolia (Yu. Tanaka) Tanaka] grafted on six rootstocks (main treatments): 'FCAV' and 'Rubidoux' trifoliate orange cultivars [Poncirus trifoliata (L.) Raf.], 'FCAV' and 'Limeira' Rangpur lime cultivars [Citrus limonia Osbeck], 'Carrizo' citrange [C. sinensis (L.) Osbeck x Poncirus trifoliata (L.) Raf.] and 'Sunki' mandarin [Citrus sunki Hort. ex Tanaka] and inoculated with three viroids isolates (secondary treatments): [Citrus Exocortis Viroid (CEVd) + Hop stunt viroid (HSVd - CVd-II, a non cachexia variant) + Citrus III viroid (CVd-III), [Hop stunt viroid (HSVd - CVd-II, a non cachexia variant) + Citrus III viroid (CVd-III)] and control [no inoculation], an experiment was set up in February 2001, in Bebedouro, São Paulo State, Brazil. The experimental design was a split plot design in randomized blocks with six main treatments (rootstocks) and three secondary ones (viroid inoculation) with three plants per plot and one per subplot. Inoculation was made at field ten months after planting by bud grafting. The trifoliate oranges rootstocks induced less vigor. Both isolates reduc... Mostrar Tudo
Palavras-Chave:  Citros.
Thesagro:  Doença de Planta; Vírus.
Categoria do assunto:  --
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Mandioca e Fruticultura (CNPMF)
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Biblioteca(s):  Embrapa Gado de Corte.
Data corrente:  22/02/2018
Data da última atualização:  22/02/2018
Tipo da produção científica:  Artigo em Periódico Indexado
Circulação/Nível:  B - 1
Autoria:  MARTUSCELLO, J. A.; BRAZ, T. G. dos S.; JANK, L.; CUNHA, D. de N. F. V. da; SOUZA, M. W. M.; BRITO, G. F. de; OLIVEIRA, L. P. de.
Afiliação:  Janaina Azevedo Martuscello, Universidade Federal de São João Del Rei; Thiago Gomes dos Santos Braz, Universidade Federal de Viçosa; LIANA JANK, CNPGC; Daniel de Noronha Figueiredo Vieira da Cunha, Universidade Federal de São João Del Rei; Madson Williame Melo Souza, Universidade Federal de Viçosa; Gerlane Ferreira de Brito, Universidade Federal de Alagoas; Leandro Pereira de Oliveira, Universidade Federal de Alagoas.
Título:  Repeatability of agronomic characters in Brachiaria brizantha cultivars.
Ano de publicação:  2013
Fonte/Imprenta:  Revista Brasileira de Zootecnia, v. 42, n. 1, p. 30-35, 2013
Idioma:  Inglês
Conteúdo:  This experiment was carried out with the objectives of determining repeatability coefficients, the number of harvests necessary to increase accuracy and the genotypic stability of yield characteristics in Brachiaria brizantha cultivars in the northeast region of Brazil in the period from July 2009 to March 2011. The experimental design used was completely randomized with three treatments (Brachiaria brizantha var. Marandu, Xaraés and Piatã) and three replications. Each plot was harvested seven times: five in the rainy season and two in the dry season. Immediately after each harvest, the forage was weighed and dried to obtain total, stem, leaf and dead dry matter yields. For the estimation of the repeatability coefficient, analysis of variance, principal components (correlation and covariance matrices) and structural analyses were used. The repeatability coefficients (r) obtained by the different methods, for all characteristics evaluated, varied from 0.009 to 0.837. The estimates of the repeatability coefficients obtained for all characteristics evaluated by the method of analyses of variance were almost always lower than those obtained by the other methods. By the principal components method (based on the covariance matrix), the estimates were always higher than those from other methods. Considering that levels of 80 or 90% confidence are satisfactory in the evaluation of the relative superiority of the cultivars for all the evaluated characteristics, with the exception of ... Mostrar Tudo
Palavras-Chave:  Criação forrageira; Forage breeding; Produção forrageira; Selection.
Thesagro:  Forragem; Materia seca; Seleção.
Thesaurus NAL:  Forage production.
Categoria do assunto:  --
URL:  https://ainfo.cnptia.embrapa.br/digital/bitstream/item/172994/1/46-Repeatability-of-agronomic-characters-in-Brachiaria-brizantha-cultivars-2013.pdf
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Gado de Corte (CNPGC)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status
CNPGC17063 - 1UPCAP - DD
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