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Registro Completo |
Biblioteca(s): |
Embrapa Pantanal. |
Data corrente: |
28/11/2018 |
Data da última atualização: |
30/11/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
SILVEIRA, M.; TOMAS, W. M.; FISCHER, E.; BORDIGNON, M. O. |
Afiliação: |
MAURÍCIO SILVEIRA, UFMS; WALFRIDO MORAES TOMAS, CPAP; ERICH FISCHER, UFMS; MARCELO OSCAR BORDIGNON, UFMS. |
Título: |
Habitat occupancy by Artibeus planirostris bats in the Pantanal wetland, Brazil. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Mammalian Biology, v. 91, p. 1-6, 2018. |
DOI: |
https://doi.org/10.1016/j.mambio.2018.03.003 |
Idioma: |
Inglês |
Conteúdo: |
Structural characteristics of vegetation can influence the use of space by Neotropical bats, affecting their local abundance and patterns of activity. In this study, we ask whether vegetation structure determines the occupancy by and detectability of the fruit-eating bat Artibeus planirostris among habitats in the Pantanal wetland. We mistnetted bats in the wet and dry seasons, and measured vegetation structures in 36 sites systematically established each 1 km. The probability of occupancy was negatively influenced by the mean distance between trees, with a pronounced decrease in sites with less than about 16 trees per hectare, and the detectability was negatively influenced by moonlight. Artibeus planirostris tended to widely occupy the available vegetation gradient, from savannas with scattered trees to dense forest patches during the wet season, and to reduce general occupancy of all sites during the dry season. Considering the threshold of 16 trees h1-1, ongoing replacement of savannas and forested areas by exotic pastures for cattle ranching has converted suitable habitats into unhospitable areas for A. planirostris in the Pantanal wetland. |
Thesagro: |
Habitat; Morcego; Vegetação. |
Thesaurus Nal: |
Artibeus; Habitats; Vegetation. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
Marc: |
LEADER 01837naa a2200241 a 4500 001 2100292 005 2018-11-30 008 2018 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1016/j.mambio.2018.03.003$2DOI 100 1 $aSILVEIRA, M. 245 $aHabitat occupancy by Artibeus planirostris bats in the Pantanal wetland, Brazil.$h[electronic resource] 260 $c2018 520 $aStructural characteristics of vegetation can influence the use of space by Neotropical bats, affecting their local abundance and patterns of activity. In this study, we ask whether vegetation structure determines the occupancy by and detectability of the fruit-eating bat Artibeus planirostris among habitats in the Pantanal wetland. We mistnetted bats in the wet and dry seasons, and measured vegetation structures in 36 sites systematically established each 1 km. The probability of occupancy was negatively influenced by the mean distance between trees, with a pronounced decrease in sites with less than about 16 trees per hectare, and the detectability was negatively influenced by moonlight. Artibeus planirostris tended to widely occupy the available vegetation gradient, from savannas with scattered trees to dense forest patches during the wet season, and to reduce general occupancy of all sites during the dry season. Considering the threshold of 16 trees h1-1, ongoing replacement of savannas and forested areas by exotic pastures for cattle ranching has converted suitable habitats into unhospitable areas for A. planirostris in the Pantanal wetland. 650 $aArtibeus 650 $aHabitats 650 $aVegetation 650 $aHabitat 650 $aMorcego 650 $aVegetação 700 1 $aTOMAS, W. M. 700 1 $aFISCHER, E. 700 1 $aBORDIGNON, M. O. 773 $tMammalian Biology$gv. 91, p. 1-6, 2018.
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Registro Completo
Biblioteca(s): |
Embrapa Solos. |
Data corrente: |
28/06/2021 |
Data da última atualização: |
16/11/2021 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
TRAPP, T.; INACIO, C. de T.; CIOTTA, M. N.; HINDERSMANN, J.; LIMA, A. P.; SANTOS, T. S. dos; FERREIRA, G. W.; MORAIS, G. P.; CONTI, L. de; COMIN, J. J.; LOSS, A.; GIACOMINI, S. J.; LOURENZI, C. R.; ROZANE, D. E.; BRUNETTO, G. |
Afiliação: |
TALITA TRAPP, UFSC; CAIO DE TEVES INACIO, CNPS; MARLISE NARA CIOTTA, EPAGRI; JACSON HINDERSMANN, UFSM; ANDRIA PAULA LIMA, UFSC; THIAGO STACOWSKI DOS SANTOS, UFSC; GUILHERME WILBERT FERREIRA, UFSC; GILDEAN PORTELA MORAIS, UFSC; LESSANDRO DE CONTI, INSTITUTO FEDERAL FARROUPILHA; JUCINEI JOSÉ COMIN, UFSC; ARCÂNGELO LOSS, UFSC; SANDRO JOSÉ GIACOMINI, UFSM; CLEDIMAR ROGÉRIO LOURENZI, UFSC; DANILO EDUARDO ROZANE, UNESP; GUSTAVO BRUNETTO, UFSM. |
Título: |
Natural abundance analysis of the role played by 15N as indicator for the certification of organic-system deriving food. |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
Journal of the Science of Food and Agriculture, v. 102, n. 1, p. 330-340, Jan. 2022. |
DOI: |
https://doi.org/10.1002/jsfa.11362 |
Idioma: |
Inglês |
Conteúdo: |
The aim of the present study was to assess the use of 15N values recorded for nitrogen fertilizers, soil and plant tissue (leaves and fruits/tubers/grains) to separate the organic system from conventional production systems in rice, banana, apple and potato crops. |
Thesagro: |
Arroz; Banana; Batata; Fertilizante Nitrogenado; Maçã; Sistema de Produção. |
Thesaurus NAL: |
Apples; Bananas; Nitrogen fertilizers; Potatoes; Rice. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
Marc: |
LEADER 01493naa a2200433 a 4500 001 2132572 005 2021-11-16 008 2022 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1002/jsfa.11362$2DOI 100 1 $aTRAPP, T. 245 $aNatural abundance analysis of the role played by 15N as indicator for the certification of organic-system deriving food.$h[electronic resource] 260 $c2022 520 $aThe aim of the present study was to assess the use of 15N values recorded for nitrogen fertilizers, soil and plant tissue (leaves and fruits/tubers/grains) to separate the organic system from conventional production systems in rice, banana, apple and potato crops. 650 $aApples 650 $aBananas 650 $aNitrogen fertilizers 650 $aPotatoes 650 $aRice 650 $aArroz 650 $aBanana 650 $aBatata 650 $aFertilizante Nitrogenado 650 $aMaçã 650 $aSistema de Produção 700 1 $aINACIO, C. de T. 700 1 $aCIOTTA, M. N. 700 1 $aHINDERSMANN, J. 700 1 $aLIMA, A. P. 700 1 $aSANTOS, T. S. dos 700 1 $aFERREIRA, G. W. 700 1 $aMORAIS, G. P. 700 1 $aCONTI, L. de 700 1 $aCOMIN, J. J. 700 1 $aLOSS, A. 700 1 $aGIACOMINI, S. J. 700 1 $aLOURENZI, C. R. 700 1 $aROZANE, D. E. 700 1 $aBRUNETTO, G. 773 $tJournal of the Science of Food and Agriculture$gv. 102, n. 1, p. 330-340, Jan. 2022.
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