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Registro Completo |
Biblioteca(s): |
Embrapa Unidades Centrais. |
Data corrente: |
27/06/2017 |
Data da última atualização: |
27/06/2017 |
Autoria: |
SANTOS, T. C. dos; GATES, R. S.; TINÔCO, I. de F. F.; ZOLNIER, S.; BAÊTA, F. da C. |
Afiliação: |
Tatiany Carvalho dos Santos, Universidade Federal de Viçosa, Departamento de Engenharia Agrícola; Richard Stephen Gates, Universidade Federal de Viçosa, Departamento de Engenharia Agrícola; Ilda de Fátima Ferreira Tinôco, Universidade Federal de Viçosa, Departamento de Engenharia Agrícola; Sérgio Zolnier, Universidade Federal de Viçosa, Departamento de Engenharia Agrícola; Fernando da Costa Baêta, Universidade Federal de Viçosa, Departamento de Engenharia Agrícola. |
Título: |
Behavior of Japanese quail in different air velocities and air temperatures. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Pesquisa Agropecuária Brasileira, Brasília, DF, v. 52, n. 5, p. 344-354, maio, 2017. |
Idioma: |
Inglês |
Notas: |
Título em português: Comportamento de codornas japonesas em diferentes velocidades e temperaturas do ar. |
Conteúdo: |
The objective of this work was to evaluate the combined effects of air temperature and air velocity on the behavior of Japanese quail (Coturnix coturnix japonica). A total of 216 Japanese quail in their initial laying phase were used. Bird behavior was categorized with an ethogram (eat, drink, stop, open wings/shiver, others). The experimental design was a randomized complete block, in a 4x4 factorial arrangement, with four air velocities (0, 1, 2, and 3 m s-1) and air temperatures (17, 23, 29, and 35°C). The behavior ?stop? was greater when the birds were subjected to 17°C. At 35°C, a significant reduction (p<0.05) was observed in the behavior ?eat? at 0 m s-1, compared with the other velocities. The behaviors of laying quail are similar in the morning and in the afternoon. Quail remain stopped for a longer time under cold stress conditions, at 17°C. |
Palavras-Chave: |
Estresse por calor; Estresse por frio; Etologia; Sensação térmica; Thermal sensation. |
Thesagro: |
Coturnix coturnix japonica. |
Thesaurus Nal: |
Animal behavior; Cold stress; Coturnix japonica; Heat stress. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/161086/1/Behavior-of-Japanese-quail-in-different.pdf
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Marc: |
LEADER 01838naa a2200301 a 4500 001 2071543 005 2017-06-27 008 2017 bl uuuu u00u1 u #d 100 1 $aSANTOS, T. C. dos 245 $aBehavior of Japanese quail in different air velocities and air temperatures. 260 $c2017 500 $aTítulo em português: Comportamento de codornas japonesas em diferentes velocidades e temperaturas do ar. 520 $aThe objective of this work was to evaluate the combined effects of air temperature and air velocity on the behavior of Japanese quail (Coturnix coturnix japonica). A total of 216 Japanese quail in their initial laying phase were used. Bird behavior was categorized with an ethogram (eat, drink, stop, open wings/shiver, others). The experimental design was a randomized complete block, in a 4x4 factorial arrangement, with four air velocities (0, 1, 2, and 3 m s-1) and air temperatures (17, 23, 29, and 35°C). The behavior ?stop? was greater when the birds were subjected to 17°C. At 35°C, a significant reduction (p<0.05) was observed in the behavior ?eat? at 0 m s-1, compared with the other velocities. The behaviors of laying quail are similar in the morning and in the afternoon. Quail remain stopped for a longer time under cold stress conditions, at 17°C. 650 $aAnimal behavior 650 $aCold stress 650 $aCoturnix japonica 650 $aHeat stress 650 $aCoturnix coturnix japonica 653 $aEstresse por calor 653 $aEstresse por frio 653 $aEtologia 653 $aSensação térmica 653 $aThermal sensation 700 1 $aGATES, R. S. 700 1 $aTINÔCO, I. de F. F. 700 1 $aZOLNIER, S. 700 1 $aBAÊTA, F. da C. 773 $tPesquisa Agropecuária Brasileira, Brasília, DF$gv. 52, n. 5, p. 344-354, maio, 2017.
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Registro Completo
Biblioteca(s): |
Embrapa Unidades Centrais. |
Data corrente: |
11/06/2015 |
Data da última atualização: |
25/05/2017 |
Autoria: |
TORRICO, A. K.; CELLI, M. G.; CONCI, L. R.; CONCI, V. C. |
Afiliação: |
ADA KARINA TORRICO, Instituto Nacional de Tecnologia Agropecária; MARCOS GIOVANI CELLI, Consejo Nacional de Invesstigaciones Cientificas y Técnicas; LUIS ROGELIO CONCI, Instituto Nacional de Tecnologia Agropecária; VILMA CECILIA CONCI, Instituto Nacional de Tecnologia Agropecária. |
Título: |
Incidence of Garlic common latent virus in Argentina, and phylogenetic and recombination analyses of isolates. |
Ano de publicação: |
2015 |
Fonte/Imprenta: |
Pesquisa Agropecuária Brasileira, Brasília, DF, v. 50, n. 5, p. 363-373, maio 2015. |
Idioma: |
Inglês |
Notas: |
Título em português: Incidência de Garlic common latent virus na Argentina, e análise filogenética e de recombinação de isolados. |
Conteúdo: |
The objective of this work was to estimate the incidence and prevalence of Garlic common latent virus (GarCLV) in the main production regions of garlic (Allium sativum) in Argentina, and to perform phylogenetic and recombination analyses in isolates from these regions. Leaf samples (3,050) were taken from four garlic commercial types, in 13 departments of the four main garlic‑producing provinces of Argentina, in a 1,175‑ha sampling area. Virus infection was evaluated with DAS‑Elisa test using specific antiserum, and the phylogenetic and recombination analyses were done with capsid protein (CP) nucleotide sequence of seven GarCLV isolates from the provinces. The incidence of GarCLV in the evaluated provinces varied between 6.7 and 22% of the samples, whereas the prevalence varied between 52.6 and 70%. In the analysis of garlic commercial types, Morado showed the highest incidence of the virus, in the province of San Juan, whereas Rosado Paraguayo had the lowest incidence, in the province of Cordoba. Nucleotide identity in the CP sequences ranged between 80.3 and 97.6%. The phylogenetic analysis shows the presence of two main groups of GarCLV and of a possible third group that would include only a German isolate. The recombination analysis between isolates from different parts of the world evidences the presence of recombinant isolates from Poland and Australia. |
Palavras-Chave: |
Diversidade viral; Prevalência; Viral diversity. |
Thesagro: |
Allium Sativum. |
Thesaurus NAL: |
Carlavirus; Garlic common latent virus; Prevalence. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/125270/1/incidence-of-Garlic-common.pdf
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Marc: |
LEADER 02283naa a2200253 a 4500 001 2017512 005 2017-05-25 008 2015 bl uuuu u00u1 u #d 100 1 $aTORRICO, A. K. 245 $aIncidence of Garlic common latent virus in Argentina, and phylogenetic and recombination analyses of isolates. 260 $c2015 500 $aTítulo em português: Incidência de Garlic common latent virus na Argentina, e análise filogenética e de recombinação de isolados. 520 $aThe objective of this work was to estimate the incidence and prevalence of Garlic common latent virus (GarCLV) in the main production regions of garlic (Allium sativum) in Argentina, and to perform phylogenetic and recombination analyses in isolates from these regions. Leaf samples (3,050) were taken from four garlic commercial types, in 13 departments of the four main garlic‑producing provinces of Argentina, in a 1,175‑ha sampling area. Virus infection was evaluated with DAS‑Elisa test using specific antiserum, and the phylogenetic and recombination analyses were done with capsid protein (CP) nucleotide sequence of seven GarCLV isolates from the provinces. The incidence of GarCLV in the evaluated provinces varied between 6.7 and 22% of the samples, whereas the prevalence varied between 52.6 and 70%. In the analysis of garlic commercial types, Morado showed the highest incidence of the virus, in the province of San Juan, whereas Rosado Paraguayo had the lowest incidence, in the province of Cordoba. Nucleotide identity in the CP sequences ranged between 80.3 and 97.6%. The phylogenetic analysis shows the presence of two main groups of GarCLV and of a possible third group that would include only a German isolate. The recombination analysis between isolates from different parts of the world evidences the presence of recombinant isolates from Poland and Australia. 650 $aCarlavirus 650 $aGarlic common latent virus 650 $aPrevalence 650 $aAllium Sativum 653 $aDiversidade viral 653 $aPrevalência 653 $aViral diversity 700 1 $aCELLI, M. G. 700 1 $aCONCI, L. R. 700 1 $aCONCI, V. C. 773 $tPesquisa Agropecuária Brasileira, Brasília, DF$gv. 50, n. 5, p. 363-373, maio 2015.
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