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17. | | ELLOUMI, M.; KÜNG, J.; LINIAL, M.; MURPHY, R. F.; SCHNEIDER, K.; TOMA, C. Bioinformatics Research and Development: Second International Conference, BIRD 2008 Vienna, Austria, July 7-9, 2008 Proceedings Springer eBooks. v.: digital Communications in Computer and Information Science,13 | |
20. | | SCHNEIDER, K. E.; COLETTI, A. J.; ENDLER, T. B.; VERDADEIRO, W. O.; MONTEIRO, R. A. C. Desenvolvimento vegetativo do milho consorciado com densidades de semeadura do capim-ruziziensis em sistema integrado de produção. In: ENCONTRO DE CIÊNCIA E TECNOLOGIAS AGROSSUSTENTÁVEIS, 2.; JORNADA CIENTÍFICA DA EMBRAPA AGROSSILVIPASTORIL, 7., 2018. Sinop, MT. Resumos... Sinop, MT: Embrapa Agrossilpastoril, 2018. p. 73-77. Biblioteca(s): Embrapa Agrossilvipastoril. |
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Registros recuperados : 22 | |
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Registro Completo
Biblioteca(s): |
Embrapa Café. |
Data corrente: |
04/03/2016 |
Data da última atualização: |
04/03/2016 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 4 |
Autoria: |
GUIMARÃES, G. C.; ROSA, S. D. V. F. da; COELHO, L. F. S.; VEIGA, A. D.; CLEMENTE, A. da C. S. |
Afiliação: |
GABRIEL CASTANHEIRA GUIMARÃES, UFLA; STTELA DELLYZETE VEIGA F DA ROSA, SAPC; FILIPE SERAFIM COELHO, UFLA; ADRIANO DELLY VEIGA, UFLA; ALINE DA CONSOLAÇÃO SAMPAIO CLEMENTE, UFLA. |
Título: |
Minimum period to assess the potential of germination of coffee seeds. |
Ano de publicação: |
2013 |
Fonte/Imprenta: |
Journal of Seed Science, v. 35, n. 3, p. 347-352, 2013. |
Idioma: |
Inglês |
Conteúdo: |
In recent research, early stages of coffee seedling development were identified, after radicle protrusion, in which all the essential parts of the seedling can be assessed to demonstrate the potential of seed germination to generate normal plants. Thus, the objective of this research was to develop studies to reduce the time on the germination test. Ten seed lots of coffee were assessed through the germination test, every two days, from the tenth day of sowing, according to the morphological criteria of the seedlings. The data were compared to the standard germination test and analyzed by means of regression analysis and segmented nonlinear regression and planteau response model. It was concluded that the assessment of coffee seedlings at 16 days, in stage S1, provides the similar result of the pattern germination test, allowing a significant reduction of time in order to demonstrate the germination of the seed lots; the seedling assessment coffee in stage S2 does not have reduction of the time for assessing the coffee germination, in relation to the pattern. |
Palavras-Chave: |
Germination test; Modelo de resposta em platô; Regressão não linear segmentada; Response plateau model; Segmented nonlinear regression; Teste de germinação; Threshold. |
Thesagro: |
Coffea Arábica. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/140695/1/Minimum-period-to-assess.pdf
|
Marc: |
LEADER 01898naa a2200265 a 4500 001 2039771 005 2016-03-04 008 2013 bl uuuu u00u1 u #d 100 1 $aGUIMARÃES, G. C. 245 $aMinimum period to assess the potential of germination of coffee seeds.$h[electronic resource] 260 $c2013 520 $aIn recent research, early stages of coffee seedling development were identified, after radicle protrusion, in which all the essential parts of the seedling can be assessed to demonstrate the potential of seed germination to generate normal plants. Thus, the objective of this research was to develop studies to reduce the time on the germination test. Ten seed lots of coffee were assessed through the germination test, every two days, from the tenth day of sowing, according to the morphological criteria of the seedlings. The data were compared to the standard germination test and analyzed by means of regression analysis and segmented nonlinear regression and planteau response model. It was concluded that the assessment of coffee seedlings at 16 days, in stage S1, provides the similar result of the pattern germination test, allowing a significant reduction of time in order to demonstrate the germination of the seed lots; the seedling assessment coffee in stage S2 does not have reduction of the time for assessing the coffee germination, in relation to the pattern. 650 $aCoffea Arábica 653 $aGermination test 653 $aModelo de resposta em platô 653 $aRegressão não linear segmentada 653 $aResponse plateau model 653 $aSegmented nonlinear regression 653 $aTeste de germinação 653 $aThreshold 700 1 $aROSA, S. D. V. F. da 700 1 $aCOELHO, L. F. S. 700 1 $aVEIGA, A. D. 700 1 $aCLEMENTE, A. da C. S. 773 $tJournal of Seed Science$gv. 35, n. 3, p. 347-352, 2013.
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Embrapa Café (CNPCa) |
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