Data/hora: 14/06/2024 06:17:45

Biblioteca(s): 	Embrapa Clima Temperado.	
Data corrente: 	25/08/2014	
Data da última atualização: 	25/08/2014	
Autoria: 	VIZZOTTO, M.; PORTER, W.; BYRNE, D.; CISNEROS-ZEVALLOS, L.	
Afiliação: 	MARCIA VIZZOTTO, CPACT; Weston Porter, Veterinary Integrative Biosciences, Texas A&M University, College Station, TX 77843, United States; David Byrne, Dpt of Horticultural Sciences and Vegetable & Fruit Improvement Center, Texas A&M University, College Station, TX 77843, United States; Luis Cisneros-Zevallos, Dpt of Horticultural Sciences and Vegetable & Fruit Improvement Center, Texas A&M University, College Station, TX 77843, United States.	
Título: 	Polyphenols of selected peach and plum genotypes reduce cell viability and inhibit proliferation of breast cancer cells while not affecting normal cells.	
Ano de publicação: 	2014	
Fonte/Imprenta: 	Food Chemistry, v. 164, p. 363-370, 2014.	
Idioma: 	Inglês	
Palavras-Chave: 	Breast cancer; Selective cytotoxicity.	
Thesagro: 	Prunus Persica; Prunus Salicina.	
Thesaurus Nal: 	apoptosis; polyphenols.	
Categoria do assunto: 	--	
URL: 	http://ainfo.cnptia.embrapa.br/digital/bitstream/item/107180/1/Marcia-Vizzotto-Food-Chemistry2014.pdf	
Registro original: 	Embrapa Clima Temperado (CPACT)	
Exemplares: 	CPACT - (17707-1) - UPC - AP - DD - 00068 -  - 2014.00068 - DIS